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Electrolux EOU 6330 manuale d’uso - BKManuals

Electrolux EOU 6330 manuale d’uso

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Un buon manuale d’uso

Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Electrolux EOU 6330. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Electrolux EOU 6330 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Electrolux EOU 6330 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso Electrolux EOU 6330 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Electrolux EOU 6330
- nome del fabbricante e anno di fabbricazione Electrolux EOU 6330
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Electrolux EOU 6330
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Electrolux EOU 6330 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Electrolux EOU 6330 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Electrolux in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Electrolux EOU 6330, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Electrolux EOU 6330, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Electrolux EOU 6330. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    Model EOU 6330[...]

  • Pagina 2

    2 Thes e warnings are pr ovided i n the i nterests of your safet y. Ensu re that you un derstan d them all bef ore ins tallin g or using the appl iance . Your s afet y is of par am ount im portance. If you ar e unsur e about an y of the m eanings of these war nings cont act the Custom er Care De partm ent. T he addres s is on t he bac k page of thi[...]

  • Pagina 3

    3 FOR THE USER Important Safety Information 2 Description Of The Appliance 4 Gett ing To Know You r Appl ian ce 5 The Cool ing Fan F or T he Contro ls 6 Control P anel I ndicator Neons 6 Before Using The Appliance 7 W hen First S witchin g On 7 Rating Plate 7 Condensat ion And Steam 7 Cookware 8 Grill and Ove n Furn iture 8 The Elect ronic T imer 9[...]

  • Pagina 4

    4 Built-under ele ctric double ov en WARNING: T HIS APPLI ANCE MUST BE E ARTHED Your built-u nder app liance com pris es of a convention al oven and dual gr il l in the top com partm ent. T he top ove n is conveni ent and econom ic al for mid-week use bec ause of its si ze. The m ain fan o ven is th e larger of th e two o vens. It is partic ularl y[...]

  • Pagina 5

    5 The Control Pane l GETTING TO KNOW YOUR APPLIA NCE Electron ic Timer Top Oven/Grill Sel ector Neon Top Oven Indicator Neon Main oven Indicator neon Main Fan Ov en Temp erature Control Top Oven/Grill T emperature Control Top Oven/Grill Sel ector[...]

  • Pagina 6

    6 THE COOLING FAN FOR THE CONTROLS Your appli ance has a co oling fan f itted behin d the controls to pre vent them fr om overheat ing. The c ooling fan will com e on im m ediatel y when the grill is switc hed on and af ter a shor t tim e when either of the ovens are i n use. The cooling fan m a y turn on and off when the applia nce is in us e. Thi[...]

  • Pagina 7

    7 WHEN FIRST SWITCHING ON The tim er m ust be s et to m anual opera tion bef ore the main f an ove n can be o perat ed. T his m ust be done whenever the ap pliance is s witched off at the wall or when there has been a po wer fai lure. For instructio ns on how to set the tim er see page 9. If the m ain fan oven indicator neo n does no t glo w when t[...]

  • Pagina 8

    8 COOKWARE Baking tra ys, o ven dishes etc., sh ould not be plac ed directl y against t he grid c overi ng the f an at th e back of the m ain oven. Do not use baking tra ys larger t han 30c m x 35cm (12” x 14” ) as th ey will r estrict the c irc ulatio n of he at and ma y affec t perform ance. Advice on the ef fe ct of differ ent m aterials and[...]

  • Pagina 9

    9 KEY A COOK TIME B END TIME C COUNTDOWN D TIME OF DA Y E DECREASE CONTROL F SELECTOR CONTROL G INCREASE CONTROL NOTE: The time of da y must be set before the main oven will operate manual ly. 1. HOW TO SET THE TIME OF DA Y The oven has a 24 hour clock . W hen the electricit y supp ly is firs t switched ON, th e displa y will sh ow 12.0 0 and t he [...]

  • Pagina 10

    10 TO CANCEL THE COUNTDOWN If you change your m ind and want t o canc el the 'Countdown', pres s the S elect or Control button until the 'Countdo wn' indic ator ne on f lashes the n d epress the decrease control (-) unti l 0. 00 shows in the displa y as Fig. 5. The 'Coun tdown' ind icator neo n will cont inue t o flash[...]

  • Pagina 11

    11 B TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure the electr icit y supply is switc hed ON and that the c orrec t tim e is displa yed, e.g. 10. 00 a.m . as Fig. 9. ii) Place f ood in o ven. iii) To s et the length of cook ing t ime, pres s the Selec tor Contr ol bu tton unt il the 'Cook T ime' indic ator is illum inated. Press the inc re[...]

  • Pagina 12

    12 6. THINGS TO NOTE In the even t of an interr uption of the electr icit y suppl y, the tim er will r eset its elf to zero, and all programm ing wil l be canc elled. 7. A UTO MATIC COOKING It is advisab le to l eave f ood in the oven f or as short a t ime as possible before autom atic cook ing. Alwa ys ensur e c omm erciall y prepar ed food is wel[...]

  • Pagina 13

    13 WARNING – Accessibl e parts becom e hot when the grill is in us e. Keep children away. USES OF THE GR ILL The grill is sit uated i n the T op Oven c om partm ent. The gr ill is a dual c ircu it gril l whic h m eans that the f ull area of the grill or th e centre s ectio n onl y can be used. Use the full grill f or c ooking l arger q uantit ies[...]

  • Pagina 14

    14 THE GRILL PAN AND HANDLE The grill pan has a rem ovab le hand le. To insert the handl e, press th e button on the ha ndle with the thumb and pi vot the handl e sligh tl y upwards inserting t he lip into t he wides t part of the brac k et. Move the handle to wards the left, l ower into pos ition and rele ase the bu tton. Ensure the handle is posi[...]

  • Pagina 15

    15 · The grill pa n grid is re vers ible. T his is usef ul if you wan t to cook f oods of var ying t hick nesses . As a general rule, bread f or toasti ng sho uld be placed on the grid i n the ‘ high’ positio n in th e gril l pan. Foods such as chic k en pieces or chops m ay be grille d using the grill ing grid in the low position. · W hen us[...]

  • Pagina 16

    16 The chart belo w gives r ecomm ended c ook ing tim es and s helf pos itions . Rem em ber that thes e are a gu ide a nd should be adjuste d to s uit pers onal t aste. Note: Shelf posi tions ar e count ed fr om the bottom up wards. FOOD GRILL TIME (Min) Shelf Gr id position Bacon Ras hers 3 – 5 each s ide 5 High Beefburg ers 6 – 10 eac h side [...]

  • Pagina 17

    17 USE OF THE TOP OVEN The T op oven is the s maller of the t wo ove ns. The T op oven is a co nvention al ov en, i.e . without a fan. It is c onv enient wher e sm aller quantit ies or conveni ence f oods ar e being cook ed. It is im por tant to refer to th e cook ing ch art as a guide to shelf positions and t em peratures as these m a y diff er f [...]

  • Pagina 18

    18 HINTS AND TIPS · Use the Top O ven whe n you want to warm plates. Us e the lowest settin g on t he t op oven temper ature contr ol. · You can o nl y cook on o ne sh elf when usi ng t he Top Oven. F or the best res ults f ood sh ould be placed i n the centr e of the oven. T o inc rease to p browning e.g. f or au grat in dish es, the f ood shoul[...]

  • Pagina 19

    19 Note: Shelf posit ions are cou nted f rom the bottom upwards . FOOD SHELF POSIT ION TEMP (°C ) Biscu its Bread Bread Ro lls/ Buns Cakes : Sm all & Quee n 3 3 3 3 170 - 190 210 - 220 210 - 220 180 - 190 Sponges 2 180 - 190 Victor ia San dwich 2 180 - 190 Madeira 3 160 - 170 Rich Frui t 3 140 - 150 Gingerbr ead 3 150 - 160 Flapjack 3 180 - 19[...]

  • Pagina 20

    20 USES OF THE MA IN FAN OVEN The Main Fan ov en is partic ularl y suit able f or cook ing larger qua ntities of food or for week end or c elebrat ion m eals. The adva ntages of Main F an o ven cook ing ar e: PREHE A T I NG The Main Fan ov en quic kl y reaches its tem per ature so it is not usually necess ary to preheat the oven. W ithout preheatin[...]

  • Pagina 21

    21 TO FIT THE MA IN F AN OVEN SHELVES There ar e 7 she lf posit ions in the oven. Shelves ar e num bered f rom the bottom upwards . The shelves should be fitted with t he str aigh t rods upperm ost on the f ram e and the f orm s towards the back of the ove n. If not fitted cor rect ly the anti- tilt and safet y stop m echanis m will be aff ected. H[...]

  • Pagina 22

    22 The oven tem peratures ar e int ended as a gui de onl y. It m ay be necessar y t o inc rease or decreas e the temper atures b y a further 10°C t o suit i ndividual pref erences and req uirem ents. Note: Shelf posit ions are cou nted f rom the bottom of the ov en. FOOD SHELF POSIT ION TEM P (° C) Biscu its Bread Bread Ro lls / Buns Cakes : Sm a[...]

  • Pagina 23

    23 ROASTING CHART INTERNAL T EMPERAT URE S – Rare : 50-60 °C; Med ium : 60-70°C; W ell done : 70- 80°C MEAT FAN OVEN COOKING TIME Beef 160-180°C 20-35 m inutes per ½k g (1l b) and 20-35 m inutes over Beef, bo ned 160-180°C 25-35 m inutes per ½kg ( 1lb) and 25-35 m inutes over Mutton and L am b 160-180°C 25-35 m inutes per ½k g (1l b) and[...]

  • Pagina 24

    24 USES OF DEFROST FEATURE This Main Fan oven f unction e nables you to defr ost most f oods without h eat fas ter th an s om e conventi onal m ethods as the o ven f an circul ates a ir around th e food. I t is p artic ularl y suita ble f or delic ate frozen foods which ar e to be ser ved cold e.g. c ream filled gateaux, c ak es cover ed with icin [...]

  • Pagina 25

    25 Before clean ing the applian ce a lw ays allow the cooling fan for the controls to cool the appliance down before switching off the electric ity supply. CLEANING MATERI ALS Before us ing an y cleani ng m aterials on your applianc e, check that t he y are suita ble and t hat t heir use is rec omm ended b y the m anufac turer. Cleaners that cont a[...]

  • Pagina 26

    26 CLEAN ING THE TOP OVEN ROOF The grill elem ent is hi nged to m ake cleani ng the oven roof eas ier. Switch off the appliance fr om the electric ity supply before c leaning and ensure the oven is cold. 1. Remove the wire work side runners . See p age 28. 2. Undo the t wo scre ws whic h hold the grill elem ent in place. 3. Gentl y pull the elem en[...]

  • Pagina 27

    27 TO REMOVE THE OUTER GLA SS 1. Open the o ven d oor sl ightl y to gain acces s to th e two cross head sc rews on th e top of the oven door. 2. Loosen the t wo scre ws usi ng a Pozidr iv e screwdri ver. 3. Holding th e door glass secur ely in place wit h on e hand rem ove the screws a nd was hers with the other han d. The scr ews and washers ret a[...]

  • Pagina 28

    28 TO CLEAN THE INNER GLASS DOOR The inner glass door is not rem ovab le. C lean usi ng hot soapy water or Hob Brite and a s oft clot h. DO NOT use abr asives as the y ma y dam age the glas s or seal. CLEANING INSIDE THE OVENS The vitre ous en am el coating in the o vens c an be cleaned us ing nor m al oven cl eaners or aeroso l oven cleaners with [...]

  • Pagina 29

    29 COOKING TO REDUCE SOILAGE · Cook at the recomm ended t em peratures. Hi gher temper atures dur ing roas ting will inc reas e soilage. T ry cooking at lower tem per atures for an increased le ngth of tim e, you will sa ve en ergy and of ten the join t is m ore tend er. · Use minim al, if any, extra oil or f at when r oasting meat, potato es on [...]

  • Pagina 30

    30 Please carr y out the followin g check s on your applianc e bef ore cal ling a S ervice E ngine er. It m ay be th at the problem is a s im ple one which you c an sol ve your self with out the expe nse of a servic e ca ll. If our Ser vice Engineer finds t hat t he prob lem is listed belo w you will be c harged f or the c all whether or not the ap[...]

  • Pagina 31

    31 The ov en light fails to illuminate. The oven l ight bu lb m ay need r eplacin g see page 29. If the m ain f an oven is set f or autom atic c ook ing t he light wil l illum inate when the c ook tim e begins. The oven fan is noisy. Check that the o ven is l evel. Check that the shelves and bakewar e are not vibrat ing in contac t with t he oven b[...]

  • Pagina 32

    32 SERVICE AND SPARE PARTS In the event of your appl iance requir ing serv ice, or if you wish to purchas e sp are par ts, pleas e contac t your loca l Service F orce C entre b y telephonin g:- 0870 5 929929 Your tel ephone ca ll will be aut om aticall y routed to the Servic e Force C entre cover ing your post c ode ar ea. For the address of your l[...]

  • Pagina 33

    33 Standard guara ntee conditions W e, Electrolux, undertak e that if within 12 months of the dat e of the purchase this Electrol ux ap pliance or an y part ther eof is pr oved to be def ectiv e b y reason onl y of f ault y workm anship or m aterials, we will, at our opti on repair or replac e the sam e F REE OF C HARG E for la bour, m ateria ls or[...]

  • Pagina 34

    34 Voltage: 230-240 Volts AC 50Hz Loadin g Info: Top O ven* 1.7kW Dual Gril l: 2.8kW Singl e Gril l: 1.4kW Main Oven Fan Elem ent: 2.5kW Fan Motor: 0.03kW Oven Light: 0.05kW W attage: 5.0 / 5.4kW Height: 720 mm W idth: 593 mm Depth: 585 mm (excludi ng hand les and k nobs) W eight: 50k g * Cannot be used at the s ame tim e as the grill el em ent. Th[...]

  • Pagina 35

    NOTES 35 THINGS YOU NEED TO KNOW WARNINGS: · This appliance m us t be insta lled b y a qual ified electrici an/com petent person . Saf ety m ay be im paired if ins tal lation is not c arrie d ou t i n accordanc e with these instr uct ions. · This appliance m ust be earthe d. · Do not remove the scr ews f rom the ear th tab extending from the ove[...]

  • Pagina 36

    36 NOTE: It is good pr actic e to : · Fit an Ear th Leak age C ircuit Break er to your h ouse wiring. · W ire your applianc e to t he lat est IEE r egulati ons. THINGS TO NOTE · This appliance is d esigned t o be f itted bet ween cabinets with th e recom m ended dim ensions as shown Fi g. 3 & 4. · If there is an ex isting hous ing un it it [...]

  • Pagina 37

    NOTES 37 PREPARING CABINET FOR FITTING OF OVEN · Make s ure the sp ace bet ween t he cabin ets is the correc t size for the appl iance to be fitte d (Ref. F ig. 5 & 6). · The plinth b oard sp annin g the s pace int o whic h the applia nce is t o be i nstal led shou ld be r em oved. · If the si ze is bet ween adjac ent cabinets is 60 5- 610mm[...]

  • Pagina 38

    38 · Check that the mounting brack ets ar e leve l. The y can be adjusted if nec essar y by us ing th e extra holes at the e nds of the brack ets. O nce the brack ets are level, dri ll a pilo t hole through t he central ho le in the brack et and fit th e rem aining screw. HOW TO FINISH UNPACKING · Place pack ed appl iance next to th e spac e in w[...]

  • Pagina 39

    NOTES 39 TO REMOVE COVER OF MAINS TERMIN AL From the rear of the applianc e, rem ove m ains inp ut term inal cover to gain ac cess to ter minal b lock . · First re move retaining scre w with pozidrive screwdri ver. Se e Fig. 9 . · Prise cover loose us ing s crewdri ver in p osit ion (1) then lever off with sc rewdr iver in posi tion ( 2) at eithe[...]

  • Pagina 40

    40 CONNECTING TO THE MAINS TERMINAL Warning: This appliance must be earthed. · W e recommend you use a n ew length of 6mm 2 twin core and earthed ca ble to ensure your s afet y. · Make c onnection as sho wn in F ig. 12 by procee ding as follo ws:- · Preform wires t o the a ppropr iate shap e to su it f ittin g into the m ains term inal block . ?[...]

  • Pagina 41

    NOTES 41 CHECKING ELECTRICAL CONNECTIONS · Confirm the appl iance is corr ectl y connecte d b y switchin g on an d obser ving the var ious oven functions indica tors. · The elec tronic tim er will f lash on a nd off . CONNECTING TO A HOB OR COOKER POINT · Either fo llow in gen eral ter m s the inst ructio ns f or connecting t o the terminal bl o[...]

  • Pagina 42

    42 FITTING INTO THE SPA CE BETWEEN CABINETS IMPO RT A NT : En sure t hat the o ven is swit ched off at the wall before any fur ther w ork is carried ou t. · Ensure the app liance is in fr ont of the cab inet. See Fig. 13. · Tak e out all ove n fur niture bef ore install ation t o reduce th e weight you ne ed to l ift. · To plac e the appl ianc e[...]

  • Pagina 43

    NOTES 43[...]

  • Pagina 44

    IMP OR T A NT NO TICE In line with our c ontinu ing po lic y of resear ch and d evel opment, we reser ve the right to alt er m odels and specif icatio ns wit hout pri or not ice. This instruc tion bo oklet is accur ate at t he date of print ing, b ut will b e supers eded if s pecific ations or appe arance are changed. ELECTROLU X 55 – 77 H IGH ST[...]