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Un buon manuale d’uso
Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Fisher & Paykel OB60SL11. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Fisher & Paykel OB60SL11 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.
Che cosa è il manuale d’uso?
La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Fisher & Paykel OB60SL11 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.
Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.
Quindi cosa dovrebbe contenere il manuale perfetto?
Innanzitutto, il manuale d’uso Fisher & Paykel OB60SL11 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Fisher & Paykel OB60SL11
- nome del fabbricante e anno di fabbricazione Fisher & Paykel OB60SL11
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Fisher & Paykel OB60SL11
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti
Perché non leggiamo i manuali d’uso?
Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Fisher & Paykel OB60SL11 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Fisher & Paykel OB60SL11 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Fisher & Paykel in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Fisher & Paykel OB60SL11, come nel caso della versione cartacea.
Perché leggere il manuale d’uso?
Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Fisher & Paykel OB60SL11, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.
Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Fisher & Paykel OB60SL11. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.
Sommario del manuale d’uso
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Pagina 1
NZ A U GB IE User guide Built-in Oven OB60SL9 & OB60SL11 models[...]
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This user guide is an accompaniment to y our ‘Quick start guide’ which is included with your oven. F or operating instructions, and to get going with your new oven see y our ‘Quick start guide’ . If you no longer have y our ‘Quick start guide’ , you can download it from our local w ebsite, listed on the back cover . Refer to y our ‘Qu[...]
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3 Contents Safety and warnings 5 Cooking guide 14 Oven functions 17 Cooking char ts 22 Automa tic cooking 28 Using the meat pr obe 30 Using the rotisserie kit 32 User pref erence settings 36 Sabbath setting 38 Care and cleaning 40 Using the Self Clean function 52 T roubleshooting 55 Aler t codes 60 W arranty and service 62 Impor tant! SA VE THESE I[...]
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4[...]
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5 Safety and warnings Y our oven has been carefully desig ned to operate safely during normal cooking procedur es. Please keep the following saf ety instruc tions in mind when you are using it: W ARNING! Elec trical Shock Hazard T urn the oven off at the w all befor e replacing the o ven lamp . F ailure t o follo w this advice ma y result in death [...]
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Pagina 8
6 W ARNING! F ire Hazar d F ollow the instruc tions on star ting a S elf Clean c ycle car efully . Items made from combustible ma terials (for e xample: wood , fabric, plastic) ma y cat ch fire if left in the oven during a Self Clean c ycle . Do not place aluminium f oil, dishes , tra ys , wa ter or ice on the o ven floor during cooking, as doing s[...]
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Pagina 9
7 Safety and warnings W ARNING! Hot Sur face Hazard Ac cessible parts may become hot when in use . T o av oid burns and scalds, k eep children away . Use o ven mitts or other pr otection when handling hot sur faces such as oven shelves or dishes . Use car e when opening the ov en door . Let hot air or st eam escape befor e remo ving or replacing f [...]
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8 W ARNING! C ut Hazard T ake car e - some edges are sharp . F ailure t o use caution could r esult in injur y or cuts. Safety and warnings[...]
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9 Safety and warnings Impor tant safet y instruc tions T o reduce the risk of fir e, electrical shock , injur y to persons or damage when using the ov en, follo w the impor tant safety instruc tions listed below : Read all the instructions before using the ov en. Use the ov en only for its intended purpose as described in these instructions. Proper[...]
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10 Safety and warnings Impor tant safet y instruc tions Children of less than 8 years old m ust be k ept aw ay from the appliance unless c ontinuously super vised. This applianc e can be used b y children aged from 8 years and abo ve , and persons with reduced ph ysical , sensor y or mental capabilities or lack of experienc e and knowledge , if the[...]
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11 Safety and warnings Impor tant safet y instruc tions Use only dr y oven mitts or potholders . Moist or damp potholders on hot sur faces c ould result in burns from steam. Do not let potholders touch hot areas or heating elements. Do not use a tow el or a bulky cloth for a potholder . It could catch fire . Do not heat unopened food containers. Th[...]
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12 Safety and warnings Impor tant safet y instruc tions Caution: Hot air c an blow from the v ent at the top of the ov en as par t of the ov en ’ s cooling system. Placement of o ven shelv es: alw ays position shelves in the desired loc ation while the ov en is cool (before preheating). If a shelf must be remov ed while the oven is hot, do not le[...]
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13 Safety and warnings Impor tant safet y instruc tions Do not use a steam cleaner to clean any par t of the ov en. Before star ting a S elf Clean c ycle , remov e oven shelves , side racks , and all other cookw are/ utensils, and wipe up large food spills or grease deposits. Before star ting a S elf Clean c ycle , mak e sure you mov e any pet bird[...]
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14 Congratulations on your new pur chase. Y our Fisher & Pa ykel oven has a number of featur es to make cooking a great experience for y ou: a wide choice of oven functions a conv enient Self- Clean function (some models only) – see ‘Using the Self Clean function’ intuitive controls and displa ys illuminated halos around the dials f or vi[...]
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15 Cooking guide BAKING F or best results when baking, always pre heat y our oven. The halo will turn from red to white when the preset temperature is r eached. Do not open the door until at least ¾ of the way through cooking. Make sure cake pans do not touch each other or the sides of the oven. When baking double the recipe (especially cookies) y[...]
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16 Cooking guide GRILLING This is a healthier alternative t o fr ying. Always grill with the ov en door completely shut. If you use glass or ceramic pans, be sure they can withstand the high t emperatures of the grill. T o avoid piercing the meat and letting juices escape , use tongs or a spatula to turn the meat halfway through cooking. Brush meat[...]
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17 Oven functions Impor tant! Depending on your model, you may only hav e some of these functions. upper outer and lower elements Heat comes from both the upper and low er elements. The fan is not used in this function. Ideal for cakes and foods that r equire baking for a long time or at low temperatures . This function is not suitable for multi-sh[...]
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18 Oven functions fan plus upper outer and lower elements The oven fan cir culates hot air from the top outer and the lo wer elements and distributes it around the oven ca vity. F ood cooked tends to brown mor e quickly than foods cooked on the traditional Bake function. Y ou may need to decrease the time fr om that recommended in traditional recip[...]
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19 Oven functions Fan Grill Fan Fo rced fan plus upper inner and outer elements This function uses the intense heat from the elements for t op browning and the fan to ensure even cooking of foods. Use in combination with separately purchased Rotisserie kit. The slowly rotated food is basted continuously in its own juices , making it tender on the i[...]
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20 Oven functions fan plus lower element The fan circulates heat fr om the lower element throughout the ov en. Excellent f or cooking pizza as it crisps the base beautifully without overcooking the topping. Ideal for foods such as sweet and savoury pastry foods and delicate foods that require some top browning eg frittata, quiche. lower element onl[...]
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21 Oven functions this is not a cooking function Pro vides a constant low heat of less than 90°C. Use to keep cooked f ood hot, or to warm plates and serving dishes. T o reheat food fr om cold, use another oven function to heat the f ood piping hot and only then change to W arm, as this function alone will not bring cold food up to a high enough t[...]
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22 Cooking Char ts BAKING Shelf positions are counted fr om the base up (1 is the lowest, 6 is the highest). Position shelves befor e you turn the oven on. F or best results preheat the oven t o the required temperatur e. The halo on the temperature dial will change fr om red to white when the ov en has reached the selected temperature. The display[...]
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23 Cooking Char ts The information in these charts are guidelines only. Refer to y our recipe or the packaging and be prepared to adjust the cooking times and settings acc ordingly . Recommended Function Shelf positions T emp (°C) Time (mins ) F an Bake 4 180-190 13-17 F an F orced 3 and 5 160-170 13-17 F an Bake 4 180-190 15-20 F an F orced 3 and[...]
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24 Cooking Char ts SA VOURY ROASTING Food Shelv es Pies Chicken / Steak / Mince Single Sausage Rolls Single Meat Loaf Single Pizza Single Lasagne Single Quiche Single Pota toes T raditional Baked Single Fritta ta Grill to nish Single Casseroles Single Oven meals Single Food Shelv es Beef (Boneless) Rar e Single* Also suitable for Rotisserie coo[...]
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25 Cooking Char ts Recommended Function Shelf positions T emp (°C) Time (mins ) Pastry Bake 3 190-195 30-40 Pastry Bake 3 190-195 30-40 Bake 4 175-180 55-65 Bake 1 225-250 15-20 F an Bake 3 175-180 45-50 Pastry Bake 2 180-200 30-40 V ent Bake 3 175-190 40-50 Pastry Bake 3 170-180 30-45 V ent Bake 3 170-190 55-70 F an F orced 3 170-190 30-40 Recomm[...]
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26 Cooking Char ts GRILLING Food Shelv es Beef Steak Rare Single Medium Single Burgers Single Meatballs Single Lamb Chops Medium Single W ell done Single Por k Chops (well done) Single Ham steak Single Bacon Single Chicken Boneless pieces Single Sausages Single Fish F illets Single Whole Single V egetables Sliced Single[...]
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27 Cooking Char ts Recommended Function Shelf positions T emp (°C) Time (mins ) Grill 4 HI 8-10 Grill 4 HI 10-15 Grill 4 HI 12-15 Grill 4 HI 12-15 Grill 4 HI 15-20 Grill 4 HI 20-25 Grill 4 HI 15-20 Grill 4 HI 15-20 Grill 4 HI 4-7 F an Grill 5 175-190 30-50 Grill 5 HI 10-15 F an Grill 5 200-220 8-12 F an Grill 5 200-220 15-20 Grill 4 HI 8-12[...]
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28 Aut omatic cooking Y ou can set the oven to automatically turn on lat er , cook for a pr eset time (cooking time), then automatically turn off at a preset stop time . See the example and instructions below (st eps 1 to 7). If you start cook ing manually and only want the oven to turn off automatically after a set cooking time: simply set the coo[...]
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29 Aut omatic cooking N O I T C N U F E R U T A R E P M E T Select func tion and temperature 7 Adjust the temperature . 6 Select a func tion. The func tion halo will stop flashing. When automatic c ooking is set The oven and the lights will sta y off, the halos will be unlit, but y our oven is now set f or automatic cooking. It will automatically t[...]
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30 Using the meat pr obe (some models only) Using the meat pr obe Use your meat probe t o accurately judge when your meat is perfectly cooked. Y ou can use the probe with any function. Impor tant! Do not use the meat probe when using the rotisserie kit (the cable could become entangled and damaged). 1 Select the oven function and temperature. Pr eh[...]
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31 Using the meat pr obe (some models only) Tips f or using the meat probe Y ou can still use the timer when the meat probe is in use. Y ou cannot use the meat probe with Automatic c ooking or rotisserie. The internal temperatur e of the meat will continue to rise by 2-8°C after you hav e removed it from the oven, so allo w for this in your calcul[...]
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32 Using the r otisserie k it Impor tant! The rotisserie kit itself is not supplied but can be ordered separately . The kit is available from the nearest Fisher & P aykel Authorised Service Centre, Customer Care or throu gh our local website listed on the back cover . The product number for the rotisserie kit is 85109. Do not use the meat probe[...]
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33 3 Position the skew er on the suppor ts. Place the skewer on the supports, ensuring the skewer slots into the spit housing , and check that the meat does not touch the grill tray . Impor tant! Twist the handle off . It must not be left in the oven. 2 Secure the meat. Impor tant! T ake c are, the forks are sharp! Slide one fork on to the skewer ([...]
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34 Using the r otisserie k it 6a The Rotisserie grill tra y needs to be placed on a telescopic sliding shelf set on position 1. Refer to y our “Quick start guide” f or instructions on repositioning a telescopic sliding shelf if necessary. 6b Place the grill tray on the telescopic sliding shelf (shelf position 1). 6c Slide the telescopic sliding[...]
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35 Using the r otisserie k it 7 Set the temperature. W e recommend around 190 °C. E R U T A R E P M E T Cancelling the rotisserie Y ou may turn off the rotisserie function without turning off the oven. 1 Press the right scr oll button and scroll through the indicators until the rotisserie indicat or comes on again. 2 Press and hold the canc el but[...]
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36 User pr eferenc e settings Y ou can set your oven t o: display the temperature in deg rees Celsius or F ahrenheit give audio feedback (t ones and beeps) or operate quietly display time as 12-hr or 24-hr operate with the display off have its lights on or off during cooking operate in Sabbath setting (see ‘Sabbath setting ’ following). How to [...]
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37 User pr eferenc e settings 5 Press the right scr oll button to scroll through the options for that particular setting. Ref er to the table below . 6a Press the select button to sav e the new option . 6b F or all options except ‘Display off ’ : press the cancel button to quit the user prefer ence menu. Setting Default option Alternative optio[...]
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38 Sabbath setting This setting is designed for r eligious faiths that observe a ‘no work’ requir ement on the Sabbath. While your o ven is in Sabbath setting The display , dial halos and indicators will be unlit, the buttons will be unresponsive. No tones or beeps will sound. No alert codes or temperature changes will be displayed. The oven li[...]
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39 Sabbath setting The display , indicators and dial halos will be unlit and unresponsive, but the ov en will bake until you quit Sabbath setting. T o quit Sabbath setting Press and hold the canc el button until the time of day appears in the display and the oven turns off . 3a Press the right scr oll button to scroll to the Sabbath setting. 3b Pre[...]
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40 Manual cleaning Car e and cleaning AL W A Y S NEVER Before any manual cleaning or maintenance, first w ait for the oven to c ool down to a safe temperature to touch, then turn its power supply off at the w all. Read these cleaning instructions and the ‘Safet y and warnings’ section before you start cleaning your oven. T o prevent soiling fro[...]
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41 Manual cleaning Car e and cleaning What? How ? Impor tant! Dials Clean with a solution of mild detergent and hot water , then wipe dr y. Do not use stainless steel or oven cleaner on the dials, as doing so may damage their coating. Stainless steel strip/handle on the front of the oven door Clean with a solution of mild detergent and hot water , [...]
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42 Manual cleaning Car e and cleaning What? How ? Impor tant! Oven cavity (OB60SL9 models only) Remove everything from the ov en: all shelves and trays , the side racks, the catalytic panels. 1 Remove the ov en door (see instructions on following pages). 2 Wipe the inside of the ov en using a household detergents or an ammonia-based cleaner . 3 Wip[...]
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43 Manual cleaning Car e and cleaning What? How ? Impor tant! T elescopic sliding shelf supports Wipe with a damp cloth and mild detergent. Do not wipe off or wash away the white lubricating g rease (visible when the slides are extended). Do not wash these in the dishw asher , immerse in soapy water , use oven cleaner on them or leave in the oven d[...]
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44 Car e and cleaning Removing the side racks and catalytic panels (some models only) Impor tant! Always turn off the ov en at the wall first. Ensure the ov en has cooled down completely before starting. Remove all the shelv es 1 Remove all the shelving , taking special care with the telescopic sliding shelves. 2 T o remove a telesc opic sliding sh[...]
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45 Car e and cleaning Remove the catalytic panels Once you have remov ed the side racks, pull the catalytic panel towar d the centre of the oven, until it is clear of the lower locating nut. Refitting the side racks and catalytic panels Once you have cleaned the side racks and catalytic panels, f ollow the instructions in the ‘Quick start guide?[...]
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46 Car e and cleaning Replacing the oven light bulbs Note: Oven bulb replacement is not co vered by your warranty . Y our oven uses G9 halogen bulbs with the specific ations 220-240V , 50Hz and 25W . Always hold the replac ement bulb in a soft cloth. T ouching the bulb will reduce its life-span. The four ov en lights are located behind the opaque g[...]
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47 Car e and cleaning Removing and refitting the o ven door Impor tant! T ake c are, the oven door is heavy! T o remo ve the door 1 Open the door fully . 3 Hold the door . 5 Disengage the hinges and remove the door . 2 Open the levers fully . 4 Close the door until it connects with the top of both levers T o refit the door Repeat the steps in rever[...]
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48 Car e and cleaning Removing the door glass panes for cleaning Impor tant! Make sure y ou follow the precautions and instructions below very carefully . Replacing the glass panes and the door incorrectly may result in damage to the oven and may void y our warranty . T ake c are, the oven door is heavy (11 kg). If y ou have any doubts, do not atte[...]
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49 Car e and cleaning Remove the inner pane Remove the middle pane 1 Press in on both tabs t o release the Glass retainers. 2 Slide both Glass retainers awa y from the pane. 5 Brace the top of the door against your body . Grasp both sides of the outer edges of the pane at the bottom of the door . 6 G ently pull the pane toward the t op of the door [...]
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50 Car e and cleaning After cleaning, r eplace the door glass panes When replacing the glass panes, make sur e that: you replace all panes c orrectly , as shown. Each pane must be in the position described below in order to fit into the door and to ensur e that the oven operates saf ely and correctly you take extra care not to bump the edges of the[...]
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51 Car e and cleaning 6 6 4 5 4 5 4a Ensure the pane is the right way up (ie the logo should be readable at the bottom of the door) 4b Slide the pane into the upper notch on the bottom clamps at the bottom of the door . 4a Ensure the pane is the right way up (ie the warning text should be readable at the bottom of the door) 4b Slide the pane into t[...]
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52 Using the Self Clean function (OB60SL11 models only) During the pyrolytic Self Clean cycle the extremely high temperature burns off and breaks do wn grime and grease deposits . All that is left is a small amount of grey ash that you can easily remov e. There is a choice of Self Clean cycles: - Self Clean ( 3 hours ) (for normal soiling). - Light[...]
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53 Using the Self Clean function (OB60SL11 models only) 3 Select the Self Clean func tion. The display will flash 0 : 00 4 Press the right scr oll button once for the Self Clean cycle - the display will flash 3 : 00 , or Pr ess the right scroll button a second time for the Light Self Clean cycle - the display will flash 2 : 00 The temperature indic[...]
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54 Using the Self Clean function When a Self Clean cycle has finished The oven will: emit a long tone automatically turn off automatically unlock the door . In a few seconds, the displa y will show the time of day . Y ou need to: 1 wait for the ov en to cool down completely 2 remove the g rey ash with a small brush or damp cloth 3 wipe out the oven[...]
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55 T roubleshooting T roubleshooting char t If there is a problem, check the chart below to see if you can fix it. If the problem cannot be fixed or persists, call your A uthorised Repairer or Customer C are. Problem Possible causes What to do General The ov en does not work. No power . Check that the mains power supply (wall switch) is turned on, [...]
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56 T roubleshooting Problem Possible causes What to do General I can feel hot air blowing out of the vents after I have turned the o ven off . This is normal. F or safety reasons the cooling fans will continue to run even when you hav e turned the function dial to ‘Off ’ . T he fans will switch off automatically when the oven has cooled . The o[...]
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57 T roubleshooting Problem Possible causes What to do General The display s work, and the function and temperature dials halos come on but the ov en does not heat up . The oven is in ‘Demo’ mode . Call Customer C are. The ov en sounds a negative tone Y ou are trying to use a meat probe and automatic cooking Y ou are trying to select rotisserie[...]
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58 T roubleshooting Problem Possible causes What to do Self Clean function During a Self Clean cycle, the ov en is louder than usual. This is normal: the oven ’ s cooling fans operate at their highest speed . The display sho ws - - The meat probe mode has been selected but the meat probe is not plugged in to the socket. Ensure the meat probe is p[...]
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59 Problem Possible causes What to do Self Clean function I have canc elled a Self Clean cycle but cannot use the oven: the oven door will not op en the display is still counting down minutes or showing 0 : 00 the S elf Clean function indicator is still lit the temperature indicator show s cascading bars the dials and buttons are unresponsiv e. Thi[...]
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60 Aler t codes If there is a problem, the oven will: automatically suspend all oven functions beep five times display an alert code. Impor tant! Do not turn off the mains power supply to the oven (w all switch) if you get an alert code, unless the instructions in the char t following specifically instruct you to . There are cooling fans within the[...]
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61 Aler t codes Alert code Possible causes What to do The oven has o verheated. 1 Allow the oven t o cool down. 2 Once the oven has c ooled down and the door has unlocked, the alert code will disappear . Y ou can now use the oven again. A Door lock error: the door cannot be locked after you have started a Self Clean cycle. 1 T urn the power t o the[...]
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62 W arranty and ser vice Before y ou call for service or assistance ... Check the things you can do yourself . Refer to the installation instructions and your user guide and check that: 1 your product is correctly installed. 2 you are familiar with its normal operation. If after check ing these points you still need assistance or parts, please ref[...]
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NZ A U GB IE 05.2013 F&P PN - 590476 B www . sherpaykel.c om Copyright © F isher & Paykel 2013. All rights r eserved. The product specifications in this booklet apply to the specific products and models described at the date of issue. Under our policy of continuous product improvement, these specifications may change at an y time. Y ou [...]