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Un buon manuale d’uso
Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso FoodSaver VAC550. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica FoodSaver VAC550 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.
Che cosa è il manuale d’uso?
La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso FoodSaver VAC550 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.
Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.
Quindi cosa dovrebbe contenere il manuale perfetto?
Innanzitutto, il manuale d’uso FoodSaver VAC550 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo FoodSaver VAC550
- nome del fabbricante e anno di fabbricazione FoodSaver VAC550
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature FoodSaver VAC550
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti
Perché non leggiamo i manuali d’uso?
Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio FoodSaver VAC550 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti FoodSaver VAC550 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio FoodSaver in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche FoodSaver VAC550, come nel caso della versione cartacea.
Perché leggere il manuale d’uso?
Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo FoodSaver VAC550, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.
Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso FoodSaver VAC550. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.
Sommario del manuale d’uso
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Pagina 1
© 2000 by Tilia, Inc. All Rights Reser ved. This material may not be copied or reproduced in any fashion without written permission fr om the publisher . FoodSaver ® is a registered trademark of Tilia, Inc. First printing, June 2000 Printed in the United States of America FoodSaver Patent 4,941,310 FoodSaver Bag Patent RE: 34,929 Item# 18-0501 (1[...]
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Pagina 2
W elcome THE FOODSA VER USER MANUAL Y ou have just purchased an appliance that will soon have you wondering how y ou ever got by without it. The F oodSaver V ac 550 is so convenient and versatile, you ’ ll find yourself using it every day . W e guarantee that if you make room for it on your countertop, you will quickly see ho w indispensable it b[...]
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Pagina 3
THE FOODSA VER USER MANUAL 3 About V acuum Packaging Air is left in most food storage con- tainers and plastic bags even when they are sealed tightly . Oxygen is one of the main reasons that food goes bad. It starts a chemical change – robbing food of its nutri- tional value, texture, color , flavor , and overall quality . The F oodSaver V ac 550[...]
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Pagina 4
FoodSaver Accessories THE FOODSA VER USER MANUAL 4 FoodSaver Canisters ◗ There are thr ee styles of F oodSaver Canisters – Designer , Square, and Bulk S torage. They are ideal for storing delicate items and liquids, as well as dry goods and cooking staples. The Canisters come in a variety of sizes and all can be used in the refrigerator and pan[...]
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Pagina 5
THE FOODSA VER USER MANUAL 7 6 Close the lid. Lock the lid by pressing in the locks on both sides. (Y ou may need to press down lightly on the stars while pressing in the locks.) 7 P ress and hold down the On button. The light will go on as the V ac 550 seals the bag. W ait until the sound stops and the light turns of f before r eleasing the lid. 8[...]
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Pagina 6
THE FOODSA VER USER MANUAL 9 5 Close the lid. Lock the lid by pressing in the locks on both sides. (Y ou may need to press down lightly on the stars while pressing in the locks.) 6 P ress and hold down the On button. The light will go on as the V ac 550 seals the bag. W ait until the sound stops and the light turns of f before r eleasing the lid. 7[...]
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Pagina 7
THE FOODSA VER USER MANUAL 11 6 Close the lid. Lock the lid by pressing in the locks on both sides. (Y ou may need to press down lightly on the stars while pressing in the locks.) 7 P ress and hold down the On button. The light will turn on as the V a c 550 starts the vacuum cycle and air is removed fr om the canister . W ait until the sound stops [...]
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Pagina 8
How to V acuum Package Using FoodSaver Bulk Storage and Square Canisters THE FOODSA VER USER MANUAL 12 THE FOODSA VER USER MANUAL 13 7 Close the lid. Lock the lid by pressing in the locks on both sides. (Y ou may need to press down lightly on the stars while pressing in the locks.) 8 P ress and hold down the On button. The light will turn on as the[...]
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Pagina 9
THE FOODSA VER USER MANUAL 15 How T o V acuum Package Using the FoodSaver Jar Sealer with Mason Jars THE FOODSA VER USER MANUAL 14 7 Close the lid. Lock the lid by pressing in the locks on both sides. (Y ou may need to press down lightly on the stars while pressing in the locks.) 8 P ress and hold down the On button. The light will turn on as the V[...]
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Pagina 10
THE FOODSA VER USER MANUAL 17 6 Close the lid. Lock the lid by pressing in the locks on both sides. (Y ou may need to press down lightly on the stars while pressing in the locks.) 7 P ress and hold down the On button. The light will turn on as the V ac 550 star ts the vacuum cy cle and air is r emoved from the can or jar . W ait until the sound sto[...]
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Pagina 11
THE FOODSA VER USER MANUAL 19 How to V acuum Package Using FoodSaver Bottle Stoppers THE FOODSA VER USER MANUAL 18 5 Close the lid. Lock the lid by pressing in the locks on both sides. (Y ou may need to press down lightly on the stars while pressing in the locks.) 6 P ress and hold down the On button. The light will turn on as the V ac 550 starts t[...]
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Pagina 12
Food Preparation and Storage Guide THE FOODSA VER USER MANUAL 21 Care and Cleaning Instructions THE FOODSA VER USER MANUAL 20 The FoodSaver V ac 550 1 Always unplug the V ac 550 before cleaning. 2 Do not immerse the V ac 550 in water . 3 Do not use abrasive products or materials to clean any of the V ac 550 components. Such cleaners can scratch the[...]
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Pagina 13
THE FOODSA VER USER MANUAL 23 Where to Recommended V acuum Normal S torage M EA TS /F ISH Store F oodSaver P ackaged Life (without Container Storage Life vacuum packaging) Beef, lamb , and pork F reezer FoodS aver Bag 2 to 3 years 6 months Gr ound meat F reezer FoodS aver Bag 1 year 4 months P oultr y F reezer FoodS aver Bag 2 to 3 years 6 months F[...]
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Pagina 14
Food Preparation and Storage Guide THE FOODSA VER USER MANUAL 25 Blanching Where to Recommended V acuum Normal S torage V EGET ABLES Times Store F oodSaver P ackaged Life (without Container S torage Life vacuum packaging) Asparagus 1 1 ⁄ 2 to 3 mins. F reezer F oodSa ver Bag 2 to 3 years 8 months Whole kernel corn 4 to 5 mins. F reezer F oodSav e[...]
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Pagina 15
THE FOODSA VER USER MANUAL 27 Food Preparation and Storage Guide THE FOODSA VER USER MANUAL 26 Where to Recommended V acuum Normal S torage B AKED G OODS Stor e FoodSaver P ackaged Life (without Container Storage Life vacuum packaging) Bread/rolls, F reezer FoodSav er Bag 1 to 3 years 6 to 12 months Bagels/pastries Where to Recommended V acuum Norm[...]
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Pagina 16
THE FOODSA VER USER MANUAL 29 Where to Recommended V acuum N ormal Storage B O TTLED L IQUIDS Stor e FoodSav er Packaged Life (without Container Storage Life vacuum packaging) Oils (with no preservatives such as safflower , canola, P antry Bottle Stopper 1 to 1 1 ⁄ 2 years 5 to 6 months corn oil) Wine Refrigerator Bottle S topper 2 to 4 months 1 [...]
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Pagina 17
Important Safeguards THE FOODSA VER USER MANUAL 30 T roubleshooting THE FOODSA VER USER MANUAL 31 For Y our Own Safety , Always Follow These Basic Safety Precautions When Using the FoodSaver V ac 550: 1 Read the instructions carefully . 2 Do not use the V ac 550 on wet or hot surfaces, or near a heat source. 3 Do not immerse any part of the V ac 55[...]
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Pagina 18
THE FOODSA VER USER MANUAL 33 T roubleshooting THE FOODSA VER USER MANUAL 32 The Mason Jar or FoodSaver Canister Will Not V acuum: 1 Make sure the jar sealer is center ed and pressed firmly over the lid on the mason jar . 2 Make sure the rubber gasket on the canister/mason jar lid is free from food materials, crumbs, etc. 3 Make sure the rim of the[...]
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Pagina 19
THE FOODSA VER USER MANUAL 35 Broiling /G rilling Baking Po r k Closest to heat source. N ot recommended 12 mins. per inch – turn once. Beef Closest to heat source. N ot recommended 10 mins. per inch – turn once. Shrimp Closest to heat source. Bake at 400˚ for 3-4 mins. per side. 6-10 mins. F ish Furthest from heat source. Bake at 400˚ for 4-[...]
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Pagina 20
THE FOODSA VER USER MANUAL 37 Marinating Recipes THE FOODSA VER USER MANUAL 36 Indonesian Marinated Flank Steak Serves 4-6 Ingredients needed: 1 1 ⁄ 2 to 1 2 ⁄ 3 lbs. flank steak 2 tablespoons chunky peanut butter 3 tablespoons light soy sauce 2 tablespoons lime juice 2 tablespoons orange juice 1 1 ⁄ 2 teaspoons grated fr esh ginger Place fla[...]
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Pagina 21
V acuum Packaging Non-Food Items THE FOODSA VER USER MANUAL 39 Y our F oodSaver V ac 550 also protects non-food items from oxidation, cor- rosion, and moisture. J ust follow the directions for vacuum packaging using the F oodSaver B ags or accessories. ◗ V acuum package your silver . Without exposure to air , the silver will not tarnish. Be sure [...]
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Pagina 22
W arranty and Service Information THE FOODSA VER USER MANUAL 40 The following warranty policy applies only to the original con- sumer of this product and is not transferable. E vidence of original purchase is requir ed for warranty service (this could be the sales receipt or packing slip , etc). Elements of W arranty T ilia, Inc. (“T ilia ”) wa[...]
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Pagina 23
© 2000 by Tilia, Inc. All Rights Reser ved. This material may not be copied or reproduced in any fashion without written permission fr om the publisher . FoodSaver ® is a registered trademark of Tilia, Inc. First printing, June 2000 Printed in the United States of America FoodSaver Patent 4,941,310 FoodSaver Bag Patent RE: 34,929 Item# 18-0501 (1[...]