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Un buon manuale d’uso
Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Frigidaire 318205804. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Frigidaire 318205804 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.
Che cosa è il manuale d’uso?
La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Frigidaire 318205804 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.
Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.
Quindi cosa dovrebbe contenere il manuale perfetto?
Innanzitutto, il manuale d’uso Frigidaire 318205804 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Frigidaire 318205804
- nome del fabbricante e anno di fabbricazione Frigidaire 318205804
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Frigidaire 318205804
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti
Perché non leggiamo i manuali d’uso?
Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Frigidaire 318205804 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Frigidaire 318205804 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Frigidaire in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Frigidaire 318205804, come nel caso della versione cartacea.
Perché leggere il manuale d’uso?
Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Frigidaire 318205804, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.
Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Frigidaire 318205804. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.
Sommario del manuale d’uso
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Pagina 1
T ABLE OF CONTENTS www .frigidaire.com USA 1 -800-944-9044 www .frigidaire.ca Canada 1 -800-265-8352 All a bout th e Us e & C ar e of y ou r Built - I n R ange W elcome & Congratulations ................................... 2 Important Safety I nstructions ................................. 3 Featur es at a Glance ............................[...]
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Pagina 2
2 WELCOME & CONGRATULATIONS NOTE Please attach sales receipt here f or future refer ence. Please record your model and serial numbers below for future reference. Model Number: Serial Number: Purchase Date: Congratulations on y our purchase of a new appliance! At Electrolux Home Products , we are very proud of our product and are completely [...]
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Pagina 3
3 IMPORTANT SAFETY INSTRUCTIONS •Removealltapeandpackagingwrapbeforeusing theappliance.Destroythecartonandplastic bagsafterunpackingtheappliance. Never allow children to play with packaging material. Do not remo ve the wiring label and other literatur e attached to the appliance. Do not [...]
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Pagina 4
4 IMPORTANT SAFETY INSTRUCTIONS • DONOTTOUCHSURFACEUNITS,AREASNEAR THESE UNITS, OVEN HEATING ELEMENTS OR INTERIOR SURFACES OF THE OVEN OR WARMER DRAWER(ifequipped). Both surface units and oven heating elements may be hot even though they are dark in color . Areas near surface units may become hot enough to cause b[...]
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Pagina 5
5 IMPORTANT SAFETY INSTRUCTIONS FOR GLASS COOKTOP ONLY • DoNotCleanorOperateaBrokenCooktop — If cooktop should break, cleaning solutions and spillovers may penetrate the br oken cooktop and create a risk of electric shock. Contact a qualied technician immediately . • CleanCooktopGlasswithCaution — I[...]
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Pagina 6
6 FEATURES AT A GLANCE - MODEL A Your built-in range Features: 1. Electronic oven control with kitchen timer . 2. Left front element control. 3. Left rear element control. 4. Right rear element control. 5. Right front element control. 6. K eep warm zone control. 7. Element on indicator light. 8. Automatic oven door light switch. 9. Self -clean door[...]
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Pagina 7
7 FEATURESATAGLANCE-MODELB NOTE The features shown for y our appliance may vary accor ding to model type & color . Your built-in range Features: 1. Electronic oven control with kitchen timer . 2. Electronic element control digital displays. 3. K eep warm zone control. 4. W arm & serve dr awer control. 5. Left front ele[...]
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Pagina 8
8 FEATURES AT A GLANCE - MODEL C NOTE The features shown for y our appliance may v ary according to model type & color . Your built-in range Features: 1. Electronic oven control with kitchen timer . 2. Electronic element control digital displays. 3. K eep warm zone control. 4. W arm & serve dr awer control. 5. Left front element control[...]
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Pagina 9
9 NOTE Radiant elements hav e a limiter that allows the element to cycle ON and OFF , even at the HI setting. This helps to prevent damage to the cer amic smooth top. Cycling at the HI setting is normal and can occur if the cookware is too small for the r adiant element or if the cookware bottom is not at. Be sure to read detailed instructio[...]
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Pagina 10
10 BEFORESETTINGSURFACECONTROLS Surface cooking settings Use the chart to determine the correct setting for the type of food y ou are preparing. Note: The size and type of cookw are used will inuence the setting needed for best cooking results. Recommended Setting for Surface Element Setting TypeofCooking HIGH (HI) Start most food[...]
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Pagina 11
11 NOTE Due to the high intensity of heat gener ated by the surface elements, the glass surface will turn gr een when the element will be turned off . This phenomenon is normal and the glass will come back to its original white color after it has completely cooled down. (White glass cooktops only). Usingpropercookware The size and type of[...]
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Pagina 12
12 SETTING SURFACE CONTROLS NOTE See R ecommended Setting for Surface Element table on page 10. Single radiant surface elements (all models) The cooktop has 2 or 3 SINGLE radiant surf ace elements: the left rear position (Figures 1, 2 & 3), the right rear position (Figures 1 and 2), and the right front position (Figures 1 and 3). The left r[...]
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Pagina 13
13 SETTING SURFACE CONTROLS NOTE See R ecommended Setting for Surface Element table on page 10. Figure 1 - Model A Figure 5 Figure 4 Figure 2 - Model B Figure3 - Model C CAUTION Radiant surface elements may appear to have cooled after they have been turned OFF . HE ( Hot E leme nt) message (Models B & C) or the hot surface indicator ligh[...]
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Pagina 14
14 SETTING SURFACE CONTROLS Figure 1 Figure 2 Figure3 CAUTION Radiant surface elements may appear to have cooled after they have been turned OFF . HE ( Hot E leme nt) message will turn ON and will continue to glow until the glass cooktop has cooled down to a moderate level. The glass surface may still be hot and burns may occur if the glass surf[...]
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Pagina 15
15 SETTING SURFACE CONTROLS CAUTION Do notplace plastic items such as salt and pepper shakers, spoon holders or plastic wrappings on cooktopwhen itisinuse. These items could melt or ignite. P otholders, towels or wooden spoons could catch re if placed too close to the surface e[...]
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Pagina 16
16 Multiple Oven Racks Single Oven Rack BEFORESETTINGOVENCONTROLS Ovenventlocation The oven is vented as shown below . When the oven is on, warm air is released through the v ent. This venting is necessary for proper air circulation in the o ven and good baking results. DONOTBLOCKOVENVENT. Never close off the openings [...]
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Pagina 17
17 BEFORESETTINGOVENCONTROLS Typesofovenracks Y our built-in r ange may be equipped with one or more of the oven r acks styles shown; •Flathandleovenrack (All models - Figure 1). •Offsetovenrack (Model A only - Figure 2). •Flatovenhalfrack (Models B & C only - Figures 3 & 4). ?[...]
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Pagina 18
18 BEFORESETTINGOVENCONTROLS CAUTION REMOVEALLOVENRACKSandpartsbefore starting a self-clean cycle. If the oven r acks are left in the oven during the self -clean cycle, the glide ability of the Effortless Oven R ack system will be damaged and will cause all oven r acks to loose their shiny nish and or turn blue. Rem[...]
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Pagina 19
19 SETTING OVEN CONTROLS Controlpadfeatures READTHEINSTRUCTIONSCAREFULLYBEFOREUSINGTHEOVEN. For satisf actory use of your oven, become familiar with the v arious features and functions of the o ven as described below . Detailed instructions for each feature and function follow later in this Use & Care Guide. Figure[...]
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Pagina 20
20 SETTING OVEN CONTROLS MINIMUM AND MAXIMUM CONTROL PAD SETTINGS All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each time a control pad is touched (the acceptance beep on the Oven Lockout pad is delay ed 3 seconds). An ENTRY ERROR tone[...]
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Pagina 21
21 SETTING OVEN CONTROLS SETTING CONTINUOUS BAKE OR 6 HOUR ENERGY SAVING The TIMER and SELF CLEAN pads cont rol the Continuous Bak e or 6 Hour E ner gy Savi ng f ea tur es . The ov en c ont ro l has a factory preset built -in 6 Hour Energy Saving feature that will shut off the oven if the ov en contr ol is left on f or mor e than [...]
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Pagina 22
22 SETTING OVEN CONTROLS SETTING MINUTE TIMER The TIMER ON . OFF pad controls the Minute Timer feature. The Minute Timer serves as an extra timer in the kitchen that will beep when the set time has run out. It does not start or stop cooking. The Minute Timer feature can be used during an y of the other oven contr ol functions. R efer to “Minimum [...]
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Pagina 23
23 SETTING OVEN CONTROLS SETTING QUICK OR POWERPLUS TM PREHEAT The PREHEAT pad controls the Quick or P owerPlus TM Preheat feature. The Preheat feature will bring the oven up to temperature and then indicate when to place the food in the oven. Use this feature when recipes call for preheating. Preheating is not necessary when roasting or cooking ca[...]
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Pagina 24
24 SETTING OVEN CONTROLS AircirculationduringConvectionBake Figure 1 OvenRackPositions Figure 2 4 3 2 1 BenetsofConvectionBake: — Multiple rack baking. — Some foods cook faster , saving time and energy . — No special pans or bakeware needed. SETTINGCONVECTIONBAKE Thi s mode of cook ing en abl es you t o obt[...]
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Pagina 25
25 SETTING OVEN CONTROLS NOTE Pressing CANCEL w i l l s t o p th e f ea t u r e a t a n y t i m e . NOTE The Bake, Broil and Convection elements will cy cle for a better heat distribution. SETTING CONVECTION ROAST This m ode is best for cookin g tender cuts of beef , lamb , park and poultry . Use this mode when cooking speed is desired. The[...]
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Pagina 26
26 SETTING OVEN CONTROLS NOTE Pressing CANCEL w i l l s t o p th e fe at u r e a t a n y t i m e . SETTINGCONVECTIONBROIL(some models) Use this mode for thicker cuts of meat, sh and poultry . The Convection B roiling gently browns the exterior and seals in the juices. Convection broiling uses the broil element and a fan to circul[...]
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Pagina 27
27 SETTING OVEN CONTROLS NOTE Baking time can be set for any amount of time between 1 minute to 6 hours. NOTE If it is desired to have the oven shut off automatically after a set time; enter a BAKETIME at this step. NOTE If your clock is set for normal 12 hour display mode the Delayed Timed Bake or Delay ed Timed Conv ection Bake cyc[...]
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Pagina 28
28 SETTING OVEN CONTROLS SETTING KEEP WARM This mode is best for keeping ov en baked foods warm for serving after cooking has nished. The KEEP WARM pad turns ON the K eep Warm featur e and will maintain an oven temperature of 170°F (77°C). The K eep W arm feature will keep oven baked foods warm for serving up to 3 hours after cooking has ni[...]
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Pagina 29
29 SETTING OVEN CONTROLS SETTINGFAVORITE(somemodels) The F avorite setting allow y ou to save your most frequently used or most complex cooking sequence. This feature will save the cooking mode, the target temperature and the bake time (if any). Th e ov en can recall a cooking sequen ces from its internal memory , which is easily access[...]
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Pagina 30
30 SETTING OVEN CONTROLS NOTE T o assure your electro nic control s safety when broi ling with the oven door in broil position, an high speed cooling fan will blow air through the trims above the door(s). SETTINGBROIL This mode is best for meats, sh and poultry up to 1” thick. B roiling is a method of cooking tender cuts of meat by dire[...]
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Pagina 31
31 SETTING OVEN CONTROLS SETTING THE SABBATH FEATURE (for use on the Jewish Sabbath & Holidays) The BAKE TIME and DELAY START pads are used to set the Sabbath feature. The Sabbath feature may only be used with the BAKE pad. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature adjust[...]
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Pagina 32
32 SETTING OVEN CONTROLS NOTE T h e o v en t e m p e r at ur e a dj u s t m e n t s ma de w it h t h i s f ea t u r e w i l l n o t c h a n g e t h e S e l f - C l ea n cy cl e te mp e r at ur e or th e Br o i l temperature. NOTE The oven temperature adjustments are permanent and will stay forev er in the unit memory unless you manually cha[...]
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Pagina 33
33 WhattoExpectduringCleaning While the oven is in oper ation, the oven heats to temperatures much higher than those used in normal cooking. Sounds of metal expansion and contraction are normal. Odor is also normal as the food soil is being removed. Smok e may appear through the oven v ent. If heavy spillovers are not wiped up bef ore c[...]
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Pagina 34
34 SETTING OVEN CONTROLS NOTE If a 2 or 4 hour clean time is desired, press SELF CLEAN multiple times to toggle between 2, 3 or 4 hours. NOTE If a 2 or 4 hour clean time is desired, press SELF CLEAN multiple times to toggle between 2, 3 or 4 hours. NOTE Allow about 15 seconds for the oven door lock to close. SETTING SELF-CLEAN CYCLE TIM[...]
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Pagina 35
35 NOTE The keep warm dr awer is inoper able during the self - clean cycle. The keep warm dr awer is equipped with a latch which may require extr a force when opening and closing the drawer . SETTINGKEEPWARMDRAWERCONTROL(Ifequipped) Keepwarmdrawerrackpositions The rack can be used in 2 w ays: • In the uprightp[...]
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Pagina 36
36 CARE&CLEANING( Cleaning Chart ) Cleaning various partsof your appliance Before cleaning any part of the appliance, be sure all controls are turned off and the appliance is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING WILL REDUCE THE NUMBER OF MAJOR CLEANING LA TER. Surfaces How to Cl[...]
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Pagina 37
37 CARE & CLEANING Ceramicglasscooktopcleaning& maintenance Consistentandpropercleaningisessentialto maintainingyourCeramicglasscooktop. Prior to using your cooktop for the rst time, apply the recommended CERAMA BRYTE® Cleaning Creme to the ceramic surf ace. Clean and buff with a non abr a[...]
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Pagina 38
38 CARE & CLEANING CAUTION The door is heavy . For safe, tempor ary storage, lay the door at with the inside of the door facing down. Removingandreplacingthelift-offoven door ToRemoveOvenDoor: 1. Open oven door completely (horizontal with oor - See Figure 1). 2. Pull the door hinge locks on both left and right d[...]
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Pagina 39
39 CARE & CLEANING CAUTION Be sure the oven is unplugged and all parts are COOL before replacing the o ven light bulb. Do not turn the oven light on during a self -cleaning cycle. High temperature will reduce lamp l ife. CAUTION BESUREOVENISCOOL Figure3 Figure 4 Oven door Around Hinge Specialdoorcareinstructions- M[...]
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Pagina 40
40 CARE & CLEANING Toremoveandreplacekeepwarmdrawer ( some models ) Left Glide Right Glide Pulluplatch withnger Push down latch withnger WARNING T urn the keep warm drawer control knob to OFF bef ore removing the dr awer . DO NOT touch the keep warm drawer element. The element ma y still be hot enough t[...]
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Pagina 41
41 BEFOREYOUCALL (SolutionstoCommonProblems) Oven baking For best cooking results, heat the ov en before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatur es needed to bake a product may v ary slightly from your pre[...]
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Pagina 42
42 BEFOREYOUCALL (SolutionstoCommonProblems) OCCURRENCE POSSIBLECAUSE/SOLUTION Rangeisnotlevel. Poor installation. Place o ven rack in center of ov en. Place a level on the oven r ack. Adjust leveling legs at base of range until the r ack is level. When r ange is level, cooktop may appear out of alignment if countertop[...]
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Pagina 43
43 OCCURRENCE POSSIBLECAUSE/SOLUTION Scratches or abrasions oncooktopsurface. Coarse particles such as salt or sand between cooktop and utensils can cause scratches. Be sure cook - top surface and bottoms of utensils are clean bef ore usage. Small scratches do not af fect cooking and will become less visible with time. Cleaning materials n[...]
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Pagina 44
44 MAJOR APPLIANCE WARRANTY Thiswarrantydoesnotcoverthefollowing: 1. Products with original serial numbers that have been remov ed, altered or cannot be readily determined. 2. Product that has been transferred f rom its original owner to another party or remov ed outside the USA or Canada. 3. Rust on the interior or exterior of th[...]