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Frymaster KFC-1 SMS manuale d’uso - BKManuals
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Frymaster KFC-1 SMS manuale d’uso

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Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Frymaster KFC-1 SMS. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Frymaster KFC-1 SMS o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Frymaster KFC-1 SMS descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso Frymaster KFC-1 SMS dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Frymaster KFC-1 SMS
- nome del fabbricante e anno di fabbricazione Frymaster KFC-1 SMS
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Frymaster KFC-1 SMS
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Frymaster KFC-1 SMS non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Frymaster KFC-1 SMS e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Frymaster in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Frymaster KFC-1 SMS, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Frymaster KFC-1 SMS, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Frymaster KFC-1 SMS. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    Frymaster, a member of the Co mmercial Food Equipment Serv ice Association, recommends using CFESA Certified Tec hnicians. 24-Hour Service Hotline 1-800-551-8633 FEB 2001 8195733 KFC-1 SMS Cooking Computer USER GUIDE[...]

  • Pagina 2

    1- 1 KFC-1 SMS COMPUTER CHAPTER 1: IMPORTANT INFORMATION 1.1 General The KFC-1 SMS Cooking Computer is designed to operate with both full- and split-pot fryers. For a full-pot fryer, turn the computer on by pressing either switch. For split-pot fryers, press the left switch to operate the left pot and the right switch to operate the right pot. The [...]

  • Pagina 3

    1- 2 1.3 KFC-1 SMS Computer Controls KFC-1 SMS Computer Button Function On/Off Turns the fryer ON and OFF. For a full-pot fryer, press either ON/OFF switch to turn the computer on. For a split-pot fryer, press the left ON/OFF switch to operate the left pot and press the right ON/OFF switch to operate the right pot. Product Buttons Each of the 10 pr[...]

  • Pagina 4

    1- 3 1.3 KFC-1 SMS Computer Controls (cont.) Button Function Program Scan Shows the remaining cook time for other active cook cycles when operating in the multiple cook cycle mode. In programming mode, this button activates programming mode, and advances through the programming steps. Enter Shows the remaining cook time. In programming mode, this b[...]

  • Pagina 5

    1- 4 1.4 Morning (AM) Polishing Cycle 1 2 3 4 5 Computer display changes to PLSH. When the fryer reaches filtration setpoint, the display alternates between START and PLSH. Press EXIT/COOL FILTER button on computer face. Assemble filter. Sprinkle 8 ounces of filter powder over filter paper in filter pan. Open drain valve. Turn pump ON. Computer dis[...]

  • Pagina 6

    1- 5 1.4 Morning (AM) Polishing Cycle (cont.) 6 Computer counts down. Polishing lasts 30 minutes. 7 8 9 10 Computer displays FILL and an alarm sounds. Press Exit/Cool Filter to shut off alarm. Cool appears in right display. Press EXIT/COOL FILTER button Computer displays oil temperature and fryer heats to setpoint. Fryer displays drop when it’s a[...]

  • Pagina 7

    1- 6 1.5 Afternoon (PM) Polishing Cycle 1 Assemble filter. Sprinkle filter powder over filter paper in filter pan. 2 3 4 At 2 p.m. an alarm sounds and computer display alternates between START and PLSH. Press EXIT/COOL FILTER button on computer face to shut off alarm. Open drain valve. Turn pump ON. Computer displays PLSH 30:00 to polish shortening[...]

  • Pagina 8

    1- 7 1.5 Afternoon (PM) Polishing Cycle (cont.) 5 Computer counts down. 6 7 8 9 At the end of the polishing cycle, the computer displays FILL and an alarm sounds. Press Exit/Cool Filter to shut off alarm. COOL appears in right display. Computer displays LOW and fryer heats to setpoint. Fryer displays DROP when oil/shortening temperature is at setpo[...]

  • Pagina 9

    1- 8 1.6 Delaying Afternoon (PM) Polishing Cycle 1 2 3 4 5 Press any program button. The fryer will cook normally until the preprogrammed delay period expires. The polish can only be delayed once. Polish must be performed within three-hour period or the controller will go into polish lockout. At 2 p.m. an alarm sounds and computer display alternate[...]

  • Pagina 10

    1- 9 1.7 Using Polish Now Feature 1 2 Assemble filter. Sprinkle 8 ounces of filter powder over filter paper in filter pan. 3 4 Computer displays START and PLSH. 5 Computer display alternates between DYPL and temperature display, indicating the polish cycle has been delayed. Press and hold both EXIT/COOL FILTER buttons on computer face. Press EXIT/C[...]

  • Pagina 11

    1- 10 1.7 Using Polish Now Feature (cont.) 6 7 Computer counts down 8 9 10 Computer displays FILL and an alarm sounds. Press Exit/Cool Filter to cancel alarm. Press EXIT/COOL FILTER button to exit COOL mode. Open drain valve. Turn pump on. Computer displays PLSH 30:00 to polish shortening for 30 min. Close drain valve. Pump shortening into frypot. [...]

  • Pagina 12

    1- 11 1.7 Using Polish Now Feature (cont.) 11 1.8 Operating Instructions 1 2 Computer displays LOW and fryer heats to setpoint. Fryer displays DROP when oil/shortening temperature is at setpoint and ready to cook. Fryer is heating. Turn the fryer ON for cooking operations. If HEAT light alternates on and off, it indicates the fryer is in the melt c[...]

  • Pagina 13

    1- 12 1.8 Operating Instructions (cont.) 3 4 5 6 Computer displays LOW. Select a product, i.e. product 4. Fryer heats to preset temperature. Oil temperature at 255 °F (124 °C). Actual oil temperature will be displayed until oil temperature is within ±2 °F (±1 °C) of setpoint temperature (SET--TEMP). Computer displays DROP. Drop product into f[...]

  • Pagina 14

    1- 13 1.8 Operating Instructions (cont.) 7 8 9 Computer displays DONE and an alarm sounds. Cook cycle is complete. Pressing the flashing product number will stop the alarm and return the fryer to selected standby cycle mode (COOL, SET--TEMP, FILTER). Computer displays COOL indicating oil/shortening has cooled to a standby temperature of 250 °F (12[...]

  • Pagina 15

    1- 14 1.8 Operating Instructions (cont.) 10 11 To begin the filtering cycle, close drain valve. Computer will display FILL. Turn filter pump on and allow frypot to refill. After bubbles appear in frypot for 15 seconds, close return valve and turn filter pump OFF. Press EXIT/COOL FILTER button to clear lockout and FILL message. Computer will display[...]

  • Pagina 16

    2- 1 KFC-1 SMS COMPUTER CHAPTER 2: PROGRAMMING INSTRUCTIONS 2.1 General The KFC-1 SMS Computer arrives with a default program loaded in its nonvolatile memory. Nonvolatile memory retains product-cooking instructions so this information will not be lost if there is a power surge or outage. To begin programming, ensure the computer is OFF on each sid[...]

  • Pagina 17

    2- 2 2.2.1 Programming for Extra Tasty Crispy Chicken Enter Programming Mode as outlined in Section 2.2 1 2 3 4 Computer displays PRODUCT. Press button #1 for product. Computer displays HEADS. Press button #4 to set head count to "4". Press ENTER for next step. Computer displays INTERVAL in the left display and PROD 1 in the right display[...]

  • Pagina 18

    2- 3 2.2.1 Programming for Extra Tasty Crispy Chicken (cont.) 5 6 7 8 Computer displays SET--TEMP. Enter 3 4 0, in that sequence. Press ENTER to save 340 °F (171 °C) as set-- temp for interval #1. Computer displays FLEX. Press button #0 to set straight time cooking mode. Press ENTER to lock in setting. Computer displays INTERVAL in the left displ[...]

  • Pagina 19

    2- 4 2.2.1 Programming for Extra Tasty Crispy Chicken (cont.) 9 10 11 12 Computer displays SET--TEMP. Enter 3 1 0, in that sequence. Press ENTER to save 310 °F (154 °C) as set-- temp for interval #2. Computer displays FLEX. Press button #0 to set straight time cooking mode. Press ENTER to lock in setting. Computer displays INTERVAL in the left di[...]

  • Pagina 20

    2- 5 2.2.1 Programming for Extra Tasty Crispy Chicken (cont.) 13 14 15 16 Computer displays SET--TEMP. Enter 3 3 0, in that sequence. Press ENTER to save 330 °F (166 °C) as set-- temp for interval #2. Computer displays FLEX. Press button #0 to set straight time cooking mode. Press ENTER to lock in setting. Computer displays INTERVAL in the left d[...]

  • Pagina 21

    2- 6 2.2.1 Programming for Extra Tasty Crispy Chicken (cont.) 17 18 Computer displays PREALM 2. Enter 0 0, in that sequence. Press PROG SCAN button to advance to Exit Cycle program mode. Computer displays EX-CYCLE in the left display and SET--TEMP in the right display. Press TEMP button to toggle between SET--TEMP, COOL AND FILTER. Stop selection a[...]

  • Pagina 22

    2- 7 2.2.1 Programming for Extra Tasty Crispy Chicken (cont.) 19 20 21 Computer displays NUM FILT. Press button #1 to select Filter Lockout mode of "1". Press ENTER to set Filter Lockout Mode of "1". Computer displays INTERVAL in the left display and PROD 1 in the right display. Press TEMP button to exit Product #1 programming. [...]

  • Pagina 23

    2- 8 2.2.2 Programming for Colonel’s Crispy Strips Enter Programming Mode as outlined in Section 2.2 1 2 3 4 Computer displays PRODUCT. Press button #2 for product. Computer displays HEADS. Press button #0 to set head count to "0". Press ENTER for next step. Computer displays INTERVAL in the left display and PROD 2 in the right display.[...]

  • Pagina 24

    2- 9 2.2.2 Programming for Colonel’s Crispy Strips (cont.) 5 6 7 8 Computer displays SET--TEMP. Enter 3 4 0, in that sequence. Press ENTER to save 340 °F (171 °C) as set-- temp for interval #1. Computer displays FLEX. Press button #3 to set flex mode = "3". Press ENTER to lock in setting. Computer displays INTERVAL in the left display[...]

  • Pagina 25

    2- 10 2.2.2 Programming for Colonel’s Crispy Strips (cont.) 9 10 11 12 Computer displays PREALM 2. Press PROG SCAN button to advance to Exit Cycle program mode. Computer displays EX-CYCLE in the left display and SET--TEMP in the right display. Press ENTER button to save default setting of SET--TEMP. Computer displays INTERVAL in the left display [...]

  • Pagina 26

    2- 11 2.2.3 Programming for Hot Wings/Hot BBQ Wings Enter Programming Mode as outlined in Section 2.2 1 2 3 4 Computer displays PRODUCT. Press button #3 for product. Computer displays HEADS. Press button #0 to set head count to "0". Press ENTER for next step. Computer displays INTERVAL in the left display and PROD 3 in the right display. [...]

  • Pagina 27

    2- 12 2.2.3 Programming for Hot Wings/Hot BBQ Wings (cont.) 5 6 7 8 Computer displays SET--TEMP. Enter 3 4 0, in that sequence. Press ENTER to save 340 °F (171 °C) as set-- temp for interval #1. Computer displays FLEX. Press button #3 to set flex mode = "3". Press ENTER to lock in setting. Computer displays INTERVAL in the left display [...]

  • Pagina 28

    2- 13 2.2.3 Programming for Hot Wings/Hot BBQ Wings (cont.) 9 10 11 12 Computer displays PREALM 2. Press PROG SCAN button to advance to Exit Cycle program mode. Computer displays EX-CYCLE in the left display and SET--TEMP in the right display. Press ENTER button to save default setting of SET--TEMP. Computer displays INTERVAL in the left display an[...]

  • Pagina 29

    2- 14 2.2.4 Programming for Potato Wedges Enter Programming Mode as outlined in Section 2.2 1 2 3 4 Computer displays PRODUCT. Press button #4 or #5 for product. Computer displays HEADS. Press button #0 to set head count to "0". Press ENTER for next step. Computer displays INTERVAL in the left display and PROD 4 or 5 in the right display.[...]

  • Pagina 30

    2- 15 2.2.4 Programming for Potato Wedges (cont.) 5 6 7 8 Computer displays SET--TEMP. Enter 3 4 0, in that sequence. Press ENTER to save 340 °F (171 °C) as set-- temp for interval #1. Computer displays FLEX. Press button #3 to set flex mode = "3". Press ENTER to lock in setting. Computer displays INTERVAL in the left display and PROD 4[...]

  • Pagina 31

    2- 16 2.2.4 Programming for Potato Wedges (cont.) 9 10 11 12 Computer displays PREALM 2. Press PROG SCAN button to advance to Exit Cycle program mode. Computer displays EX-CYCLE in the left display and SET--TEMP in the right display. Press ENTER button to save default setting of SET--TEMP. Computer displays INTERVAL in the left display and PROD 4 o[...]

  • Pagina 32

    2- 17 2.2.5 Programming for Sandwiches/Filets Enter Programming Mode as outlined in Section 2.2 1 2 3 4 Computer displays PRODUCT. Press button #6 or #7 for product. Computer displays HEADS. Press button #0 to set head count to "0". Press ENTER for next step. Computer displays INTERVAL in the left display and PROD 6 or 7 in the right disp[...]

  • Pagina 33

    2- 18 2.2.5 Programming for Sandwiches/Filets (cont.) 5 6 7 8 Computer displays SET--TEMP. Enter 3 4 0, in that sequence. Press ENTER to save 340 °F (171 °C) as set-- temp for interval #1. Computer displays FLEX. Press button #3 to set flex mode = "3". Press ENTER to lock in setting. Computer displays INTERVAL in the left display and PR[...]

  • Pagina 34

    2- 19 2.2.5 Programming for Sandwiches/Filets (cont.) 9 10 11 12 Computer displays PREALM 2. Press PROG SCAN button to advance to Exit Cycle program mode. Computer displays EX-CYCLE in the left display and SET--TEMP in the right display. Press ENTER button to save default setting of SET--TEMP. Computer displays INTERVAL in the left display and PROD[...]

  • Pagina 35

    2- 20 2.2.6 Programming for Popcorn Chicken Enter Programming Mode as outlined in Section 2.2 1 2 3 4 Computer displays PRODUCT. Press button #8 for product. Computer displays HEADS. Press button #0 to set head count to "0". Press ENTER for next step. Computer displays INTERVAL in the left display and PROD 8 in the right display. Press bu[...]

  • Pagina 36

    2- 21 2.2.6 Programming for Popcorn Chicken (cont.) 5 6 7 8 Computer displays SET--TEMP. Enter 3 4 0, in that sequence. Press ENTER to save 340 °F (171 °C) as set-- temp for interval #1. Computer displays FLEX. Press button #3 to set flex mode = "3". Press ENTER to lock in setting. Computer displays INTERVAL in the left display and PROD[...]

  • Pagina 37

    2- 22 2.2.6 Programming for Popcorn Chicken (cont.) 9 10 11 12 Computer displays PREALM 2. Press PROG SCAN button to advance to Exit Cycle program mode. Computer displays EX-CYCLE in the left display and SET--TEMP in the right display. Press ENTER button to save default setting of SET--TEMP. Computer displays INTERVAL in the left display and PROD 8[...]

  • Pagina 38

    3- 1 KFC-1 SMS COMPUTER CHAPTER 3: ADDITIONAL COMPUTER SETTINGS 3.1 Programming for Shortening Management Listed below are procedures for initiating the Shortening Management System software and setting local time, daylight savings time and stagger between polishings. Setting Stagger Time prevents frypots in the same battery from entering a “Poli[...]

  • Pagina 39

    3- 2 3.2 Setting Daylight Savings Time/Stagger Between Polishings 1 2 3 Enter Code #: 1 6 5 5, in that sequence. Press ON/OFF button to turn computer OFF. Press PROG SCAN button to enter CODE. Computer displays CODE in the left display and (Blank) in the right display. As each number is entered, dashes appear in the right display. The computer is r[...]

  • Pagina 40

    3- 3 4 3.3 Setting Local Time 1 2 Enter Code #: 2 0 0 0, in that sequence. Press ON/OFF button to turn computer OFF. Press PROG SCAN button to enter CODE. Computer displays CODE in the left display and (Blank) in the right display. As each number is entered, dashes appear in the right display. The computer is ready for time entry after the last num[...]

  • Pagina 41

    3- 4 3 4 Example: Computer displays SET TIME in left display and 00:00 in right display. Enter correct time (military style) using product selection keys. To enter 8:00 AM, enter 0 8 0 0, in that sequence. Press ENTER to set time. To enter 4:00 PM, enter 1 6 0 0, in that sequence. Press ENTER to set time.[...]

  • Pagina 42

    Frymaster, L.L.C. 8700 Line Avenue, Shreveport, Louisiana USA 71106 Service Center (800) 551-8633 or (318) 865-1711 Printed in the United States of America 819-5733 English 02/01[...]