Heartland Bakeware 3805-3825 manuale d’uso

1050 Fountain St. N., Cambridge, Ontario, Canada N3H 4R7 Bus. ( 519) 650-5775 or Fax (519) 650-3773 Toll Free Phone 1-800-361-1517 Toll Free Fax 1-800-327-5609 © 2005 HEARTLAND APPLIANCES INC. Note: Please read these instructions thoroughly before attempting to install this unit. Failure to follow installation instructions will result in costly se[...]

Gas Cooktop Models 3800/3820 Legacy and 3805/3825 Metro CONSUMER W ARRANTY FIRST YEAR HEARTLAND warrants the replacement or repair of all parts, including gas components of this Cooktop which prove to be defective in material or workmanship, with the exception of the painted or porcelain enamel finish and plated or stainless steel surfaces, for one[...]

Metro / Legacy Cooktop Section 1: Installation & Assembly ............. 2 Preparing the Installation Site .......................... 2 Installation Clearances .................................... 2 Installation / Clearance Diagrams .............. 3-10 Exhaust Hood ................................................. 1 1 Electrical Installation ...[...]

The use of a gas cooking appliance results in the production of heat and mois- ture in the room in which it is installed. Ensure that the kitchen is well ventilated. Keep natural ventilation holes open or install a mechanical device (mechanical extractor hood). Prolonged intensive use of the appliance may call for additional ventilation. Open a win[...]

2 Safety Instructions Please check for any damage that may have occurred during shipping. In the unlikely event that you find any shipping damage, inform your dealer immediately! Legacy and Metro cooktops consist of the cooktop body and the backguard. T ools required for assembly: • Screwdriver Phillips/Robertson • Utility knife • Level Y ou [...]

3 Installation Diagram- 30” Legacy Cooktop Model 3800 Clearances • Minimum distance between the cooktop and a side wall above the cooktop surface is 6” (see dim "J" in T able 2 on next page) • Depth of cutout must not exceed 25”. (see dimension G) Air intake slots on underside of control panel must not be obstructed or covered. [...]

4 I J K O NN 1 2 M G H L An appropriate exhaust hood with a minimum of 450 CFM is required on all 30" Legacy cooktops to ensure adequate and proper ventilation. For superior ventilation we recommend using a 36” hood, however a 30” hood is adequate. Note : If cooktop must stand beside a refrigerator, it is important for proper air circulati[...]

5 Clearances • Minimum distance between the cooktop and a side wall above the cooktop surface is 6” (see dim "J in T able 2 on next page) • 0” Clearance to the back of the cooktop may be obtained when installing the appliance against a non-combustible wall or with the installation of our Splashback Kit. Responsibility for ensuring that[...]

6 I J K O NN 1 2 M G H L An appropriate exhaust hood with a minimum of 900 CFM is required on all 36" Legacy cooktops to ensure adequate and proper ventilation. For superior ventilation we recommend using a 42” hood, however a 36” hood is adequate. Note : If cooktop must stand beside a refrigerator, it is important for proper air circulati[...]

7 Clearances • Minimum distance between the cooktop and a side wall above the cooktop surface is 6” (see dim "J" in T able 2 on next page) • Depth of cutout must not exceed 25”. (see dimension G) Air intake slots on underside of control panel must not be obstructed or covered. Electrical requirements: • Electrical hookup must be[...]

8 I J K O NN 1 2 M G H L An appropriate exhaust hood with a minimum of 450 CFM is required on all 30"Metro cooktops to ensure adequate and proper ventilation. For superior ventilation we recommend using a 36” hood, however a 30” hood is adequate. Note : If cooktop must stand beside a refrigerator, it is important for proper air circulation[...]

9 Clearances • Minimum distance between the cooktop and a side wall above the cooktop surface is 6” (see dim "J" in T able 2 on next page) • 0” Clearance to the back of the cooktop may be obtained when installing the appliance against a non - combustible wall or with the installation of our Splashback Kit. Responsibility for ensur[...]

10 I J K O NN 1 2 M G H L An appropriate exhaust hood with a minimum of 900 CFM is required on all 36" Metro cooktops to ensure adequate and proper ventilation. For superior ventilation we recommend using a 42” hood, however a 36” hood is adequate. Note : If cooktop must stand beside a refrigerator, it is important for proper air circulati[...]

11 Exhaust Hood An exhaust hood must be installed over your new appliance. (see fig. 2) Exhaust hoods to match the Legacy and Metro cooktops are available from your dealer . Our hoods are designed and built to complement your range’ s visual appeal and performance. Should you wish to install an exhaust hood of your own choice, ensure that the exh[...]

12 Preparing the Cooktop for Installation 1 . Carefully remove banding with metal shears. Caution: banding may be under pressure, wear gloves to protect hands from accidental cuts. 2. Remove cardboard lid. 3. On 30” models there are 2 individual boxed grates. Remove from packaging and inspect the grates for any damage to the finish. 36” models [...]

13 Cooktop Features A . Burners feature 15,500 BTU (4.4kW) easy clean, sealed style, dual head burners. The outer head is designed for high temperature, heavy duty jobs. The inner head is more suited for low temper- ature requirements, such as sauces and melting chocolate. Output is adjustable to as low as 450 BTU. B . Gas burner controls allow for[...]

14 Control Panel Graphic 4 burner - top illustration 6 burner - middle illustration 4 burner & grill - bottom illustration (fig 6) These illustrations show the control panel layout of each model. The Legacy is shown, however , the Metro has a similar layout.[...]

15 Lighting the T op Burners and Grill Cooktop is equipped with a spark ignition system that is electrically operated. Pushing in and turning the knob to any position will light the burner . When the knob is turned, a distinct clicking noise will be heard. After the burner lights, the clicking noise will stop. Note: When lighting any one burner , a[...]

16 Grilling Guide (For 36” units with grill feature) Generally we recommend preheating the grill 10 minutes on high. This provides a more even heating of the grill. Then follow the guide below . When grilling roasts and thick meats sear on high then reduce heat to allow food to cook through- out and not burn. T urn meats once after juices appear [...]

17 Porcelain – Legacy Series Keeping it clean The porcelain is very serviceable and simple to clean, but because it is glass, it will not withstand rough handling or abuse. Never place a cold wet cloth on a hot porcelain surface. Porcelain is glass and sudden changes in temperature may cause cracking. T o clean porcelain surfaces, use warm, soapy[...]

18 Surface Burners T op burners require little care other than to wipe off the head of each burner . If a boil over occurs, the burner part can be easily lifted out so burner port holes can be cleaned in hot soapy water with a soft brush. There are no bolts or screws to remove. The igniter must also be kept clean to ensure quick positive starts. Fo[...]

19 Grill The easiest way to clean the grill is immedi- ately after cooking. First, turn the control valves to the OFF position. ( “O” ) Do not handle the porcelain. W earing an oven mitt, to protect hands from the heat and steam, dip a barbecue brush in tap water . Scrub the hot grill. Steam created as the water contacts the hot grill assists t[...]

20 T rouble Shooting Burner Set Up and Adjustment The cooktop was carefully set up and inspected at the factory but some final adjustments may be necessary once the unit is installed. Important : ensure burner rings are assembled properly 1. First, check to ensure there are no gas leaks. Propane and natural gas have a very distinct odour which is e[...]

21 If you still require help... Contact your dealer and/or service techni- cian. Should you still require help, see the “Reference” section on how to contact Heartland Appliances. If you still require help... Contact your dealer and/or service techni- cian. Should you still require help, see the “Reference” section on how to contact Heartla[...]

22 Pr obl em Cause Rem edy N o spar ks w h en an y con t rol kn ob i s tu rn ed to “li gh t” N o pow er t o spa r k m o du l e - mo d ule s wi tc h faulty C h eck elect rical su pply t o spark m odu le w it h v ol t met er - r epl ace m odu le N o spar ks w h en on e or so me co n tro l kn o b(s ) i s (are ) tu rned to “li g ht ” R e -ign i[...]

23 Reference Accessories W ok Ring #3389 Stainless steel 9” diameter ring manufactured to fit standard size woks. The wok ring is designed to fit into the grate fingers of Metro and Legacy series ranges. (fig 1 1) Legacy/Metro Griddle Kit #3809 Support is stainless steel for long lasting and easy clean up. The griddle plate is ribbed on one side [...]

24 Parts Drawing & Description (fig 12) 3660 3662 3664 3663 3661 3680 3665 3483 3364 3350 3457 3483 3483 3484 3486 3350 Double cast grate 3364 G rill 3457 Small pot ring 3483 Chrome Control knob 3484 Co mm ercial Knob - Black- W/Screening 3486 Commercial Knob Chrome Bezel 3660 Dual burner inner head D - black 3661 Dual burner inner base D - bra[...]

25 Safety Guidelines Exhaust Hood Safety Caution: Do not store items of interest to children in cabinet above the cooktop or on top of cooktop cabinet. Children climbing on cooktop to reach items could be seriously injured. 1. Clean exhaust hood frequently – grease should not be allowed to accumulate on hood or filter . See “Hood Operation Inst[...]

26 Selecting the Proper Cookware Utensils will affect the overall safety and performance of cooktop cooking. It is impor- tant to select them carefully . An improperly selected utensil will not cook efficiently or evenly . For best results, follow these guide- lines: 1 . Use medium to heavy gauge metal cookware with flat and smooth bottoms for grea[...]

27 • Set the burner control so that the flame heats only the bottom of the pan and does not extend beyond the bottom of the pan. Excessive flame is hazardous. The high BTU burners can easily melt cookware handles. • Hold the handle of the pan, using a dry potholder , to prevent movement of the utensil when stirring or turning food. • Always h[...]

28 • Grease is flammable. Let hot grease cool before attempting to handle it. A void letting grease deposits collect in the container under the cooktop burners or the grill. Clean these areas after each use or boilover . • For proper lighting and performance of the burners keep the burner ports clean. It may be necessary to clean these when the[...]

29 See our complete line of kitchen appliances: Model 3110: shown with the Optional cowl (available only with the Classic Series) Model 1903 3010 - 30" Classic II Series Refrigerator, 18 cubic feet capacity, bottom mount freezer drawer, and convienient top mount fresh food compartment. Ice maker is available as an option. The Classic series al[...]