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Un buon manuale d’uso
Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Henny Penny 680 KFC. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Henny Penny 680 KFC o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.
Che cosa è il manuale d’uso?
La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Henny Penny 680 KFC descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.
Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.
Quindi cosa dovrebbe contenere il manuale perfetto?
Innanzitutto, il manuale d’uso Henny Penny 680 KFC dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Henny Penny 680 KFC
- nome del fabbricante e anno di fabbricazione Henny Penny 680 KFC
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Henny Penny 680 KFC
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti
Perché non leggiamo i manuali d’uso?
Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Henny Penny 680 KFC non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Henny Penny 680 KFC e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Henny Penny in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Henny Penny 680 KFC, come nel caso della versione cartacea.
Perché leggere il manuale d’uso?
Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Henny Penny 680 KFC, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.
Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Henny Penny 680 KFC. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.
Sommario del manuale d’uso
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Pagina 1
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Pagina 2
Henny Penny Model 680 HENNY PENNY 8 HEAD GAS PRESSURE FR YER Model 680 Gas Fryer SPECIFICA TIONS Height 60" (152.4 cm) W idth 24" (61 cm) Depth 41½" (106 cm) Floor Space Approximately 7 sq. ft. (.65 sq. m.) Pot Capacity 8 Head of chicken (24 lbs.)(10.9 Kg.) 95 lbs. shortening (40.86 Kg.) Electrical 120 V AC, 1 Phase, 50/60 Hz, 10 Am[...]
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Pagina 3
[...]
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Pagina 4
. a This manual should be retained in a convenient location for future reference. Wiring diagram for this appliance is located on the inside access door below the control panel. Post in a prominent location, instructions to be followed in event user smells gas. This information shall be obtained by consulting the local gas supplier. Keep appliance [...]
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Pagina 5
Henny Penny LIMITED W ARRANTY FOR HENNY PENNY APPLIANCES Subject to the following conditions, Henny Penny Corporation mak es the following limited warranties to the original purchaser only for Henny Penny appliances and replacem ent parts: NEW EQUIPMENT: Any part of a new appliance, except l amps and fuses, which prov es to be defective in material[...]
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Pagina 6
r Section 1. INTRODUCTION ................................................ l-l. Pressure Fryer .............................................. l-2. Proper&e ................................................ l-3. Assistance ................................................. 1.4. Safety .................................................... Section 2.[...]
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Pagina 7
Henny Penny Model 680 Section Page Section 5. 5-1. I n t roduction ................................................................................................. 5 - 1 5-2. Arrangement ................................................................................................ 5 -1 5-3. Maintenance Hints .....................................[...]
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Pagina 8
Henny Penny Model 680 SECTION 1. INTRODUCTION 1-1. PRESSURE FR YER The Henny Penny Pressure Fryer is a basic unit of food processing equipment. It has found wide application in institutional and com- mercial food service operations . P-H-T A combination of Pressure, Heat, and T ime is automatically con- trolled to produce the optimum in a tasty , a[...]
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Pagina 9
The Henny Penny Pressure Fryer has many safety features incorporated. However, the only way to ensure a safe operation is to fully understand the proper installation, operation, and maintenance procedures. The instructions in this manual have been prepared to aid you in learning the proper procedures. Where information is of particular importance o[...]
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Pagina 10
1. Cut and remove the metal bands from the carton. 2. Remove the carton lid and lift the main carton off the fryer. 3. Remove corner packing supports (4). 4. Cut and remove the metal bands holding the fryer to the - Do not unlatch the lid before completion of steps 5,6, and 7. 5. Remove the fryer from the pallet. See page 2-3. The fryer weighs appr[...]
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Pagina 11
C. Remove and discard the shipping support. D. Clean the orifice with a dry cloth. E. Replace the weight and secure the top cap. 11. Open lid and remove packing and racks from inside of cookpot. 12. Remove the protective paper from the fryer cabinet. It is necessary to clean exterior surface with a damp cloth.[...]
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Pagina 12
0 5 ROLL UNIT OFF PALLET ONTO RAMP. ORIENT CASTERS IN SIDEWAYS POSITION. RAISE SIDE SLIGHTLY 8 KNOCK OUT RUBBER PADS (2). - TYPICAL BOTH SIDES HH BA5KET D TRAYS REMOVE REAR COVER - WEIGHT SEGMENTS MUST BE INSTALLED PER INSTRUCTIONS CONTAINED THEREIN BEFORE ATTEMPTING TO UNLATCH LID. f-0 1 REMOVE ACCESSORY BOXES FROM FRONT. PROP UP A RAMP FOR EACH C[...]
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Pagina 13
0 5 REMOVE 2 BOLTS MARKED “An TO RELEASE FRAME AFTER INSTALLING WEIGHT SEGMENTS. -INSERT ~TH a WARNING! 7TH SEGMENT INSERT 4TH & 5TH SEGMENT INSERT 2ND & 3RD SEGMENT INSERT IST SEGMENT m EACH WEIGHT SEGMENT WEIGHS APPROXIMATELY 18 LBS. (8.1 KG> - HANDLE WITH CARE. m ALL SEGMENTS ARE IDENTICAL. m ALL SEGMENTS MUST BE INSTALLED AND SECUR[...]
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Pagina 14
Y The proper location of the fryer is very important for opera- tion, speed, and convenience. Choose a location which will provide easy loading and unloading without interfering with the final assembly of food orders. Operators have found that frying from raw to finish, and holding the product in warmer provides fast continuous service. Landing or [...]
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Pagina 15
The fryer should be located with provision for venting into adequate exhaust hood or ventilation system. This is essential to permit efficient removal of the steam exhaust and frying odors. Special precaution must be taken in designing an exhaust canopy to avoid interference with the operation of the fryer. Make certain the exhaust hood is designed[...]
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Pagina 16
The fryer must be isolated from the gas supply piping system by ciosing its individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than l/2 PSIG (3.45 kPa). A standard 3/4 inch, black steel pipe and malleable fittings should be used for gas service connections. Do not use cast [...]
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Pagina 17
INIMUM PULLof equip- ment away from wall permissible for accessi- zk;ht’,” Quick Disconnect DISCONNECT BEFORE MAXIMUM PULL AVOID SHARP BENDS AND KINKS when pulling equipment away from wall. (Max- imum pull will kink ends, even if installed properly, and reduce Connector life.) QUICK DISCON- NECT DEVICE while extended at =ii MAXIMUM PULL NOT ADV[...]
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Pagina 18
The gas pressure regulator on the automatic gas valve is factory set as follows: Natural: 3.5 inches water column Propane: 10.0 inches water column Be certain gas pressure is set correctly. Failure to do so can result in shortening overflowing the cookpot, which could cause serious burns, personal injury, fire and/or property damage. The gas fryer [...]
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Pagina 19
FAILURE TO FOLLOW THESE INSTR S CAN RESULT IN SHORTENING OVERFLOWING THE COOKPOT WHICH COULD CAUSE SERIOUS BURNS, PERSONAL INJURY, FIRE AND/OR PROPERTY DAMAGE. * THE SHORTENING MAY START UP PROCEDURE. E. * FILTER THE SHORTENING AT LEAST EVERY SIX ROUNDS IN GAS UNITS AND TWICE A DAY IN ELECTRIC UNITS. * FILTER ONLY WHEN “COOL” IS DISPLAYED. LL C[...]
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Pagina 20
Power/Pump Switch Cookpot This reservoir holds the cooking shortening. Cooking Rack Lid Gasket Operating Valve Safety Relief Valve Safety Relief Valve Lever The Power/Pump Switch is a three way switch with center “OFF” position. Move the switch to the position marked “POWER” to operate the fryer. Move the switch to the position marked “PU[...]
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Pagina 21
Gauge Solenoid Valve Drain Valve Drain Interlock Switch Condensation Drain Pan The pressure gauge indicates the pressure inside the cookpot. The solenoid valve is an electro-mechanical device that causes pressure to be held in the cookpot. The solenoid valve closes at the beginning of the frying cycle and is opened automatically at the end of the f[...]
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Pagina 22
To close lid: 1. Lower the lid until gasket comes into contact with the pot. 2. With the lid lowered, pull lid handle forward until it stops. 3. Lift up on the lid handle until it stops. 4. Bring lid handle out towards you until it stops. 5. Push lid handle down, locking lid in place.[...]
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Pagina 23
cd660 To open lid: DO NOT ATTEMPT TO OPEN LID UNTIL THE PRESSURE DROPS TO ZERO. Opening the lid when the cookpot is pressurized will allow hot shortening and moisture to escape from the cookpot, resulting in severe burns. 1. Gently raise handle until it stops. 2. Push handle back until it stops. 3. Lower handle. DO NOT raise the lid with the handle[...]
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Pagina 24
Henny Penny Model 680 3-3. MEL T CYCLE OPERA TION If the shortening is below 185 o F (77 o -85 o C) with the Power/ Pump Switch in the “Power” position, the fryer enters the melt cycle. The shortening is heate slowly to prevent scorching of the shortening. The display reads “LO” and the heat cycles, 10 seconde on, 30 seconds off, to ensure [...]
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Pagina 25
eat ~catQr e re Select the cook cycle by pressing the button for the number c$g of heads, or -product, to be cooked. Shortening will then heat to “Drop” temperature. Pressing the same button again will begin the cook cycle. The indicator will change from “Drop” to counting down the cook time in minutes and seconds. At the end of the cook cy[...]
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Pagina 26
Although the display will read “COOL” in the stand- by mode, the shortening is hot and could cause burns. In the event of a power failure, no attempt should be made to operate the fryer. The Model 680 Fryer is equipped with an automatic ignition system and can not be operated without electrical power. When the operator wishes to filter, move th[...]
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Pagina 27
To prevent burns caused by splashing shortening, the unit’s main power switch must be in the “OFF” position before resetting the filter pump motor’s manual reset protection device. The pump motor and the combustion air motor are permanently lubricated and need no maintenance. change of shortening, the cookpot should be thoroughly cleaned as[...]
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Pagina 28
3-8. el 660 NEVER PRESSURIZE FRYER TO CLEAN. Leave the lid open. Water under pressure is super heated and will cause severe burns if it comes in contact with skin. Never heat the cleaning solution to the boiling point. If the cleaning solution in the cookpot starts to foam and boil over, DO NOT TRY TO CONTAIN IT BY CLOSING THE FRYER LID, or severe [...]
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Pagina 29
3-8. A 4-i 3. The gas model requires 95 lbs. The cookpot has three level indicator lines inscribed on the rear wall of the cookpot which show when the heated shortening is at the proper level. 4. Cold shortening should be filled to l/2 inch below lower indicator. DO NOT fill cookpot with shortening above the upper cookpot “Fill” line. This coul[...]
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Pagina 30
CONNECW 6. Press cycle selection switch after temperature is displayed on front of control panel. To shutdown burner: 1. Rotate manual valve knob of Combination Control to the “OFF” position. 2. Turn Power/Pump Switch to the “OFF” position. This fryer is equipped with a grounded cord and plug for your protection against shock, and should be[...]
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Pagina 31
1. When the display indicates proper temperature, close and lock the lid. ,hj i’: .; ,‘i ,e:::;.*f 2. Press the button for the desired product to be cooked. 3. At the end of the cook cycle, pressure will begin venting automatically, an alarm will sound, and the display will indicate the end of the timing cycle. At this time, press the button ne[...]
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Pagina 32
This section provides troubleshooting information in the form of an easy to read table. If a problem occurs during the first operation of a new fryer, recheck the installation per the Installation Section of this manual. Before troubleshooting, always recheck the operation pro- cedures per Section 3 of this manual. To isolate a malfunction, proceed[...]
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Pagina 33
Product Color Not Correct: A. Too Dark B. Too Light C. Product Greasy Temperature too high. Faulty probe. Shortening too old. Shortening too dark. Breading product too far in advance. @ Temperature too low. Burners out of adjustment. Fryer incorrect preheat. Slow fryer heat-up/ recovery. Wrong cook button pushed. Shortening old. Temperature too low[...]
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Pagina 34
D. Spotted Product Improper separation of the product. Breading not uniform on the product. E. Dryness of Product Product Flavor (Taste): A. Salty Taste B. Burned Taste Burned breading particles on product. Product sticking together. Moisture loss prior to cooking. Overcooking the product. Low operating pressure. Wrong cook button pushed. Breading [...]
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Pagina 35
D. Rancid Taste General: A. Meat Separation From Bone B. Bone Color Not Proper C. Breading Falls Off D. Product Sticking Together Shortening too old. Infrequent filtering. Non-compatible products cooked within the same shortening. Raw product not fresh. Incorrect meat cut. Overcooking. Product not fresh. Using frozen product (black bone). Improper [...]
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Pagina 36
With switch in POWER position, the fryer is com- pletely inoperative (NO POWER) Pressure will not Operating pressure too high Open circuit. Exhaust line from solenoid valve to exhaust tank clogged. Solenoid valve clogged. Dead weight clogged. Check to see that unit is plugged in. Check the breaker or fuse at supply box. Check voltage at wall recept[...]
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Pagina 37
DONOTOPERATE UNIT IF HIGH PRESSURE CONDI- TIONS EXIST. SEVERE INJURIES AND BURNS WILL RESULT. Place the Power/Pump switch in the “OFF” position immediately. Release the pressure by allowing unit to cool. The pressure will then drop. Do not resume use of unit until cause of high pressure has been found and corrected. Pressure does not build Exha[...]
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Pagina 38
Shortening will not heat. “E20” Blown fuse or tripped circuit breaker at supply box or control panel. lown fuse in PC board. Faulty Power/Pump switch. Faulty cord and plug. Check power at receptacle. Faulty drain switch. Faulty PC Board. Faulty high limit control switch. Drain valve open. ossible faulty gas control valve. ossible faulty probe i[...]
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Pagina 39
Heating of shortening too slow. Shortening overheating. Supply line too small - low gas volume. Improper ventilation system. Burner out of adjustment. Programming wrong. Faulty PC Board. Faulty probe. Increase supply line size. Refer to installation instructions. Refer to installation instructions. Observe burners. Check gas pressure. Adjust air fl[...]
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Pagina 40
Foaming or boil- ing over of shortening. Shortening will not drain from cookpot Shortening leaking through drain valve. Water in shortening. Condensation line stopped up. Improper or bad shortening. Improper filtering. Cold zone full of cracklings. Improper rinsing after cleaning the fryer. Drain valve clogged with crumbs. Drain valve will not open[...]
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Pagina 41
Gasket coming out of lid. Steam leaking from around gasket. Lid will not move up or down. Lid will not stay down while latching. Crumbs under gasket. Gasket worn or damaged. Gasket not sealing. Cable broken. Decorator strip interferring. Magnet plate out of adjustment. Remove and clean gasket. Clean rim of cookpot. Replace gasket. maintenance secti[...]
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Pagina 42
This section provides procedures for the checkout and replace- ment of the various parts used within the fryer. Before replac- ing any parts, refer to the Troubleshooting section. It will aid you in determining the cause of the malfunction. This section is arranged in groupings of the components that work together within the fryer. The general grou[...]
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Pagina 43
Before replacing a high temperature limit control, check to see that its circuit is closed. The shortening temperature must be below 380°F (193°C) to accurately perform this check. 1. Remove electrical power supplied to the fryer. Remove electrical power supplied to the fryer by unplugging the unit, or by turning off the wall circuit breaker or e[...]
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Pagina 44
5. Remove capillary bulb from bulb holder inside the cookpot. 6. Straighten the capillary tube. 7. Remove larger outside nut that threads into pot wall. 8. Remove the two nuts securing the high limit bracket at the front of the fryer, and remove bracket. 9. Remove the two screws that secure high limit to the high limit bracket. 10. Remove defective[...]
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Pagina 45
The Power/Pump Switch is a three way rocker switch with a center “OFF“ position. With the switch in the POWER position the fryer will operate. With the switch in the PUMP position the filter pump will operate, but the heating unit will not. Remove electrical power suppled to the fryer by unplug- ging the unit, or turning off the wall circuit br[...]
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Pagina 46
The Temperature Probe relays the actual shortening temperature to the control. If it becomes disabled, PROB will show in the display. Also, if the temperature is out of calibra- tion more than 10°F or C”, the probe should be replaced as follows: 1. Remove electrical power supplied to the fryer. Place the Power Switch to the “OFF” position, a[...]
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Pagina 47
Henny Penny Model 680 5-7 COMPLETE CONTROL Should the Control Panel not operate, replace the panel as follows: P ANEL - HENNY PENNY 1. Remove electrical power supplied to the fryer . Place the Power/Pump Switch in the “OFF” position, and unplug the power cord and/or turn off the wall circuit breaker , or electrical shock could result. 2. Remove[...]
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Pagina 48
The Lid Assembly is easily tilted up for cleaning or servicing. 1. Lower the lid assembly., 2. Turn the Lid Stop Bracket towards the left of the unit. Do not tilt the lid back when the lid is in the full raised position. The handle will fall across the flue opening and will cause severe burns when touched. 3. Carefully allow the lid support to come[...]
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Pagina 49
The gray rubber gasket surrounding the inside of the lid is designed to be reversed. HENNY PENNY RECOMMENDS THAT THIS BE DONE EVERY 90 DAYS. Because of heat expansion and the pressure used for the cook- ing process, the gasket is constantly under extreme stress. Reversing the lid gasket every 90 days will help to assure that the fryer will not lose[...]
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Pagina 50
The Lid Counterweight in the back of the fryer balances the weight of the lid system to allow easier opening and closing of the lid. The weight has two cables attached to it, and weighs about 150 lbs. (67.5 Kg). One cable is centered on the weight and is the cable being used. The other cable is a safety cable and is off center. In case the main cab[...]
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Pagina 51
Henny Penny Model 680 5-1 1. LID COUNTERWEIGHT (CONT’D) NOTE The cable should now have some slack in it, with the weights level. 10 . Tighten the nut against the bracket, securing the cable. 1 1. Replace back shroud. Repair is now complete. 5-12. PRESSURE P AD The pressure pads are plastic strips that the lid cam presses against to seal the lid. [...]
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Pagina 52
Henny Penny Model 680 5-13. LID ADJUSTMENT If steam leaks out from around the lid gasket, the pressure pads could be worn or broken. If the pressure pad is worn, but not broken, it can be reversed 180 degrees, and the other end of the pad used. See Section 5-12. Other problems could cause the steam to leak, such as a cracked or worn gasket, or gask[...]
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Pagina 53
With the carrier and racks installed on the lid, the lid should stay down, in contact with the pot rim, when the lid is lowered. The user will then be able to lock the lid in place. If the lid has a tendency to rise up before getting the lid locked down, the magnet plate probably needs adjusting. Follow these steps: 1. Remove the six nuts securing [...]
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Pagina 54
Prior to servicing the solenoid valve, it is necessary to remove the side panel on the right side of the unit. 1. Remove the “tru-arc” retaining clip on top of the coil housing. 2. Remove the cover. 3. If only the coil is to be replaced, disconnect the two coil wires at the wire nuts in the coil housing. Remove the coil, insert new coil, and co[...]
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Pagina 55
Henny Penny Model 680 7. W ith the bonnet assembly and core-disc assembly removed, disconnect the two nut fittings. One connects the solenoid valve to the dead weight system; the other is attached to the condensation tank. 8 . Remove the elbows from the solenoid valve. 9. Remove the two adapter screws which attach the pipe adapter to the solenoid v[...]
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Pagina 56
Henny Penny Model 680 5-17. OPERA TING CONTROL V AL VE (Continued) DO NOT MANUALL Y ACTIV A TE THE SAFETY RELIEF V AL VE. Hot steam will be released from the valve when the ring is pulled. Keep away from safety valve exhaust, or severe burns could result. Cleaning S teps 1. A T THE END OF EACH DA Y’S USAGE OF THE FR YER, THE OPERA TING V AL VE MU[...]
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Pagina 57
Henny Penny Model 680 5-18. REMOV AL & CLEANING 3. Clean inside of the elbow with hot water . OF SAFETY V AL VE NOTE (Continued) T urn the relief valve towards the left side of the fryer when reinstalling relief valve. 4. Immerse the safety relief valve in soapy water for 24 hours. Use a 1 to 1 dilution rate. The valve cannot be disassembled. I[...]
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Pagina 58
The gas control valve is a dual controller, in which one side of the control valve controls one burner and the other side of the control valve controls the other burner. If one burner shuts down, both burners will shut down. The control valve is turned on or off, it has no pilot position, because the burner does not require a pilot light. To avoid [...]
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Pagina 59
11. Remove the three screws from back of control valve and remove from bracket. 12. Reassemble in reverse order.[...]
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Pagina 60
The blower motor circulates air into the burner area to create the correct heat for the fryer. If the blower fails, a sensor will shut the power control valve down. 1. Remove the electrical power supplied to the unit. Remove electrical power supplied to the unit by unplug- ging the unit, or by turning off the wall circuit breaker, or electrical sho[...]
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Pagina 61
The transformer reduces the voltage down to accommodate those components with low voltage. 1. Remove electrical power supplied to the unit. Remove the electrical power supplied to the fryer by unplugging the unit, or by turning off the wall circuit breaker, or electrical shock could result. 2. Remove the small access panel from the right side panel[...]
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Pagina 62
The airflow switch senses the flow of air coming from the blower. If the airflow is reduced below a set amount, the switch will cut power to the control valve, which shuts the burners down. 1. Remove electrical power supplied to the unit. Remove electrical power supplied to the unit by unplug- ging the unit, or by turning off the wall circuit break[...]
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Pagina 63
The ignitor module sends 24 volts to the ignitors and there is an ignitor module for each ignitor. 1. Remove electrical power supplied to the unit. Remove electrical power supplied to the unit by unplug- ging the unit, or by turning off the wall circuit breaker, or electrical shock could result. 2. Remove small access panel from right side panel. 3[...]
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Pagina 64
c. Check for continuity across the two outside terminals on the Drain Switch. If circuit is open, the Drain Switch is bad. The circuit should only be opened by pressing on the actuator of the Drain Switch. 3. To replace switch, remove &-h-es going to switch and install new switch in reverse order of above procedures. 4. Test to see if drain val[...]
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Pagina 65
The 680 fryer has two burner assemblies, one on each side of the pot. The burners can be ignited with either natural or L.P. gas. A blower in the fryer produces the airflow needed for com- bustion inside the burner chamber. Both burners should be an orangy-red color while the burners are on continuously (not pulsing). A color chart is provided with[...]
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Pagina 66
: Left ‘Burner urners are different colors. 1. Remove electrical power supplied to the unit. Remove electrical power supplied to the unit by unplug- ging the unit, or by turning off the wall circuit breaker, or electrical shock could result. 2. Using l/4” socket, remove both side panels. 3. Locate the air adjustment behind the control panel on [...]
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Pagina 67
ace t: Right Burner 6. Remove air hose. 7. Remove pilot orifice and elbows off of faulty burner. 8. Screw pilot orifice and elbows onto new burner. Use pipe thread sealant on threads on elements. 9. Remove old insulation from burner area. 10. .Using a gasket adhesive, mount the insulation provided onto the outer surface of burner bracket. Do not ge[...]
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Pagina 68
ee The ignitors are electrically energized and the tip of the ignitor glows red creating combustion in the burner chamber. It then senses the combustion and sends the message to the modules. If no combustion occurs, the modules shut the gas off at the gas valve. When the Power/Pump switch is in the power position, a red glow should be seen in each [...]
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Pagina 69
3. Locate wire nuts and disconnect leads. 4. Remove the screw securing the ignitor in the bracket and remove ignitor. 5. Make sure insulation is in place in the ignitor bracket and slide the probe through the slot in the bracket. The probe, or tip of ignitor, is very fragile. Take care when installing the ignitor. 6. Secure ignitor in place with sc[...]
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Pagina 70
5. Using a 3/V socket remove the nuts securing the back shroud and remove the back shroud. 6. Remove bolts securing the strips to the weights, and remove strips from weights. 7. Remove the screws securing the front shroud, and the nut securing the exhaust tube bracket.[...]
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Pagina 71
8. Lift the front shroud up and out, over the arms of the lid. 9. Thread the new nylatron strip through the track in the front shroud. 10. Lining up the holes in the strips, fit the front shroud over the lid arms and secure to carriage frame. 11. Secure the strips to the weights. 12. Replace back shroud and lid - replacement is complete.[...]
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Pagina 72
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Pagina 73
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Pagina 74
To enter the program mode, a password keystroke sequence is required. Note that when performing this sequence, the buttons must be depressed within one second of each other, If not, the control will not enter the program mode. 1. Depress the square under the far right digit of the display. 2. Depress the “Select Time” button. 3. Depress the squ[...]
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Pagina 75
The above steps may be followed for interval alarms except you cannot program an interval alarm in the first interval. Refer to Special Programming Modes on factory presets for load compensation, proportional control, and filter cycle counts. The following defines the error code number, If an error code occurs, the buzzer will sound until you depre[...]
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Pagina 76
5. Depress the EXIT FILL button to exit the special program mode. Unit will return to stand-by cook mode. The preceding steps must be followed exactly to enter the special program mode. 1. Enter the special program mode. 2. Depress the cycle 6 button. Display will read as follows. DISPLAY E or 0 F or C BLANK BLANK Digit 4 3 2 1 Digit 1: Blank - Whe[...]
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Pagina 77
Product One Pressure Solenoid and Neat Control Select Time Product Indicators Select Function Function Indicators Change Button Change Button Under Display 4 Indicator Display Change Button Change Button Under Display 3 Indicator Display Change Button Change Button Under Display 2 Indicator Display Change Button Change Button Under Display 1 Indica[...]
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Pagina 78
Henny Penny Model 680 FIGURE UNITS & ITEM P A R T P E R N O . NUMBER DE S C RI P T IO N ASSY 1 36901 TOP LOUVER COVER ............................................................... 1 2 36190 CARRIAGE TRACK STUD ASSEMBL Y , L.H .......................... 1 3 NS02-005 NUT , (#6-32 Hex Keps) .......................................................[...]
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Pagina 79
LATCH PLATE, Drain Rod . . . . . . . . . . . . . . . LATCH PLATE SPACER. . . . . . . . . . . . . . . . . INSERT, Leg Casting . . . . . . . . . . . . . . . . . . . . BUSHING, Split (3/4) . . . . . . . . . . . . . . . . . . . . . BRACKET, Drain Rod Weldment . . . . . . . . . . . CASTER. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . NU[...]
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Pagina 80
Henny Penny Model 680 FIGURE UNITS & ITEM P AR T PE R N O . NUMBER DE S C R I P T I O N ASSY . 80 35092 TOP FRAME BRACE ...................................... 1 81 SC01-160 SCREW , (1/4-20 X 1-1/4 HEX HD ................. 4 82 SC01-132 SCREW , (1/4-20 X 5/8" Soc. HD CAP SS) ..... 8 83 35725 ADAPTER, Hose Exhaust ...........................[...]
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Pagina 81
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Pagina 82
Henny Penny Model 680 FIGURE UNITS & ITEM P AR T P E R N O . NUMBER DE S C R IP T I O N ASSY 1 Not A vail. POT & COUNTER TOP ASSY . ............................................. 1 √ √ √ √ √ 2 35487 BURNER, Infrared ................................................................ 2 3 35940 INSULA TION, BurnerSide ..................[...]
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Pagina 83
e 1 L I - - I[...]
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Pagina 84
Henny Penny Model 680 FIGURE UNITS & ITEM P A R T P E R N O . NUMBER DE S C RI P T IO N ASSY . 1 35026 ARM, Lid Support 2 √ √ √ √ √ 2 35207 CABLE 2 3 NS01-025 NUT , HEX 5/16-18 SS 10 4 L W0l-010 W ASHER, 3/8 Split Ring SS 10 5 35092 CARRIAGE 1 6 SC01-069 SCREW , 3/8-16 x 1-1/2 Hex HD S2P 8 7 36839 SLIDE 2 8 SC01-042 SCREW , 3/8-16 x 1[...]
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Pagina 85
Henny Penny Model 680 6-12 1005[...]
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Pagina 86
Henny Penny Model 680 FIGURE UNITS & ITEM P ART PER N O . NUMBER DE S C R I P T I O N ASSY 1 35792 LID INSTRUCTION LABEL ............................... 1 2 35675 FILLER, Lid .......................................................... 2 3 35243 COVER, Lid, Main ................................................ 1 4 35413 P L A TE, T rip ..........[...]
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Pagina 87
Y[...]
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Pagina 88
Henny Penny Model 680 FIGURE UNITS & ITEM P A R T P E R N O . NUMBER DE S C RI P T IO N ASSY . 1 35686 TUBE, DW to Exhaust Stack SS ....................................... 1 2 MS01-297 HOSE CLAMP , SS - .500 – 1.062 DID ........................... 4 3 35693 TUBE, Exhaust Connect .................................................... 1 4 35696 W[...]
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Pagina 89
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Pagina 90
Henny Penny Model 680 FIGURE UNITS & ITEM P AR T PE R N O . NUMBER DE S C R I P T I O N ASSY . √ √ √ √ √ 1 16910 PRESSURE GAUGE ........................................ 1 2 16909 PIPE ELBOW , 1/4” .......................................... 1 3 16908 PIPE NIPPLE, 1/4” .......................................... 1 √ √ √ √ √[...]
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Pagina 91
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Pagina 92
Henny Penny Model 680 FIGURE UNITS & ITEM P AR T P E R N O . NUMBER DE S C R I P T I O N ASSY . 1 14234 KIT , 680 - V AL VE - DRAIN ........................... 1 2 17255 COTTER PIN, 9/64 x 1-1/4 .................... 2 3 36318 LINK, DRAIN ROD ............................... 1 55173* SUPPOR T , DRAIN ROD ........................ 1 4 PN01-002 COTT[...]
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Pagina 93
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Pagina 94
Henny Penny Model 680 FIGURE UNITS & ITEM P AR T P E R NO. NUMBER DESCRIPTION ASSY . 1 35814 MODULE .............................................................. 1 2 35645 B R ACKET , Module Box ........................................ 1 √ √ √ √ √ 3 35486 BLOWER, Combustion Air - 120V ........................ 1 √ √ √ √ √ 3 [...]
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Pagina 95
NOTE: ASSEMBLE CORE DISC ASSEMBLY WITH 7 I SMOOTH AND ROUNDED EDGE OF BLADE TOWARD DISC SPRING GUIDE (ITEM 9). NOTE: DO NOT DAMAGE SEAT IN ANY WAY[...]
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Pagina 96
Henny Penny Model 680 FIGURE UNITS & ITEM P AR T P E R N O . NUMBER DESCRIPTION ASSY . 3 - 7 SOLENOID V AL VE ASSEMBL Y 1 17121 V AL VE, SOLENOID 120V , 60 Hz 1 1 18721 V AL VE, SOLENOID 208-240V , 60 Hz 1 1 18724 V AL VE, SOLENOID 208-240V , 50 Hz 1 √ √ √ √ √ 2* 17120 KIT , S OLENOID V AL VE REP AIR 1 3 17101 CLIP , RE T AINER 1 4 17[...]
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Pagina 97
‘I I 13 - HI-LIMIT -..--.._--.- I T -I- I I 9 PIN MALE CONNECTOR 9 PIN FEMALE CONNECTOR -. I I I 1 VAC I 511t i ‘” I I I 1~2~314~5lfi17lnl~ rl II -/1/y CONNEC JOR L-L ---- -‘-!_I” CONTROL BOARD I - - - - - - CONTROL PANEL - _ - - - - - - - _ - _ - _ 2 8-HEAD GAS COOKER J 2OV, JPH, 2 WIRE W/GRr;iC&[...]
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Pagina 98
FT RIGHT NER BURNER - - TRANSFORMER I rnc PRESSURE 1 l-Q?- I I I I SIE. I HI-LIMIT T ~~ HERMOSTA T I RIGH (REAR: I MODULE -39 PIN MALE CONNECTOR PIN FEMAL .E CONNECTOR ---_ --------_ -1 A I 1 I I I I I --. I I’i’“ll I CONTROL TRANSFORMER I6A-I 21A -I -.---------------CONTRO‘~ANE‘.-_-_-_- --_-_-- 8-HEAD GAS COOKER 72OV, If/-l, 2 WIRE W/GRN[...]
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Pagina 99
AIR IGNITION I I N i I 29 1 1 Y IA y--4A-<+-7- IGNITER 23 I I DRAIN SUJI TCH IA 9 189A 32 12ov FILTER UNIT PLUG - 23 MODULE I 7A z T 38 ~ 2 Y 43 r - 3A 12A 118 PUMP SOLENOID I VENT / /ALE a 1 IA I7A MODEL 680 GAS FRYER 12OV, IPH, 2WfRE W/GRND 36805[...]
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Pagina 100
Henny Penny Model 680 501 6-27[...]
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Pagina 101
Henny Penny Model 680 6-28 501[...]
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Pagina 102
Henny Penny Model 680 501 6-29[...]
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Pagina 103
Henny Penny Model 680 6-30 501[...]
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Pagina 104
Henny Penny Model 680 SMS PROGRAMMING 1. Press and hold the Function button for two seconds. (If Applicable) “REG PROGRAM” will show in the display , followed by “CODE”. 2. Press the code 1,2,3. “SELECT PRODUCT” will scroll across the display . NOTE If no buttons are pressed, within approximately 1 minute while in the program mode, the [...]
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Pagina 105
Henny Penny Model 680 SMS PROGRAMMING 8. After the load compensation, press and release the Func- (Continued) tion button. “PROP” and “CONTROL” shows on the left side of the display and the factory preset proportional control temperature shows on the right side of the display . 9. After the proportional control, press and release the Functi[...]
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Pagina 106
Henny Penny Model 680 SMS PROGRAMMING 13. After the filter value is set, press and release the Function (Continued) button. “EOC” and “EXIT” flashes on the left side of the display and “COOL” shows on the right side of the display . The end-of-cycle, (EOC), exit point can be set to COOL, SETP , or FITR, by pressing any of the product bu[...]
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Pagina 107
Henny Penny Model 680 SMS SPECIAL PROGRAM Reset Usage MODE (Continued) 1. Press and hold the Function button for two seconds until “REG PROGRAM” shows in the display . As soon as “REG PROGRAM” shows in the display , press and release the Function button 2 times until “RESET USE” shows in the display . 2. When “CODE” shows in the dis[...]
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Pagina 108
Henny Penny Model 680 SMS SPECIAL PROGRAM T ech I/O Mode MODE (Continued) 1. Press and hold the Function button for two seconds until “REG PROGRAM” shows in the display . As soon as “REG PROGRAM” shows in the display , press and release the Function button 4 times until “TECH I-O” shows in the display . 2. When “CODE” shows in the d[...]
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Pagina 109
Henny Penny Model 680 SMS SPECIAL PROGRAM 3. Press and release the Function button and “MEL T”, MODE (Continued) “CYCLE”, and “100s” shows alternately in the display , along with the period (pulse) length of 4000. This should not be changed until the factory is consulted. 4. Press and release the Function button twice and “MEL T”, ?[...]