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Hotpoint H050E manuale d’uso - BKManuals

Hotpoint H050E manuale d’uso

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Un buon manuale d’uso

Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Hotpoint H050E. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Hotpoint H050E o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Hotpoint H050E descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso Hotpoint H050E dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Hotpoint H050E
- nome del fabbricante e anno di fabbricazione Hotpoint H050E
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Hotpoint H050E
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Hotpoint H050E non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Hotpoint H050E e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Hotpoint in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Hotpoint H050E, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Hotpoint H050E, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Hotpoint H050E. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    Instructions f or Installation and Use 50cm slot-in double oven Electric cooker H050E T o the Installer: Bef ore installation, fill in the product details on the back cov er of this book. The inf ormation can be f ound on the rating plate. T o th e Us er : Y ou must read the instructions prior to installing and using the appliance and then retain t[...]

  • Pagina 2

    Installation 18-19 Using the Sealed Plate Hob 9 Guarantee Inf ormation 2 2 Something Wrong ? 20 K e y Contact s B ack Cover Hob - Important Notice 8 Using The Grill 6 Grill Chart 7 Introduction 2 Saf ety Inf ormation – Always 3 Saf ety Inf ormation – Never 4 Know Y our Cook er 5 Controls 6 Using the Oven 11 Oven Cook er y Not es 11 - 1 2 Storag[...]

  • Pagina 3

    Introduction 2 This appliance conf orms to the f ollowing EEC Directives: Electromagnetic Compatibility Low Voltage Equipment 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC 93/68/EEC Y our new appliance is guaranteed* and will give lasting ser vice. This guarantee is only applicable if the appliance has been installed in accordance with the installation [...]

  • Pagina 4

    Saf ety Inf ormation 3 When used properly your appliance is completely saf e but as wit h any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. ● Remove all packing from the appliance bef ore switching on f or t he first time. ● Understand the controls prior to[...]

  • Pagina 5

    Saf ety Inf ormation 4 ● Never stare at Halogen heating units ● Never leave children unsupervised where a cooking appliance is installed as all surf aces will be hot during and after its use. ● Never allow anyone to sit or stand on any part of the appliance . ● Never store items above the appliance that children may attempt to reach. ● Ne[...]

  • Pagina 6

    Single Wire Runner Rating plate (on rear panel) Hotplate (6", 152mm) Grill pan Grill inner/ outer cover Hotplate (7 1 / 2 ", 188mm) Red Spot hotplate (6", 152mm) Control panel Oven rod shelves Storage compartment door Model/ serial no. 'Stay clean’ removable side panels Oven door Plinth ventilation slots Red Spot hotplate (7 1[...]

  • Pagina 7

    Control Knobs The knobs f or the grill and hotplates can be rotated in either direction to provide variable heat control, the oven knob can only be rotated clock wise from the OFF position. CA UTION: Acc essible par ts may become hot when the grill is in us e. Children should be k ept away . The height of the grill makes it easy to see and attend t[...]

  • Pagina 8

    Guide T o Grilling 7 Pre - heat the grill f or 5 minutes on maximum control setting b ef ore grilling The settings in the above guide have been developed to cook f oo d successfully without excessive f at spitting and splashing. Food Grill Setting Approximate Cooking time T oasting of Bread products Small cuts of meat, sausages, bacon, etc. Chops e[...]

  • Pagina 9

    Hob General Inf ormation 8 ● Use good quality flat-based cookware on all electric heat sources. ● Ensure pans have clean, dr y bases bef ore use. ● Ensure pans match size of heating area. ● Remember good quality pans retain heat well, so generally only a low or medium heat is necessary . ● Ensure pan handles are positioned saf ely and awa[...]

  • Pagina 10

    OPERA TION WHEN USING THE HOB Step 1 Place the saucepan centrally on the selected element. Step 2 T urn the hotplate control knob to the desired setting. 1 = Low , 6 = High Step 3 A fter use always turn control(s) to their OFF (O) position. Using the Sealed Plate Hob 9 DO NOT allow young children near to the appliance when the hob is in use as the [...]

  • Pagina 11

    T emperature Conversion Char t 10 ˚F Gas Mark 1 / 2 1 250 100 120 130 140 160 170 180 200 210 220 110 130 140 150 170 180 190 210 220 – 120 140 150 160 180 190 200 220 – – 275 300 325 350 375 400 425 450 475 2 3 4 5 6 7 8 9 Main Convection Oven To p Convection Oven Main Fan Oven[...]

  • Pagina 12

    Using the Oven The oven is fitted with 'Stay clean' liners and two rod shelves. T o heat the oven, turn the control knob clock wise, selecting the required temperature between 80˚C (170˚F) and 230˚C (450˚F) as recommended in the temperature chart. The pilot light will immediately come on and remain on until the oven reaches the requir[...]

  • Pagina 13

    Oven Cook ery Notes TIMES AND TEMPERA TURES FOR ROAS TING The secret of succulent, tender meat, is not to roast it too quickly at too high a temperature. Best results are obtained when roasting is carried out at a low temperature. When a lower temperature is used, joint loses less weight, is more tender (too high a temperature causes meat to be tou[...]

  • Pagina 14

    190/200˚C approx. 20-25 mins. per 450g (1 lb) + 20 mins over Oven T emperature Char t - Meat 13 Food Pre- heat Beef 190/200˚C approx. 25-30 mins. per 450g (1 lb) + 25 mins over Ye s Ye s Ye s Ye s Ye s Ye s Ye s T emperature and Time Position in Oven Lamb/Mutton 190/200˚C approx. 25-30 mins. per 450g (1 lb) + 25 mins over Pork 190/200˚C approx.[...]

  • Pagina 15

    Oven T emperature Char t - Baking 14 Food Pre- heat Ye s Ye s Ye s Ye s Ye s Ye s Ye s Ye s Ye s Ye s Ye s Scones Small Cakes 220/230˚C 9-12 mins 190/200˚C approx. about 20-25 mins T emperature and Time Position in Oven Runners 1 and 4 f rom bottom of oven Sponge Sandwich (f atless) 180/200˚C 7" tins 15-20 mins Runners 1 and 4 f rom bottom [...]

  • Pagina 16

    Cooking Results Not Satisf actory? 15 Problem Check Grilling Fat splattering Grilling uneven cooking front to back Ensure that the grill is not set to too high a setting. Baking Uneven rising of cakes Ensure that the oven shelves are level by using a spirit level on the rod shelf and adjusting, using suitable packing, e.g. wood, under the f eet of [...]

  • Pagina 17

    Care and Cleaning Regular cleaning is recommended to keep white cookers in its be st possible condition. T urn OFF the main control unit and allow the cook er to cool bef ore cleaning. Bef ore switching on again, ensure that all controls are in the OFF position. 'ST A Y CLEAN' OVEN LINERS AND HOW THEY WORK The sur f aces of the 'Stay[...]

  • Pagina 18

    OVEN INTERIOR Ref er to the instructions on page 16 f or cleaning the 'Stay clean' panels. Remove the rod shelves f or washing at the sink. Use a fine steel wool soap pad f or removing stubborn stains from the rod shelves and floor of the oven. T ake care during cleaning not to damage, bend of dislodge f rom the supporting clips the therm[...]

  • Pagina 19

    Installation W ARNING – THIS APPLIANCE MUST BE EARTHED. Y our cooker should be checked to ensure that the voltage corresponds with your supply voltage, this is stated on the rating plate, which is situated on the rear panel as shown on page 5. The cooker must be connected by a competent person such as one registered with the National Inspection C[...]

  • Pagina 20

    Installation 19 (6") 150mm MIN. (6") 150mm MIN. 500mm (20") 500mm (MIN) APPLIANCE Note: T ake care when mo ving the c ook er as it is heavy . T ake car e to ensure that any floor covering is not damaged. Note: The appliance should NOT be placed on a base. SITING The cooker is designed to fit between kitchen cabinets spaced 500mm apar[...]

  • Pagina 21

    Something Wrong? 20 Bef ore calling a Service Engineer , please check through the f ol lowing lists. THERE MA Y BE NOTHING WRONG. Problem Check If you have been through the above list and there is still a pr oblem; Contact Service (see back cover). Slight odour or small amount of smoke when using the cooker f or the first time. Marks appearing on h[...]

  • Pagina 22

    21 Disposal of your product T o minimise the risk of injur y to children please dispose of your product carefully and saf ely . Remove all doors and lids. Remove the mains cable (where fitted) by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply . T o hel[...]

  • Pagina 23

    Guarantee 12 months Par ts and Labour Guarantee Y our appliance has the benefit of our manuf acturer ’ s guarantee, which covers the cost of breakdown repairs f or twelve months from the date of purchase. This gives you the reassurance that if , within that time, your appliance is proven to be def ective because of either workmanship or materials[...]

  • Pagina 24

    PRINTED BY SIMLEX . FOUR ASHES, WOL VERHAMPTON. 03/2007 P art no. 195045496.03 Aft er Sales Service No one is better placed to care f or your Hotpoint appliance during the course of its working lif e than us - the manuf acturer . Essential Contact Inf ormation Hotpoint Service W e are the largest ser vice team in the countr y off ering you access t[...]