Hotpoint SC 87EX manuale d’uso

Instructions f or Installation and Use Electric Oven Model SC 87EX kitchen think T o the Installer Before installation fill in the product details on the back cover of this book. The information can be found on the rating plate. T o the User Y ou must read the instructions prior to installing and using the appliance and then retain them for future [...]

2 CONTENTS Retention of this Instruction Book This Instruction Book must be kept handy f or ref erence as it contains impor tant details on the saf e and proper use of the appliance. If you sell or pass the appliance to someone else, or move house and leave it behind, make sure this Book is also provided so the new owner can become familiar with th[...]

3 Introduction Y our ne w electr ic ov en is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. T o help make best use of y our cooking equipment, please read this booklet carefully . The oven is designed specific[...]

4 Close-up view A. Control Panel B. Cooking mode selection knob C. Cooking temperature selection knob D. Electr onic programmer - Allows y ou to programme the desired cooking mode by selecting the cooking time and the end cooking time. It can also be used as a timer . F. Dripping P an or Baking Sheet G. Oven Rac k H. Guides for sliding the rac ks o[...]

5 How to use y our appliance The 7 Chefs oven combines the advantages of traditional conv ection ovens with those of the more modern f an assisted models in a single appliance. It is an e xtremely v ersatile appliance that allows you to choose easily and saf ely between 7 diff erent cooking modes. The v a rious f eatures offered b y the ov en are s[...]

6 prolonged cooking times, such as for example: lasagne, pasta bak es, roast chick en and potatoes, etc… Moreover , the e xcellent heat distr ib ution makes it possible to use lo wer temperatures when cooking roasts. This results in less loss of juices, meat which is more tender and a decrease in the loss of weight f or the roast. The Multi-cooki[...]

7 Programming the cooking mode The cooking time and/or end cooking time can be programmed after the desired cooking mode has been selected. Programming the cooking time Press button 5 and then adjust the cooking time b y tur ning knob C . Press the OK button to store the setting. The tem- perature selected (which can be adjusted using knob C ) and [...]

8 How to K eep Y our Oven in Shape Before cleaning your oven, or performing maintenance, dis- connect it from the pow er supply . T o extend the life of y our oven, it must be cleaned frequently , keeping in mind that: • Do not use steam equipment to c lean the appliance . • the enamelled or stainless steel par ts should be washed with luk ewar[...]

9 Practical Cooking Advice The oven offers a wide range of alternatives which allow you to cook an y type of food in the best possib le wa y . With time you will learn to make the best use of this v ersatile cooking appliance and the f ollowing directions are only a guideline which ma y be varied according to your own per- sonal e xper ience. Cooki[...]

10 Baking Cakes When baking cakes, always place them in a preheated oven. Do not open the oven door during baking to prevent the cake from dropping. In general: Cooking Pizza For best results when cooking pizza, use the “ Pizza Mode ” w : • Preheat the ov en f or at least 10 min utes • Use a light aluminium pizza pan, placing it on the rac [...]

11 Set ti ng m ade T ype of f ood Wei g- ht (i n kg) P osit ion of the ra c k fr om the ove n bo ttom Preh eating tim e (m i n.) Thermos tat setting Co oki ng time (m i n.) 1 Convection mo de a Duc k Roa st veal or beef Po r k ro a st Biscuit s (shor t pastry) Ta r t s 1 1 1 - 1 3 3 3 3 3 15 15 15 15 15 200 200 200 180 180 65-75 70-75 70-80 15-20 3[...]

12 Safety Is A Good Habit T o Get Into • When handling the appliance, we recommend you al ways use the purpose pro vided handles recessed into the sides of the oven to pre vent harming people or damaging the appliance itself. • This appliance is designed f or non-prof essional, house- hold use and its functions must not be changed. • These in[...]

13 Instalation The appliance must be installed only by a qualified person in compliance with the instructions pr ovided. The manuf acturer declines all responsibility for improper installation which ma y har m persons and animals and damage proper ty . Important: The pow er supply to the appliance must be cut off bef ore any adjustments or maintena[...]

14 This appliance conforms to the following EEC Directives: Low V oltage Equipment 73/23/EEC 93/68/EEC Electromagnetic Compatibility 89/336/EEC 93/68/EEC Inner dimensions of the oven: width 43.5cm depth 40.0cm height 32.0cm Inner volume of the oven: 56 lt V oltage and frequency of po wer supply: 230-240V~ 50Hz 2800-3000W Electrical Connection Elect[...]

"No company is better positioned to offer an after sales service on a Hotpoint appliance than us - the manufacturer" As par t of our commitment to you, all Hotpoint appliances ha ve the added benefit of a fully inclusiv e par ts and labour guarantee for the first 12 months. In addition to this you also have the advantage of free replaceme[...]

Guarantee "Satisfaction guaranteed or your money back" We give you a unique 'satisfaction guaranteed' promise - valid for 90 days - after you have purchased your Hotpoint appliance. If there is a technical problem simply call Hotpoint Repair service or visit our web-site at www .hotpointser vice .co .uk and where necessar y , we[...]

[...]

[...]

[...]

Over 1200 trained specialists, directly employed by us, ensure that you can have complete confidence in both the appliances and ser vices we offer . Repair Service and Information Desk UK: 08709 066 066 (Open 8 to 8 Mon - F ri, 8.30 to 5.30 Sat, 10 to 4 Sun & Bank Holidays) www .hotpointser vice .co.uk Republic of Ireland: 1850 302 200 Note: Ou[...]