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Jura Capresso F707 manuale d’uso - BKManuals
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Jura Capresso F707 manuale d’uso

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Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Jura Capresso F707. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Jura Capresso F707 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Jura Capresso F707 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso Jura Capresso F707 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Jura Capresso F707
- nome del fabbricante e anno di fabbricazione Jura Capresso F707
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Jura Capresso F707
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Jura Capresso F707 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Jura Capresso F707 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Jura Capresso in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Jura Capresso F707, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Jura Capresso F707, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Jura Capresso F707. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    IMPRESSA F70/F707 Instructions for use 9/06 Art. Nr. 66380[...]

  • Pagina 2

    Legend:  DISPLAY: serves as information.  DISPLAY: please follow the instructions shown. = Note = Important = Tip JURA Elektroapparate AG, CH-4626 Niederbuchsiten, Internet http://www.jura.com[...]

  • Pagina 3

    Fig. 1 Fig. 2 Fig. 3 Fig. 4 Fig. 6 Fig. 7 Fig. 9 Fig. 10 Fig. 11 Fig. 12 Fig. 13 Fig. 14 Fig. 16 Fig. 5 Fig. 8 Fig. 15 Fig. 17 Fig. 18[...]

  • Pagina 4

    Temp. max. Fig. 19 Fig. 21 Fig. 20 Temp. min.[...]

  • Pagina 5

    Control elements 1. Rotary Switch 2. Illuminated ring 3. ON / OFF symbol 4. 1 LARGE CUP symbol 5. 1 COFFEE symbol 6. 1 ESPRESSO symbol 7. MAINTENANCE symbol 8. START symbol 9. Display dialog system 10. Water tank with handle 11. Filler funnel for pre-ground coffee 12. Bean tank cover 13. Aroma preservation cover 14. Steam / hot water draw-off tap 1[...]

  • Pagina 6

    6 Contents 1. Safety information .......................................... page 7 1.1 Warning .............................................. page 7 1.2 Precautions .......................................... page 7 2. Preparing the IMPRESSA ................................ page 7 2.1 Check supply voltage .............................. page 7 2.2 Ch[...]

  • Pagina 7

    7 Introduction Thank you for purchasing the IMPRESSA. To ensure perfect func- tioning of your IMPRESSA, carefully read this operating manual and keep it for future reference. Should you need more information or if you encounter particular problems not specified in these operating instructions in sufficient detail, either contact us directly or cont[...]

  • Pagina 8

    8  Then fill the water tank and reinstall it. Make sure to install the tank properly, it must engage audibly. 2.4 Fill coffee beans To ensure that your machine will work perfectly for a long time and to avoid damage, please note that the grinding gear of your JURA coffee machine is not suitable for coffee beans which were treated, during or afte[...]

  • Pagina 9

    9  CLOSE TAP  Close the steam / hot water draw-off tap (14).  FILLING SYSTEM  HEATING  PRESS MAINT.  Touch the symbol (7).  Machine carries out a rinsing operation.  RINSING  READY If BEANS FILL is displayed, press the coffee draw-off key again. Machine not filled with coffee beans yet. To get an excellent crema, adjust t[...]

  • Pagina 10

    10 5. Installation of CLARIS plus filter cartridges If the CLARIS plus filter cartridge is installed properly, de-scaling of the coffee machine is no longer required. For more information on the CLARIS plus filter cartridge refer to brochure «CLARIS plus. Hard on limescale. Gentle on your coffee machine.» 5.1 Installing the filter Draw off 1/2 li[...]

  • Pagina 11

    11  Fill the water tank with cold, fresh tap water and reinstall it.  Place a sufficiently large receptacle (at least 1/2 litre) under the Professional Cappuccino Frother (15) (Fig. 10).  Turn the selector switch of the Professional Cappuccino Frother (15) to the steam position (Fig. 20).  Open the tap for dispensing steam/hot water (14[...]

  • Pagina 12

    12  e.g. 120 ML  COFFEE  Your coffee is being prepared.  READY 9. Making 2 cups of coffee You cannot choose the strength of the coffee when making 2 cups. The machine automatically makes 2 mild cups of coffee. You can set the amount of water you want with the Rotary Switch (1) prior to drawing off coffee Touch the (8) symbol to stop dra[...]

  • Pagina 13

    13  Your coffee is being prepared.  READY 10. Drawing off pre-ground coffee Never use instant coffee or quick-coffee. We recommend that you always use powder from fresh coffee beans or, pre- ground, vacuum-packed coffee. Never fill in more than 2 portions of powder. The pre-ground coffee tank is no storage tank. Make sure that the pre-ground [...]

  • Pagina 14

    14  If the required water quantity is reached, the following message is displayed:  CLOSE TAP  Close the steam / hot water draw-off tap (14).  READY Before CLOSE TAP water may still escape the system. 12. Dispensing steam The steam function is used for the preparation of milk foam and hot milk, as well as for the Professional Cappuccino[...]

  • Pagina 15

    15  When using for the first time, remove the protective cover from the Professional Cappuccino Frother (15) (Fig. 6). The protective cover is used only during transport as protection to prevent the ingress of contaminated materials.  Remove the milk pipe from the Welcome Pack and connect it to the Professional Cappuccino Frother (15).  In[...]

  • Pagina 16

    16 13.3 Rinsing the Professional Cappuccino Frother  Carefully pull off the Professional Cappuccino Frother from your IMPRESSA.  Dismantle the Professional Cappuccino Frother (15) into its indi- vidual parts (Fig. 16).  Thoroughly rinse all parts of the nozzle under running water.  Reassemble the Professional Cappuccino Frother (15) and[...]

  • Pagina 17

    17 15. Programming When your IMPRESSA leaves the factory it is adjusted such that you can draw off coffee without having to change any settings. However, you can programme various parameters individually. You can programme the following stages:  Filter  Water hardness  Maintenance  Aroma  Temperature  Time  Automatic switch-on [...]

  • Pagina 18

    18  Press the Rotary Switch (1).  INTENSIVE  Turn the Rotary Switch (1) until the following message is dis- played:  STANDARD  Press the Rotary Switch (1) to save the setting.  AROMA  Turn the Rotary Switch (1) until EXIT appears  Press the Rotary Switch (1) to leave the programming mode.  READY 15.5 Programming the tempe[...]

  • Pagina 19

    19 15.7 Programming the automatic switch-on time You must programme the time (Chapter 15.6) if you want to use the automatic switch-on function (––:–– = inactive).  READY  Press the Rotary Switch (1) until FILTER – /  appears  The illuminated ring (2) is active.  Turn the Rotary Switch (1) until MACHINE ON is displayed. [...]

  • Pagina 20

    20  READY  Press the Rotary Switch (1) until FILTER – /  appears  The illuminated ring (2) is active.  Turn the Rotary Switch (1) until CUPS MADE appears  Press the Rotary Switch (1)  100  Press one of the draw-off keys / / to check the number of individual cups made.  E.g press draw-off key 1 cup of coffee (5).  20 [...]

  • Pagina 21

    21  Turn the Rotary Switch (1) until EXIT appears  Press the Rotary Switch (1) to leave the programming mode.  READY 15.12 Programming the display for ML/OZ  READY  Press the Rotary Switch (1) until FILTER – /  appears  The illuminated ring (2) is active.  Turn the Rotary Switch (1) until DISPLAY appears  Press the Rota[...]

  • Pagina 22

    22 The red water level indicator appears when the drip tray (20) is full. 16.3 Drip tray missing  NO TRAY  If this information is displayed, the drip tray (20) is not installed properly or was not installed at all.  Insert the drip tray (20).  READY 16.4 Fill coffee beans  FILL BEANS  Refill beans as described in Chapter 2.4. The [...]

  • Pagina 23

    23 If the water tank shows signs of scaling, remove the scaling using a commercial de-scaling agent. Take out the water tank (Fig. 4). Remove the CLARIS plus filter cartridge, if installed, before de-scaling the water tank. 16.9 Emptying the system Precondition: IMPRESSA switched off This operation is required to protect the IMPRESSA against frost [...]

  • Pagina 24

    24  NO TRAY  READY  Wipe coffee powder tank with a dry cloth after the cleaning program has finished.  The cleaning operation was completed successfully. 17.1 Cleaning without display request  Press the Rotary Switch (1) until FILTER – /  appears.  Turn the Rotary Switch (1) until MAINTENANCE appears.  Press the Rotary Swi[...]

  • Pagina 25

    25  Place a receptacle under the hot water spout (Fig. 18).  Open the steam / hot water draw-off valve (14) (Fig. 12).  DE-SCALING  CLOSE TAP  Close the steam / hot water draw-off tap (14).  DE-SCALING  EMPTY TRAY  Empty the tray (20).  NO TRAY  Insert the tray (20) again.  FILL WATER Rinse the water tank thoroughly[...]

  • Pagina 26

    26 20. Tips for perfect coffee Height-adjustable coffee spout (17) You can adjust the height of the coffee spout to the size of your cups (Fig. 3) Grinding degree Refer to Chapter 2.5 «Adjusting the grinding gear». Preheating cups You can preheat the cups using hot water or steam. The smaller the coffee you want to draw off, the more important pr[...]

  • Pagina 27

    27 21. Messages Cause Remedy FILL WATER Water tank is empty. Refill water Float defective Rinse or de-scale water tank FILL BEANS Bean tank is empty. Refill beans Although you have refilled beans, the Draw off a cup of coffee. The message will message still appears. disappear only after you have drawn off a cup of coffee EMPTY GROUNDS Coffee ground[...]

  • Pagina 28

    28 22. Problems Problem Cause Remedy Very loud noise coming from the Foreign body in grinding gear Drawing off pre-ground coffee still possible grinding gear Have IMPRESSA checked by JURA Service Too little foam when Professional Cappuccino Frother has Clean the Professional Cappuccino Frother frothing the milk become dirty (Chapter 13) Individual [...]

  • Pagina 29

    29 23. Legal information These operating instructions contain all the information required for using, operating and maintaining the machine properly. Knowledge of and compliance with the specifications contained in these operating instructions is required for using the machine safely as well as for operational safety and safety during maintenance. [...]