Kenmore 565.60582 manuale d’uso

E: L ! T E Countertop Microwave Oven Use & Care Guide Models 565.60582,60584,60586,60589 _ m Sears, Roebuck and Co., DP 16579 Hoffman Estates, IL 60179 U.S.A www.sears.com[...]

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any Object between the oven front face and the door or allo[...]

SAFETY Proper and safe use of your oven Important Safety Instructions. Grounding Instructions ...... Utensils ................. ASSEMBLY Names of Oven Parts and Accessories .............. Turntable Installation ....... Installation ............... OPERATION Basic Features Control Panel and Features.. 10 Setting Clock ............. 12 Child Lock-Out[...]

PROPER AND SAFE USE OFYOUR OVEN o The oven must be level. - The turntable and turntable roller rest must be in the oven during cooking. See page 8. , Place the cookware gently on the turntable and handle it carefully to avoid possible breakage. o incorrect use of browning dish may cause the turntable to break. See page 7, • When using the popcorn[...]

iMPORTANT SAFETY iNSTRUCTiONS When using electrical appliances, basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: • Read all instructions before use. - Read and follow the specific "PRECAUTIONS TO AVOI[...]

GROUNDING INSTRUCTIONS _ DANGER Electric Shock Hazard = Touching some of the internal components can cause serious personal injury or death, Do not disassemble this appliance. ,_ WARNING Electric Shock Hazard * Improper use of the grounding can result in a dsk of electric shock. Do not plug into an outlet until appliance is propedy installed and gr[...]

Materials you can use in microwave oven Utensils Remarks Aluminum foil Shielding only. Small smooth pieces can be used to cover thin parts of meat or poultry to prevent overcooking. Arcing can occur if foil is too close to oven walls. The foil should be at least 1 inch away from oven walls. Browning dish Follow manufacturer's instructions. The[...]

NAMES OF OVEN PARTS AND ACCESSORIES Remove the oven and all materials from the carton. Your oven comes with the following accessories: Turntable/Turntable roller rest! Use and Care Guide Windmill TM plus Super EvenWave ® System The Windmill TM fan is a unique Kenmore microwave stirrer system that is visible on the right wall of the oven cavity. It[...]

iN_ I ALLAi i{JN This oven is designed for Countertop or Built-in installation. Before you begin installation, you need to decide how you install your oven. Remove all packing material and accessories. Examine the oven for any damage such as dents or broken door. Do not install if oven is damaged. ] Countertop Installation [ 1. Select a level surfa[...]

CONTROL PANEL AND FEATURES 4 7 8-- 11-- 12 13 Beep Sound A beep sounds when a keypad is pressed, to confirm your key entry. 10[...]

[;UN I RUL PANI-L ANU l-i:::A i UR_._ {(;ONT.} (1) indicators indicators light or flash in the display window. 1I 2/3: Indicate current cooking stage. DEF: Lights during Auto Defrost. LOCK: Lights to indicate the child lock feature is set. DEMO: Lights to indicate the demo mode is set. SENSOR: Flashes during Sensor cooking. START: Flashes to prompt[...]

To set the correct time of day, follow the steps as below. Example: To set 3:15: I Step Procedure Keypad Display Touch CLOCK. _ n. nn U, ULt Turn DIAL until 3: is indicated _ (_ .nn 2 in the display. _ "_7. uu 3 Push DIAL. _ 3. uu'nn Tum DiAL until 3;15 is ¢_ 4 indicated in the display. 3:15 Push DIAL. The clock starts (_) 5 counting. 2&[...]

r_l I _,.,l'lr"l'_l IIIIV61C::K You can use the Kitchen Timer function independently, even while a cooking program is going on in the oven. Example: To set timer for 3 minutes: Step Procedure Touch KITCHEN TIMER. 1 2 3 Turn DIAL until 3:00 is indicated in the display. (up to 9 hours) The time increments are as follows: !Time ) Increm[...]

Example: To cook at power level P 80 for 40 seconds: Step Procedure Keypad i 2 3 4 5 Touch TIME• Turn DiAL until :40 is indicated in the display. The time increments are as follows: Time _increment 0-5 min. _ 10 sec. 5-10 rain. | 30 sec. 10-30 rain. J 1 min. 30 rain.- 90 rnin. | 5 min. Touch POWER. P100 appears in the display. Turn DiAL until P 8[...]

SENSOR COOKING Sensor Cooking menu allow you to reheat or cook food automatically. This feature provides accurate and fast microwaving for a variety of popular foods. Example: To reheat soup: Step Procedure ;Turn DIAL until SOUP appears "1 i in the display. 2 Push DIAL. After oven sensor measures the amount of steam i present, cooking time app[...]

AUTOMATIC DEFROST BY WEIGHT The best defrosting time and power levels are automatically determined depending on the food weight you enter. The feature provides two options: FINE DEFROST: Use for thorough defrosting of frozen foods, when it is important to have the center section defrosted as well as the outside. Examples for recommended use are: wh[...]

Note: o e Weight can be entered up to 5,9 Ibs. Beep tone sounds 5 seconds during the defrosting cycle to signal that food should be rearranged to improve defrosting performance. Open the door and rearrange the food. The oven continues the defrosting cycle to the end if you do not open the deer. Food can be defrosted in a styrofoam package. DEFROSTI[...]

ADD MINUTE This feature allows you to cook at maximum power level for I minute without pushing the DIAL to start cooking. You can also extend the cooking time up to 90 minutes by repeatedly pushing this keypad during Time Cooking. Example: To set ADD MINUTE for 2 minutes: Step Procedure Keypad Touch ADD MINUTE twice. The 1 i oven automatically star[...]

IB _KeIo] :41 _ [e'j[et|J I I] COOKING TECHNIQUES Advantages of microwave cooking are speed and efficiency. For warming, heating, and defrosting, nothing really compares. There are a few tips that will make microwaving easier and more enjoyable. Microwave Cooking Principles Because microwave cooking requires only one-quarter to one-third the t[...]

SENSOR COOKING General Sensor Cooking Tips: • For Foods not listed in the Sensor Reheating/Cooking Guide, use Time cooking. , After DIAL is pressed, do not open the door while the words SENSOR COOKING scrolls across the display. During this time, the oven is measuring the amount of steam generated from the food during the heating process. The ove[...]

SENSOR COOKING (CONT.) Reheating Guide Item/Amount Menu Course Casserole/Entree Lasagna Macaroni and Cheese 6 oz. - 20 oz. FROZEN ENTREE Plate of food Pasta in sauce PLATE OF Meatloaf dinner FOOD Turkey dinner 6 oz.- 20 oz. Fried chicken 2 - 4 pieces Pizza Slice 1-6 slices 1 slice (3 oz.) PIZZA SLICE Soup 1-3 servings 1 serving SOUP (8 oz.) Beverag[...]

Menu Course Item/Amount Asparagus, Broccoli, Brussels sprouts, Cabbage, Cauliflower, Mushrooms. Onion, Spinach, Zucchini 4 oz. - 2 Ibs Carrots, Green beans, Potato, Squash 4 oz. - 2 Ibs Beans, Broccoli, Carrots, Corn, Cauliflower, Peas, Spinach, or a mixture of these. 4 oz. - 2 Ibs Chicken breast Chicken legs 1 piece (6 - 8oz.) 6 oz. - 2 Ibs. Long-[...]

FRESH VEGETABLE SOFT RECIPE Asparagus with Orange-Balsamic Vinaigrette Cooking Time: About 5 - 8 minutes 1 Ib asparagus, washed and trimmed 2 tbsp (30 mL) water 2 tsp (10 mL) finely grated orange peel 1t 4 cup (50 mL) orange juice 2 tbsp (30 mL) olive oil or vegetable oil 1 tbsp (15 mL) balsamic or red wine vinegar 1/2 tsp (2 mL) Dijon mustard Salt[...]

CHICKEN PIECES RECIPE Chicken Breasts with Lemon, Soy and Ginger Cooking Time: About 6 - 8 minutes 2 skinless, boneless chicken breast halves (6 oz. each) _/4 cup (50 mL) sliced onion 2 tbsp (30 mL) soy sauce 2 tsp (10 mL) lemon juice 2 tsp (10 mL) minced fresh ginger 1 garlic clove, minced 114 tsp (I mL) pepper Put chicken in a small shallow bakin[...]

CONVERTING RECIPES Most hot appetizers adapt well to microwave cooking, the exception being those wrapped in pastry. Pastry requires the hot environment of the conventional oven to become crisp. ° Toppings for canapes can be made ahead and then placed on bread or crackers just before heating. This guarantees crispness. Cover appetizers or dips onl[...]

PREPARATION • Use a microwave-safe dish, etc. . Defrost Frozen foods completely. . Wash poultry and fish in cool water. - Arrange small items in a single layer in dish, avoid overlapping edges of food. • Place thick sections toward edge of the dish. • Use a rack in the dish to elevate meat out of the juices. = Use spices, seasonings as desire[...]

Food Beef Meat loaf, 11/2 Ib Pork Chops, loin 1/2 inch thick, 7 oz each 1 2 4 Pork roast, 1 Ib Ham, slice 1 inch thick, 1 Ib Sausage links, Wieners, fresh 1 - 2 oz each 2 4 Bacon, slices 2 4 Lamb Chops, shoulder 1/2inch thick 1 2 Poultry Chickens, whole, up to 4 Ibs 1 lb Cornish hens 1 Ib P 50 P100 PI00 P100 P 50 P100 P100 P10O PIO0 PIO0 PIO0 PIO0 [...]

Food Poultry Chicken pieces, up to 2 lbs 1 Ib PIO0 Fish and Seafood Fish fillets, 3/4 lb P100 Fish steaks 2, P 50 6 oz each Scallops 1 Ib P 70 Shrimp, medium size, P 70 shelled and cleaned, 1 Ib Whole fish, P100 stuffed or unstuffed, 1112 to 13/4 Ib Cooking Time 5 - 8 min. 4 - 6 rain. 6 - 9 min. 4 - 7 min. 4 - 7 min. 7 - 10 rain. Stand Time 5 min. [...]

TiME COOKING - BAKED GOODS AND DESSERTS Converting Recipes When adapting quick bread recipes, you will find it necessary to reduce the amount of leavening (baking powder or soda) by about one-quarter the normal amount. A bitter aftertaste is apparent if too much leavening is used in biscuits or muffins. Since food rises higher in the microwave oven[...]

CLEANING Wipe the oven inside and outside with a soft cloth and a mild detergent solution. Then dnse and wipe dry. Never use cleaning powders or rough pads. Excessive oil splatters on the inside top will be difficult to remove if left for many days. Wipe spatters with a wet paper towel, especially after cooking chicken or bacon. REMOVABLE PARTS Was[...]

I K(..)U("r'L_I"IUU ! IN_ Check your problem by using the chart below and try the solutions for each problem. If the microwave oven still does not work properly, contact the nearest authorized service center. (TROUBLE ERROR message (ERROR 1 or ERROR 2) appears in the display window. Why couldn't I get good • results even thoug[...]

CAUSE REMEDY TROUBLE Arcing or sparking. Unevenly cooked foods. The Windmill TM fan rotates fast and/or slow during cooking. Overcooked foods. Undercooked foods. Improper defrosting. Oven light wilt not glow. • Materials to be avoided in microwave oven are used. ° The oven is operated when empty, • Food refuse remains in the cavity or inside t[...]

For in-home repair of a major appliance, no matter who made it, no matter who sold it! Call 24 hours a day, 7 days a week 1 -800=4 - M Y-H O M E*' (1-800-469-4663) Para pedir servicio o ordenar piezas: 1-888-SU-HOGAR °= (1-888-784-6427) Pour tout ie service: 1-877=LE-FOYER °" (1-877-533-6937) For repair of carry-in products like vacuums[...]