Kenmore 790.4019 manuale d’uso

® ELECT C Use & Care Guide HORNO Manual del E Usuario I LT-I N OV E Models, Modelos 790. 4019;_-, 4052_ = Color number, n0mero de color (i_i(ii, Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. www.sears.com P/N 318205126 Rev. B (0712)[...]

Table of Contents Wall Oven Warranty ....................................................... 2 Product Record .............................................................. 2 Serial Plate Location ...................................................... 2 IMPORTANT SAFETY INSTRUCTIONS ....................... 3=4 Protection Agreements ................[...]

important Safety instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This symbol will help alert you to situations that may cause serious bodily harm, deat[...]

important Safety instructions • When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to become too hot. • Use Only Dry Potholders. Moist or damp potholders on hot surfaces may result in burns from steam. Do not let the potholders touch hot heating surface units. Do not use a towel or other bulky cloth instead of[...]

PROTECTION AGREEMENTS Master Protection Agreements Congratulations on making a smart purchase. Your new Kenmore®product is designed and manufactured for years of dependable operation. But like all products, it may require preventive maintenance or repair from time to time. That's when having a Master Protection Agreement can save you money an[...]

Your Electric Wall Oven Features At a Glance Wall Oven Features Note: The features of your wall oven will vary according to model. Electronic Oven Controls with Clock and Kitchen Timer (Features will vary according to model)_ Manual or Self-Clean Oven depending on your model Broil Element Interior Oven Light Broil Pan Insert (some models) Broil Pan[...]

Oven Vent and Racks Oven Vent Location Some models are equipped with a blower which runs in baking and self-cleaning mode to keep all internal components at a cool temperature. The blower may keep running even if the oven has been turned off, until the components have cooled down. Oven Vent Location The oven is vented at the center trim. When the o[...]

Control Pad Features Note: The appearance of your oven control may differ slightly from the one illustrated below. However, all functions are the same. Also, push buttons or pads may be shaped differently than those appearing in this Use and Care Guide. READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become[...]

Setting the Clock Note: The time of day must first be set in order to operate the oven. To Set the Clock When the range is first plugged in, or when the power supply to the appliance has been interrupted, the display will flash "12:00". 1. Press _ once (do not hold pad down). 2. Within 5 seconds, press and hold the A or v until the correc[...]

Setting Oven Controls Note: The time of day must first be set in order to operate the oven. o • Q ® ® ® Oven ®®® 0÷ 0 Door Locked o_,_",, ® ® To Set or Change the Temperature for Baking The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 288°C). To Set the Controls for Normal Baking: . 2. Press ).&[...]

Setting Oven Controls To Set the Timed Bake and Delay Start Features The _o,o_ COOK TIME and _s1_ DELAY START pads operate the features that will turn the oven ON and OFF at the times you select in advance. The oven can be programmed to start immediately and shut off automatically (Timed Bake) or to begin baking at a later time with a delayed start[...]

Setting Oven Controls Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc... There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking Problems and [...]

Setting Oven Controls Broil Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven. Be sure you center the broiler pan directly under the broil element for best results. Arrange oven rack while oven is still cool. Position the rack as needed. Broiler pan and its insert allow dripping grease to drain a[...]

Setting Oven Controls Broiling information Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven. Preheating Preheating the oven is suggested when searing rare steaks. (Remove all ustensils from the oven before preheating. Foods will stick if placed on hot metal.) To preheat, set the control(s) to BR[...]

Setting Oven Controls Setting the Warm & Hold TM Feature The pad turns ON the Warm & Hold feature and will maintain an oven temperature of 170 ° F (77°C). The Warm & Hold feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Warm & Hold feature will shut the oven OFF automa[...]

Setting Oven Controls To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays) The _o?_ COOK TiME and (_,!_ DELAY START pads are used to set the Sabbath feature. The Sabbath feature may ',__3>' only be used with the pad. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven tempera[...]

Self=Cleaning (some mode s) During the self=cleaning cycle, the outside of the oven can become very hot to the touch. DO NOT leave small children unattended near the appliance. The health of some birds is extremely sensitive to the fumes given off during the self-clean cycle of any wall oven. Move birds to another well ventilated room. DO NOT line [...]

Self-Cleaning (some mode s) What to Expect during Cleaning: While the oven is in operation, the oven heats to temperatures much higher than those used in normal cooking. Sounds of metal expansion and contraction are normal. Odor is also normal as the food soil is being removed. Smoke may appear through the oven vent. If heavy spillovers are not wip[...]

General Care & Cleaning Cleaning Various Parts of Your Oven Before cleaning any part of the oven, be sure all controls are turned OFF and the oven is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS NOW WILL REDUCE THE EXTENT AND DIFFICULTY OF MAJOR CLEANING LATER. Surfaces How to Clean Aluminum (Trim Pieces) Use[...]

General Care & Cleaning Cleaning the Porcelain Enamel Oven (Manual Clean Oven Only) Porcelain has a smooth finish and is a type of glass fused to metal. Oven cleaners can be used on all interior oven surfaces. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS NOW WILL REDUCE THE EXTENT AND DIFFICULTY OF MAJOR CLEANINGS [...]

General Hinge support Care & Cleaning e lever hook Removing and Replacing the Oven Door The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. Lock engaged for door removal Figure 1 HINGE SLOT = Door removed from the oven Figure 2 Hinge lever Lock in normal position Figure 3 To Remove Oven Doo[...]

Adjusting the Oven Temperature Your oven thermostat has been precisely set at the factory. This setting may differ from your previous oven, however, so your recipe times may not give you the results you expect. If you think that the oven is cooking too hot or cool for your recipe times, you can adjust the thermostat so that the oven cooks hotter or[...]

Before You Call Solutions to Common Problems OCCURRENCE POSSIBLE CAUSE/SOLUTION Entire oven does not operate. House fuse has blown or circuit breaker has tripped immediately following installation. House fuse may not be fully engaged. Check fuse and screw or engage circuit breaker securely. House fuse has blown or circuit breaker has tripped after [...]

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