Samsung BQ1S6T077 manuale d’uso

imagine the possibilities Thank you for purchasing this Samsung pr oduct. Please register your pr oduct at www .samsung.com/global/register Built-in Oven user manual BQ1 Series BQ1S6T077_XEU-00182R_EN.indd 1 2009-04-28  10:12:44[...]

2 _using this manual using this manual Thank you for choosing a SAMSUNG Built-In Oven. This Owner’ s Manual contains important information on safety and instructions intended to assist you in the operation and maintenance of your appliance. Please take the time to read this Owner’ s Manual before using your oven and keep this book for future re[...]

safety instructions_ 3 SAFETY DURING OPERA TION • This oven has been designed only for the cooking of household foods. • During use, the oven interior surfaces become hot enough to cause burns. Do not touch heating elements or interior surfaces of the oven until they have had time to cool. • Never store flammable materials in the oven. • T[...]

4 _oven controls oven controls Front design The front panel is available in various material and color options including stainless steel, white, black and glass. For purposes of quality improvement, the appearance may be subject to change. accessor y Y our new Samsung oven comes with a lot of accessories that should become ver y helpful during the [...]

accessory_ 5 Dripping tray The (deep) dripping tray is good for roasting. It can be used in combination with the small grid to prevent liquids fr om dropping onto the bottom of the oven. Baking tray The (flat) baking tray could be used for the preparation of cakes, cookies and other pastries. Grill spit (Optional) The grill spit could be used for [...]

6 _test dishes test dishes According to standar d EN 60350 Baking The recommendations for baking r efer to preheated oven. T ype of Food Dish & Notes Shelf level Cooking Mode T emp. (°C) Cooking time (min.) Small Cake Baking T ray 3 Conventional 160-180 15-25 Drippping tray + Baking tray 1 + 4 Convection 150-170 20-30 Fatless Sponge Cake Bakin[...]

single mode_ 7 T op Heat + Convection The heat generated by the top heating system and the convection is shared evenly in the oven by fans. This function should be used for roasting crusty dishes like meat. Suggested temperature : 190 °C Bottom Heat + Convection The heat generated by the bottom heating system and the convection is shared evenly in[...]

8 _twin cooking twin cooking This oven features the unique twin cooking system. It allows you to prepare two different meals at the same time using two different temperatures in the upper and lower compartment. Or you decide to cook either in the upper or lower compartment, which saves time and energy . UPPER MODE Convection | T op Heat + Convectio[...]

settings_ 9 settings The twin cooking mode allows to use differ ent settings for the upper - and lower compartment, such as various end time, cooking times, temperatures and alarm settings. T o apply or modify settings in either compartment, press the r espective key: Upper compartment Lower compartment Delay start(add end time and cooking time) wi[...]

10 _settings CHANGE TIMES SET CHANGE TEMPERA TURE TIME SETTING Select time to change | 01 Press End time or cooking time key, time figure will blink. 02 | Confirm changed time Press End time or cooking time key, time figure will blink. T ur n Selector knob or or Set temperature | 01 Press T emperatur e key, temperature figur e will blink. 02 | [...]

settings_ 11 SET ALARM DEACTIVE ALARM Press and hold Alarm key for two seconds, the alarm figur e will fade and time is displayed. TIME DISPLA Y During Cooking process, pr ess Time key to see the clock time. TONE SIGNAL T o activate or deactivate the tone signal, press and hold the Time and the End time key for 3 seconds. ILLUMINA TION Press Illum[...]

12 _automatic cooking automatic cooking In auto cook mode you can select 15 Auto Programmes for cooking, roasting and baking. SINGLE OVEN AUTO COOK PROGRAMMES The following table presents 15 Auto Pr ogrammes for Cooking, Roasting and Baking. Those can be used in the single cavity of your oven. Always remove the divider . It contains its quantities,[...]

automatic cooking_ 13 No Food Item W eight/kg Accessory Shelf Level Recommendation 5 Beef Steaks 0.3-0.6 0.6-0.8 Drippping T ray with Small Grid 4 Put marinated beef steaks side by side on the Small Grid . T ur n over as soon as the oven beeps. The first setting is for thin beef steaks, the second setting is for thick beef steaks. 6 Roast Beef 0.6[...]

14 _installation & maintenance installation & maintenance INST ALLA TION Safety instructions for the installation This oven may be installed only by an approved electrician. The installer is r esponsible for connecting the appliance to the mains and in so doing for observing the relevant safety r egulations. • Ensure pr otection from live[...]

installation & maintenance_ 15 INITIAL SETUP Initial cleaning Before the oven is used for the first time, it should be cleaned thor oughly. Do not use any abrasive cleaning agents, cloths or substances, because they could damage the oven surfaces. Use warm water , detergent and soft clean cloth to clean the baking tray, dripping tray, grids an[...]

16 _installation & maintenance INFORMA TION CODES CODE PROBLEM SOLUTION ** 1) Safety shut off. The oven continues operating at the set temperature for a pr olonged time. T ur n oven of f and remove food. Allow oven to cool before using it again. ** 1) Key is pressed for over 10 seconds. Call your local SAMSUNG Customer Care Centr e. ** 1) Divid[...]

cleaning & care_ 17 cleaning & care STEAM CLEANING (OPTIONAL) If your oven is dirty and must be cleaned, you could use the built-in steam cleaning. Steam cleaning will be available after the oven has cooled down. 1. Remove all accessories from the oven. 2. Pour 400 ml (3/4 pint) of water onto the bottom of the oven. 3. Close oven door . 4. [...]

18 _cleaning & care RAPID DR YING 1. Leave the oven door ajar at approximately 30 °. 2. Set the operation knob to single mode. 3. Press the function button. 4. Select convection with the selector knob. 5. Set a cooking time of about 5 minutes and a temperature of 50 °C. 6. Switch the oven off at the end of this period. CA T AL YTIC ENAMEL SUR[...]

cleaning & care_ 19 DOOR REMOV AL For normal use, the oven door must not be removed but if r emoval is necessary, for example, for cleaning purposes, follow these instructions. CAUTION: The oven door is heavy. 1. Open the door and flip open the clips at both hinges completely. 2. Close the door by approximately 70°. W ith both hands, grasp th[...]

20 _side runners side runners (optional) T o clean the interior of the oven, the both side runners can be removed. DET ACHING THE SIDE RUNNERS 1. Press central part of the side runner top portion. 2. Rotate the side runner by approximately 45º. 3. Pull and remove the side runner from bottom two holes. Attaching : Repeat steps 1,2 and 3 in reverse [...]

side runners_ 21 BULB EXCHANGE Danger of electric shock! Before r eplacing any of the oven bulbs, take the following steps: • Switch oven Off. • Disconnect the oven from the mains. • Protect the oven light bulb and the glass cap by laying a cloth on the bottom of the oven compartment. • Bulbs can be purchased fr om the SAMSUNG Service Centr[...]

memo BQ1S6T077_XEU-00182R_EN.indd 22 2009-04-28  10:12:58[...]

memo BQ1S6T077_XEU-00182R_EN.indd 23 2009-04-28  10:12:59[...]

Code No.: DG68-00182R BQ1S6T077_XEU-00182R_EN.indd 24 2009-04-28  10:12:59[...]