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Un buon manuale d’uso
Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Samsung NE595R0ABBB. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Samsung NE595R0ABBB o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.
Che cosa è il manuale d’uso?
La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Samsung NE595R0ABBB descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.
Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.
Quindi cosa dovrebbe contenere il manuale perfetto?
Innanzitutto, il manuale d’uso Samsung NE595R0ABBB dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Samsung NE595R0ABBB
- nome del fabbricante e anno di fabbricazione Samsung NE595R0ABBB
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Samsung NE595R0ABBB
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti
Perché non leggiamo i manuali d’uso?
Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Samsung NE595R0ABBB non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Samsung NE595R0ABBB e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Samsung in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Samsung NE595R0ABBB, come nel caso della versione cartacea.
Perché leggere il manuale d’uso?
Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Samsung NE595R0ABBB, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.
Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Samsung NE595R0ABBB. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.
Sommario del manuale d’uso
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Pagina 1
imagine the possibilities Thank you for purchasing this Samsung product. T o receive more complet e service, please register your pr oduct at ww w .samsung.com/regist er 1-800-SAMSUNG (726-7864) Electric Range user manual ENGLISH This manual is made with 100 % recycled paper . NE595R0ABSR NE595R0ABBB NE595R0ABWW NE595R0ABSR_AA_DG68-00433A-04_EN.ind[...]
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Pagina 2
1 _ features of your new r ange featur es of your new r ange Enhanced convenience. Better cooking. Easy maint enance. Y our new electric r ange has been designed to bring you these benefits and more. • T rue Convection Y our new range has Surround Airvection™, which heating element and a fan system that circulates the heat evenly in all dir ec[...]
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Pagina 3
Important safety instructions _ 2 WARNING Hazards or unsafe pr actices that may result in severe personal injury or death. CA UTION Hazards or unsafe pr actices that may result in minor personal injury or property damage . CA UTION T o reduce the risk of fir e, explosion, electric shock, or personal injury when using your oven, follow these basic [...]
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Pagina 4
3 _ Important safety instructions Do not step, lean, or sit on the doors of the range. Y ou can cause the r ange to tip, resulting in burns or serious injuries. Confirm that the Anti- T ip device is installed properly . Then, to verify that the Anti- T ip device is engaged, grasp the t op rear edge of the r ange and carefully att empt to tilt it f[...]
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Pagina 5
Important safety instructions _ 4 Stor age in or on appliance. Do not store flammable mat erials in the oven or near the surface units. Be sure all packing mat erials are removed from the appliance befor e operating it. K eep plastics, clothes, and paper away from parts of the appliance that may become hot. W ear proper apparel. Never wear loose-?[...]
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Pagina 6
5 _ Important safety instructions Use care when touching the cooktop. The glass surface of the cooktop will r etain heat after the controls have been turned o. Be careful when placing spoons or other stirring utensils on the glass cooktop surface when it is in use. They may become hot and could cause burns. Use proper pan siz es. This appliance [...]
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Pagina 7
Important safety instructions _ 6 ELEC TRICAL SAFETY Pr oper Installation- Be sure your appliance is properly installed and grounded by a qualified t echnician. The appliance should be serviced only by qualified service personnel. Repairs carried out by unqualified individuals may cause injury or a serious malfunction. If your appliance is in ne[...]
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Pagina 8
7 _ Important safety instructions WARNING W ARNING- Accessible parts may become hot during use. T o avoid burns, young children should be kept away . OVEN DO NO T T OUCH THE HEA TING ELEMENTS OR INTERIOR SURF ACES OF THE O VEN. Heating elements may be hot even though they are dark in color . Interior surfaces of an oven become hot enough t o cause [...]
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Pagina 9
Important safety instructions _ 8 SELF-CLEANING OVENS Do not clean the door gasket. The door gasket is essential for a good seal. Car e should be taken not to rub, damage, or move the gasket. Never keep pet bir ds in the kitchen. Birds are e xtremely sensitive to the fumes r eleased during an oven self-clean cycle. F umes may be harmful or fatal to[...]
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Pagina 10
9 _ Important safety instructions Clean the cooktop with caution. If a wet sponge or cloth is used to wipe spills on a hot cooking area, be car eful to avoid steam burns. Some cleaners can produce no xious fumes if applied to a hot surface. BEFORE Y OU BEGIN Clean the oven thoroughly before using for the first time. Remove the accessories and oper[...]
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Pagina 11
Important safety instructions _ 10 Do not install this appliance in a humid, oily or dusty location, or in a location exposed t o direct sunlight or water (r ain drops). - This may result in electric shock or fir e. Do not use a damaged power cord or loose wall socket. - This may result in electric shock or fir e. Do not pull or ex cessively bend[...]
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Pagina 12
11 _ Important safety instructions Do not attempt t o repair , disassemble, or modify the appliance yourself. - Since a high voltage current ent ers the product chassis, it may result in electric shock or fire. - When a repair is needed, contact your near est service center . If any foreign substance such as wat er has entered the appliance, conta[...]
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Pagina 13
Important safety instructions _ 12 Do not heat food wr apped in paper from magazines, newspapers, etc. - This may result in fir e. Do not open the door when the food in the oven is burning. - If you open the door , it causes an inflow of oxygen and may cause the food to ignit e. Do not apply ex cessive pressure t o the door or the inside of the a[...]
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Pagina 14
13 _ Important safety instructions Do not stand on top of the appliance or place objects (such as laundry, oven cover , lighted candles, lighted cigar ettes, dishes, chemicals, metal objects, etc.) on the appliance. - Items, such as a cloth, may be caught in the door . - This may result in electric shock, fir e, problems with the product, or injur[...]
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Pagina 15
Important safety instructions _ 14 CAUTION C R I T I C A L C L E A N I N G W A R N I N G S Do not clean the appliance by spr aying water directly on t o it. Do not use benzene, thinner or alcohol t o clean the appliance. - This may result in discolor ation, deformation, damage, electric shock or fire. T ake care not t o hurt yourself when cleaning[...]
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Pagina 16
15 _ Contents cont ents INTRODUCING Y OUR NEW RANGE 16 16 Overview 16 What’ s included with your range SURF ACE COOKING 17 17 About surface cooking 19 How to set the appliance for surface cooking 21 Using the proper cookwar e 21 Choosing the proper cookwar e 22 Pr otecting the smoothtop surface OPERA TING THE OVEN 23 23 The oven control panel 24 [...]
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Pagina 17
INTRODUCING Introducing your new r ange _ 16 intr oducing your new r ange OVERVIEW Oven door Convection fan Shelf position Glass surface Automatic oven light switch * Oven light Self/steam clean latch Gasket Oven control panel See page 23 for more information * Surface control knobs See page 18 for more information WHA T’S INCL UDED WITH Y OUR RA[...]
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Pagina 18
17 _ Surface cooking sur face cooking ABOUT SURF A CE COOKING CAUTION BEFORE COOKING • Do not use the glass cooktop surface as a cutting board. • Do not place or store items that can melt or catch fir e on the glass cooktop, even when it is not being used. • T urn the surface units on only after placing the cookwar e on them. • Do not stor[...]
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Pagina 19
SURF ACE COOKING Surface cooking _ 18 Location of the r adiant surface elements and controls The radiant contr ol knobs operat e the radiant surface elements on the cooktop as shown below . 1 5 2 3 4 6 1. Single element: Left r ear 2. Single element: Right rear 3. Dual element: Left fr ont 4. Dual element: Right front 5. W arming center: Center rea[...]
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Pagina 20
19 _ Surface cooking HOW T O SET THE APPLIANCE FOR SURF A CE COOKING CAUTION • The surface elements may be hot and burns may occur . Do not touch the surface elements until they have cooled down suciently . • At high or medium-high settings, never leave food unattended. Boilovers cause smoking and greasy spillovers may catch on fire. • Be[...]
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Pagina 21
SURF ACE COOKING Surface cooking _ 20 Using the warming center The warming center , located in the back cent er of the glass surface, will keep hot, cooked food at serving temper ature. • The surface warmer will not glow red like the cooking elements. CAUTION • Do not warm food on the warming center for more than two hours. • Use only cookwar[...]
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Pagina 22
21 _ Surface cooking USING THE PROPER COOKWARE Using the right cookware can prevent many pr oblems, such as uneven cooking or extended cooking times. Using the proper pans will reduce cooking times and cook food mor e evenly . Check for flatness by rotating a ruler across the bottom of the cookware. CORRECT INCORREC T Flat bottom and str aight sid[...]
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Pagina 23
SURF ACE COOKING Surface cooking _ 22 PRO TEC TING THE SMOO THT OP SURF A CE Cleaning • Clean the cooktop before using it for the first time. • Clean your cooktop daily or after each use. This will keep your cookt op looking good and can prevent damage. • If a spillover occurs while you are cooking, immediately clean the spill from the cooki[...]
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Pagina 24
23 _ Operating the oven oper ating the oven THE OVEN CONTROL P ANEL READ THE INSTRUC TIONS CAREFULL Y BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this user manual. 3 19 4 9 2 7 6 5[...]
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Pagina 25
Operating the oven _ 24 OPERA TING THE OVEN SETTING THE CL OCK The clock must be set to the correct time of day for the aut omatic oven timing functions to work properly . • The time of day cannot be changed during a timed cooking, a delay-timed cooking or a self- cleaning cycle. • Y ou can choose between a 12-hour or 24-hour display . The defa[...]
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Pagina 26
25 _ Operating the oven MINIMUM AND MAXIMUM SETTINGS All of the features listed in the table below have minimum and maximum time or t emperatur e settings. A beep will sound each time a pad on the control panel is pressed and the entry is accepted. An error t one will sound in the form of a long beep if the entered t emperatur e or time is below th[...]
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Pagina 27
Operating the oven _ 26 OPERA TING THE OVEN USING THE OVEN RA CKS Oven r ack positions 1 2 3 4 5 6 7 The oven has 7 rack positions (1~7). TYPE OF FOOD RACK POSITION F roz en pies 4 Angel food cake 2 Bundt or pound cakes 3 Biscuits, muns, brownies, cookies, cupcakes, layer cakes, pies 4 Casseroles 4 Small roast, ham 2 T urkey, large roast 1 Bakin[...]
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Pagina 28
27 _ Operating the oven BAKING The oven can be progr ammed to bake at any temper ature from 150 °F to 550 °F . How to set the thermostat 1 . Start the set up. Pr ess the BAKE pad. The default temper ature is 350 °F . 2 . Enter the t emperature you want on the number pad, eg. 3, 7, 5. 3 . Start the bake function. Pr ess the ST ART/SET pad. The te[...]
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Pagina 29
Operating the oven _ 28 OPERA TING THE OVEN CONVEC TION BAKING By using the convection bake feature, you will be able to cook fast er . Y ou can program the oven for convection baking at any temper ature between 150 °F and 550 °F . Convection baking uses a fan to circulat e the oven’ s heat evenly and continuously within the oven. This improved[...]
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Pagina 30
29 _ Operating the oven Recommended convection baking guide F ood Item Rack P osition Set T emp.* (preheated oven) (°F) Convection bake time ** (min) Cake Cupcakes 4 325 17-19 Bundt Cake 3 325 35-43 Angel F ood 2 325 35-39 Pie 2 crust, fresh, 9” 3 350-400 45-55 2 crust, fro zen fruit, 9” 3 350 68-78 Cookies Sugar 4 325-350 12-17 Chocolate Chip[...]
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Pagina 31
Operating the oven _ 30 OPERA TING THE OVEN CONVEC TION ROAS TING Convection roasting is good for cooking large t ender cuts of meat, uncovered. Heat comes from the top heating element. The convection fan cir culates the heated air evenly over and around the food. Meat and poultry are browned on all sides as if they wer e cooked on a rotisserie. Th[...]
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Pagina 32
31 _ Operating the oven Recommended convection roasting guide Meat Weight (lb) Oven temp. (°F) Roasting time* (min per lb) Internal temp. (°F) Beef Rib Roast 4-6 325 25-28 28-32 145 (med/rar e) 160 (medium) Rib Eye Roast, (boneless) 4-6 325 24-29 29-34 145 (med/rar e) 160 (medium) Rump, Eye, T ip Sirloin (boneless) 3-6 325 25-30 28-35 145 (med/ra[...]
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Pagina 33
Operating the oven _ 32 OPERA TING THE OVEN TIMED COOKING In timed cooking, the oven turns on immediately and cooks for the length of time you select. At the end of the cooking time, the oven turns o automatically . • Y ou can use the timed cooking feature only with another cooking oper ation (bake, convection bake, or convection roast). • Y[...]
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Pagina 34
33 _ Operating the oven DELA Y TIMED COOKING In a delay timed cooking, the oven’ s timer turns the oven on and o at times you select in advance. • Y ou can use the delay timed cooking feature only with another cooking oper ation (bake, convection bake, or convection roast). • Y ou can set the oven for a delay timed cooking before setting o[...]
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Pagina 35
Operating the oven _ 34 OPERA TING THE OVEN BROILING Broil st op position Broil stop position Leave the door open at the br oil stop position. The door will stay open by itself, yet the proper temper ature is maintained in the oven. CAUTION Should an oven fire occur , close the oven door and turn the oven o. If the fire continues, throw baking[...]
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Pagina 36
35 _ Operating the oven Recommended broiling guide The size, weight, thickness, starting t emperature, and your doneness pr eference will aect broiling times. This guide is based on meats at refriger ator temper ature. F ood Quantity and/ or thickness Shelf position First side time (min.) Second side time (min.) Comments Ground Beef Well Done 1 [...]
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Pagina 37
Operating the oven _ 36 OPERA TING THE OVEN USING THE CUS T OM COOK FEA TURE By using the custom cook feature, you can r ecord up to 3 dier ent recipe settings. The feature may be used for baking, convection baking, or convection roasting. It will not work with any other function, including the delay start feature. How to r ecord a r ecipe setti[...]
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Pagina 38
37 _ Operating the oven USING THE EAS Y COOK FEA TURE Slow Cook The Slow Cook feature cooks food more slowly at lower oven t emperatur es. The extended cooking times allow better distribution of flavors in many recipes. This featur e is ideal for roasting beef, pork & poultry . Slow cooking meats may result on the ext erior of meats becoming d[...]
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Pagina 39
Operating the oven _ 38 OPERA TING THE OVEN C r i s p y P i z za T hi s pi zz a fu n ct io n is d es i gn ed t o gi v e pi zz as c ri s p, b r ow ne d bo t t om s wh il e k ee p in g th e t op pi n g mo is t. 1 . Pr ess the Pizza pad. 2 . Pr ess the S T AR T/ SE T pad to begin pizza cooking. Use only 1 rack and place the r ack in position 2 or 3 fo[...]
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Pagina 40
39 _ Operating the oven EXTRA FEA TURES 12 hour energy saving With this feature, should you forget and leave the oven on, the control will aut omatically turn o the oven after 12 hours during baking functions or aft er 3 hours during a broil function. How to turn 12 hour ener gy saving feature on or o 1 . Pr ess COOKING TIME and 0 on the numb[...]
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Pagina 41
Operating the oven _ 40 OPERA TING THE OVEN Convection auto conversion featur e When you use the auto conversion feature, the convection aut o conversion feature will automatically convert enter ed regular baking temper atures to convection baking t emperatur es. If this feature is activated, the display will show the actual convert ed (reduced) te[...]
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Pagina 42
41 _ Operating the oven Sound on/o By using this feature, you can set the oven controls t o operat e silently . How to turn the sound on or o 1 . Pr ess Oven Light and 0 on the number pad at the same time for 3 seconds. The display will show Snd On (sound on) or Snd OFF (sound o ). The default setting is Snd On. 2 . Pr ess 0 on the number [...]
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Pagina 43
Operating the oven _ 42 OPERA TING THE OVEN SETTING THE SABBA TH FEA TURE (F or use on the Jewish Sabbath & Holidays) F or further assiistance, guidelines for proper usage, and a complete list of models with the Sabbath feature, please visit the web at http:www.star-k.or g. Y ou can use the Sabbath feature with baking only . The oven temper a[...]
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Pagina 44
43 _ Maintaining your appliance Do not to att empt to activate any other progr am feature except BAKE while the Sabbath feature is active. ONL Y the following key pads will function correctly with the Sabbath feature: NUMBER, BAKE, S T ART/SET and CLEAR/OFF pad . ALL O THER KEYP ADS should not be used once the Sabbath feature is activated. Y ou can[...]
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Pagina 45
Maintaining your appliance _ 44 MAINT AINING Y OUR APPLIANCE maintaining your appliance SELF-CLEANING This self-cleaning oven uses high temper atures (well above cooking temper atures) to burn o leftover grease and r esidue completely or reduce them t o a finely powdered ash that you can wipe away with a damp cloth. CAUTION • During the self-[...]
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Pagina 46
45 _ Maintaining your appliance How to set the oven for self-cleaning 1 . Select the length of time for the self-cleaning oper ation, eg. 3 hours. Pr ess the SELF CLEAN pad once for a 3 hour clean time, twice for a 4 hour clean time, or 3 times for a 2 hour clean time. The default setting is 3 hours. 2 . Start the self-cleaning cycle. Pr ess the ST[...]
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Pagina 47
Maintaining your appliance _ 46 MAINT AINING Y OUR APPLIANCE S TEAM-CLEANING How to set the oven for st eam-cleaning F or light cleaning, the Steam-cleaning function saves time and energy . For heavier -duty cleaning grease, use the self-cleaning function. 1 . Remove all accessories from the oven. 2 . P our approximately 10 o z. (300 ml) of water o[...]
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Pagina 48
47 _ Maintaining your appliance CARE AND CLEANING OF THE O VEN WARNING • Be sure all controls are OFF and all surfaces are COOL before cleaning any part of the range. • If your range is removed for cleaning, servicing, or any reason, be sure the Anti- Tip device is re-engaged properly when the range is r eplaced. If you fail to re- engage the A[...]
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Pagina 49
Maintaining your appliance _ 48 MAINT AINING Y OUR APPLIANCE Oven r acks • If the racks are left in the oven during a self-cleaning cycle, their color will turn slightly blue and the finish will be dull. After the self-cleaning cycle is complet e and the oven has cooled, rub the sides of the racks with wax paper or a cloth containing a small amo[...]
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Pagina 50
49 _ Maintaining your appliance CARE AND CLEANING OF THE GLASS COOK T OP Normal daily use cleaning Use only a ceramic cookt op cleaner . Other creams may not be as eective. By following these steps, you can maintain and prot ect the surface of your glass cooktop. 1. Before using the cookt op for the first time, clean it with a ceramic cooktop c[...]
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Pagina 51
Maintaining your appliance _ 50 MAINT AINING Y OUR APPLIANCE Removing metal marks and scr atches 1. Be careful not t o slide pots and pans across your cooktop. It will leave marks on the cookt op surface. Y ou can remove these marks by applying ceramic cookt op cleaner with a cleaning pad for ceramic cookt ops. 2. If pots with a thin overlay of alu[...]
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Pagina 52
51 _ Maintaining your appliance REMOVING AND REPLA CING THE OVEN DOOR How to r emove the door CAUTION • The door is very heav y . Be careful when removing and lifting the door . Do not lift the door by the handle. • T urn the power OFF before r emoving the door . 1. Open the door completely . 2. Pull the hinge locks down t oward the door fr ame[...]
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Pagina 53
Maintaining your appliance _ 52 MAINT AINING Y OUR APPLIANCE 3. Open the door fully . If the door will not open fully, the indentation is not inserted correctly in the bottom edge of the slot. 4. Push the hinge locks up against the fr ont frame of the oven cavity t o the locked position. Hinge lock Unlocked position Lock ed position 5. Close the ov[...]
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Pagina 54
53 _ Maintaining your appliance CHANGING THE OVEN LIGHT The oven light is a standard 40-watt appliance bulb. It will come on when the oven door is open. When the oven door is closed, press the OVEN LIGHT pad t o turn it on or o. It will not work during a self-cleaning cycle. 1. Make sure the oven and the bulb ar e cool. 2. Unplug the r ange or d[...]
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Pagina 55
TROUBLESHOO TING T roubleshooting _ 54 tr oubleshooting TROUBLESHOO TING Samsung works hard to ensur e that you don’t have problems with your new electric r ange. If you run into unexpected tr ouble, look first for a solution in the table below. If, aft er trying the suggested solution, you’re still having trouble, call Samsung at 1-800-SAMSUN[...]
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Pagina 56
55 _ T roubleshooting PROBLEM POSSIBLE CA USE SOL UTION Areas of discoloration on the cooktop F ood spillover was not cleaned. • Refer to the section on care and cleaning of the glass cooktop on page 54. The surface is hot and the model features a light-colored cookt op. • This is normal. The surface may appear discolored when it is hot. This i[...]
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Pagina 57
TROUBLESHOO TING T roubleshooting _ 56 PROBLEM POSSIBLE CA USE SOL UTION F ood does not broil properly . The oven controls have been set incorrectly . • Press the BROIL pad. The rack has not been pr operly positioned. • See the broiling guide on page 41. Cookware not suited for br oiling. • Use suitable cookware. In some areas the power (volt[...]
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Pagina 58
57 _ T roubleshooting PROBLEM POSSIBLE CA USE SOL UTION Steam from the vent When using the convection feature, it is normal to see st eam coming out of the oven vent. • This is normal. As the number of racks or amount of food being cooked increases, the amount of visible steam will increase. Burning or oily odor emitting from the vent This is nor[...]
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Pagina 59
WARRANTY Warr anty _ 58 warr anty PLEASE DO NO T DISCARD THIS REPLACES THE W ARRANTY P AGE IN THE USE & CARE GUIDE SAMSUNG ELECTRIC RANGE LIMITED WARRANTY T O ORIGINAL PURCHASER This SAMSUNG brand product, as supplied and distributed by SAMSUNG ELECTRONICS AMERICA, INC. (SAMSUNG) and delivered new, in the original carton to the original consume[...]
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Pagina 60
Code No. : DG68-00433A-04 CANADA 1-800-SAMSUNG (726-7864) MEXICO 01-800-SAMSUNG (726-7864) U.S.A 1-800-SAMSUNG (726-7864) Consumer Electronics U.S.A Mobile Phones www.samsung.com/ca (English) www.samsung.com/ca_fr (French) www.samsung.com 1-800-SAMSUNG (726-7864) Please be advised that the Samsung warr anty does NOT cover service calls t o explain [...]