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Un buon manuale d’uso
Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Samsung NE595R1ABSR. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Samsung NE595R1ABSR o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.
Che cosa è il manuale d’uso?
La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Samsung NE595R1ABSR descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.
Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.
Quindi cosa dovrebbe contenere il manuale perfetto?
Innanzitutto, il manuale d’uso Samsung NE595R1ABSR dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Samsung NE595R1ABSR
- nome del fabbricante e anno di fabbricazione Samsung NE595R1ABSR
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Samsung NE595R1ABSR
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti
Perché non leggiamo i manuali d’uso?
Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Samsung NE595R1ABSR non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Samsung NE595R1ABSR e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Samsung in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Samsung NE595R1ABSR, come nel caso della versione cartacea.
Perché leggere il manuale d’uso?
Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Samsung NE595R1ABSR, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.
Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Samsung NE595R1ABSR. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.
Sommario del manuale d’uso
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Pagina 1
imagine the possibilities Thank you for pur chasing this Samsung product. T o r eceive more complete service, please register your product at ww w .samsung.com/regist er 1-800-SAMSUNG (726-7864) Electric Range user manual ENGLISH This manual is made with 100 % recycled paper . NE595R1ABSR NE595R1ABSR_AA_DG68-00432A-03_EN.indd 1 2013-05-23 �� 5:[...]
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Pagina 2
1 _ features of your new range featur es of your new r ange Enhanced convenience. Better cooking. Easy maint enance. Y our new electric range has been designed to bring you these benefits and more. • The latest in heat-distribution technology Other ranges with just one fan t end to make a swirl of heat that fails t o cover the whole inside of th[...]
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Pagina 3
Important safety instructions _ 2 WARNING Hazards or unsafe pr actices that may result in severe personal injury or death. CA UTION Hazards or unsafe pr actices that may result in minor personal injury or property damage . CA UTION T o r educe the risk of fire, e xplosion, electric shock, or personal injury when using your oven, follow these basic[...]
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Pagina 4
3 _ Important safety instructions Do not step, lean, or sit on the doors of the range. Y ou can cause the r ange to tip, r esulting in burns or serious injuries. Confirm that the Anti- Tip device is installed pr operly . Then, to verify that the Anti- Tip device is engaged, gr asp the top rear edge of the r ange and carefully att empt to tilt it f[...]
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Pagina 5
Important safety instructions _ 4 Stor age in or on appliance. Do not stor e flammable materials in the oven or near the surface units. Be sure all packing mat erials are removed from the appliance befor e oper ating it. Keep plastics, clothes, and paper away from parts of the appliance that may become hot. W ear proper apparel. Never wear loose-?[...]
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Pagina 6
5 _ Important safety instructions Use care when touching the cooktop. The glass surface of the cooktop will r etain heat after the contr ols have been turned o. Be careful when placing spoons or other stirring utensils on the glass cooktop surface when it is in use. They may become hot and could cause burns. Use proper pan siz es. This appliance[...]
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Pagina 7
Important safety instructions _ 6 ELECTRICAL SAFETY Proper Installation- Be sur e your appliance is properly installed and grounded by a qualified technician. The appliance should be serviced only by qualified service personnel. Repairs carried out by unqualified individuals may cause injury or serious malfunction. If your appliance is in need o[...]
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Pagina 8
7 _ Important safety instructions WARNING- Accessible parts may become hot during use. T o avoid burns, young children should be kept away . OVEN DO NO T TOUCH THE HEA TING ELEMENTS OR INTERIOR SURF A CES OF THE OVEN. Heating elements may be hot even though they are dark in color . Interior surfaces of an oven become hot enough to cause burns. Duri[...]
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Pagina 9
Important safety instructions _ 8 SELF-CLEANING OVENS Do not clean the door gasket. The door gasket is essential for a good seal. Car e should be taken not to rub, damage, or move the gask et. Never keep pet bir ds in the kitchen. Birds are e xtremely sensitive to the fumes r eleased during an oven self-clean cycle. F umes may be harmful or fatal t[...]
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Pagina 10
9 _ Important safety instructions Clean the cooktop with caution. If a wet sponge or cloth is used to wipe spills on a hot cooking area, be car eful to avoid st eam burn. Some cleaners can produce no xious fumes if applied to a hot surface. BEFORE Y OU BEGIN Clean the oven thoroughly before using for the first time. Remove the accessories and oper[...]
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Pagina 11
Important safety instructions _ 10 Do not install this appliance in a humid, oily or dusty location, or in a location exposed t o direct sunlight or wat er (rain dr ops). - This may result in electric shock or fir e. Do not use a damaged power cord or loose wall socket. - This may result in electric shock or fir e. Do not pull or ex cessively ben[...]
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Pagina 12
11 _ Important safety instructions Do not attempt t o repair , disassemble, or modify the appliance yourself. - Since a high voltage current ent ers the product chassis, it may result in electric shock or fire. - When a repair is needed, contact your near est service center . If any foreign substance such as wat er has enter ed the appliance, cont[...]
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Pagina 13
Important safety instructions _ 12 Do not heat food wr apped in paper such as magazines and newspaper . - This may result in fir e. Do not open the door when the food in the oven is burning. - If you open the door , it causes an inflow of oxygen and may cause a fire. Do not apply ex cessive pressure t o the door or the inside of the appliance. D[...]
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Pagina 14
13 _ Important safety instructions Do not stand on top of the appliance or place objects (such as laundry, oven cover , lighted candles, lighted cigar ettes, dishes, chemicals, metal objects, etc.) on the appliance. - Items, such as a cloth, may be caught in the door . - This may result in electric shock, fir e, problems with the product, or injur[...]
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Pagina 15
Important safety instructions _ 14 CAUTION C R I T I C A L C L E A N I N G W A R N I N G S Do not clean the appliance by spr aying water directly on t o it. Do not use benzene, thinner or alcohol t o clean the appliance. - This may result in discolor ation, deformation, damage, electric shock or fire. T ake care not to hurt yourself when cleaning [...]
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Pagina 16
15 _ Contents cont ents INTRODUCING Y OUR NEW RANGE 16 16 Overview 16 What’ s included with your range SURF ACE COOKING 17 17 About surface cooking 19 How to set the appliance for surface cooking 21 Using the proper cookwar e 21 Choosing the proper cookwar e 22 Pr otecting the cooktop surface OPERA TING THE OVEN 23 23 The oven control panel 24 Th[...]
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Pagina 17
INTRODUCING Introducing your new r ange _ 16 intr oducing your new r ange OVERVIEW WHA T’S INCL UDED WITH Y OUR RANGE * Wire racks * P artition If you need an accessory marked with a *, you can buy it from the Samsung Contact Center (1-800-726-7864). Oven door Convection fan Shelf position Glass surface Automatic oven light switch * Oven light Se[...]
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Pagina 18
17 _ Surface cooking sur face cooking ABOUT SURF ACE COOKING BEFORE COOKING • Do not use the glass cooktop surface as a cutting board. • Do not place or store items that can melt or catch fir e on the glass cooktop, even when it is not being used. • T urn the sur face units on only aft er placing the cookware on them. • Do not store heavy [...]
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Pagina 19
SURF ACE COOKING Surface cooking _ 18 Location of the r adiant surface elements and controls The radiant contr ol knobs operat e the radiant surface elements on the cookt op as shown below. 1 5 2 3 4 6 1. Single element: Left r ear 2. Single element: Right rear 3. Dual element: Left fr ont (3,000W) 4. Dual element: Right front (3,000W) 5. W arming [...]
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Pagina 20
19 _ Surface cooking HOW T O SET THE APPLIANCE FOR SURF ACE COOKING • The surface elements may be hot even when o and burns can occur . Do not touch the surface elements until they have cooled down suciently . • At high or medium-high settings, never leave food unattended. Boilovers cause smoking and greasy spillovers may catch on fire. [...]
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Pagina 21
SURF ACE COOKING Surface cooking _ 20 Using the warming center The warming center , located in the back cent er of the glass surface, will keep hot, cooked food at serving temper ature. • The surface warmer will not glow red like the cooking elements. • Do not warm food on the warming center for more than two hours. • Use only cookware and di[...]
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Pagina 22
21 _ Surface cooking USING THE PROPER COOKWARE Using the right cookware can prevent many pr oblems, such as uneven cooking or extended cooking times. Using the proper pans will reduce cooking times and cook food mor e evenly . Check for flatness by rotating a ruler across the bottom of the cookware. CORRECT INCORREC T Flat bottom and str aight sid[...]
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Pagina 23
SURF ACE COOKING Surface cooking _ 22 PRO TECTING THE COOKT OP SURF ACE Cleaning • Clean the cooktop before using it for the first time. • Clean your cooktop daily or after each use. This will keep your cookt op looking good and can prevent damage. • If a spillover occurs while you are cooking, immediately clean the spill from the cooking ar[...]
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Pagina 24
23 _ Operating the oven oper ating the oven THE OVEN CONTROL P ANEL READ THE INSTRUC TIONS CAREFULL Y BEFORE USING THE OVEN. For satisfact ory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this user manual. 3 11 12 9 10 13[...]
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Pagina 25
Operating the oven _ 24 OPERA TING THE OVEN THE TWIN OVEN CONTROL Y ou can to select the upper and lower touch pads aft er inserting the partition into the oven. 1 6 2 4 3 5 T win oven upper 1. UPPER : Pr ess to select the upper oven for twin mode cooking befor e using the cooking function. 2. BROIL : Use to select the br oil function of the upper [...]
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Pagina 26
25 _ Operating the oven USING OVEN RA CKS The racks have a turned-up back edge that pr events the racks fr om pulling out of the oven cavity . T o remove r acks 1. Pull the r ack straight out until it stops. 2. Lift up the front of the r ack and pull it out. T o replace r acks. 1. Place the end of the r ack on the support. 2. T ilt the front end up[...]
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Pagina 27
Operating the oven _ 26 OPERA TING THE OVEN T o Insert the Partition int o the P artition Stor age Location 1. Open the stor age drawer . 2. T ilt the partition up slightly and rest it on the slides on either side of the stor age location. 3. T ip the partition down and push it in. TWIN COOKING MODE TEMPERA TURE SETTING RANGES When you use the uppe[...]
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Pagina 28
27 _ Operating the oven SETTING THE CL OCK The clock must be set to the correct time of day for the aut omatic oven timing functions to work properly . • The time of day cannot be changed during a timed cooking, a delay-timed cooking or a self- cleaning cycle. • Y ou can choose between a 12-hour or 24-hour display . The default is 12-hour . How[...]
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Pagina 29
Operating the oven _ 28 OPERA TING THE OVEN MINIMUM AND MAXIMUM SETTINGS All of the features listed in the table below have minimum and maximum time or t emper ature settings. A beep will sound each time you press a pad on the control panel and the entry is accept ed. An error tone will sound in the form of a long beep if the t emper ature or time [...]
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Pagina 30
29 _ Operating the oven OVEN RA CK POSITIONS Oven r ack positions (single mode) 1 2 3 4 5 6 7 The single oven has 7 rack positions (1~7). TYPE OF FOOD RACK POSITION F ro zen pies 4 Angel food cake 2 Bundt or pound cakes 3 Biscuits, muns, brownies, cookies, cupcakes, layer cakes, pies 4 Casseroles 4 Small roast, ham 2 T urkey, large roast 1 Oven [...]
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Pagina 31
Operating the oven _ 30 OPERA TING THE OVEN 2 5 4 Fig. 1 Fig. 2 Before using the r acks The oven has two racks. Each rack has st ops that need to be placed corr ectly on the supports. These stops will keep the rack fr om coming completely out. REMOVING THE RACKS REPLACING THE RA CKS 1 . Pull the r ack straight out until it stops. 2 . Lift up the fr[...]
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Pagina 32
31 _ Operating the oven BAKING The oven can be progr ammed to bake at any t emperatur e from 150 °F to 550 °F . How to set the thermostat (Single mode) 1 . Start the set up. Pr ess the BAKE pad. The default temper ature is 350 °F . 2 . Enter the t emperatur e you want on the number pad, eg. 3, 7, 5. 3 . Start the bake function. Pr ess the ST ART[...]
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Pagina 33
Operating the oven _ 32 OPERA TING THE OVEN How to adjust the thermostat while cooking 1 . Start the setup. Pr ess the BAKE pad. The display will show the present temper ature, eg. 375 °F . 2 . Enter the t emperatur e you want, eg. 425 °F , using the number pad. 3 . Complete the entry by pressing the S T ART/SET pad. The process is the same in tw[...]
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Pagina 34
33 _ Operating the oven CONVEC TION BAKING By using the convection bake feature, you will be able t o cook faster . Y ou can program the oven for convection baking at any temper ature between 150 °F and 550 °F . When operating in twin mode, you can pr ogram the oven for convection baking at any temper ature between 150 °F and 480 °F . This impr[...]
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Pagina 35
Operating the oven _ 34 OPERA TING THE OVEN How to set the oven for convection baking (twin mode) Insert the partition into the cavity . UPPER L OWER 1 . Start the Convection baking mode Pr ess the UPPER or L OWER pad. Select the partition in which you intend to cook. 2 . Pr ess the CONV .BAKE pad. The default temper ature is 350 °F 3 . Enter the [...]
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Pagina 36
35 _ Operating the oven Recommended convection baking guide F ood Item Rack P osition Set T emp.* (preheated oven) (°F ) Convection bake time ** (min) Single Upper Lower Cake Cupcakes 4 A 2 325 17-19 Bundt Cake 3 - 1 325 35-43 Angel F ood 2 - 1 325 35-39 Pie 2 crust, fresh, 9˝ 3 A 1 350-400 45-55 2 crust, fro zen fruit, 9˝ 3 A 1 350 68-78 Cookie[...]
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Pagina 37
Operating the oven _ 36 OPERA TING THE OVEN CONVEC TION ROAS TING Convection roasting is good for cooking large t ender cuts of meat, uncovered. Heat comes from the top heating element. The convection fan cir culates the heat ed air evenly over and around the food. Meat and poultry are browned on all sides as if they wer e cooked on a rotisserie. T[...]
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Pagina 38
37 _ Operating the oven Recommended convection roasting guide Meat Weight (lb) Oven temp. (°F ) Roasting time* (min per lb) Internal temp. (°F ) Beef Rib roast 4-6 350 25-28 28-32 145 (med/rar e) 160 (medium) Rib eye roast, (boneless) 4-6 350 24-29 29-34 145 (med/rar e) 160 (medium) Rump, eye, tip sirloin (boneless) 3-6 350 25-30 28-35 145 (med/r[...]
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Pagina 39
Operating the oven _ 38 OPERA TING THE OVEN TIMED COOKING In timed cooking, the oven turns on immediately and cooks for the length of time you select. At the end of the cooking time, the oven turns o automatically . • Y ou can use the timed cooking feature only with another cooking operation (bake, convection bake, or convection roast). • Th[...]
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Pagina 40
39 _ Operating the oven How to set the oven for timed cooking (twin mode) Insert the partition into the cavity . UPPER L OWER 1 . Enter the setup. Pr ess the UPPER or L OWER pad for the cooking operation you want, eg. CONV .BAKE. The default temperature is 350 °F . 2 . Enter the t emperatur e you want, eg. 375 °F , using the number pad. 3 . Pr es[...]
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Pagina 41
Operating the oven _ 40 OPERA TING THE OVEN DELA Y TIMED COOKING In a delay timed cooking, the oven’ s timer turns the oven on and o at times you select in advance. • Y ou can use the delay timed cooking feature only with another cooking operation (bake, convection bake, or convection roast). • Y ou can set the oven for a delay timed cooki[...]
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Pagina 42
41 _ Operating the oven How to set the oven for delay timed cooking (twin mode) Insert the partition into the cavity . UPPER L OWER 1 . P osition the oven rack(s) and place the food in the oven. 2 . Enter the setup. Pr ess the UPPER or L OWER pad for the cooking operation you want, eg. CONV .BAKE. The default temperature is 350 °F . 3 . Use the nu[...]
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Pagina 43
Operating the oven _ 42 OPERA TING THE OVEN BROILING Broil st op position Broil stop position Leave the door open at the br oil stop position. The door will stay open by itself and the proper temper ature will be maintained in the oven. Should an oven fire occur , close the oven door and turn the oven o. If the fire continues, throw baking sod[...]
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Pagina 44
43 _ Operating the oven Recommended broiling guide The size, weight, thickness, starting t emperatur e, and your doneness preference will aect br oiling times. This guide is based on meats at refriger ator t emperatur e. F ood Quantity and/ or thickness Shelf position First side time (min.) Second side time (min.) Comments Single Upper Ground be[...]
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Pagina 45
Operating the oven _ 44 OPERA TING THE OVEN USING THE CUS T OM COOK FEA TURE The custom cook feature lets you r ecord up t o 3 dierent recipe settings. Y ou can use the custom cook feature for baking, convection baking, or convection roasting. It will not work with any other function, including the delay start feature. How to r ecor d a recipe s[...]
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Pagina 46
45 _ Operating the oven USING THE EAS Y COOK FEA TURE Y ou can use the Easy Cook feature in both the single and twin cooking modes. T o use the Easy Cook feature in the single cooking mode, follow the directions below . T o use the Easy Cook feature in the twin cooking mode, insert the partition, select the cavity you want to use by pr essing the u[...]
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Pagina 47
Operating the oven _ 46 OPERA TING THE OVEN C h ic k e n Nu gg e t s Use the Chicken Nuggets function to cook convenience style fr oz en chicken nuggets. How to set the Chicken Nuggets function 1 . Pr ess the CHICKEN NUGGETS pad once for HI or twice for L O. Use L O to cook thick style foods. 2 . Pr ess the ST ART/SET pad to begin chicken nuggets c[...]
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Pagina 48
47 _ Operating the oven USING THE KEEP WARM FUNC TION The keep warm feature maintains an oven t emperatur e of 170°F and will keep cooked food warm for serving up to 3 hours after cooking has finished. After 3 hours, the feature will shut the oven o aut omatically . The feature may be used without any other cooking operations or may be set t o[...]
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Pagina 49
Operating the oven _ 48 OPERA TING THE OVEN EXTRA FEA TURES 12 hour energy saving If you accidently leave the oven on, this feature will automatically turn o the oven aft er 12 hours during baking functions or after 3 hours during a broil function. How to turn 12 hour ener gy saving feature on or o 1 . Pr ess COOKING TIME and 0 on the number [...]
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Pagina 50
49 _ Operating the oven Convection auto conversion featur e When you use the auto conversion feature, the convection aut o conversion feature will automatically convert enter ed regular baking temper atures to convection baking temper atures. If this feature is activated, the display will show the actual convert ed (reduced) temper ature. For examp[...]
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Pagina 51
Operating the oven _ 50 OPERA TING THE OVEN Sound on/o Using Sound on/o, you can set the oven controls to oper ate silently . How to turn the sound on or o 1 . Pr ess Upper Light and 0 on the number pad at the same time for 3 seconds. The display will show Snd On (sound on) or Snd OFF (sound o ). The default setting is Snd On. 2 . Pr es[...]
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Pagina 52
51 _ Operating the oven SETTING THE SABBA TH FEA TURE (For use on the Jewish Sabbath & Holidays) For further assiistance, guidelines for proper usage, and a complete list of models with the Sabbath feature, please visit the web at http:www .star -k.org. Y ou can use the Sabbath feature with baking only . The oven temperature may be set higher[...]
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Pagina 53
Operating the oven _ 52 OPERA TING THE OVEN Do not to attempt to activate any other program featur e except BAKE while the Sabbath feature is active. ONL Y the following key pads will function correctly with the Sabbath feature: NUMBER, BAKE, ST ART/SET and CLEAR/OFF pad . ALL OTHER KEYP ADS should not be used once the Sabbath feature is activated.[...]
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Pagina 54
53 _ Maintaining your appliance maintaining your appliance SELF-CLEANING This self-cleaning oven uses high temper atures (well above cooking t emperatur es) to burn o leftover grease and r esidue completely or r educe them to a finely powdered ash that you can wipe away with a damp cloth. • During the self-cleaning cycle, the outside of the r[...]
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Pagina 55
Maintaining your appliance _ 54 MAINT AINING Y OUR APPLIANCE How to set the oven for self-cleaning 1 . Select the length of time for the self-cleaning oper ation, eg. 3 hours. Pr ess the SELF CLEAN pad once for a 3 hour clean time, twice for a 4 hour clean time, or 3 times for a 2 hour clean time. The default setting is 3 hours. 2 . Start the self-[...]
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Pagina 56
55 _ Maintaining your appliance S TEAM-CLEANING How to set the oven for st eam-cleaning Steam-cleaning saves time and ener gy when the oven needs light cleaning. For heavier -duty cleaning of debris and grease, use the self-cleaning function. 1 . Remove all accessories from the oven. 2 . P our approximately 10 o z. (300 ml) of water onto the bott o[...]
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Pagina 57
Maintaining your appliance _ 56 MAINT AINING Y OUR APPLIANCE CARE AND CLEANING OF THE O VEN • Be sure all controls are OFF and all surfaces are COOL before cleaning any part of the range. • If your range is removed for cleaning, servicing, or any reason, be sure the Anti- T ip device is re-engaged properly when the range is r eplaced. If you fa[...]
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Pagina 58
57 _ Maintaining your appliance Oven r acks • If the racks are left in the oven during a self-cleaning cycle, their color will turn slightly blue and the finish will become dull. After the self-cleaning cycle is complet e and the oven has cooled, rub the sides of the racks with wax paper or a cloth containing a small amount of oil. This will hel[...]
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Pagina 59
Maintaining your appliance _ 58 MAINT AINING Y OUR APPLIANCE CARE AND CLEANING OF THE GLASS COOK TOP Normal daily use cleaning Use only a ceramic cookt op cleaner . Other creams may not be as eective. By following these directions, you can maintain and prot ect the surface of your glass cooktop. • Before using the cooktop for the first time, [...]
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Pagina 60
59 _ Maintaining your appliance Removing metal marks and scr atches 1. Be careful not t o slide pots and pans across your cooktop. It will leave marks on the cookt op surface. Y ou can remove these marks by applying cer amic cooktop cleaner with a cleaning pad for ceramic cookt ops. 2. If pots with a thin overlay of aluminum or copper are allowed t[...]
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Pagina 61
Maintaining your appliance _ 60 MAINT AINING Y OUR APPLIANCE REMOVING AND REPLA CING THE OVEN DOOR How to r emove the door • The door is very heav y . Be careful when removing and lifting the door . Do not lift the door by the handle. • T urn the power OFF before removing the door . 1. Open the door completely . 2. Pull the hinge locks down t o[...]
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Pagina 62
61 _ Maintaining your appliance 3. Open the door fully . If the door will not open fully, the indentation is not inserted correctly in the bottom edge of the slot. 4. Push the hinge locks up against the fr ont frame of the oven cavity t o the locked position. Hinge lock Unlocked position Lock ed position 5. Close the oven door . REMOVING AND REPLA [...]
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Pagina 63
Maintaining your appliance _ 62 MAINT AINING Y OUR APPLIANCE CHANGING THE OVEN LIGHT The oven light is a standard 40-watt appliance bulb. It will come on when the oven door is open. When the oven door is closed, press the OVEN LIGHT pad t o turn it on or o. It will not work during a self-cleaning cycle. 1. Make sure the oven and the bulb ar e co[...]
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Pagina 64
63 _ T roubleshooting tr oubleshooting TROUBLESHOO TING Samsung works hard to ensur e that you don’t have problems with your new electric r ange. If you run into unexpected tr ouble, look first for a solution in the table below. If, aft er trying the suggested solution, you’re still having trouble, call Samsung at 1-800-SAMSUNG (1-800-726-7864[...]
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Pagina 65
TROUBLESHOO TING T roubleshooting _ 64 PROBLEM POSSIBLE CAUSE SOL UTION The surface unit stops glowing when changed to a lower setting. This is normal. The unit is still on and hot. Areas of discoloration on the cooktop. F ood spillover was not cleaned. • Refer to the section on car e and cleaning of the glass cooktop on page 58. The surface is h[...]
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Pagina 66
65 _ T roubleshooting PROBLEM POSSIBLE CAUSE SOL UTION F ood does not broil properly . The oven controls have been set incorrectly . • Press the BROIL pad. The rack has not been pr operly positioned. • See the broiling guide on page 43. Cookware not suited for br oiling. • Use suitable cookware. In some areas the power (voltage) may be low. ?[...]
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Pagina 67
TROUBLESHOO TING T roubleshooting _ 66 PROBLEM POSSIBLE CAUSE SOL UTION Steam from the vent. When using the convection feature, it is normal to see st eam coming out of the oven vent. • This is normal. As the number of racks or the amount of food being cooked increases, the amount of visible steam will increase. Burning or oily odor coming from t[...]
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Pagina 68
67 _ Warr anty warr anty PLEASE DO NO T DISCARD THIS REPLACES THE W ARRANTY P AGE IN THE USE & C ARE GUIDE SAMSUNG ELECTRIC RANGE LIMITED WARRANTY T O ORIGINAL PURCHASER This SAMSUNG brand product, as supplied and distributed by SAMSUNG ELECTRONICS AMERICA, INC. (SAMSUNG) and delivered new, in the original carton to the original consumer purcha[...]
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Code No. : DG68-00432A-03 CANADA 1-800-SAMSUNG (726-7864) MEXICO 01-800-SAMSUNG (726-7864) U.S.A 1-800-SAMSUNG (726-7864) Consumer Electronics U.S.A Mobile Phones www.samsung.com/ca (English) www.samsung.com/ca_fr (French) www.samsung.com 1-800-SAMSUNG (726-7864) Please be advised that the Samsung warr anty does NO T cover service calls to explain [...]