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Smeg APL360XC manuale d’uso - BKManuals

Smeg APL360XC manuale d’uso

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Un buon manuale d’uso

Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Smeg APL360XC. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Smeg APL360XC o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Smeg APL360XC descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso Smeg APL360XC dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Smeg APL360XC
- nome del fabbricante e anno di fabbricazione Smeg APL360XC
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Smeg APL360XC
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Smeg APL360XC non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Smeg APL360XC e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Smeg in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Smeg APL360XC, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Smeg APL360XC, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Smeg APL360XC. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    30 Ta b l e o f C o n t e n t s INSTRUCTIONS FOR THE USER : these pro vide recommendations for use, a description of the controls an d the correct procedures for cleaning and maintaining th e appliance INSTRUCTIONS FOR THE INST ALLER : these are intended for the qualified engineer who is to install, commission and test the applian ce 1. PRECAUTIONS[...]

  • Pagina 2

    31 Precautions f or Use 1. PRECA UTIONS FOR USE THIS MANU AL IS AN INTEGRAL P ART OF THE APPLIANCE. T AKE GOOD CARE OF IT AND KEEP IT T O HAND THROUGHOUT THE O VEN'S LIFE CYCLE. WE URGE Y OU TO READ THIS MANU AL AND ALL THE INFORMA TION IT CONT AINS CAREFULL Y BEFORE USING THE APPLIANCE. INST ALLA TION MUST BE CARRIED OUT BY QU ALIFIED ST AFF [...]

  • Pagina 3

    32 Disposal instructions 2. DISPOSAL INSTRUCTIONS - OUR EN VIRONMENT POLICY Our products are only packaged using non-pollutant, environment-friendly , recyclable materials . W e urge y ou to cooperate by disposing of the packaging properly . Contact your local dealer or the competent local organisati ons f or the addresses of coll ection, recycling[...]

  • Pagina 4

    33 Safety Precautions 3. SAFETY PRECAUTIONS SEE INST ALLA TION INSTRUCTIONS FOR SAFETY REGULA TIONS FOR ELECTRIC OR GAS APPLIANCES AND FOR VENTILA TION FUNCTIONS. IN Y OUR INTEREST AND TO ENSURE Y OUR SAFETY , BY LA W ALL ELECTRIC APPLIANCES MUST ONL Y BE INST ALLED AND SER VICED BY QU ALIFIED ST AFF , IN ACCORD ANCE WITH THE RELEV ANT REGULA TIONS[...]

  • Pagina 5

    34 Instructions f or the User 4. GET T O KNO W Y OUR O VE N 5. BEFORE INSTALLATION CONTROL P ANEL O VEN LIGHT HOT AIR F AN (ON SOME MODELS ONL Y) SHELF AND TRA Y R UNNERS Nev er l eav e packaging residues unattended in the home. Separate waste packaging materials by type and consign them to the nearest separate disposal centre. The inside of the ap[...]

  • Pagina 6

    35 Instructions f or the User 6. DESCRIPTION OF FRONT P ANEL CONTR OLS All the cooker's control and monitor i ng devices are placed together on the front panel. The table belo w provid es the ke y to the symbo ls used.[...]

  • Pagina 7

    36 Instructions f or the User FUNCTION SELECT OR KN OB (STA TIC OVEN) The cooking temperature is selected by tur ning the knob clockwise to the v alue required, between 50 ° and 240/250 °C (depending on the model). F or different heating eff ects, users c an switch on only the bottom heating element ( ) or only the g rill el em ent ( ). At the en[...]

  • Pagina 8

    37 Instructions f or the User FUNCTION CONTROL KNOB (M UL TIFUNCTION O VEN) Rotate the knob in either direction to select desired function from the follo wing: NO FUNCTION SET THA W ING INSIDE LIGHT (NO HEA TING ELEMENTS ON) T OP+BO TTOM HEA TING ELEMENTS+F AN T OP+BO TTOM HEA TING ELEMENTS GRILL ELEMENT + F AN GRILL ELEMENT IN OPERA TION AL TERNA [...]

  • Pagina 9

    38 Instructions f or the User T o set the cooking duration, tur n the knob clockwise to the "90" setting and then set the cooking d ura tion required. Numbers 5 to 90 correspo nd to minutes. Setting is on a gr adual scale and inter mediate positions between the numbers shown can be used. At the end of the progr ammed cooking time, a b u z[...]

  • Pagina 10

    39 Instructions f or the User 7. USING THE OVEN 7.1 Precautions a nd General Advice When the ov en and grill are used for the first time, the y shoul d be heated to the maximum temperature for long enough to burn off any oily residues left by the manuf actur ing process, which might contaminate foods with unpleasant smells. During cookin g, do not [...]

  • Pagina 11

    40 Instructions f or the User 7.2 Cooling fan system (on some models onl y) The appliance is equipped with a cooling system which comes into operation when the oven is s witched on. The operation of the fans generates a nor mal air flow which co mes out above (Fig 1) or below (Fig 2) the door depending on the mod el, and may contin ue for a short t[...]

  • Pagina 12

    41 Instructions f or the User 8. A CCESSORIES A V AILABLE The ov en is fitted with 4 runners f o r placing tra ys and shelv es at diff erent heights. Shelf: useful to suppor t pans containing the f ood for cooking. Tr a y g r i d : for placing on top of a tra y f or cooking foods which ma y dr ip . Oven tray: useful for collecting f at from foods p[...]

  • Pagina 13

    42 Instructions f or the User 9. COOKING AD VICE The ov en should alwa ys be preheated in fan mode to 30/40°C abov e the cooking temperature. This considerably shor tens cooki ng times and reduces electricity consumption, as well as giving be tter results. The ov en door must be closed during cooking operations. 9.1 Con ventional cooking FUNCTION [...]

  • Pagina 14

    43 Instructions f or the User 9.3 Delica te cooking FUNCTION SELECT OR THERMOST A T 50 ÷ 250 °C This type of cooking, for which it is e xtremely impor tant to preheat the ov en in fan mode , is par ticular ly suitable for finishing cooking of foods under neath, or for processes which require heat ma inly from below . The tra y should be placed on[...]

  • Pagina 15

    44 Instructions f or the User Keep th e door c l osed during grilling. Grilling with the door open ma y permanently damage the oven and reduce operating safety . 9.6 Thawing FUNCTION SELECT OR THERMOST A T 0 The air mov ement provided b y the hot air fan alone thaws f oods more quickly . The air circulating inside t he ov en is at room temperature [...]

  • Pagina 16

    45 Instructions f or the User 9.7 Rotisse rie cookin g (models with static ov en only) THERMOST A T Prepare the rotisser ie rod with the food, tightening the screws A of the prongs. Fit the shelf B o nto the third r unners from the bottom. Remov e the handle D and position the rotisser ie rod so that the pulley E is still in the guides on th e shel[...]

  • Pagina 17

    46 Instructions f or the User 9.8 Recommended co oking table s Cooking times, for meat in par ticular , v ary depending on the f ood's thickness and quality and personal pref erence. All times are calculated with the oven preheated. CON VENTIONAL COOK ING RUNNER P OSITION FROM THE BO TT OM TEMPERA TURE °C. TIME IN MINUTES PA S T A LASA GNE P [...]

  • Pagina 18

    47 Instructions f or the User HOT AIR COOKING RUNNER P OSITION FROM THE BO TT OM TEMPERA TURE °C. TIME IN MINUTES P AST A LASA GNE P AST A BAKES CREOLE RICE 2 2 2 190 - 210 190 - 210 190 - 210 20 - 25 25 - 30 20 - 25 MEA T ROAST VEAL ROAST PORK ROAST BEEF FILLET STEAK ROAS T LA M B RARE RO AST BEEF RO AST CHICKEN RO AST DUCK ROAST TURKEY RO AST RA[...]

  • Pagina 19

    48 Instructions f or the User 10. CLEANING AND MAINTENANCE Before carrying out any operations, disconnect the appli ance from the electricity supply . Nev er use a jet of steam for cleaning the inside of the ov en. 10.1 Cleaning stainles s steel T o keep stainless steel in good condi tion, it must be cleaned regularly , after each use of the ov en,[...]

  • Pagina 20

    49 Instructions f or the User 10.4 Clea ning the o ven T o keep the oven in good condition, it must be cleaned regula rly , after allowing it to cool down. Remove all remov able parts. • Clean the oven shelv es with hot water and non-abrasive detergents, rinse an d dr y . • F or easier cleaning, the d oor can be remov ed (see point “11.2 Remo[...]

  • Pagina 21

    50 Instructions f or the User 10.5.3 Removing the self-cleaning liners Remove all accessories from the inside of the ov en and proceed as f ollows: 1 Remove the side runners (fig.1); 2 Extract the side liners “ F ” a nd “ G ” (fig. 2); 3 Extract the back liner “ A ” after undoing the threaded r ing-nut “ C ” (fig. 2); 4 Repla ce the[...]

  • Pagina 22

    51 Instructions f or the Installer 11. EXTRA ORDINAR Y MAINTENANCE Occasionally , the ov en will require minor ser vicing procedures or the replacement of par ts subject to wear and tear , such as gaskets, light bulbs, etc. The specific operations fo r each procedure of this kind are provided below . Before carrying ou t any operation inv olving ac[...]

  • Pagina 23

    52 Instructions f or the Installer 11.2 Remo ving the door Lift the le vers B and take hold of the two sides of the door with both hands close to the hinges A . Raise the door to an angle of about 45° and remove it. T o reassemble, fit the hinges A into their groov es, then low er the door into place and engage the lev ers B . 11.3 Remo ving the g[...]

  • Pagina 24

    53 Instructions f or the Installer 12. INST ALLING THE APPLIANCE 12.1 Electrical connection The nameplate with the technica l data, ser ial number and mar k is in a visible position on the ov en door frame. The nameplate must nev er be removed. The appliance must be connected to ear th in compliance with electrical system safety regulations. If a p[...]

  • Pagina 25

    54 Instructions f or the Installer 12.1.1 Ovens w ith hob co ntrols On ov ens with hob controls the power suppl y lead is not supplied . Use a H05RR-F or H05RN-F r ubber cable and when positioning it ensure that it does not touch the metal par ts of the applia nce's e xternal casin g. T o access the ter minal board, remove the appliance's[...]

  • Pagina 26

    55 Instructions f or the Installer 12.2 P ositioning the ove n The appliance is designed for building- in to cabinets made from any heat- resistant materi al. Comply with the dimensions shown in figures 1 , 2 , and 3 . When installing und er worktops, comply with th e dimensions shown in figure 1 - 3 . When installin g under work tops incor poratin[...]

  • Pagina 27

    56 Instructions f or the Installer Nev er use the door for le verage when inser t ing the ov en in the cabinet. Nev er apply excessiv e pressure to the open doo r . 12.3 Hob-o ven connection Once installed, the combined ho b must be connected to the ov en. Fit the ov en into the built-in installation open ing, leaving enough room to carr y ou t the[...]