Smeg SC115X manuale d’uso

65 Contents INSTRUCTIONS FOR THE USER: these contain use r advice, description of the commands and the correct procedures fo r cleaning and maintenance of the appliance. INSTRUCTIONS FOR THE INST ALLER: th ese instructions are intended for the qualified tec hnician who m u st pe rf orm the installation, put it into operation and test the appliance.[...]

General instructions 66 1. INSTRUCTIONS FOR USE THIS MANU AL IS AN INTEGRAL P AR T OF THE APPLIANCE. IT MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLA CE FOR THE WHOLE W ORKING LIFE OF THE APPLIANCE. CAREFUL READING OF THIS MANUAL AND ALL THE INSTR UCTIO NS THEREIN BEFORE USING THE APPLIANCE IS ESSENTIAL. INST ALLA TIO N MUST BE CARRIED OUT [...]

General instructions 67 DO NO T USE MET ALLIC SPONGES AND SHARP SCRAPERS AS THEY WILL D AMA GE THE SURF ACE. USE NORMAL NON-ABRASIVE PR ODUCTS, INCLUDING W OODEN OR PLASTIC UTENSILS IF NECESSARY . RINSE THOROUGHL Y AND DR Y USING A SOFT CLO TH OR CHAMOIS LEA THER. DO NO T ALLO W RESIDUES OF SUGAR Y FOODS (SUCH AS JAM) T O SET INSIDE THE O VEN. IF T[...]

General instructions 68 2. SAFETY PRECA UTIONS REFER T O THE INST ALLA TION INSTR UCTIONS FOR THE SAFETY REGULA TIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILA TION FUNCTIONS. IN Y O UR INTERESTS AND FOR Y O UR SAFETY THE LAW REQUIRES THA T THE INST ALLA TION AND SER VICING OF ALL ELECTRICAL APPLIANCES IS CARRIED OUT BY QU ALIFIED PERSONNEL IN A C[...]

General instructions 69 DO NO T LET CHILDREN GO NEAR THE APPLIANCE WHEN IT IS IN OPERA TION OR PLA Y WITH IT A T ANY TIME. DO NO T USE STEAM JETS FOR CLEANING THE APPLIANCE. THE STEAM COULD REACH THE ELECTR ONICS , D AMA GING THEM AND CA USING SHOR T -CIRCUITS . DO NO T MODIFY THIS APPLIANCE. DO NO T SPRA Y ANY SPRA Y PRODUCTS NEAR THE ELECTRICAL A[...]

Instructions f or disposal 70 3. ENVIR ONMENT AL RESPONSIBILITY 3.1 Our en vi r onmental respon sibility Pursuant to Directives 2002/95/EC , 2002/96/EC and 2003/108/EC relating to the reduction of the use of hazardous substan ces in electrical and electronic appliances, as well as to the disposal of refuse, the crossed out bin symbol on the applian[...]

Instructions f or the user 71 4. GET T O KNO W Y OUR O VEN Control panel Oven f an Roof liner Bottom pl ate (on some models only) Inside lights Pizza plate or cov er recess (on some models only) Rack and tray support frames Self-cleaning side panels (on some models onl y) Inser t fo r the rotisserie rod (on some models onl y)[...]

Instructions f or the user 72 5. A V AILABLE A C CESSORIES NO TE: Some models are not pr ovided with all accessor ies. Rack: f or holding cooking containers. T ray r a ck: to be p laced ov er the top of the oven tra y; f or cooking f oods which ma y drip . Oven tray: f o r collecting fat from f oods placed on the ra ck ab ov e . Deep oven tray : fo[...]

Instructions f or the user 73 Rotisserie rod: f or cook ing chic k en an d all f oods which require uni f orm cookin g ov er their entire surf ace. Pizza plate: specially designed f or cooking pizza and similar dishes. Pizza spatula: for easy placement of the pizza on the pizza p late. Pizza plate cover: for co v ering the pizza plate when it is no[...]

Instructions f or the user 74 5.1 Using the rack or tra y The racks and tr a ys are equipped with a mechanical safety lock which pre v ents them from being taken out accidentally . T o inser t the rack or tra y correctly , chec k that the lock is f acing downwards (as shown in the illustration on the right). T o remo v e the ra ck or tr a y , lift [...]

Instructions f or the user 75 5.4 Usi ng the rotisserie rod When cooking with the rotisser ie, position the frame on the third runner (see 6.2.1 Oven runners). Once the frame is inser ted, the shaped par t must sit facing outwards (as shown in the illustration). Then prepare the rotisserie rod with the food, using the clip forks provided. In order [...]

Instructions f or the user 76 5.5 Using the pizza plate (on some models onl y) With the ov en cold, remove the circular cov er from the bottom (as shown in the illustration) and inser t the pizza pla te. Make sure that the plate is inser ted correctly in the recess provided. T o cook, f ollo w recipe usage instructions (see 6.12 Selecting a recipe)[...]

Instructions f or the user 77 6. USING THE O V EN 6.1 Before u sing the appliance • Remo ve an y labels (apar t from the tech nical data plate) fro m tra ys, dripping pans and the cooking compar tment. • Remov e any protectiv e film from the outside or insid e of the appliance, including from accessori es such as tra ys, dripping pans, the pizz[...]

Instructions f or the user 78 6.2.3 Oven insid e lights The ov en lights come on when the do or is opened or any function or re cipe is selected, except f or , and (where present). When set to ON, the oven lights can be switched on/ off by briefly pressing . ON-OFF zone 6.3 W arning s and general advi ce f or usa ge All cooking operations m ust be [...]

Instructions f or the user 79 T o pre v ent an y steam in the ov en from causing problems, open the door in two stages: half open (5 cm approx.) f or 4-5 seconds and then fully open. If you need to access the f ood, alwa ys leav e the door open f or as shor t a time as possible to pre v ent the temperature in the ov en from f alling and ruining the[...]

Instructions f or the user 80 6.4 Description of the contr ols on the fr ont panel All the appliance's control and monitor ing devices are placed together on the front panel. T emperature z one ON-OFF zone This touch-sensitive zone can be used to set the clock, select a temperature and the cooking time, and set cooking programmes . This touch-[...]

Instructions f or the user 81 If the symbols to the side of the display are lit up, it means: Indicates that the door lo c k is activated (on p yrolytic models only). In multi- function models, this symbol is replaced with which indicate s that the “showroom” mode is activated (see 6.15 Secondar y menu). Appliance in cooki ng phase Accidental c[...]

Instructions f or the user 82 6.5 Operating modes This appliance has three operating modes which can be acti v ated via . ST AND-BY setting: the appliance displays the current time (activated as soon as the current time has been confirmed). ON setting: from the standby setting, press once. The touch-sensitive zones light up to indicate that it is n[...]

Instructions f or the user 83 6.7 Setting the current time Press or to decrease or increa se the time shown. Hold down the symbol in question to increase or decrease r apid ly . T emperature z one A f ew seconds after the last b utton is pressed, the time display will become steady and the colon separating the hours from the minutes will flash to i[...]

Instructions f or the user 84 6.9 Selecting a cook ing function It is only possible to select a cooking functi on in ON mode; it is done simp ly by pressing or . The selected function will light up and the preset cooking time will be display ed. ON-OFF zone After selection of the function desired, the ov en will star t the cooking procedure at th e[...]

Instructions f or the user 85 6.10 Using the time r W arning: the timer does not stop the cooking process. It only w arns the user that the preset number of minutes hav e passed. The timer can be activated in any of the appliance's modes. Press ; the digits will appear steadily on the display and will flash. T emperature z one Press or to set [...]

Instructions f or the user 86 6.10.1 Modifying the set data Once the countdown has star ted, press . will star t fl ashing. T emperature z one Press or to modify the set perio d. A fe w seconds after the last change, will stop flashing and the countdown will restar t from the new value . Changing the cooking functi on will not ca ncel the previousl[...]

Instructions f or the user 87 Cooking will be interr upted and a buzzer will sound which can be deactivated by pressing . It is also possible to select an additional cookin g time semi-autom atically b y pre ssing or in th e temperature selection zone. T emperature z one T o e xtend the cooking ti me manually (if the food has not been cooked proper[...]

Instructions f or the user 88 6.11.2 A u tomati c cooking Automatic cooking is the function which allows a cooking operation to be star ted at a set time and then ended after a specific length of time set by the user . Select a cooking function as descr ibed in “6.9 Selecting a cooking function”. Press twice. The displa y will show the digits a[...]

Instructions f or the user 89 When cooking is complete, the word ST OP will appear , cooking will be interr upted and a buzzer will sound which can b e deactivated by pressing . It is also possible to select an additional cookin g time semi-autom atically b y pre ssing or in th e temperature selection zone. T emperature z one T o e xtend the cookin[...]

Instructions f or the user 90 6.12 Selecting a r ecipe The appliance is equipped with preset re cipes and 1 free recipe. A recipe is a combination of preset functions, temperatures and cooking times. It is only possible to select a recipe in ON mode; it is done simply by pressing or . ON-OFF zone The selected recipe will appear on the display . Coo[...]

Instructions f or the user 91 6.12.2 A utomatic cook ing with a recipe Having selected the desired recipe, automatic cooking can be set simply by pressing within 5 seconds. T emperature z one Will appear together with the cooki ng end time. T o modify the v alue, press or . T emperature z one A f ew seconds after the last b utton is pressed, and wi[...]

Instructions f or the user 92 6.13 Permane ntly modifying a r ecipe The appliance is equipped with preset re cipes and a free recipe indicated by . T o modify or set a recipe permanently: In ON mode, select the recipe to be modified by pressing or . ON-OFF zone Within the next 5 seconds, hold down f or at least 2 seconds. will flash to indicate the[...]

Instructions f or the user 93 Press or to modify the cooking duration associated with the recipe. T emperature z one Press to confirm the modification and go on to modifying the re commended r unner . T emperature z one Press or to modify the recommended runner associated with the recipe. T emperature z one Press to e xit the m odification proced u[...]

Instructions f or the user 94 6.14 T able of predefine d recipes: Class Ty p e Qty . Te m p . (°C) Cooking duration (min.) Funct. Runner Beef Roast beef 0.7 kg 200 30 1 kg 200 40 1.5 kg 200 65 Po r k Roast 0.5 kg 180 50 1 kg 190 80 1.5 kg 180 110 Chicken Ro a s t c h icke n 0.5 kg 190 40 1 kg 200 60 2 kg 180 90 Lamb Roast leg of lamb 1.0 kg 190 65[...]

Instructions f or the user 95 The cooking times in the table refer to the f ood indicated in the recipe and a re a guide only; they ma y v ary depen ding on the weight. The table giv es the f actory-set data. T o reset a recipe with the or iginal settings after it has been modified, just enter the data given in the tab le. If the limited power mode[...]

Instructions f or the user 96 6.15 Secondary men u The appliance also has a concealed se condar y menu allowing the user to: • Activ ate or deactivate the child lock. • Activ ate or deactivate the Showroom mode (which disables all the heating el ements so that only the control panel works). • Activ ate or deactivate low po wer mode With the a[...]

Instructions f or the user 97 6.15.1 Child loc k mode By activating this mode, after two min utes of operation without any inter vention from the user , the controls will automatically be locked, indicated by lighting up. T o temporarily release the lock during cooki ng, hold down the temperature selection knob for 5 seconds. T w o minutes after th[...]

Instructions f or the user 98 7. COOKING WITH THE O VEN ECO: Using the grill and the bottom heati ng element plus th e fan is par ticular ly suitable for cooking small quantities of food, as it provides low energy consumption. ST A TIC : As the heat comes from above and below at the same time, this system is par ticularly suitable for certain types[...]

Instructions f or the user 99 F AN-ASSISTED BOTT OM: The combinatio n of the fan with just the lower heating element allows cooking to be completed more rapidly . This system is recommended for sterilising or for finishing off the cooking of f oods which are already well-cooked on the surface, b ut not inside, which therefore need a little more hea[...]

Instructions f or the user 100 7.1 Cooking ad vice and inst ructions 7.1.1 General advice W e recommend preheating the o ven bef ore putting the f ood in. Do not place foods inside the ov en until on the displa y stops flashing and the beep has sounded to confir m that the programmed temp erature has been reached. F or cooking on sever al le vels ,[...]

Instructions f or the user 101 7.1.4 Adv ice for defr osting and pr o ving W e recommend positioning frozen foods in a lidless container on the first runner of the ov en. The food must be defrosted without its wrapping. La y out the f oodstuffs to be defrosted e v enly , not ov erlapping. When defrosting meat, we recomme nd using a rack positioned [...]

Instructions f or the user 102 7.3 Cooking tables DISHES FUNCTION FIRST COURSES LASAGNE Static O VEN-BAKED P AST A Static MEA T RO AST VEAL F an-assisted static LOIN OF POR K F an-assisted static SHOULDER OF PORK T urbo RO AST RABBIT Circular TURKEY BREAST F an-as sisted static RO AST NECK OF PORK T urbo RO AST CHICKEN T ur bo GRILLED MEA TS PORK C[...]

Instructions f or the user 103 RUNNER POSITION FRO M BO TT OM TEMPERA TURE °C TIME IN MINUTES 1 220 - 230 40 - 50 12 2 0 - 2 3 0 4 0 2 180 - 190 70 - 80 2 180 - 190 70 - 80 2 180 - 1 90 90 - 100 2 180 - 190 70 - 80 2 180 - 1 90 110 - 120 2 180 - 1 90 190 - 210 2 190 - 200 60 - 70 1 ST SURF ACE 2 ND SURF A CE 4 250 - 280 7 - 9 5 - 7 3 250 - 2 80 9 [...]

Instructions f or the user 104 DISHES FUNCTION FISH SALMON TR OUT F an -assisted bottom PIZZA F a n-assisted stat ic BREAD Circular FOCA CCIA Tu r b o DESSERTS DOUGHNUT F an-assi sted static FR UIT T ART F an-assisted static SHOR T P ASTR Y Circular JAM T ARTS T ur bo P ARAD ISE CAKE F a n-assisted static ECLAIR T urbo LIGHT SPONGE CAKE Circular RI[...]

Instructions f or the user 105 RUNNER POSITION FRO M BO TT OM TEMPERA TURE °C TIME IN MINUTES 2 160 - 170 35 - 40 1 250 - 280 6 -10 2 190 - 200 25 -30 2 180 - 190 15 -20 2 160 55 - 60 2 160 30 - 35 2 160 - 170 20 - 25 2 160 20 - 25 2 160 55 - 60 2 150 - 160 40 - 50 2 150 - 160 45 - 50 2 160 40 - 50 2 160 25 - 30[...]

Instructions f or the user 106 7.4 Pro ving and defr ost ing functions On py rolytic models, the special defrosting and proving functions are brought togethe r under the same function indicate d by . The choice of temp erature deter mines whether defrosting or proving takes place based on the table belo w . On multifunction models, it is not possib[...]

Instructions f or the user 107 8. CLEANING A ND MAINTENANCE NEVER USE A STEAM JET FOR CLEANING THE APPLIANCE. We recommend the use of cleaning products distributed by SMEG. 8.1 Cleaning stai nless steel T o k eep stainless steel in good condition it should b e cleaned regular ly after use. Let it cool first. 8.2 Or dinary dail y c leaning T o clean[...]

Instructions f or the user 108 8.5 Cleaning the inside of the o ven F or the best oven upk eep , clean it regular ly afte r having allowed it to cool. • T ak e out all re movab le par ts. • Clean the o ven rac ks with hot water and non-abrasiv e detergent. Rinse and dry . • F o r easier cleaning, the door can be remov ed (see “9.2 Removing [...]

Instructions f or the user 109 Lift up the edge of the lower heating element a fe w centimetres and clean the bottom. Put the pizza plate suppor t back in place, pushing it in until it hits the back of the o v en, and push it down so that the heating element plate is embedded into the base itself. When the operation is complete, damp par ts should [...]

Instructions f or the user 110 8.6 Cleaning the pizza pl ate The pizza plate (where included) sh ould be washed separately according to the f ollowing instructions: Pyrol ytic models: lea ve the pizza stone inside and activate the p yrolysis function, then at the end, when th e stone has cooled down to lukewarm, wipe it with a damp microfibre clot [...]

Instructions f or the user 111 8.7 Pyr ol ysis: automati c ov en c leaning (on some models only) Pyrolysis is an automatic high-temperature cleani ng procedure which causes dir t to dissolve. Thanks to this process, it is possible to clean the inside of the ov en very easily . During the first a ut oma tic cleaning cycle, unpl easant smells ma y oc[...]

Instructions f or the user 112 • R emov e the guide frames , see “8.5.1 Removing guide frames”. • At the end of the cleaning cycle, when the ov en has cooled down, reinser t the frames by repeating the pre viously used procedure in rev erse order . • Ma ke sure that the ov en door is fir mly closed. Refer to the f ollowing diagram f or se[...]

Instructions f or the user 113 The text “Piro” will appear on the display to indicate that the ov en is performing the cleanin g cycle. The time remaining to the end of the cleaning cycle will also be shown. T w o minutes after the cleaning (p yrolysis) cycle star ts, a locking de vice which pre vents opening of the door will be trippe d. will [...]

Instructions f or the user 114 8.8 V A POR CLEAN: assi sted oven cleaning (on some models only) V APOR CLEAN i s an assisted cleaning pr ocedure which facilitates the remo val of dir t. Thanks to this process, it is possible to clean the inside of the ov en v ery easily . The dir t residues are softened by the heat and water v apour f or an easier [...]

Instructions f or the user 115 IN PIZZA MODELS • Re mov e any accessories. In order to sav e energy , y ou are advised to remov e the pizza plate and put the cov er bac k in its slot. • Place a tray on the base of the ov en as sho wn in th e figure . • P our approximately 40 cl of wa ter into the tra y . Mak e sure it does not ov erflow out o[...]

Instructions f or the user 116 8.8.2 Setting the assisted cleaning cycle The assisted cleaning cycle can be only be activ ated when the ov en is cold. If it is activated when the inside o f the ov en is still hot, the word STOP will appear on the display . In ON mode (see 6.5 Operating modes), tu rn th e ON/OFF knob r ight or left to select the V A[...]

Instructions f or the user 117 9. EXTRA ORDINAR Y MAINTENANCE The ov en ma y require e xtraordinary mainte nance or replacement of par ts subject to wear such as gaskets , b ulbs, etc. The f ollowing instructions descr ibe how to carry out these mi nor maintenance operations. Before any intervention that requires access to live parts, dis connect t[...]

Instructions f or the user 118 9.2 Remo ving the door 9.2.1 With moveab le lever s Open the door co mpletely . Lift the le v e rs A of the two hinges aw a y from them until they engage. Grasp the door on both sides with both hands, lift it f orming an angl e of around 30° and remov e it. If the hinges hav e not unlock ed, repeat the operation, rai[...]

Instructions f or the user 119 9.2.2 With pins Open the door completely . Inser t two pins into the holes in dicated A in the two hinges towards the back of them until they engage . Grasp the door on both sides with both hands, lift it forming an angle of around 30° and remove it. T o reassemble the door , put the hinges in the relev ant slots in [...]

Instructions f or the user 120 9.3 Remo ving the door seal For m ulti-function models onl y: T o permit thorough cleaning of th e ov en, the door seal ma y be remov ed. There are fasteners on all f our sides to attach it to the edge of the ov en. Pull the edges of the seal outwards to detach the f asteners. 9.4 Remo ving the internal glass panes Th[...]

Instructions f or the installer 121 Removing the internal glass pane: • Remove the internal glass p ane by pulling it upwards, f ollo wing the mov ement indicated by the arrows. Doing this detaches the 4 pins atta ched to the glass from their slots in the ov en door . Removing the midd le glass panes: (pyr olytic models) • There are two middle [...]

Instructions f or the installer 122 9.5 What to do if... The ov en display is completely off • Check the mains po w er supply . • Ch eck whether an omnipolar s witch upstream of the oven supply line is in the “ON” position. The ov en does not heat up • Check whether it has been set in “showroom” mode, f or fur ther details see “6.15[...]

Instructions f or the installer 123 10. INST ALLING THE APPLIANCE 10.1 Electric al connect ion The identificati on plate bearing the technical data, seria l number and brand name is visibly positioned on the appliance. Do not remove this plate f or any reason. The appliance must be connected to ear th in compliance with electr ical system saf ety r[...]

Instructions f or the installer 124 10.2 Cable replacement Should the supply cable need replacing, remov e the back guard b y unscrewing the screws to gain access to the terminal. Replace t he cab le . The cab le c ross- section must be no les s than 1.5 mm² ( 3 x 1.5). Make sure that the cab les (for the o v en or any hob) f ollow the best route [...]

Instructions f or the installer 125 When installing in ta ll units, comply with the dimensions shown in figures 1 and 2 , bearing in mind that the top/rear of the unit must ha v e an opening 35-40 mm deep . Remove the screw cov ers on the frame and screw in the 2 screws A (fig. 5) to fix the appliance to the unit. Repl ace the screw cov ers . F or [...]

Instructions f or the installer 126 FIG. 2 FIG. 3 FIG. 4 FIG. 5[...]