Stoelting VB25 Freezer manuale d’uso

Model VB25 OPERA TING MANUAL[...]

English Vertical batch freezer 2[...]

3 Dear customer , we congratulate you for choosing a high quality product which will surely satisfy your expectations. With our thanks for choosing us, we kindly invite you to examine the present operating instructions manual before operating your new device. SUMMAR Y W ARNING: GENERAL/MECHANICAL DANGEROUS DANGER VO L T A GE A TEXT IN UPPER-CASE, I[...]

English Vertical batch freezer 4 1I MPOR T A NT SAFETY ADVICES AND PRECAUTIONS CAREFULL Y READ THE INSTRUCTIONS CONT AINED IN THE PRESENT OPERA TING INSTRUCTIONS MANUAL BEFORE INST ALLING AND OPERA TING THIS DEVICE. THESE INSTRUCTIONS HA VE BEEN DRAFTED FOR THE SAFETY OF INST ALLA TION, OPERA TION AND MAINTENANCE OF THIS DEVICE.  The present man[...]

English Operating instructions 5 2S AFETY DEVICES DO NOT AL TER THE SAFETY DEVICES AND DO NOT UTILIZE THE MACHINE IF THE SAFETY DEVICES ARE DAMAGED OR MALFUNCTIONING. THE MANUFACTURER IS NOT RESPONSIBLE FOR POSSIBLE DAMAGES CAUSED TO PEOPLE OR OB- JECTS BY THE A L TERING OR BYP ASSING SUCH DEVICES OR RELA TIVE CIRCUITS. 2. 1 Lid's magnetic sen[...]

English Vertical batch freezer 6 The technical data plate and CE marking must not be removed. It is placed on the back side of the device and identifies: - the name and address of the manufacturer [1]; - the designation of the model [2]; - the relative serial number [3] and the year of construction [4]; - the values of voltage and frequency [5]; - [...]

English Operating instructions 7 THE OPENING OF THE LA TERAL P ANEL IS ONL Y ALLOWED T O TH E ASSIST ANCE SER VICE OR TO QUALIFIED TECHNICIANS AND MUST BE MADE BEFORE CONNECTING IT . MAKE SURE NOT TO DAM- AGE THE INSIDE P ARTS OF THE DEVICE. - Remove both the lateral panels unscrewing the relevant fixing screws [21]; - Find and unscrew the bolts [2[...]

English Vertical batch freezer 8 Check that the following items are all included in the package: - lid [5]; - beater [6], correctly fixed inside the cylinder with its knob [7] and supplied with adjustable blades [31] (1…3 according to the model); - extraction door [14]); Also check that the following items are included: - s p are p art kit [11], [...]

English Operating instructions 9 - The electric capacity of the system must exactly match the supply’s voltage and frequency required by the device; - the current capacity of the system must be suitable for the device’s input; - the system must end with an accepted 4 pole electric socket and with electric and mechanical suitable characteristics[...]

English Vertical batch freezer 10[...]

English Operating instructions 11 - Open the lid, unscrew the fixing knob [7], pull out the beater [6] from the cylinder , then close the lid. Note: The device will not operate when the lid is open. - Press the BEA TING Pushbutton [K2] and check that beater ’s shaft turns CLOCKWISE (as shown in the picture). In this case, the device is correctly [...]

English Vertical batch freezer 12 6. 2 Commands and indicators All commands and indicators for the use of the device are grouped in a single control panel placed on the frontal panel. Its functioning is electronically managed in low voltage. In this manual, the buttons and indicators are identified with the relative symbol, and/or with an imprint ([...]

English Operating instructions 13 EXTRACTION Pushbutton [K7] Press this button to let the ice- cream goes out from the extraction door . This happens by rapidly rot ating the beater COUNTERCLOCKWISE. The refrigerating system is automatically shut down to avoid the formation of ice. Note: It is always suggested to wait for the end of the cycle ([Z5][...]

English Vertical batch freezer 14 Note: If you plan to have more than one consecutive production cycle, you can avoid the washing between a cycle and the other , making sure you begin with the clearer mixtures. Before operating beater , AL WA YS check that beater's fixing knob [7] is FIRML Y TIGHTENED and the gasket is intact and clear of any [...]

English Operating instructions 15 7 P RE - W ASHING Do not carry out the rinsing having a very cold cylinder . - Proceed with rinsing to eliminate the residual ice- cream, using 2 gal. of warm water(30°C), if you soon will produce other ice- cream; - Proceed with rinsing to eliminate the residual ice- cream, using 2 gal. of warm water (30°C) and,[...]

English Vertical batch freezer 16 STEP 1 - extract the rod [25] from the lid’s hinge and remove the lid [5]; RESIDUAL HAZARD: BEA TER'S BLADES ARE SHARP ALONG BOTTOM AND EXTERNAL SIDE EDGES. IT IS RECOMMENDED T O USE SUIT ABLE PROTECTIVE GLOVES AND TO HANDLE THE BEA TER ONL Y BY HOLDING THE CENTRAL HUB AND NOT THE BLADES. - Unscrew countercl[...]

English Operating instructions 17 STEP 4 Before reassembling the components, accurately wash the fixed parts of the device as illustrated in the drawings and underlisted, using the solution previously prepared (see STEP 2). - the extraction pipe, the safety grill, the groove and its edges using the provided brush - the upper surface, the lid's[...]

English Vertical batch freezer 18 4 Sanitization After reinstalling all the machine’s components (as previously described), carry out a sanitization with water solution and disinfecting SANI- T - 10 manufactured by SPA RTA N CHEMICAL. Follow accurately the next step s : STEP 1 Prepare a pail with a solution composed by 2 gal. of water and 1/2 oz.[...]

English Operating instructions 19 9M AINTENANCE The machine requires a very limited maintenance. Periodically, w e suggest to: - check the good conditions of the machine's parts; - check that the electric power cable is not damaged; - T ry the ef ficiency of the safety devices (ref. Par . 8 . 2 ) . It is then useful to maintain the external pa[...]

English Vertical batch freezer 20 9. 3 Y early maintenance Periodically (basing yourself on the environmental conditions in which the machine operates) and in any case once every year , make sure to have a general check- up. T H E CHECK - UP MUST B E MADE BY THE AUTHORISED A SSIST ANCE S E RVICE , OR , IN ANY CASE , BY TECHNICALL Y AUTHORISED PERSO[...]

English Operating instructions 21 Cause: The lid is not correctly c losed or tends to open; The product lifts the lid due to an excessive quantity or an excessive volume increasing. Use a smaller amount of mixture or more suitable ingredients. The lid’s magnet is damaged. Call the Assistance Service. Cause: The chute with protection flap is not c[...]

English Vertical batch freezer 22 The water tubes present constrictions. Avoid constrictions. The water condensing faucet/s are partially or totally closed. The static pressure valve must be newly regulated, otherwise it is broken. Call the Assistance Service. Note: T o check if the water correctly flows and if the st atic pressure valve is regulat[...]

English Operating instructions 23[...]

Servizio Assistenza: T echnical Service: Service d’Assistance: Kundendienst: Servicio Asistencia: Servicedienst: C O S T R U T T ORE: MANUF ACTURER: CONSTRUCTEUR: HERSTELLER: CONSTRUCT O R : F ABRIKANT : Via S. Pe r t i ni,10 - 268 45 C ODOGNO ( LO DI) I T ALIA T el. 0377. 46665 0 - Fax 0377. 466690 I nt er ne t: www .tel me .i t E- ma il : t elm[...]