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Sunbeam PB9800 manuale d’uso - BKManuals

Sunbeam PB9800 manuale d’uso

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Un buon manuale d’uso

Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Sunbeam PB9800. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Sunbeam PB9800 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Sunbeam PB9800 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso Sunbeam PB9800 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Sunbeam PB9800
- nome del fabbricante e anno di fabbricazione Sunbeam PB9800
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Sunbeam PB9800
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Sunbeam PB9800 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Sunbeam PB9800 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Sunbeam in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Sunbeam PB9800, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Sunbeam PB9800, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Sunbeam PB9800. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    PB9800 Instruction & Recipe Booklet Please read these instructions carefully and retain for future reference[...]

  • Pagina 2

    Important instructions – retain for future use.[...]

  • Pagina 3

    Sunbeam’s Safety Precautions for your Café Series ® Blender 4 Features of your Café Series ® Blender 6 Speed Dial, Pre-Programmed Functions and Pulse Button 8 Lid assembly 9 Operating your Café Series ® Blender 10 Blade Assembly 11 Processing Baton 12 Care and Cleaning 13 Helpful Blending Hints 14 Recipes 15 Smoothies, Milkshakes and Frappe[...]

  • Pagina 4

    SAFETY PRECAUTIONS FOR YOUR SUNBEAM CAFÉ SERIES BLENDER PB9800. • Ensure fingers are kept well away from the blades when in use. The processing baton may be used while the motor is running with the main part of the lid in place. • Always operate on a flat level surface. • Ensure the control dial is in the “OFF” position and the jug is in[...]

  • Pagina 5

    Sunbeam’ s Safety Precautions If you have any concerns regarding the performance and use of your appliance, please visit www .sunbeam.com.au or contact the Sunbeam Consumer Service Line. Ensure the above safety precautions are understood. 5 Sunbeam is very safety conscious when designing and manufacturing consumer products, but it is essential th[...]

  • Pagina 6

    Features of your Sunbeam Café Series ® Blender Ingredient measuring cap Handy 60ml removable measuring cap. Jug lid with ingredient measuring cap T o provide the necessary safety , the lid seals tightly to the jug and features a pouring hole, that allows you to add ingredients during blending. 2 litre capacity square BP A-free DURALITE™ jug Inh[...]

  • Pagina 7

    Removable blade assembly Blade assembly is removable for thorough cleaning. Heavy-duty 2000 watt motor Enables blade speeds to reach up to 20,000 revolutions per minute (RPM) delivering the power to uniformly blend small or large quantities of ingredients regardless of the load. Its high performance and reliability are backed by a 5 year motor guar[...]

  • Pagina 8

    V ariable speed dial T urn the speed control dial in a clockwise direction and the blender automatically starts. The variable speed dial allows you to select continuously variable motor speeds ranging from 4,000 to 15,000 revolutions per minute (free load). Pulse button The ‘Pulse’ feature provides short bursts of power . T o activate, depress [...]

  • Pagina 9

    9 The lid is easy to position on or remove, and to clean, see Figure 1. 1. Simply push lid down firmly to seal. 2. T o secure the measuring cap, slide it into the top of the rubber lid and rotate to lock. 3. The measuring cap can be removed when using the processing baton or when adding ingredients. Note: As there is no locking design we advise tha[...]

  • Pagina 10

    10 1. Place the DURALITE™ jug on the motor base by locating it over the four non-slip rubber jug mounts. The jug can be placed on the motor base in four different positions. 2. Place ingredients into the DURALITE™ jug. Note: Do not operate the blender when the jug is empty . 3. Place the lid firmly into position on the DURALITE™ jug. Always e[...]

  • Pagina 11

    11 Blade Assembly Important: Always ensure the blender is unplugged from the power outlet before fitting or removing the blade assembly . Always handle the blade assembly with caution, as the blades are extremely sharp. T o assemble the blade assembly , follow these steps and refer to Figure 2; 1. Ensure the flat sides of the blade assembly are ali[...]

  • Pagina 12

    Processing Baton Specially designed to assist during demanding processing tasks, the baton allows you to safely push food down into the blades while the blender is operating. See Figure 4. Important: When using the processing baton, ensure the lid is firmly in place and the measuring cap is removed. For safety purposes, do not insert the processing[...]

  • Pagina 13

    13 Note: Ensure that the blender is unplugged from the power outlet prior to cleaning. Washing For best results, wash all blender components, excluding the base (motor housing), in hot soapy water . The DURALITE™ blending jug and lid (excluding the measuring cap) can be washed in the dishwasher . It is recommended to remove the blade assembly fro[...]

  • Pagina 14

    Helpful Blending Hints • Use the processing baton to remove thick mixtures from the blending jug. • Make caster sugar or pure icing sugar from regular sugar . Simply place up to 2 cups of sugar into the jug and continue to pulse mixture for caster sugar or blend on speed 4 for icing sugar . • Place up to 1 tray (12) large ice cubes into the j[...]

  • Pagina 15

    15 T raditional Milkshake Serves: 3-4. Makes approximately 1 litre 500ml (2 cups) milk 4 scoops (180g) vanilla ice cream 2 teaspoons vanilla extract 1. Place ingredients into blender jug. Place the lid securely onto the jug. 2. Press SMOOTHIE button. When the cycle is complete, the motor will stop. Remove the lid and pour into serving glasses. V ar[...]

  • Pagina 16

    Recipes - Smoothies, Milkshakes and Frappes (continued) Watermelon and Mint Frappe Serves: 2 6 ice cubes ¹⁄ ³ cup fresh mint leaves 500g watermelon pieces Extra mint leaves, to garnish 1. Place ingredients into blender jug in the order listed. Place the lid securely onto the jug. 2. Press ICE CRUSH button. When the cycle is complete, the motor [...]

  • Pagina 17

    17 Coffee and Banana Thickshake Serves: 2-3. Makes approximately 750mls 1 ripe banana, peeled, chopped 30mls espresso, cold 250mls (1 cup) milk 2 scoops (90g) vanilla ice cream 4 ice cubes 1. Place ingredients into blender jug. Place the lid securely onto the jug. 2. Press SMOOTHIE button. When the cycle is complete, the motor will stop. Remove the[...]

  • Pagina 18

    T ip: T o make sugar syrup, place 1 cup caster sugar in a small saucepan with 1 cup water . Stir over low heat until dissolved. Bring to boil, remove from heat and cool to room temperature. Refrigerate until cold. Syrup can be kept in a clean, airtight container or jar in the fridge until needed. It's a good idea to have some ready on hand for[...]

  • Pagina 19

    19 Splice Serves: 2 6 ice cubes 60ml Midori 60ml Malibu 120ml pineapple juice 80ml cream Pineapple wedge, to garnish 1. Place ingredients into blender jug in the order listed. Place the lid securely onto the jug. 2. Press ICE CRUSH button. When the cycle is complete, the motor will stop. Remove the lid. 3. Pour into 2 glasses to serve. Garnish with[...]

  • Pagina 20

    Mixed Mushroom & Thyme Soup Serves: 4-6 1 tablespoon olive oil 20g butter , chopped 1 large brown onion, finely chopped 2 garlic cloves, crushed 1kg button mushrooms, sliced 200g Swiss brown mushrooms, sliced 150g oyster mushrooms, sliced 2 cups chicken stock 2 cups water 1 tablespoon chopped fresh thyme leaves ½ cup thickened cream Crusty bre[...]

  • Pagina 21

    21 Recipes - Soups (continued) Gazpacho with Herb Crumb T opping Serves: 4-6 3 cups tomato juice 1 Lebanese cucumber , coarsely chopped ¼ cup fresh coriander leaves 270g jar char -grilled capsicum, drained ½ small red onion, halved 1 garlic clove 1 teaspoon balsamic vinegar 1 teaspoon T abasco T opping 2 slices bread, quartered 1 tablespoon finel[...]

  • Pagina 22

    Cauliflower and Pea Soup Serves: 6 2 teaspoons oil 1 onion, chopped 1 celery stalk, chopped 3 potatoes (500g), peeled, chopped 500g cauliflower florets 1.5 litres water ½ cup frozen peas 1. Heat oil in a large saucepan; add onion and celery . Cook, stirring occasionally , until brown. 2. Add potatoes, cauliflower and water to the same pan; bring t[...]

  • Pagina 23

    23 Whole Egg Mayonnaise Makes: approximately 1 ½ cups 1 egg 1 egg yolk 1 tablespoon lemon juice 1 tablespoon Dijon mustard ½ teaspoon salt ²⁄ ³ cup vegetable oil ²⁄ ³ cup olive oil 1. Place egg, yolk, juice, mustard and salt in the blender jug. Place the lid securely onto the jug. Blend on speed 1 for 10 seconds or until combined. 2. With[...]

  • Pagina 24

    Recipes - Dressings, Sauces and Dips (continued) Satay Sauce Makes: approximately 1 ½ cups 1 cup toasted unsalted peanuts ½ cup peanut oil ½ cup warm water 2 tablespoons soy sauce 2 garlic cloves 1. Place all ingredients into the blender jug. Place the lid securely onto the jug. 2. Blend on speed 2 until smooth. T ransfer to a small saucepan; co[...]

  • Pagina 25

    25 Raspberry Coulis Makes: 1 cup 300g frozen raspberries, thawed ¼ cup caster sugar 2 teaspoons lemon juice 1. Place all ingredients into the blender jug. Place the lid securely onto the jug. 2. Blend on speed 1 for about 10 seconds or until smooth. 3. Strain mixture through a fine sieve (you may need to use the back of a spoon to push the mixture[...]

  • Pagina 26

    Spicy Herb Dressing/Marinade ¹⁄ ³ cup flat leaf parsley ¼ cup mint leaves 2 cloves garlic 1 fresh chilli, seeded ¼ cup lemon juice 2 tablespoons white vinegar 1 ½ tablespoons olive oil 1 teaspoon Dijon mustard 1. Place all ingredients into the blender jug. Place the lid securely onto the jug. 2. Blend on speed 1 for about 10 seconds or until[...]

  • Pagina 27

    27 Cheesy Spinach Dip Makes: 3 cups 250 frozen spinach, thawed 250g Philadelphia cream cheese, softened to room temperature, chopped 300g light sour cream ¹⁄ ³ cup grated parmesan cheese 2 green spring onions 1. Place all ingredients into the blender jug. Place the lid securely onto the jug. 2. Pulse a few times until ingredients begin to combi[...]

  • Pagina 28

    28 Recipes - Baby Food Baby food can be made using the Blender by simply processing fresh fruit or vegetables that have been boiled, steamed or microwaved until tender . Baby food/puree can be frozen in a clean ice cube tray in portions, covered, and once frozen, transferred to a resealable bag. Portions can then be thawed as you need them. T ry so[...]

  • Pagina 29

    Notes[...]

  • Pagina 30

    The Sunbeam 5 Y ear Motor Guarantee Sunbeam has built its reputation on manufacturing quality electrical appliances. Our Cafe Series ® Blender is constructed from the highest quality materials. So much so, we guarantee our Blender motor for five (5) years against faulty materials or manufacture. This guarantee is just another expression of our co[...]

  • Pagina 31

    12 Month Replacement Guarantee In the unlikely event that this appliance develops any malfunction within 12 months of purchase (3 months commercial use) due to faulty materials or manufacture, we will replace it for you free of charge. Should you experience any difficulties with your appliance, please phone our customer service line for advice on 1[...]

  • Pagina 32

    is a registered trademark. Need help with your appliance? Contact our customer service team or visit our website for information and tips on getting the most from your appliance. In Australia Visit www .sunbeam.com.au Or call 1300 881 861 In New Zealand Visit www .sunbeam.co.nz Or call 0800 786 232 is a registered trademark. ‘Café Series’ is a[...]