Taylor C119 manuale d’uso

MANUAL OF USE AND MAINTENANCE MANUEL D’UTILISATION ET D’ENTRETIEN MANUAL DE USO Y MANUTENCION MANUALE D’USO E MANUTENZIONE ELECTRONIC HORIZONTAL BATCH FREEZER TURBINES ÉLECTRONIQ UES HORIZONTALES MANTECADORAS HORIZO NTALES ELECTRÓNICAS MANTECATORI ORIZZONTALI ELETTRONICI[...]

1 - ENGLISH[...]

ENGLISH - 2 The machine is covered by guarantee according to the conditions reported in the Seller’s In the following field, please write your machine serial number in capital letters Serial number Distributor’s stamp IMPORTANT We recommend to carefully and fully r ead the present manual before using you r TAYLOR machine. In your own interest, [...]

3 - ENGLISH Congratulations on purchasing a machine TAYLOR . The present manual, enclosed to the machine, is integrant and e ssential part of the machine and shall be delivered to the final user . Before performing any kind of operation, it is recommended to carefully study the report ed instructions, as only a careful reading allows you getting th[...]

ENGLISH - 4 1 TRANSPORT, HANDLING AND STORAGE. 1.1 PRELIMINARY INSPECTION The machine travels at the customer’s ri sk. In case packing is damaged, immediately inform the carrier. Immediately inform the carrier also in case of damage to the machine, even if you open the packing a few days after the delivery. It is always advisable to accept the go[...]

5 - ENGLISH 2. MARKINGS AND GRAPHICS Never touch the machine with hands and tool s during production or maintenance and cleaning operations, without making sure that the machine is in STOP position, the master switch is off and/or the multipolar plug disconnected. TAYLOR declines any liability for accidents deriving from an improper use of the mach[...]

ENGLISH - 6 Warning! Do not touch with hands. The following plate placed on the back of air-cooled machines shows that clean ing operations on the heat exchanger shall be carried out only by means of a brush or an exhauster. Warning! High voltage inside, danger of fulguration. The following plate is placed on the electric box cover and warns the op[...]

7 - ENGLISH 3. FIELD OF USE 3.1 FIELD OF USE The batch freezers TAYLOR are espressl y designed and engineered for ice-cream batch freezing cycles. 3.2 LIMITS OF USE Never use the machine with variable supply vo ltage and/or more than +/- 10% of the value showed in the nameplate or when the feeder is damaged; Do not use the machine for purposes diff[...]

ENGLISH - 8 4. SAFETY DEVICES Shearing prevention system: realised by means of microswitches and safety circuit; it stops the machine when the door is opened and/ or the grid on the hopper is lifted. Motor reliability of service: realized by means of overl oad relays with automatic reset. They protect the agitator and compressor motors against over[...]

9 - ENGLISH 5. OPERATION 5.1 CONTROLS 1. Door It hermetically seals the cylinder during the working cycles. It can be easily removed for cleaning purpose. 2. Safety grid – hopper cover It allows the operator to charge the product under safe conditions. The cover prevents the batch to get in contact with dust. 3. Door locking handle It hermeticall[...]

ENGLISH - 10 5.2 CONTROL PANEL C119 1. STOP Whatever working cycle is in progress, it stops the machine and cancels any function in progress. 2. DELIVERY By pressing the DELIVERY pus hbutton, only the agitator motor keeps on running. The door safety catch is enabled and the agitator mo tor stops running after 15’ of operation, the DELIVERY pushbu[...]

11 - ENGLISH 5.3 ICE-CREAM PRODUCTION After the machine has been in stalled according to the instructions reported in chapter 3 and carefully cleaned and sanitized accord ing to the instructions reported in chapter 6, proc eed as follows to start up the ice-cream production: - Check that the master s witch is closed, the STOP pushbutton is lighted [...]

ENGLISH - 12 - predetermined percentage value called consistency HYSTERESIS set up by the manufacturer and program mable) and the ice- cream PRESERVATION phase begins, which can be stopped at any time wit h the delivery of the ice-cream. To obtain a drier ice-cream , it is advisable to make the compressor cycle once or twice. - Press DELIVERY pushb[...]

13 - ENGLISH 6. MAINTENANCE 6.1 ROUTINE MAINTENANCE ( ADDRESSED TO THE USER) During production, cleaning and maintenance oper ations, never touch the machine with hands or tools without making sure that t he machine has been disconnected from mains. In case of troubles, make sure that they are not caused by a lack of servicing. On the contrary, ask[...]

ENGLISH - 14 6. Dismantle the door into pieces: • Unscrew the handle adjusting knob • Remove the handle • Remove the delivery door and the spring • Draw the OR rings out 7. Pull the agitat or and the stuffing box out: remove the scraping pads and wash them thoroughly. Use the cleaning rod to clean the pads seats on the agitator. 8. Accurate[...]

15 - ENGLISH 6.1.2 MAINTENANCE OF AGITATOR AND GASKETS The agitator blades are equipped with scraping pads made of atoxic plastic materials suitable for food industry. These components are subject to wear according to the characteristics of the employ ed mixture: with high sugar content and low fat percentage a remarkable wear of pads can be the de[...]

ENGLISH - 16 7 TROUBLE-SHOOTING 7.1 ALARM MANAGEMENT MESSAGE DESCRIPTION REMEDIES The agitator motor power consumption is too high in comparison to the current transformer calibration. Check whether the agitator i s blocked and the supply voltage correct. STOP pushbutton blinking and agitator motor still. The current transformer circuit is cut off.[...]

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TAYLOR COMPANY, 750 North Blackha wk Boulevard, Rockton, IL 61072 Telephone: (815) 624-8 333 Telex: 6871502 TAYLO Fax: (815) 624-8000 www.taylor-company.com December, 2004 Taylor All rights reserved cod. M04.37531[...]