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Un buon manuale d’uso
Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Thermador DM301. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Thermador DM301 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.
Che cosa è il manuale d’uso?
La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Thermador DM301 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.
Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.
Quindi cosa dovrebbe contenere il manuale perfetto?
Innanzitutto, il manuale d’uso Thermador DM301 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Thermador DM301
- nome del fabbricante e anno di fabbricazione Thermador DM301
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Thermador DM301
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti
Perché non leggiamo i manuali d’uso?
Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Thermador DM301 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Thermador DM301 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Thermador in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Thermador DM301, come nel caso della versione cartacea.
Perché leggere il manuale d’uso?
Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Thermador DM301, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.
Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Thermador DM301. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.
Sommario del manuale d’uso
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Pagina 1
Thermador Built-in Combination Ovens Models: DM301 DM302[...]
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Questions? 1-800-773-2665 or 1-800-735-4328 www.thermador,com Customer Support Ca[[ Center Thermador 5551 HcFadden Avenue Huntington Beach, CA 92649 We look forward to hearing from you![...]
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Pagina 3
Built=in DH Oven Care and Use Hanual Contents Important Safety Instructions .................................. 2 - 5 Microwave Precautions and Registration ................. 2 General Appliance, Oven and Microwave Oven Safety Precautions ..................... 3-4 Microwave Oven Safety Precautions ........................ 5 Oven Features and Informa[...]
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Pagina 4
Safety Precautions Built-in DN Oven Care and Use Hanual MmCROWAVE PRECAUTIONS TO AVOmD POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE OVEN MUST BE REGNSTERED MicrowaveRegistrationCard a) b) c) d) Do not attempt to operate this oven with the microwave door open, since opemdoor operation can result in harmful exposure to microwave energy, it is important n[...]
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Pagina 5
Safety Precautions Builtoin DH Oven Care and Use llanual General Oven and Microwave PRECAUTIONS Pmease read aH instructions before using this appliance. _ WARNING VVhen properly cared for, your new Thermador oven has been designed to be a safe, re!iab!e app!iance. Read aH instructions carefully before using this oven. These precautions wil! reduce [...]
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Pagina 6
Safety Precautions Built-in DM Oven Care and Use Manual General Appliance, Oven and Microwave a, Safety Precautions GENERAL OVEN SAFETY Do not touch hot elements or hot interior surfaces of the oven, , The heating elements may be hot even though they are dark in color. Interior surfaces of an oven become hot enough to cause burns. , During and afte[...]
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Pagina 7
Safety Precautions Built-in DM Oven Care and Use Manual Safety Mode IMPORTANT: Do not overcook food; fire could resulL Proper cooking depends on selecting the correct power level and cooking time for the amount of food in the oven. Smaller portions of food that are cooked too long may catch fire. Always have food in the microwave oven when it is on[...]
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Pagina 8
Oven Features Features MODEL DM301 SINGLE OVEN of Built-in DM Oven Care and Use Manual Oven MODEL DM302 DOUBLE OVEN TOUCH CONTROL PANEL 1 Displays clock/time, oven modes and settings UPPER OVEN 2 Data Plate (underside of control panel - open door) 3 Probe Receptacle(single oven or upper oven only) 4 Microwave Seal (single oven or upper oven only) U[...]
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Pagina 9
Oven Features Builtoin DM Oven Care and Use Manual Oven Control Features I UPPER I LOWER TIMER OVEB OVEN I OVEN _OVEN TIMER 1 Tff_ER 2 lUGBTAUGBT I OPP OPP I OVEN OFF CS+I Breads, Dessert CS+2 Larg Roasts/Poulty, Casseroles 121SI41 lOITIBIBIO START FAST PREHEAT ROAST BROIL TRUE PROBE GONV CONV I WARN BAKE CONV I PROOF ROAST _M OOKSMART 1-2-34o5 I I[...]
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Pagina 10
Oven Features Built-in DM Oven Care and Use Manual The Control Panel: Sights & Sounds Follow the control panel prompts to complete most oven functions. Familiarize yourself with the indicators below before beginning. Flashing Symbols or Numbers Signals an incomplete setting; complete the step or touch START. 1 Beep Signals the receipt of an ent[...]
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Pagina 11
Oven Operations Built=in DM Oven Care and Use Manual 9,, FASTPREHEAT UPPER COOKTIME STOPTIME STARTAT HR5 .4_ , JM W2r WjWj n/M SEE CLOCK TIMER 1 TIMER2 PANEL LOCK Cooksmart TM MICROWAVE PAUSE F_ FAST PREHEAT _j_ LOWER COOCKTIME _*_ STOP TIME STARTAT , Displays the oven in operation. , Displays the time of day. , Displays timer(s) countdown. , Displ[...]
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Pagina 12
Oven Operations Built-in DM Oven Care and Use Manual the Timer (Continued from previous page) To Cancel an Active Timer: Select TIMER 1 OFF or TIMER 2 OFF. To Set Both TIMER 1 and TIMER 2: , Follow the steps above to set each Timer. The Timer with the least amount of countdown time has display priority. The countdown display for the second timer is[...]
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Pagina 13
Oven Features Built-in DM Oven Care and Use Manual Nodes Available in Each Oven The following illustrations give an overview of what happens in the oven with each mode. The arrows represent the location of the heat source during specific modes, The lower element is concealed under the oven floor. ,:'!11_ J:> rq ,, '/, _t "> -; [...]
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Pagina 14
Oven Features Built-in DM Oven Care and Use Hanual Microwave Modes available only in Single or Upper Ovens The following illustrations give an overview of the heating activity with each mode setting. The arrows represent the heat source for specific cooking modes. Cooksmart TM -This mode combines pre-programmed microwave energy and convection tempe[...]
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Pagina 15
Oven Features Built-in DH Oven Care and Use Manual General Tips for Upper and Lower Oven PREHEATING THE OVEN Place oven racks in desired position before heating the oven. , Preheat the oven when using the BAKE, CONVECTION, ROAST and CONVECTION BAKE modes. , Preheat is not used for BROIL and CONVECTION BROIL modes. Mow oven to preheat while preparin[...]
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Pagina 16
Oven Features Built-in DN Oven Care and Use Manual Oven GENERAL TiPS , Placing racks in oven: To insert racks into the even, held the rack with the back rail up and toward the back. Place the safety hooks under the front of the rail guides. Push the rack into the oven, lifting the rack stops over the front of the rail guides_ Slide the rack into po[...]
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Pagina 17
Upper Oven Operations Built-in DM Oven Care and Use Manual Cooksmart rM® - Upper or Single Oven ONLY Cooksmart TM combines convection heat and microwave energy to cook food in about half the conventional cook time (i.e. 12 minutes conventional time = 6 minutes Cooksmart TM time). Cooksmart TM modes include: CS1 - Breads, Desserts CS2 oLarge Roasts[...]
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Pagina 18
Upper Oven Operations Built-in DM Oven Care and Use Manual Cooksmart rM Mode -. Upper or Single Oven ONLY You Will See . Select START to preheat oven. (Example shows cook time converted to Cooksmart TM time: 6:00 minutes.) . When the oven reaches the correct temperature one beep wil! sound and the word 'PREHEAT" disappears, Touch C S 1 ST[...]
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Pagina 19
Upper Oven Operations Built-in DN Oven Care and Use Manual Cooksmart rM® 1 -, Upper or Single Oven ONLY CS1 - Guidelines for Breads and Desserts , Preheat oven and bake using one rack at a time. Place rack in center of oven unless specified otherwise. Use the longest conventiona! baking time given in a recipe. , Timings on the chart are a guide. M[...]
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Pagina 20
Upper Oven Operations Built-in DH Oven Care and Use Manual Cooksmart TM 1 --- Upper or Single Oven ONLY (continued from previous page) CS1 FOOD ITEMS RACK PAN SiZE AND TYPE CONVENTIONAL LEVEL COOK TIME Brownies Fudge, Scratch Fudge, Mix (1 lb. 3 oz.) Cakes, Specialty Angel Food, Mix (16 oz.) Bundt, Scratch Carrot, Scratch Cheesecake Pineapple Upsid[...]
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Pagina 21
Upper Oven Operations Built-in DM Oven Care and Use Manual Cooksrnart rM 2 ...- Upper or Single Oven ONLY 0S2 - Guidelines for Large Roasts and Poultry (over 4,5 Ibs,} and Casseroles, , Allow approximately 1/2 the conventional cooking time. , Use this mode for meats over 4.5 Ibs. , Let refrigerated meats and poultry stand at room temp for 15-20 min[...]
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Pagina 22
Upper Oven Operations Built-in DM Oven Care and Use Manual Cooksmart TM 3--- Upper or Single Oven ONLY 0S3- Guidelines for Sina!! Roasts and Poultry (less than 4.8 Ibs.) and Appetizers , Allow approximately one-half the cooking time. Calculate the total minutes per pound and enter the total cook time. , Preheat before placing food in oven. , Cook a[...]
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Pagina 23
Upper Oven Operations 0S3 - Guidelines for Small Roasts and Poultry, chart continued Builtoin DH Oven Care and Use Manual CS3 POULTRY Chicken: Breasts - with skin & bones (place in pan with skin up) Breasts, Boneless, Skinless marinated Pieces (place in pan with skin up) Whole,unstuffed (place on V-rack in bottom of two-piece broil pan) Cornish[...]
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Pagina 24
Upper Oven Operations CooksmartTM® 4 --- CS4 - Guidemines for Vegetables . This mode is for fresh vegetables. . Do not wrap baking potatoes in foil Built-in DH Oven Care and Use Hanual Upper or Single Oven ONLY . Cook al! items on Rack Level 3. . Pee! or pierce vegetables and fruits to prevent bursting. CS4 VEGETABLES PAN SIZE CONVENTIONAL AND TYP[...]
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Pagina 25
Upper Oven Operations Built-in DH Oven Care and Use Hanual Microwave Mode .-., Upper or Single Oven ONLY Basics for Microwave Mode Utensils Recommended for Microwave Mode Glassceramic (Pyroceram ®) such as Comingware ® Heat-resistant glass (i.e. Pyrex ¢) Microwave-safe ptastics Paperplates and cups Microvv'ave°safe pottery, stoneware, porc[...]
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Pagina 26
Upper Oven Operations Built-in DM Oven Care and Use Manual Microwave Remove all racks except one, Use rack level 3, unless otherwise noted. . Place food in center of racL , Rack positions are numbered from the bottom (position #1 ) to the top (position #6), see page 14. . Oven cooks on HI (100% of power) unless another cooking power level is select[...]
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Pagina 27
Upper Oven Operations Built-in DM Oven Care and Use Manual Microwave Mode - Upper or Single Oven ONLY B. Select START. Touch Door latch will lock door. START Cooking will start. Cook time wil! count down You Will See 3O UPPER MICROWAVE . Optional step: To check or stir food, select Pause/Resume. , The microwave wil! stop; display shows remaining ti[...]
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Pagina 28
Upper Oven Operations • -.. Upper COOKtNG FRESH VEGETABLES , Cook on rack level 3 on HI power. . Times are for vegetables peeled, trimmed and ready to cook. . Stir or rearrange vegetables once during cooking. . Allow vegetables to stand covered 2-3 minutes before serving. Built-in DM Oven Care and Use Manual or Single Oven ONLY VEGETABLE AMOUNT C[...]
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Pagina 29
Upper Oven Operations Built-in DM Oven Care and Use Manual Microwave Cooking -, Upper or Single Oven ONLY Place all items below on rack level 3, FOOD iTEMS (AMOUNTIWE_GHT) Beverage/Cup of Soup o 6 oz. Butter, 1 stick (1/2 cup) = melted Butter, 1 stick (1/2 cup) = softened ChocolateChips, 1/2cup = melted Chocolate,Baking 1 square, I oz. Ground Beef,[...]
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Upper Oven Operations Built-in DM Oven Care and Use Manual Node - Upper or Single Oven ONLY , Do not Preheat. , Oven door will lock during this program. , Always use the two-piece broil pan packaged with your oven. To set the Micro Broil mode: 1. SeIectUPPER OVEN. Touch UPPER OVEN , Use MICRO BROIL when broiling meats, fish or poultry pieces more t[...]
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Pagina 31
Upper Oven Operations Built-in DM Oven Care and Use Manual Continued from previous page 8. Use number pads to select cook time. Example shows 15 minutes selected. Message scrollsin display. 9. Select START. 10. Optional step: To check food for doneness, otto turn over athaFtime, use PAUSE/RESUME See Item 9, Page 16. Touch I 5 0 0 Touch PAUSE RESUME[...]
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Pagina 32
Upper Oven Operations Built-in DM Oven Care and Use Manual Custom Combination Program - Upper Oven Programming Convection with Microwave , Custom Combination allows the combination any oven , temperature with any microwave power leve! and select time. Select the cooking mode and oven temperature and preheat. ' After the oven is preheated, set [...]
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Pagina 33
Upper Oven Operations Continued from previous page Built-in DH Oven Care and Use Manual You WIll See . Select a power level. While the HI power is flashing, select the power level immediately before setting the cooking time. The example shows a power level of 40%. 1=10% 6=60% 2=20% 7=70% 3=30% 8=80% 4=40% 9=90% 5=50% 0=100% (H/ful!powe0 Touch 4 MIC[...]
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Pagina 34
Upper Oven Operations Continued from previous page I1. To resume cooking, select PAUSEIRESUME Message scrolls in display. ---> Touch PAUSE/ RESUME Built-in DM Oven Care and Use Manual /'///_ _, =++++ bbL MICROWAVE &2Mb_EF_2M 12. At the end of the set cooking time, END lights in the display and 4 beeps signal. The oven elements remain on[...]
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Pagina 35
Upper Oven Operations Defrosting Builtoin DH Oven Care and Use llanual and Recommendations Defrost uncooked meat, fish and poultry using the DEFROST mode. Defrost mode is programmed using 30% microwave power. No thermal heat is used during DEFROST mode. The convection fan also runs during the DEFROST mode to help speed up defrosting. Center items o[...]
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Pagina 36
Oven Operations Built-in DN Oven Care and Use Hanual Upper/Lower Oven Operations Fast Preheat Operation FAST PREHEAT can be used to preheat the oven faster, To use FAST PREHEAT: . Always select the cooking mode first. Change the oven temperature if necessary, . Then touch FAST PREHEAT. , Then touch START. . Fast Preheat can be used with TIMED COOK [...]
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Pagina 37
Oven Operations Built-in DM Oven Care and Use Manual Bake Mode Preheat when using the Bake mode, Baking time will vary with the size, shape and finish of the baking utensil. Dark metal pans or nonstick coatings will cook faster with darker results. Insulated bakeware will lengthen the cooking time for most foods, , For best results, bake food on a [...]
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Pagina 38
Oven Operations Built-in DH Oven Care and Use Manual Convection To Set the Convection mode: . 2. . For double ovens, select upper or lower oven. Select CONVECTION. The temperature is automatically set at 325°F. Message scrolls in display: 5EZEET &glYb_ETIOIY TEHPERRTURE TIIEIY Tgb_// 5TRRT To change the temperature: To change the temperature f[...]
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Pagina 39
Oven Operations Bake "To set the Convection Bake mode: 1. For double ovens, select upper or lower oven. 2. SelectCONVEOTION BAKE. The temperature is automatically set at 325°F. Message scrolls in display: . 5ELEET &_'71XI.'EETIOIY BlglgE TERPERRTURE THEN T, gUEH 5TRRT To change the temperature: To change the temperature from 825[...]
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Pagina 40
Oven Operations Built-in DH Oven Care and Use Hanual Roast Mode To set Roast mode: 1. For double ovens, select upper or lower oven. 2. Select ROAST. The temperature is automatically set at 350°F. Message scrolls in display: 5ELEET R, gRST TEifPERRTURE THEN T, gUEH 5TRRT 3. To change the temperature from 350°F, use number pads to select another te[...]
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Pagina 41
Oven Operations Built-in DH Oven Care and Use Manual Roast Node and Probe Operation (Upper or Single Oven only) Use the oven meat probe to take the guesswork out of roasting meats. The meat probe allows you to prepare perfectly roasted meats and poultry by roasting to a specific internal temperature. It is easy to roast meats to an exact temperatur[...]
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Pagina 42
Oven Operations Convection Roast 7. To change the Convection Roast Temperature after the mode has started, touch CONVECTION ROAST twice. Mode and Touch CONVECTION ROAST Built-in DM Oven Care and Use Manual Probe Operation You Will See /_ U¢'_¢'qo _VV UPPER Use the number pads to select new temperature. Touch Start Touch 4 0 0 Touch STAR[...]
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Pagina 43
Oven Operations MEATAN# POULTRY UNCOVERED PAN Beef: Standing rib 3 to6 Ibs. Boneless rib 1 to4 Ibs. Sirloin, boneless Rump, eye 3 to6 Ibs. Triotip Tenderloin 1ol/2 to3 Ibs Chicken: 3 to 5 tbs. Unstuffed Stuffed* Pieces Cornish Game Hens Meatloef 1 to2 Ibs, Lamb: Leg 4 to 8 Ibs. Rack of lamb 1 to 3 Ibs. Pork: Loin 4 to 6 Ibs. 3 to 5 Ibs. Turkey: Who[...]
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Pagina 44
Oven Operations Built-in DH Oven Care and Use Hanual and Convection Do not Preheat for Broil or Convection Broil. Broil with the door closed. The control pane! will be damaged if door is open during broiling. Always use the broil pan packaged with your oven. Use Timer to signal when to turn food over. Mode Operation , Use Broil when broiling meats,[...]
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Pagina 45
Oven Operations Built-in DH Oven Care and Use Hanual Recommendations FOOD iTEM and THICKNESS RACK BROIL BROIL POSiTiON SETTING TOTAL TiME Beef: Ground, patties,3/4" to 1" 6 Hi - 550°F Well - 10 to 15 min_ Steaks,3/4 to 1oi/4" 6 HI - 550°F Med Rare - 8 to 12 min. Med -9to 13 rain. Well - 10 to 14 rain. Bread: Garlic bread, 1/2"[...]
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Pagina 46
Oven Operations Built-in DN Oven Care and Use Hanual Warm Mode The Warm mode will keep hot, cooked foods at serving tempera- ture. Always start with hot food. DO NOT use this mode to heat cold food other than for crisping crackers, chips and dry cereal. Serving dishes, plates and cups may be kept warm with this mode. Do not use the WARM mode to coo[...]
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Pagina 47
Oven Operations Built-in DM Oven Care and Use Manual Cook In double oven models, each oven can be setto operate on a separate timed mode. Be sure that the time of day clock is displaying the correct time. The timed mode automatically turns off the oven at the end of the cook time, . The Timed Cook feature delays the cooking time, The oven is set to[...]
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Pagina 48
Oven Operations Timed Cook To demay the Start of the timed mode: Example shown has time of day set at 3:00 1. Follow steps 1,2 and 3 on previous page. After the number of hours/minutes are selected for the food to cook, select the Stop Time. Operation Touch STOP TIME Built-in DN Oven Care and Use Manual You Will See PREHEAT UPPER COOKTIME u,_v l _t[...]
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Pagina 49
Oven Operations Built-in DH Oven Care and Use Manual Setting the Sabbath Mode This mode is Sabbath compliant for religious faiths with "no work" requirements on the Sabbath. The BAKE mode is the only cooking mode that can be used with Sabbath mode. The Sabbath Mode can be set for one oven or both ovens. To set for both ovens at the same t[...]
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Pagina 50
Care and Cleaning Built-in DM Oven Care and Use Manual Tips Your new oven features pyrolytic self cleaning. When set into the Clean mode, the oven reaches a high temperature that burns off the food soil As a safety feature, the oven door locks during Self Clean to protect you from very high temperatures. Do not try to open the oven during Self Clea[...]
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Pagina 51
Self Cleaning Self Clean , Self-Clean only one oven at a time. . The oven light does not operate during this mode. , Be sure that the time of day clock is displaying the correct time. , Three hours is the preset length of cleaning. Built-in DH Oven Care and Use Manual Node Operation , The mode stops automatically at the end of the clean hours. To s[...]
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Pagina 52
Self Cleaning Built-in DM Oven Care and Use Manual Self Clean Node Operation (continued) "To demay the start of the Serf C_ean mode: 1. For double ovens, select upper or lower oven. 2. SelectSELF CLEAN. The number of clean hours (3:00) is displayed automatically. Use the number pads to change the time if necessary. Use 2 hours for light soil a[...]
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Pagina 53
Oven Care and Cleaning Built-in DH Oven Care and Use Manual Oven Finishes / Cleaning The entire oven except the oven door gasket can be safely cleaned with a soapy sponge, rinsed and dried. Do not rub or clean the oven gasket If stubborn soil remains, follow the recommended cleaning methods below. , Always use the mildest cleaner that will do the j[...]
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Pagina 54
Do-It-Yourself Maintenance Do-it-Yourself Removing the Lower Oven Door The Upper or Single oven door is not removable. Built-in DM Oven Care and Use Manual Naintenanee The lower oven door can be lifted offfor your convenience in cleaning hard-to-reach areas inside the oven. CAUTION USE CAUTION WHEN REMOVING THE DOOR. THE DOOR iS VERY HEAVY. Make su[...]
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Pagina 55
DodtzYourseJf Maintenance Replacing the Oven Do-It-Yourself Light NOTE: The Upper or Single Oven Light must be repmaced by a qualified service tech- nician. ,_ CAUTIONS: To prevent personal injury: , Before replacing the light bulb, be sure the electric power is turned off at the circuit breaker. , Halogen bulbs get HOT IN8TANTLY when turned ON. , [...]
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Pagina 56
Do-it-Yourself Maintenance Built-in DM Oven Care and Use Manual Oo4t-Yourself Naintenance Fahrenheit to Cemsius The oven has been preset to a Fahrenheit temperature. To change to Celsius, follow these steps: I. Turn offovens. . 3. 4. 5. Touchand hold the 8TART pad and then the CONVECTIONpad at the same time for 3 seconds. 'F" appears in t[...]
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Pagina 57
Problem Solving / Consumer Service Built-in DN Oven Care and Use Manual Baking With either BAKE, CONVECTION or CONVECTION BAKE, poor results can occur for many reasons. Check the recommen- dations below for causes of the most common problems, Since the size, shape and material of bakeware directly affect the baking results, the best solution may be[...]
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Pagina 58
Problem Solving / Consumer Service Built-in DM Oven Care and Use Manual Solving Operational Before calling for service, check the following to avoid unnecessary service charges. POTENTIAL CAUSES AND SOLUTIONS PROBLEM OVEN All the numbers touched do not appear in display F followed by 2 digits appears in the display window F-24 or F-25 appears in di[...]
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Pagina 59
Warranty Built-in DH Oven Care and Use Hanual Built-in Oven For Models: DM301 and DM302 WHAT _S COVERED Full One Year Warranty Covers one year from date of installation, or date of occupancy on a new or previously unoccupied dwelling. Save your dated receipt or other evidence of installation / occupancy date. Thermador ® will pay for all repair la[...]
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Pagina 60
Notes:[...]
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Pagina 61
_A_. A.,_,,.ic_. _9co. TM 5551 McFadden Avenue, Huntington Beach, CA 92649 • 800-735-4328, www.thermador.com 9000215791,5V09W_I, Rev. B, 1/07 © BSH Home Appliances Corporation, 2006, All rights reserved Litho in USA[...]