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Un buon manuale d’uso
Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Toastmaster 3C84A. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Toastmaster 3C84A o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.
Che cosa è il manuale d’uso?
La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Toastmaster 3C84A descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.
Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.
Quindi cosa dovrebbe contenere il manuale perfetto?
Innanzitutto, il manuale d’uso Toastmaster 3C84A dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Toastmaster 3C84A
- nome del fabbricante e anno di fabbricazione Toastmaster 3C84A
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Toastmaster 3C84A
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti
Perché non leggiamo i manuali d’uso?
Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Toastmaster 3C84A non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Toastmaster 3C84A e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Toastmaster in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Toastmaster 3C84A, come nel caso della versione cartacea.
Perché leggere il manuale d’uso?
Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Toastmaster 3C84A, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.
Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Toastmaster 3C84A. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.
Sommario del manuale d’uso
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Pagina 1
HO T FOOD SER VERS FREE ST ANDING MODELS 3A81D 3B84D 3C84D , 3D8XD BUIL T-IN MODELS 3A20A, 3A80A 3B20A, 3B80A,3B84A 3C80A, 3C84A 3B84D IL2087 3A20A Installation and Opera tion Instruc tions 2M-3102301, Rev . B, September 9, 2013[...]
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Pagina 2
2 2 These symbols are intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance. RET AIN THIS MANUAL FOR FUTURE REFERENCE NOTICE Using any part other than genuine T oastmaster factory supplied parts relieves the manufacturer of all liability . T oastmaster reserves the ri[...]
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Pagina 3
1 T ABLE OF CONTENTS Page Electrical Specications ................................ 1 Specications ....................................... 2 Features & Descriptions ............................... 3 Accessories ......................................... 4 Installation Inspection for Shipping Damage .................... 4 Unpacking .........[...]
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Pagina 4
2 Height Front View Side View T op View Width Depth IL2088 SPECIFICA TIONS MODEL CHART Model Built-In / Free Standing Drawers Individual Drawer Control Preheat T imes (minutes) Dimensions Weight 150°F (65°C) 175°F (79°C) “W” “D” “H” w/o legs Installed Shipped 3A81D Free Standing 1 YES 18.8 26.2 29 1/16 20 3/8 1 1 84 lbs 94 lbs 3A20D[...]
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Pagina 5
3 Moisture Control Adjustment Thermostat Knob (Adj 100°F to 200°F) Thermometer Indicator Light Handle Latching Mechanism Third Member Drawer Rail Drawer Pan Insert Nameplate IL2089 FEA TURES & DESCRIPTIONS COMPONENT LOCA TION & FUNCTION T oastmaster Hot Food Servers are heated drawer-type cabinets designed to HOLD food cooked in advance a[...]
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Pagina 6
4 INST ALLA TION INST ALLA TION A. Inspect for Shipping Damage All shipping containers should be examined for damage before and during unloading. This equipment was carefully inspected and packaged at the factory . The freight carrier has assumed responsibility for its safe transit and delivery . If equipment is received in damage condition, either[...]
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Pagina 7
5 C. Installation of Free-Standing Models 1. Counter top Models 3B22D, 3A81D, 3A20D, 3A21D , 3B82D AND 3B84D . a. Countertop models are shipped with a set of four 4”(102mm) adjustable legs or an optional set of 4 casters (see Accessories Chart on previous page) can be ordered. Screw the legs or casters into the threaded holes in the corners of th[...]
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Pagina 8
6 3. Electrical Connections: FREE ST ANDING UNITS: All free standing hot food servers are quipped with a factory installed 36” (914mm) cord and plug. • 120V models: Plug conforms to NEMA Standard 5-15P • 208/240V models: Plug conforms to NEMA Standard 6-15P BUIL T -IN UNITS: Most units are provided with a 48” exible metal conduit for ele[...]
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Pagina 9
7 3. Electrical Connection. All electrical connections required for this unit must be performed by a certied electrician. Built-in models are equipped with a 3/4” (19mm) diameter x 4ft. (122cm) long exible conduit containing power lead pigtails and a ground wire. It is necessary that this conduit and the wiring leads connect at a junction b[...]
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Pagina 10
8 OPERA TION A. Location of Controls The following information provides a basic description of the hot food server components, their location and function they perform. B. Function of Controls Hot food server models are either equipped with one set of controls for the complete unit of a separate set of controls for each drawer . Units with one set [...]
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Pagina 11
9 OPERA TION continued D. Shutdown 1. T urn the thermostat control knob to “OFF”. E. Pre-heating Model Preheat Time in Minutes 150°F (66°C) 175°F (79°C) 3A21D 18.5 25.8 3A20A 3A20D 3B20A 17.2 21.8 3B22D 24.8 3A80A/3A81D 18.8 26.2 3B80A/3B82D 3B84A/3B84D 3C84A/3C84D 3C80A/3C8XD 20.6 28.2 3D8XD 22.3 29.7 CAP ACITY PER P AN Model No Baked Pota[...]
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Pagina 12
10 OPERA TION continued G. Recommended T emperature & Humidity Settings H. Daily Cleaning CAUTION: BEFORE CLEANING BE SURE TO TURN OFF THE HOT FOOD SER VER’S MAIN DISCONNECT SWITCH. 1. Drawer Pans a. Open the drawer(s) and lift the pan(s) out. b. Empty contents of pan and wash pan in hot soapy water . c. Rinse with hot water and let air dry .[...]
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Pagina 13
1 1 OPERA TION continued CAUTION: DO NOT USE SCOURING POWDERS OR ABRASIVE P ADS T O CLEAN THE EXTERIOR AS THEY WILL SCRA TCH AND MAR THE FINISH. 3. Interior Surfaces (Aluminized Steel) a. Use a stiff non-metallic bristle brush to loosen food soil and crumbs. Let them fall to the oor of the unit. b. Wipe or vacuum accumulated loose soil from the [...]
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Pagina 14
12 OPERA TION continued CAUTION CAUTION W ARNING CAUTION: DO NOT SUBMERGE DRA WER FRONTS. THEY ARE INSULA TED AND THE INSULA TION BE DAMAGED BY THE LIQUIDS. c. The third rail members ride in channels welded to the interior sides of the unit. Remove them by pushing back as far as possible, grasping the member and tilting it inward from the top. (Fig[...]
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Pagina 15
13 W arranty Statement T oastmaster warrants equipment that it manufactures to be free from defects in material and workmanship. T oastmaster ’s obligation is limited to repairing or replacing, at T oastmaster’s option, without cost to the customer , any part found to be defective, as well as any labor or material expense required to replace th[...]
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Pagina 16
2M-3102301; Hot Food Server Hot Food Server Single Drawer Models Model: 3A20A, 3A80A, 3A81D IL2097, Rev . - 10/1 1/2010 12 1 1 10 9 1 2 3 4 5 6 7 8 14 13 15 16 17 18 31 30 28 29 24 20 19 23 21 22 27 26 25 32 (Items 23 thru 31) Third Members Sold as Assemlby Only[...]
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Pagina 17
2M-3102301; Hot Food Server P ARTS LIST September 9, 2013, Rev . B is a registered trademark of T oastmaster, A Middleby Company . All rights reserved. ONE DRA WER HOT FOOD SERVER MODELS: 3A20A, 3A80A, 3A81D Fig No Part No. Description Qty Application 1 C9-7005899 COVER,T’ST A T 1 2 2R-1523B8301 LEG, 4INBLACK PLASTIC 4 3A81D-120KFC, 3A81DT09-120,[...]
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Pagina 18
2M-3102301; Hot Food Server P ARTS LIST September 9, 2013, Rev . B is a registered trademark of T oastmaster, A Middleby Company . All rights reserved. ONE DRA WER HOT FOOD SERVER MODELS: 3A20A, 3A80A, 3A81D Fig No Part No. Description Qty Application 32 C9-3B72D0147 ASSY ,FRONT & CA TCH DRAWER 1 3A20A T09-120 C9-3B82D0177 ASSY , DRAWER FRONT &[...]
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Pagina 19
2M-3102301; Hot Food Server[...]
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Pagina 20
2M-3102301; Hot Food Server Hot Food Server T wo, Three & Four Drawer , Single Control Models Model: 3B20A, 3B80A, 3C80A, 3D8XD IL2098, Rev . A 5/6/201 1 16 Third Members Sold as Assemlby Only 19 15 14 13 1 1 12 7 6 5 8 9 10 4 3 2 1 20 21 22 25 26 30 31 32 33 34 (items 25 thru 33) 27 28 29 23 24 18 17[...]
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Pagina 21
2M-3102301; Hot Food Server P ARTS LIST September 9, 2013, Rev . B is a registered trademark of T oastmaster, A Middleby Company . All rights reserved. Single Controls, Hot Food Server Models: 3B20A T , 3B80A T , 3C80A T , 3D8XDT Fig No. Part Number Description Quantity Application 1 2C-B102851 RING,RET AINING 8 3B20A T09-120, 3B20A T72-240 12 3B80[...]
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Pagina 22
2M-3102301; Hot Food Server P ARTS LIST September 9, 2013, Rev . B is a registered trademark of T oastmaster, A Middleby Company . All rights reserved. Single Controls, Hot Food Server Models: 3B20A T , 3B80A T , 3C80A T , 3D8XDT Fig No. Part Number Description Quantity Application 20 C9-3B22D0143 DWR CARROAGE ASSY W/FRONT 2 3B20A T C9-3B82D0179 AS[...]
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Pagina 23
2M-3102301; Hot Food Server P ARTS LIST September 9, 2013, Rev . B is a registered trademark of T oastmaster, A Middleby Company . All rights reserved. Single Controls, Hot Food Server Models: 3B20A T , 3B80A T , 3C80A T , 3D8XDT Fig No. Part Number Description Quantity Application 34 C9-3B72D0147 ASSY ,FRONT & CA TCH DRAWER 2 3B20A T C9-3B82D0[...]
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Pagina 24
2M-3102301; Hot Food Server Hot Food Server T wo, Three & Four Drawer , Individual Drawer Control Models Model: 3B84A, 3B84D, 3C84A, 3C84D IL2099, Rev . - 10/1 1/2010 1 2 3 4 5 6 7 8 9 10 1 1 12 13 15 16 17 18 20 21 23 25 24 28 29 30 31 26 27 22 19 14 32 (items 21 thru 31) Third Members Sold as Assemlby Only Includes; Items 19 thru 31[...]
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Pagina 25
2M-3102301; Hot Food Server P ARTS LIST September 9, 2013, Rev . B is a registered trademark of T oastmaster, A Middleby Company . All rights reserved. SEP ARA TE DRA WER CONTROLS, HOT FOOD SERVER MODELS: 3B84A, 3B84D, 3C84A, 3D84D Fig No. Part No Description Quantity Application 1 2R-7610283 ASSY ,VENT SLIDE HFS 2 3B84A, 3B84D 3 3C84A, 3C84D 2 2C-[...]
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Pagina 26
2M-3102301; Hot Food Server P ARTS LIST September 9, 2013, Rev . B is a registered trademark of T oastmaster, A Middleby Company . All rights reserved. Separate Drawer Controls, Hot Food Server Models: 3B84A, 3B84D, 3C84A, 3D84D Fig No. Part No Description Quantity Application 23 C9-3B82D4065 DRA WER,FRT BRKT -L T 2 3B84A T09-120 24 C9-3B82D4063 BR[...]
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Pagina 27
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Pagina 28
ST AR INTERNA TIONAL HOLDINGS INC. COMP ANY Star - Holman - Lang - Wells - Bloomeld - T oastmaster 10 Sunnen Drive, St. Louis, MO 63143 U.S.A. (314) 678-6303 www .star-mfg.com[...]