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Tricity Bendix BS 611/BS 621 manuale d’uso - BKManuals

Tricity Bendix BS 611/BS 621 manuale d’uso

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Un buon manuale d’uso

Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Tricity Bendix BS 611/BS 621. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Tricity Bendix BS 611/BS 621 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Tricity Bendix BS 611/BS 621 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso Tricity Bendix BS 611/BS 621 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Tricity Bendix BS 611/BS 621
- nome del fabbricante e anno di fabbricazione Tricity Bendix BS 611/BS 621
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Tricity Bendix BS 611/BS 621
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Tricity Bendix BS 611/BS 621 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Tricity Bendix BS 611/BS 621 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Tricity Bendix in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Tricity Bendix BS 611/BS 621, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Tricity Bendix BS 611/BS 621, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Tricity Bendix BS 611/BS 621. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    43 MODEL Better Products. Better Value. 600 mm Built In Oven BS 611/BS 621 OPERATING AND INSTALLATION INSTRUCTIONS[...]

  • Pagina 2

    MODEL NO. BS 611 Voltage: 230/240 Volts AC 50 Hz Wattage: 2.4/2.6kW Height: 595 mm Width: 595 mm Depth: 545 mm (excluding handles and knobs) Weight: 37kg MODEL NO. BS 621 Voltage: 230/240 Volts AC 50 Hz Wattage: 2.7/2.9kW Height: 595 mm Width: 595 mm Depth: 545 mm (excluding handles and knobs) Weight: 37kg These appliances comply with European Coun[...]

  • Pagina 3

    Please follow these instructions step by step to install and operate your oven safely and easily . Technical Details ..................................... .................................. 2 Contents ..................................... .......................................... 3 Preface ..................................... ....................[...]

  • Pagina 4

    The Fan Oven ..................................... .................................... 2 6 Uses of the Fan Oven ..................................... ....................... 2 6 Selecting the Fan Oven ..................................... ..................... 2 6 Things to Note ..................................... ..............................2[...]

  • Pagina 5

    Dear Customer, Thank you for buying a Tricity Bendix built-in oven. With our 80 years experience in developing and manufacturing the very best in U.K. cookers, you can be assured that you have purchased a hard working, reliable, quality cooker. In addition Tricity Bendix cookers comply with British Standard safety and performance requirements. They[...]

  • Pagina 6

    THESE WARNINGS ARE PROVIDED IN THE INTERESTS OF YOUR SAFETY. ENSURE THAT YOU UNDERSTAND THEM ALL BEFORE INSTALLING OR USING THE COOKER. PLEASE READ CAREFULLY BEFORE INSTALLATION This cooker is heavy and care must be taken when moving it. Ensure that all packaging, both inside and outside the cooker has been removed before the appliance is used. Do [...]

  • Pagina 7

    Ensure that all vents are left unobstructed to ensure ventilation of the oven cavity. You must ensure that the grill control is in the 'OFF' position when the timer control has been set for automatic cooking (BS 621 only). Ensure that the anti-tilt shelves are put in place correctly. Refer to instructions on page 27. Never line any part o[...]

  • Pagina 8

    THINGS YOU NEED TO KNOW WARNINGS: This cooker must be installed by a qualified electrician/competent person. Safety may be impaired if installation is not carried out in accordance with these instructions. This cooker must be earthed. Do not remove the screws from the earth tab extending from the oven mains terminal block (Fig. 8). Before connectin[...]

  • Pagina 9

    ii) By connecting the cooker point to the hob and then connecting the hob to the oven. Provided that the hob manufacturer permits it, connect the oven to the hob and the hob to the cooker point using the same cabling as described in (a) above. Check the hob terminal block is large enough to take two cables and is of suitable rating. If not b) i) on[...]

  • Pagina 10

    10 RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES) Fig. 3 Built Under Installation Fig.4 Built In Installation 560 min 570 max 550 min 600 540 540 550 min 560 min 570 max 600 min Cross section through cabinet showing oven positioned Cross section through cabinet showing oven positioned 5 5 5 5 5 600 570 570 585 595 595 2000 Recommended[...]

  • Pagina 11

    HOW TO FINISH UNPACKING Place packed cooker next to the cabinet in which it will be installed. Remove the cooker packing except for bottom tray which should be left in position until the cooker is ready to be fitted into its cabinet. Ensure the owner is given these operating instructions. TOOLS REQUIRED The following tools will be needed and it hel[...]

  • Pagina 12

    Lift cover and remove screw from cable clamp. See Fig. 7. CONNECTING TO THE MAINS TERMINAL Warning: This cooker must be earthed. Make connection as shown in Fig. 8 by proceeding as follows:- Preform wires to the appropriate shape to suit fitting into the mains terminal block. Strip inner insulation on wires using wirestrippers. Twist the bared wire[...]

  • Pagina 13

    FITTING INTO THE CABINET IMPORTANT: Ensure that the oven is switched off at the wall before any further work is carried out. Using a tape measure establish the internal width of the cabinet. Refer to page 8 if greater than 565mm. Position the cooker in front of the cabinet. See Fig. 9. Take out all oven furniture before installation to reduce the w[...]

  • Pagina 14

    WARNING: THIS COOKER MUST BE EARTHED GETTING TO KNOW YOUR OVEN (BS 611) A - Electronic Minute Minder D - Selector B - Oven/Grill Indicator Neon Thermal Grill C - Fan Oven/Grill Temperature Control Full Grill Fan Oven GETTING TO KNOW YOUR OVEN (BS 621) A - Electronic Timer D - Oven Temperature Control B - Oven Indicator Neon E - Dual Grill Control C[...]

  • Pagina 15

    RATING PLATE Record the model and serial numbers on the back cover of this instruction book from the rating plate. This is situated on the lower front frame of the cooker and can be seen upon opening the oven door. The cooker must be protected by a suitably rated fuse or circuit breaker. The rating of the cooker is given on the rating plate. We sug[...]

  • Pagina 16

    GRILL AND OVEN FURNITURE The following items of oven furniture have been supplied with the cooker. 1 grill pan 1 grill pan handle 1 grill pan grid 1 grill deflector 2 straight shelves (BS 621 Only) Scuffing of the Stayclean oven lining by the oven furniture pack may occur during transit. These marks will disappear after the oven elements have been [...]

  • Pagina 17

    1 = ( - ) DECREASE CONTROL & MINUTE MINDER SETTING BUTTON 2 = ( + ) INCREASE CONTROL ( ) COOKING SYMBOL ( ) PUSH BOTH CLOCK SETTING SYMBOL ( ) MINUTE MINDER SYMBOL 1. TO SET THE TIME OF DAY When the electricity supply is first switched on, the display will flash both 88:88 and ( ). See Fig. 1 Press buttons (1) and (2) together. The display will[...]

  • Pagina 18

    The minute minder will begin to count down once set. At the end of the timed period, the minute minder will sound for up to 30 seconds and the display will flash showing the time of day. See Fig. 6. To stop the sound, press button (1). The display will stop flashing and show the time of day, e.g. 15:00. The cooking symbol ( ) will go out. See Fig.7[...]

  • Pagina 19

    KEY: CLOCK MANUAL TIMER COOK TIME END TIME COOKING SYMBOL AUTOMATIC A = SELECTOR B = SETTING KNOB THESE STEPS MUST BE FOLLOWED BEFORE THE COOKER WILL OPERATE MANUALLY 1. TO SET THE TIME OF DAY When first switching on, the display will flash 0.00 and cookpot ( ) symbol. See Fig. 1. Turn and hold selector (A) to clock ( ). Then turn setting knob (B) [...]

  • Pagina 20

    At the end of the timed period, the timer will sound. To stop the sound, turn setting knob (B). The display will show the time of day and the cooking symbol will remain lit. If the signal is not cancelled the timer will sound for up to 2 minutes. Fig. 5. A period of up to 23 hrs 59 mins can be timed. 3. TO CANCEL THE MINUTE MINDER Turn the selector[...]

  • Pagina 21

    viii) The 'End Time' and 'Cook Time' can be checked at any time by turning the selector (A). ix) At the end of the cooking time an audible signal will sound. To cancel the alarm turn setting knob (B). x) Return the oven to manual mode by turning the selector (A) to 'manual'. B) TO START COOKING NOW, THEN SWITCH OFF AUT[...]

  • Pagina 22

    6. THINGS TO NOTE During the hours of 10 p.m. (22.00hrs) and 6 a.m. the display will glow dim. If a function is selected the display will glow brighter until the function is complete. It will then revert back to the dim mode. 7. NOTES FOR AUTOMATIC COOKING * It is advisable to leave food in the oven for as short a time as possible before automatic [...]

  • Pagina 23

    USES OF THE GRILL (BS 611 ONLY) CAUTION - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. Use the full heat grill only for foods which require high heat and short cooking times, e.g. toast, blue/rare steaks. Use thermal grilling to grill all other foods, e.g. bacon, chops, sausages, chicken joints, etc. See c[...]

  • Pagina 24

    THINGS TO NOTE THE GRILL DOOR MUST BE LEFT OPEN DURING GRILLING The cooling fan for the controls will operate when grilling. The oven/grill indicator neon will illuminate on the BS 611. (BS 621 only) The outer grill element may appear to glow slightly brighter than the inner element. This is quite normal. Do not attempt to use the grill when the fa[...]

  • Pagina 25

    (BS 611 Only) Cook toast and rare steaks using the preheated full heat grill. All other foods cook very successfully on thermal grill. When toasting bread, we suggest that the top runner position is used with the grid in its 'High' position. (BS 621 Only) Preheat the grill on a full setting for a few minutes before sealing steaks or toast[...]

  • Pagina 26

    26 USES OF THE FAN OVEN The oven is heated by the element around the fan situated behind the back panel. The fan draws air from the oven, the element heats the air which is circulated into the oven via the vents in the back panel. The advantages of fanned oven cooking are: PREHEATING The fan oven quickly reaches its temperature, so it is not usuall[...]

  • Pagina 27

    THINGS TO NOTE The oven neon will glow until the oven has reached the desired temperature and then go out. It will cycle ON and OFF periodically during cooking showing that the temperature is being maintained. The oven fan will operate continually during cooking. (BS 621 Only) The interior oven light will come ON when the temperature is selected. ([...]

  • Pagina 28

    The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements. FAN OVEN FOOD SHELF POSITION COOKING TEMP °C Biscuits Bread Bread rolls/buns Cakes: Small & Queen Sponges Victoria Sandwich Madeira Rich Fruit Christmas Gingerbread Meringues[...]

  • Pagina 29

    ROASTING CHART INTERNAL TEMPERATURES - Rare : 50-60°C; Medium : 60-70°C; Well :70-80°C MEAT FAN OVEN COOKING TIME Beef 160-180°C 20-35 min per ½kg/1lb and 20-35 min over Beef, boned 160-180°C 20-35 min per ½kg/1lb and 25-35 min over Mutton and Lamb 160-180°C 25-35 min per ½kg/1lb and 25-35 min over Pork and Veal 160-180°C 30-40 min per ½[...]

  • Pagina 30

    USES OF THERMAL GRILLING Thermal grilling offers an alternative method of cooking food items normally associated with conventional grilling. The grill element and the oven fan operate together, circulating hot air around the food. The need to check and turn food is reduced. Thermal grilling helps to minimise cooking smells in the kitchen and allows[...]

  • Pagina 31

    HINTS AND TIPS Prepare foods in the same way as for conventional grilling. Brush lean meats and fish lightly with a little oil or butter to keep them moist during cooking. Most food should be placed on the grill pan grid in the 'high' position in the grill pan to allow maximum circulation of air around the food. Accompaniments such as tom[...]

  • Pagina 32

    USES OF DEFROST FEATURE This function enables you to defrost most foods faster than some conventional methods as the oven fan circulates air around the food. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones etc. It is pr[...]

  • Pagina 33

    THINGS TO NOTE The oven light will illuminate. (BS 621 only). The indicator neon should remain unlit. If the temperature control is inadvertently set the indicator neon will illuminate, however, no heat is generated. When defrost is selected, the oven indicator neon may occasionally come ON. It will stay ON until the oven reaches room temperature a[...]

  • Pagina 34

    Care must be taken when handling foods in the home. Always follow the basic rules of food hygiene to prevent bacterial and microbial growth and cross contamination when preparing, reheating, cooking, cooling, defrosting and freezing foods. 1. Always ensure food you purchase is of good quality and in prime condition. Shop at a reliable source and bu[...]

  • Pagina 35

    BEFORE CLEANING THE COOKER ALWAYS ALLOW THE COOLING FAN TO COOL THE COOKER DOWN BEFORE SWITCHING OFF THE ELECTRICITY SUPPLY. CLEANING MATERIALS Before using any cleaning materials on your cooker, check that they are suitable and that their use is recommended by the manufacturer. Cleaners that contain bleach should NOT be used as they may dull the s[...]

  • Pagina 36

    4. Using both hands, gently tilt the top of the door glass towards you. Lift slightly to disengage the locators from the two bottom brackets. 5. Clean the outer and inner glass using hot soapy water or Flash Cream cleaner. DO NOT try to clean the aluminium foil which is inside the door. The foil is there to help keep the door cool, if it is damaged[...]

  • Pagina 37

    REPLACING THE OVEN LIGHT BULB (BS 621 ONLY) The type of bulb required is a 300C 25 watt small Edison Screw. Part number 572 491 5431-00/1. (Available through Tricity Bendix service centres). CAUTION : DISCONNECT THE COOKER FROM THE ELECTRICITY SUPPLY BEFORE REPLACING THE BULB. Open door and remove the shelves to enable easy access to the oven light[...]

  • Pagina 38

    We strongly recommend that you carry out the following checks on your cooker before calling a Service Engineer. It may be that the problem is a simple one which you can solve yourself without the expense of a service call. If our Service Engineer finds that the problem is listed below you will be charged for the call whether or not the cooker is un[...]

  • Pagina 39

    HELP US TO HELP YOU Please determine your type of enquiry before writing or telephoning. SERVICE It is a recommendation by the manufacturer that annual servicing of the product is done by the manufacturers approved service organisation. In the event of your appliance requiring service Tricity Bendix have an arrangement with Electrolux Group Service[...]

  • Pagina 40

    The Regional Electricity Companies are responsible for the servicing of cookers sold by their own outlets. The telephone numbers can be found in the telephone directory. Service for cookers bought from other outlets can be obtained by calling the nearest Customer Service Centre on the numbers given below. The areas are defined by Postcode for easy [...]

  • Pagina 41

    GLASGOW EH FK G KA KY1-16 ML PA1-23, PH1-7 0141-647-4381 Electrolux After Sales Service 20 Cunningham Road Clyde Estate Rutherglen Glasgow G73 1PP GUERNSEY All Codes 01481-46931 Guernsey Electricity PO Box 4 Vale Guernsey Channel Islands HAVERFORDWEST SA33-39 SA41-44 SA61-73 01437-710914 Electrolux After Sales Service C Butherway 1 Church Road. Roc[...]

  • Pagina 42

    LANCASTER LA1-23 01772-316175 Electrolux After Sales Service NL Services Unit 333 Ranglet Road Walton Summit Bamber Bridge Preston, Lancashire PR5 8AR LEEDS BD DN1-7, 10-12, HD HG HX LS S WF YO1-3, 5-8 DE NG1-22 & 25 0113-2608511 Electrolux After Sales Service 64-66 Cross Gates Road Leeds LS15 7NN LINCOLN DN21 sub codes 1 2 & 5 only, LN1, 2[...]

  • Pagina 43

    REDRUTH TR1-20, 26, 27 PL10-15, 17, 18, 22-35 01209-314407 Electrolux After Sales Service Cornwall Domestic Service Unit 7D Pool Industrial Estate Wilson Way Redruth Cornwall TR15 3QW ROTHSAY PA20 01700-504777 Electrolux After Sales Service D McGlashan Walker Walker Engineering Glenmhor Upper Serpentine Rothesay PA20 SHETLAND Own Sales 01595-692225[...]

  • Pagina 44

    44 44 GUARANTEE CONDITIONS We, Tricity Bendix, undertake that if within 12 months of the date of the purchase this Tricity Bendix appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF ANY CHARGE for labour, materials or carriage on conditi[...]

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    45[...]

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    46 BS 611/BS 621-311207907[...]

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    43[...]

  • Pagina 48

    RATING PLATE REFERENCE MAKE AND MODEL NO. SERIAL NO. DATE OF PURCHASE IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models and specifications without prior notice. This handbook is accurate at the date of printing, but will be superseded and should be disregarded if specifications or [...]