Turbo Chef Technologies 2620 manuale d’uso
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Un buon manuale d’uso
Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Turbo Chef Technologies 2620. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Turbo Chef Technologies 2620 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.
Che cosa è il manuale d’uso?
La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Turbo Chef Technologies 2620 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.
Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.
Quindi cosa dovrebbe contenere il manuale perfetto?
Innanzitutto, il manuale d’uso Turbo Chef Technologies 2620 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Turbo Chef Technologies 2620
- nome del fabbricante e anno di fabbricazione Turbo Chef Technologies 2620
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Turbo Chef Technologies 2620
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti
Perché non leggiamo i manuali d’uso?
Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Turbo Chef Technologies 2620 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Turbo Chef Technologies 2620 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Turbo Chef Technologies in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Turbo Chef Technologies 2620, come nel caso della versione cartacea.
Perché leggere il manuale d’uso?
Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Turbo Chef Technologies 2620, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.
Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Turbo Chef Technologies 2620. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.
Sommario del manuale d’uso
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Pagina 1
TM Owner’s Manual h © 2008-2012 TurboChef Technologies, Inc.[...]
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Pagina 2
[...]
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Pagina 3
For further information, call 800.90TURBO or +1 214.379.6000[...]
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Pagina 4
The information contained in this manual is important for the proper installation, use, maintenance, and repair of this oven. Follow these procedures and instructions to help ensure satisfactory baking results and years of trouble-free service. Errors – descriptive, typographic, or pictorial – are subject to correction. Specifications are subje[...]
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Pagina 5
Table of Contents Safety Information Important Safety Information - Please Read First i General Safety Information i Reducing Fire Risk ii Preventing Oven Damage ii Grounding Instructions ii Power Cord Replacement ii Specifications and Installation HhC 2020 Dimensions 1 HhC 2020 Electrical Specifications 1 HhC 2620 Dimensions 2 HhC 2620 Electrical [...]
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Pagina 6
Oven Modes Config Mode 14 Smart Card Screen (Loading a Menu) 14 Accessing the Fault Count Screen 14 Accessing the Setup Mode 14 Setup Mode 14 Changing the Display Temperature 15 Changing the Belt Direction 15 Edit Options Screen 15 Changing the Speaker Volume 15 Info Screen 16 Updating the Firmware 16 Troubleshooting 17 Replaceable Parts 19 North A[...]
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Pagina 7
i SAFETY INFORMATION Important Safety Information – Please Read First Improper installation, adjustment, alteration, service, or maintenance of this equipment can cause property damage, injury, or death. Thoroughly read the installation, operating, and maintenance instructions befor e installing or servicing this equipment. Strictly adhere to the[...]
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Pagina 8
ii SAFETY INFORMATION Reducing Fire Risk If materials inside the oven ignite or if smoke is observed, 1. Turn off the oven. 2. Disconnect the power cord or shut off power at the fuse/circuit breaker panel. o Carefully attend the oven if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking. DO NOT leave[...]
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Pagina 9
1 SPECIFICATION AND INSTALLATION HhC 2020 Dimensions Exterior Height 13.0” (330 mm) -- with legs 17.0” (432 mm) Width 48.3” (1227 mm) Depth 35.7” (907 mm) Conveyor Length 48.3” (1227 mm) Width (Single) 20.0” (508 mm) Width (50/50) 9.5” / 9.5” (241 mm / 241 mm) Width (70/30) 15” / 4” (381 mm / 102 mm) Electrical Specifications No[...]
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Pagina 10
2 SPECIFICATION AND INSTALLATION 6.0” (152 mm) 6.0” (152 mm) 48.3” (1227 mm) 41.7” (1059 mm) 24.0” (610 mm) 4.0” (102 mm) 8.5” (216 mm) 17.0” (432 mm) 41.7” (1059 mm) 4.0” (112 mm) HhC 2620 Dimensions Exterior Height 13.0” (330 mm) -- with legs 17.0” (432 mm) Width 48.3” (1227 mm) Depth 41.7” (1059 mm) Conveyor Length 48[...]
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Pagina 11
3 SPECIFICATION AND INSTALLATION Packaging All ovens are packaged in a double-wall corrugated box with integrated wooden skids. All international ovens shipped via Air or Less than Container Loads are packaged in wooden crates. Certifications Construction - 430 stainless steel front, top, sides, and back - Cool to touch covers and panels - Stainles[...]
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Pagina 12
4 SPECIFICATION AND INSTALLATION Proper placement of the oven will enhance long-term operator convenience and satisfactory performance. Be sure to place the oven in an area accessible for proper operation and servicing. The surface on which the oven is placed must be at least 30” (762 mm) deep and capable of supporting 200 lb. (90.7 kg) for the H[...]
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Pagina 13
5 CLEANING = Wash, rinse, sanitize. (Use only TurboChef- approved cleaner, part number 103180). = Completely dry with clean towel. ID LE BA CK OFF E M E R G E N C Y S T O P High h Co nv eyor by Tu rboChe f TM ID LE BA CK OFF E M E R G E N C Y S T O P High h Co nv eyor by Tu rboChe f TM ID LE BA CK OFF E M E R G E N C Y S T O P High h Co nv eyor by [...]
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Pagina 14
6 CLEANING WARNING: Always disconnect power before cleaning or servicing oven. ID LE BA CK OFF E M E R G E N C Y S T O P High h Co nv eyor by Tu rboChef TM ID LE BA CK OFF E M E R G E N C Y S T O P High h Co nv eyor by Tu rboChef TM ID LE BA CK OFF E M E R G E N C Y S T O P High h Co nv eyor by Tu rboChef TM COOKING BE LT 10:00 BREAKF AST TO P AIR [...]
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Pagina 15
7 CLEANING 1. 2. 3. 4. 5. Step 3: Remove I nner Ov en Components 1 2 2 1 1 2 1 1 2. 4. Step 4: Clean Ov en Co mponents 1. 3. 5. 6. 7. Replace lters if damaged or torn.[...]
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Pagina 16
8 CLEANING 1. 2. 3. 4. Step 5: Replace Ov en Components 1 2 2 1 2 6. 7. 8. 9. 5. Latc h Step 7: Ready the Ov en f or Us e 1. 2. Step 6: Ve rify Chain T ension A cceptable - Chain (A) is tight and easily clears crumb tray holder (B) A B Call se rv ice to have link removed - Chain (A ) is loose and risks contact with crumb tray holder (B) A B See det[...]
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Pagina 17
9 STANDARD OVEN OPERATION Oven Controls Figure 12. 1. Display The display shows current oven operation and/or user programming information. 2. Soft Keys Six soft keys are on the oven controls, three on the left (L1, L2, L3, where L1 = top) and three on the right (R1, R2, R3, where R1 = top). Use the soft keys to select the option/command that is ad[...]
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Pagina 18
10 STANDARD OVEN OPERATION Cooking Figure 13. This section explains how to cook a food product by describing the “standard operation” modes through which the oven progresses (Figure 13). - 1: Oven Off - 2: Belt Speed Select - 3: Warming - 4: Soaking - 5: Cooking - 6: Coolin[...]
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Pagina 19
11 STANDARD OVEN OPERATION Mode 3: Warming Mode during which the oven warms to the preset cooking temperature defined by the cooking profile that was selected. Happens When... - A selection is made from 2, and the oven’s temperature at the beginning of warmup was not within (less than) 25°F (14°C) of the oven’s set temperature. G[...]
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Pagina 20
12 STANDARD OVEN OPERATION Editing a Cooking Profile To edit a cooking profile, the oven must be in the and the full edit or flex option must be enabled for each option to be edited. For more information on selecting between full edit, rigid, and flex options for each editable setting, see Edit Options Screen on p[...]
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Pagina 21
13 STANDARD OVEN OPERATION Adjusting the Belt Speed The oven can accommodate either one or two con- veyor belts. The oven will automatically detect the number of conveyor belts installed and display the option to change the speed of each conveyor belt independently. 1. From Figure 14, press the soft key adjacent to the conveyor belt you wish to adj[...]
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Pagina 22
14 OVEN MODES INSERT SMART CARD PRESS [BACK] TO EXIT SMAR TC ARD FA UL TS CONFIG MENU SETUP TEST MODE Figure 16: Config Mode LO AD FROM CARD SMARTCARD SA VE TO CARD Figure 17: Smart Card Screen Figure 19: Insert Smart Card Screen Figure 18: Loading a Smart Card L1 L2 L3 R1 R2 R3 L1 L2 L3 R1 R2 R3 L1 L2 L3 R1 R2 R3 Config Mode The [...]
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Pagina 23
15 OVEN MODES EC=82F 208V RUN: 65432 HR IDLE: 12345 HR INFO SERIAL_NUMBER SOFT W ARE VERSION Figure 24: Info Screen DEGS F BEL T L- R EDIT/RIGID/FLEX ENGLISH SETUP MENU VOL 3 INFO Figure 21: Setup Mode Changing the Display Temperature The oven can display the temperature in either Celsius or Fahrenheit units. To change the display temperature, pres[...]
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Pagina 24
16 OVEN MODES Info Screen The info screen (Figure 24, page 15) is used to display the following information in an easy to access place: - Serial number - Electrical compartment temperature - Voltage - Total time the oven has been on - Total time the oven has been idle - Firmware version To access the info screen, press R3 within the [...]
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Pagina 25
17 TROUBLESHOOTING Issue Possible Cause(s) Resolution No power to oven. - Oven is not plugged in. - Main circuit breaker is tripped. - Plug oven in. - Verify wall circuit breaker is on. Reset breaker and then power oven back on. Oven is not warm- ing up properly. - Oven is in the off state. - Oven has been switched off at the main circuit breaker. [...]
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Pagina 26
18 TROUBLESHOOTING Issue Possible Cause(s) Resolution F2: Low Temp During Cook - Oven power interrupted. - Excessive load. - Oven is not clean. - Oven not fully warmed up. - Defective heater. - Blower motor not running. - Low supply voltage. - Verify wall circuit breaker is on. Reset breaker and then power oven back on. - Reduce load. - Clean the o[...]
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Pagina 27
19 TROUBLESHOOTING Replaceable Parts The following is a list of parts that may need replacing during the life of the oven. For more information, please contact TurboChef. (Within North America, call 800.90. Outside North America, call +1 214.379.6000 or your authorized distributor.) Part Description TurboChef Part Number Air Filter H[...]
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Pagina 28
20 NORTH AMERICA LIMITED WARRANTY North America Limited Warranty e Limited W arranty outlined below for the T urboChef conveyor oven (model HhC 2020 or HhC 2620) is activated upon shipment of your o ven. Should you requir e additional assistance after reviewing the warranty outlined below , please call T urboChef Customer Service at 800.90TURBO.[...]
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Pagina 29
21 NORTH AMERICA LIMITED WARRANTY M odications and Repair: Equipment that has been modied or alter ed by persons other than T urboChef or its ser vice agents, or Equipment that has had non-appro ved devices or connection items attached thereto, is ex cluded from co verage under this warranty . Repair of the Equipment by anyone other than T ur[...]
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Pagina 30
22 NORTH AMERICA LIMITED WARRANTY pay such invoice based on terms of net 10 days. C ustomer also agrees to pay any cost incurr ed by T urboChef or its ser vice agent associated with a service agent responding to a call for service, but then being refused or unable to gain access to the Oven on C ustomer’ s premises. F ailure to submit payment may[...]
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Pagina 31
23 INTERNATIONAL LIMITED WARRANTY I nt er national Limited Warranty is Limited W arranty shall apply to the sales of all T urboChef HhC 2020 or HhC 2620 Conveyor ov ens (the “Equipment ”) manufactured by T urboChef T echnologies, Inc. (“T urboChef ”), and sold to purchasers outside of the U nited S tates, Canada, and P uer to Rico by an [...]
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Pagina 32
24 INTERNATIONAL LIMITED WARRANTY W arranty Ser vice During the W arranty P eriod, any materially defective Equipment will be repair ed or replaced free of charge at T urboChef ’ s option provided that: 1. Y ou notify the Authorized D istributor from whom Y ou purchased the Equipment and/or T urboChef as soon as reasonably possible after discov e[...]
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Pagina 33
25 INTERNATIONAL LIMITED WARRANTY e claim must include the serial number of the Equipment and be receiv ed by T urboChef on or before the last day of the W arranty P eriod. U pon receipt of Y our claim, T urboChef will promptly notify an Authoriz ed Distributor or an authorized service agent to contact Y ou, to verify Y our claim and, if necessa[...]
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Pagina 34
26 INTERNATIONAL LIMITED WARRANTY Go verning Law , Entire, Agr eement: is Limited W arranty shall be gov erned by and constr ued according to English law . e application of the U nited Nations Convention on I nternational Sale of Goods to this Limited W arranty is expressly excluded. is Limited W arranty may not be altered, amended or modi[...]
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Pagina 35
27 INTERNATIONAL LIMITED WARRANTY[...]
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Pagina 36
Part Number: HCT-4201 / Rev. K / November 2012 Country Code: NA/EU For service or information: Customer Support at 1 - 800-90 or +1 214-379-6000 or Your Authorized Distributor TM Global Operat[...]