AEG 3210 BU manual

COMPETENCE 3210 BU Built Under Do uble Oven Operating And Installatio n Instructions[...]

2 Thes e warnings are pr ovided i n the i nterests of your safet y. Ensu re that you un derstan d them all bef ore ins tallin g or using the appl iance . Your s afet y is of par am ount im portanc e. If you are unsur e ab out an y of the inf orm ation in this book contac t the Custom er Care Departm ent. T eleph one 0870 5 35035 0 INSTALLA TION The[...]

3 FOR THE USER Important Safety Information 2 Description of the Appliance 4 Getting to Kno w Your Ove n 5 Before Using The Appliance 6 W hen First S witchin g On 6 Rating Plate 6 Prepar ing to Use Your A pplia nce 6 Condensat ion and Steam 6 Cookware 7 The Cool ing Fan f or the Con trols 7 Control P anel I ndicator Neons 7 Grill and Ove n Furn itu[...]

4 Built-under ele ctric double ov e n W ARNING: THIS APPLIANCE MUST BE EARTHED Your built-u nder app liance com pris es of a conventional ov en and dual gr ill i n the top com partm ent. T he top oven is conveni ent and econom ic al for mid-week use bec ause of its si ze. The m ain fan o ven is th e larger of th e two o vens. It is partic ularl y s[...]

5 The Control Pane l GETTING TO KNOW YOUR OVEN Grill I ndic ator Neon Top Oven Indicator Ne on Fan Oven Indicator Ne on Fan Oven Tem perature Contro l Top Oven Tem perature Contro l Dual Gril l Contro l Electronic tim er[...]

6 WHEN FIRST SWITCHING ON The oven has a 24 hour clock . W hen the oven is f irst switched on at th e wall the e lectron ic disp la y will automatic ally s how 12.0 0, and t he 'Tim e' ( ) neon will also f lash. To set the tim e of day an d use the t im er ref er to instruc tions on page 9 . RA TING PLA TE This is situated on the lo wer f[...]

7 COOKWARE Baking tra ys, dishes etc., should not be place d directl y against t he grid c overi ng the f an at th e back of the oven . Do not use baking tra ys larger t han 30c m x 35cm (12” x 14” ) as th ey will r estrict the c irc ulatio n of he at and may affec t perf ormanc e. Advic e on t he ef fect of diff erent m aterials an d finis hes[...]

8 GRILL AND OVEN FURNITURE The f ollowing item s of oven fur niture hav e be en supplied with th e app lianc e. 1 grill pan 1 grill pan ha ndle 1 grill pan grid 1 meat tin 1 shelf f or gr illing a nd Top oven cook ing 2 shelves for F an oven cook ing Scuff ing of the Sta yclean pan el/s b y the oven furnitur e pack ma y occur during transit . Thes [...]

9 KEY A COOK TIME B END TIM E C COUNTDOWN DT I M E E DECRE ASE CONTROL F SELECT OR CONT ROL G INCREASE CONTROL NOTE: The time of da y must be set before the main oven will operate manual ly. 1. SET THE TIME OF D AY The oven has a 24 hour clock . W hen the electricit y supp ly is firs t switched ON, th e displa y will sh ow 12.0 0 and the 'T im[...]

10 TO CANCEL THE COUNTDOWN If you change your m ind and want t o canc el the 'Countdown', pres s the S elect or Control button until the 'Countdown' indic ator ( ) flashes a nd then the decrease con trol ( - ) u ntil 0. 00 sh ows in th e dis play as Fig. 5. The 'Countd own' in dicat or ( ) will continue t o flas h for [...]

11 B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure the electr icit y supp ly is s witc hed O N and that the cor rect t im e of day is dis pla yed, e.g . 10.00am as Fig. 9. ii) Place f ood in o ven. iii) To s et the length of cook ing t ime, pr ess the Selector C ontro l butto n until t he 'Cook T ime' ( ) indica tor is illum inated. Pres[...]

12 6. THINGS TO NOTE In the even t of an inter ruption of the electr icit y suppl y, the tim er will r eset its elf to zero, and all programm ing wil l be canc elled. 7. A UTO MATIC COOKING It is advisab le to l eave f ood in the oven f or as short a t ime as possible before autom atic cook ing. Alwa ys ensur e c omm erciall y prepar ed food is wel[...]

13 WARNING – Accessibl e parts becom e hot when the grill is in use. Keep children away. USES OF THE GR ILL The grill is sit uated i n the T op oven com partm ent. The gr ill is a dual c ircu it gril l whic h m eans that the f ull area of the grill or th e centre s ectio n onl y can be used. Use the centr e sect ion f or ec onom y purposes when c[...]

14 THE GRILL PAN AND HANDLE The grill pan has a rem ovab le hand le. To insert the handl e, press th e button on the ha ndle with the thumb and pivot slight ly upwards insertin g the lip into the widest par t of the brack et. Move the handle towar ds the left, l ower int o pos ition a nd release the but ton. Ensure the ha ndle is properly located. [...]

15 · The grill pa n grid is re vers ible. T his is usef ul if you wan t to cook f oods of var ying t hick nesses . As a general rule, bread f or toasti ng sho uld be placed on the grid i n the ‘ high’ positio n in th e gril l pan. Foods such as chic k en pieces or chops m ay be grille d using the grill ing grid in the lo w position. · Food sh[...]

16 The chart belo w gives r ecomm ended c ook ing tim es and s helf pos itions . Rem em ber that thes e are a gu ide a nd should be adjuste d to s uit pers onal t aste. Note: Shelf posi tions ar e count ed fr om the bottom up wards. FOOD GRILL TIME (Min) Shelf Gr id position Bacon Ras hers 3 – 5 eac h side 5 High Beefburg ers 6 – 10 eac h side [...]

17 USES OF THE T OP OVEN The Top oven is the sm aller of the tw o ovens . T he Top oven is a co nvent ional oven, i. e. with out a f an. It is conv enient where s m aller qu antities or conveni ence f oods ar e being cook ed. It is im por tant to refer to th e cook ing ch art as a guide to shelf positions and t em peratures as these m a y diff er f[...]

18 HINTS AND TIPS · Use the Top o ven when you want to warm plates. Use a sett ing of 80°C – 1 00°C on the oven temper ature contr ol. · For the bes t resul ts use o ne sh elf in the T op oven. For the bes t resu lts f ood shoul d be pl aced in the cen tre of the oven. T o increas e t op browning e.g. f or au grat in dish es, the f ood should[...]

19 Note: Shelf posit ions are cou nted f rom the bottom upwards . FOOD SHELF POSIT ION TEM P (° C) Biscu its Bread Bread r olls/bu ns Cakes : Sm all & Quee n 3 3 3 3 170 - 190 210 - 220 210 - 220 180 - 190 Sponges 2 180 - 1 90 Victor ia San dwich 2 180 - 1 90 Madeira 3 160 - 1 70 Rich Frui t 3 140 - 1 50 Gingerbr ead 3 150 - 1 60 Meringues 2 8[...]

20 USES OF THE FA N OVEN The Fan o ven is partic ularl y suitab le f or cook ing larger qua ntities of f ood, or for week end or celebrat ion m eals . The adva ntages of Fan oven co ok ing are: PREHE A TI NG The Fan o ven qu ick ly reaches its tem peratur e so it is not usually necess ary to preheat the ove n. W ithout preheati ng however you may n[...]

21 TO FIT THE FAN OVEN SHELVES The shelves should be fitted with t he str aigh t rods upperm ost on the f ram e and the f orm s towards the back of the ove n. If not fitted cor rect ly the anti- tilt and safet y stop m echanis m will be aff ected. HINTS AND TIPS · Arrange the she lves in the re quired pos itio ns before switc hing the oven on. Sh [...]

22 The oven tem peratures ar e int ended as a gui de onl y. It m ay be necessar y t o inc rease or decreas e the temper atures b y a further 10°C t o suit i ndividual pref erences and req uirem ents. Note: Shelf posit ions are cou nted f rom the bottom of the ov en. FOOD SHELF POSIT ION TEM P (° C) Biscu its Bread Bread r olls/bu ns Cakes : Sm al[...]

23 ROASTING CHART INTERNAL T EMPERAT URE S – Rare : 50-60 °C, Med ium : 60-70°C, W ell done : 70-80°C MEAT FAN OVEN COOKING TIME Beef 160 – 180°C 20-35 m inutes per ½kg ( 1lb) and 20-35 m inutes over Beef, bo ned 160 – 180°C 25-35 m inutes per ½k g (1lb) and 25-35 m inutes over Mutton and L am b 160 – 180°C 25-35 m inutes per ½k g [...]

24 USES OF DEFROST FEA TURE This fan oven f unction enabl es you t o defr ost mo st foods without heat faster than som e c onventio nal methods as the o ven fan c irculates air aro und the food. It is part icular ly suit able f or delic ate fr ozen foods which are to be ser ved c old e. g. cream f illed gateaux, c akes covered with ic ings or f ros[...]

25 Before clean ing the applian ce a lw ays allow the cooling fan for the controls to cool the appliance down before switching off the electric ity supply. CLEANING MATERI ALS Before us ing an y cleani ng m aterials on your applianc e, check that t he y are suita ble and t hat t heir use is rec omm ended b y the m anufac turer. Cleaners that contai[...]

26 CLEANING THE OUTER AND INNER DOOR GLASS PA NELS To preven t damaging or w eakening of the door glass panels avoid the us e of the following: · Household dete rgents and bleach es · Impregnated pads uns uitable for non- stick saucep ans · Brillo/Ajax p ads or steel w ool pads · Chemical oven pads or aerosols · Rust removers · Bath/Sink stai[...]

27 TO REPLACE THE OUTER DOOR GLA SS 1. Holding th e oven glass with bo th h ands, ge ntly place the locat ors into the ho les of the brac kets at the bottom of the oven do or. 2. Holding th e door glass with yo ur left hand, use your right hand t o open t he oven door. Bring the door gentl y towards the glas s p anel ensurin g the sc rew loc ation [...]

28 CLEAN ING THE TOP OVEN ROOF The grill elem ent is hi nged to m ake cleani ng the oven roof eas ier. Switch off the appliance fr om the electric ity supply before cleaning and ensure the oven is cold. 1. Remove the wire work side runners . See b elow. 2. Undo the two scr ews which hold the gri ll elem ent in place. 3. Gentl y pull the element dow[...]

29 CLEA NING THE SH ELVES, WIREWORK RUNNERS AND GRILL/OVEN FURNITURE All rem ovable p arts, ex cept t he gril l pan handl e can be washed in the dish washer. The grill pan, gr ill pa n gr id, m eat tin, o ven she lves and wire work runners ma y be cl eaned usin g a so ap impr egnated steel wo ol pad. Soaking f irst in hot soapy wat er will m ak e c[...]

30 HINTS AND TIPS · Slight dis co lourati on and polishi ng of the Stayclean sur faces ma y occur in tim e, but th is will not af fec t their se lf c leaning pr operti es. · A good time to use t he oven cleani ng c ycle is after the week ly roast. If y ou d o a lot of roas ting an d ver y little bak ing you should fol low the c leanin g cyc le ev[...]

31 REPLACING AN OVEN LIGHT BULB The type of bulb req uired is a 30 0°C, 25 watt sm all Edison Scre w. CA UTION: Disconnect the appl iance from the electrici ty suppl y before replaci ng the bulb. 1. Make sure the appli ance is cool bef ore you replace a bulb 2. Open the door a nd rem ove the sh elves , si de panels an d wir ework runners . Instruc[...]

32 Please c arr y out the fol lowin g check s on your appl iance bef ore cal ling a S ervic e Engine er. It m ay be th at the problem is a s im ple one which you c an sol ve your self with out the expe nse of a servic e ca ll. If our Ser vice Engineer finds t hat t he prob lem is listed belo w you will be c harged f or the c all whether or not the [...]

33 The Oven Light fails to illuminate The Oven Light b ulb m a y nee d replac ing se e page 31. If the Fan O ven is set f or autom atic cook ing the l ight will illum inate when the co ok time begins . The Oven Fan is noisy Check that the Ove n is level. Check that the shel ves and bak eware are not v ibratin g in contac t with t he oven b ack pane[...]

34 SERVICE AND SPARE PARTS In the event of your appl iance requir ing serv ice, or if you wish to purchas e sp are par ts, pleas e contac t your loca l Service F orce C entre b y telephonin g:- 0870 5 929929 Your tel ephone ca ll will be aut om aticall y routed to the Servic e Force C entre cover ing your post c ode ar ea. For the address of your l[...]

35 Standard guarantee conditions AEG of fer the follo wing gu arantee t o the f irst pur chaser of this appli ance: 1. The guarant ee is valid for 12 m onths c omm enc ing when th e applia nce is handed over to the f irst reta il purchaser , whic h m ust be ver ified b y purch ase i nvoice or sim ilar doc um entation. The guarant ee does not c over[...]

36 Voltage: 230-240 Volts AC 50Hz Loadin g Info: Top O ven* 1.7kW Dual Gril l: 2.8kW Base Elem ent 1.0kW Main Oven Fan Elem ent: 2.5kW Fan Motor: 0.03kW Oven Light: 0.05kW W attage: 5.0-5.5kW Height: 720 mm W idth: 593 mm Depth: 585 mm (excludi ng hand les and k nobs) W eight: 52k g * Cannot be used at the sam e tim e as the grill elem ent This app[...]

NOTES 37 WARNINGS WARNINGS: · This appliance m ust be ins talled b y a qual ified electrici an/com petent person. Safet y ma y be im paired if ins tal lation is n ot c arrie d ou t in accordanc e with these instr uct ions. · This appliance m ust be earthe d. · Do not remove t he scr ews f rom the ear th tab extending from the oven mains term ina[...]

38 NOTE: It is good pr actic e to : · Fit an Earth Leak age C ircuit Break er to your house wiring. · W ire your applianc e to t he lat est IEE r egulati ons. THINGS TO NOTE · This appliance is d esigned t o b e f itted bet ween cabinets with the rec omm ended d imens ions as shown in Fig. 3 & 4. · If there is an ex isting hous ing un it it[...]

NOTES 39 PREPARING CABINET FOR FITTING OVEN · Make s ure the sp ace bet ween t he c abin ets is th e correc t size for the appl iance to be fitte d (R ef. Fig. 5 & 6). · The plin th board s pan ning th e space into whic h the app liance is to be ins talle d shou ld be rem oved. · If the si ze bet ween a djacent ca binets is 605- 610*mm , the[...]

40 · Check that the m ounting brack ets are level. The y can be adj usted if nec essar y by us ing the extra holes at the ends of the brac kets . Once th e brack ets are level, dri ll a p ilot ho le throu gh the central ho le in the brac k et and f it the rem ainin g screw. HOW TO FINISH UNPACKING · Place appl iance next to th e spac e in which i[...]

NOTES 41 TO REMOVE COVER OF MAINS TERMINAL From the r ear of the appl iance , rem ove m ains inp ut term inal cover to gain ac cess to ter minal b lock . · First re move r etaini ng screw with po zidr ive screwdri ver. Se e Fig. 9 . · Prise cover loose us ing s crewdri ver in p osit ion (1) then lever of f with screwdr iver in posit ion (2) at ei[...]

42 CONNECTING TO THE MAINS TERMINAL Warning: This appliance must be earthed. · W e recommend you us e a ne w length of 6mm 2 twin core and ear thed c able to ensur e your safe ty . · Make c onnection as sho wn in F ig. 12 b y proceed ing as f ollo ws:- · Preform wires t o the a ppropr iate shap e to s uit fitting int o the m ains term inal bloc [...]

NOTES 43 CHECKING ELECTRICAL CONNECTIONS · Confirm the applianc e is corr ectl y connecte d b y switchin g on an d obs erving the var ious oven functions indica tors. · The elec tronic tim er will f lash on a nd off . CONNECTING TO A HOB OR COOKE R POINT · Either fo llow in g ener al ter m s the instr uctio ns f or connecting t o the ter m inal [...]

44 FITTING INTO THE SPA CE BETWEEN CABINETS IMPO RT A NT: Ensu re that t he ov en is swit ched off at the w all bef ore any furt her work is car ried out . · Ensure t he app liance is in front of the cab inet. See Fig. 13. · Tak e out all ove n fur niture befor e ins tall ation t o reduce th e weight you ne ed to l ift. · To plac e the appl ianc[...]

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IMP OR T A NT NOTI CE In line with our c ontinu ing po lic y of resear ch and d evel opment, we reser ve the right to alt er m odels and specif icatio ns wit hout pri or not ice. This instruc tion bo oklet is accur ate at t he date of print ing, b ut will b e supers eded if s pecific ations or appe arance are changed. AEG 55 – 77 H IGH STREET , S[...]