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AEG 33620 DK-M manual

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Table of contents for the manual

  • Page 1

    33620 DK -M Electric Ceramic Hob Operating Instructions[...]

  • Page 2

    [...]

  • Page 3

    Congratulations from AEG Dear Customer, Congratulations with your new Hob. It is important that you become familiar with the functions and features of the Hob. You should therefore read these operating instructions as they will help you get the most out of your new Hob. Pay extra attention to sections marked . These are warning texts to help you av[...]

  • Page 4

    Contents P a g e n o For the user Congratulations from AE G ........................................................................ . 3 Safety informatio n ....................................................................................... . 5 Description of the produc t ........................................................................ [...]

  • Page 5

    5 Safety information These warnings are pro vided in the interests of your safety . Ensure you fully understand them before installing or using the appliance. Y our safety is of paramount importance. If you are unsure about the meaning of these warnings contact the Customer Care Department for assistance. Installing Do not install the hob if the ce[...]

  • Page 6

    Description of the product 6 Residual heat indicator Rear cooking zone Front cooking zone Control knobs Pilot light[...]

  • Page 7

    7 Control knob (to the left) Control knob for regulating the plate at the rear Control knob for regulating the plate at the front. The regulating of heat is graduation-free for both plates on a scale from 1 to 3 . “1” Represents lo west heat “ 3 ” Represents maximum heat. “0” Represents “OFF”. Do not use the ceramic hob if the glass[...]

  • Page 8

    8 Pilot light Pilot light is acti vated when either of the zones are turned on, and will remain on until the cooking zones are switched of f. Residual-Heat indicator Each plate has a residual heat indicator which remains on as long as the temperature of the cooking zone exceeds 80˚C, e v en if the cooking zone is switched of f. This table should b[...]

  • Page 9

    9 Advice and hints for using the cooking zones If you use the advice below you will save energy and make your cleaning tasks easier. Adjust the cooking zones correctly. Select the highest setting for the cooking zones until the food is brought to the boil. Then reduce the setting as far as possible, without the food going off the boil. Use level sa[...]

  • Page 10

    10 Check whether your cooking utensils has level bases by placing the item in question upside down on a work top and positioning a ruler on the base. A curved base, both inwards and outwards, will prolong the cooking time and increase the energy consumption. If the diameter of the base is too small, the energy consumption will increase, and any foo[...]

  • Page 11

    Cleaning and maintenance of For reasons of hygiene and safety, the cooking zones must be kept clean. Grease stains and spilled food generate smoke when heated, and can even cause fire. Never use metal wool, metal sponges or other abrasive cleaning agents. The ceramic glass hob Immediately scrape off stains caused by food which has boiled over using[...]

  • Page 12

    Tips on the use of the ceramic hob unit Do not slide saucepans across the surface of the hob - alw ays lift the pan when placing it on, or removing it from the ceramic surface. W ipe the bottom surface of the pots and pans with a clean dry cloth before placing them on the ceramic surface. This helps to reduce cleaning and pre vents scratching the h[...]

  • Page 13

    The decorati ve pattern on the ceramic surface can become scratched and marred with use, depending upon maintenance, but does not adv ersely af fect performance. Such blemishes are not co ver ed by the warranty and do not affect the operation of the hob . Spills and melts must be remov ed immediately , while the surface is still warm, using the scr[...]

  • Page 14

    Warnings about electrical connection l Any electrical work requir ed to install this hob should be carried out by a qualified electrician or competent person, in accordance with the current r egulations. l Befor e the appliance is connected: 1) check that the main fuse and the domestic installation can support the load; 2) check that the power supp[...]

  • Page 15

    Electrical connection This hob is provided with a connection cable type H05 V 2 V 2 -F T90, section 3 x 1,5 mm 2 . A suitable plug must be fitted to the cable and then connected to a suitable plug, according with spexcification given on the rating plate. If connectiong the hob dir ectly to the power mains, a double pole switch should be fitted, wit[...]

  • Page 16

    Warnings about building in the hob l Ensure the eventual plastic covering of the furnitur e unit has been fixed with a heatpr oof adhesive (100 ° C heatproof). l Fitting of solid wood panel border s on the working top or behind the hob is allowed provided that minimum distances ar e observed. l A insulation panel which can only be removed with too[...]

  • Page 17

    Building in Dimensions Cut Out Size The dimensions of the cut-out ar e given in the diagr am. If 30 cm. hobs with differ ent functions must be built in one beside the other (e.g. 2 Plate Hob + 2 burner s Hob), the minimum distance shown in the diagr am must be observed. 17[...]

  • Page 18

    30 20 min a Removable panel Securing the hob into the cut out Proper arrangements must be taken in designing the furnitur e unit, in order to avoid any contact with the bottom of the hob which can be heated when it is operated. The recommended solution is shown in diagram. The panel fitted under the hob should be easily removable to allow easy acce[...]

  • Page 19

    Technical data Dimensions in mm: Hob H x W x D 8 x 290 x 5 10 Cut Out W x D 270 x 490 Heating Elements Ratings in W att: F r ont Hotplate Ø 145 mm . 1200 Rear Hotplate Ø 180 mm . 29 00 T otal r ating in W at t 3000 Electrical supply This appliance is manufactured accor ding to the following EEC dir ectives: 73/23 EEC - 90/683 EEC - 93/68 EEC - 89[...]

  • Page 20

    Servicing If you are not able to find any hint for a fault in this Instruction Book, you should contact our After-sales Service. When calling for an engineer , please remember you will be r equested to specify the following data: E-Nr . _______________________ F-Nr . _______________________ which are quoted on the label attached on the back cover o[...]