AEG B 81005 manual

COMPETENCE PREFERENCE B 8 1 0 0 5 Built-In Single Oven Oper ating Instructions[...]

2 Dear Customer , Please read these oper ati ng instructions through car efully . Above all, please take note of the “Safety” section on the first few pages. Please keep these operating instructions for futur e refer ence. P ass them on to any subsequent owner of the appliance. 1 The warning triangle and/or specific wor ds ( Wa rn i n g ! , Cau[...]

Contents 3 CONTENTS Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 The [...]

Contents 4 Usage, T ables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Baking Tables . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [...]

Contents 5 What to do if ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 Service and Spare Parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Customer Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Guarantee Conditions . [...]

Operating Instructions 6 OPER ATING INSTRUCTIONS 1 Safety Instructions The new appliance may only be assembled and connected by an appro- ved in staller . Please observe this instruction, otherwise the warranty will not cover any damage that may occur . The safety features of AEG electrical appliances comply with accepted technical standar ds and t[...]

Operating Instructions 7 Intended Use • This appliance must n ot be used for purposes other than that inten- ded, it must only be used for the cooking, roasting and baking of food in the home. • Only use the appliance to pr epare food. • Do not use the oven to heat the r oom. In this way you avoid damaging your appliance • Do not line your [...]

Operating Instructions 8 Eco-Insulation In the factory the oven is fitted with eco-insulation. This insulation has been tested for pollutants by independent test institutes and categori- sed as harmless 2 Disposal Disposing of the packaging materials All materials used can be fully r ecycled. The plastics ar e marked as follows: • >PE< for [...]

Operating Instructions 9 The main featur es of your appliance • Mains Bu tton: The entire appliance is switched on and off using the mains button. This provides additional safety , if there ar e children in the house, it is not possible to inadvertently switch on the appliance via the individual switches. This feature also makes the appliance eas[...]

Operating Instructions 10 Description of the Appliance Contr ol panel Mains Button For switching the entire appliance on and off. The appliance is: -switched on when the button is r eleased, -switched off when the button is depr essed. Oven Function and Function Indicators Buttons for selecting the r equired oven function. The selected oven functio[...]

Operating Instructions 11 Oven Lighting Button to switch the oven lighting on and off. The oven lighting is switched on automatically when the oven is in use. However , to save ener gy , the lighting can be switched off using this button and only switched on as r equir ed. T emper ature Pilot Light The temperatur e pilot light illuminates while the[...]

Operating Instructions 12 Oven Featur es Shelf P ositions There ar e side rails on both sides of the oven, each of these has 6 shelf positions. At two positions, there are also telescopic shelf runner rails to ease the r emoval o f cooked food. Please note that the shelf positions are counted fr om top to bottom . Anti-Tip Device All sheets are equ[...]

Operating Instructions 13 Oven accessories The oven is provided with the following accessories: Wir e shelf For ovenware, cake tins, roasts and grilled items Universal sheet For moist cakes, juicy roasts or as a baking sheet or collecting vessel for fat Grill pan with handle Support for the grill tr ay as a col- lecting vessel for fat Grill pan tr [...]

Operating Instructions 14 Oven Functions The following functions are available for the oven: PIZZA & BAKING Using this function you can bake cakes on one level . This function is also suitable for dishes that r equire mor e intensive br owning and a crispy base, e.g. pizzas , quiche Lorr aine, cheesecakes, etc. Oven temperatur es are gener ally[...]

Operating Instructions 15 DUAL GRILL The large grill is suited to the grilling or toasting of flat foods in lar ger quantities, for example, steaks, cutlets, fish or toast. For this function a second grill element on the roof of the oven is swit- ched on in addition to the small grill. GRILL Grilling is particularly suited to the grilling or toasti[...]

Operating Instructions 16 Befor e using for the first time Setting/ Changing the Time Following the connection of mains power the TIME function indicator and the temperatur e/time display flash. Y ou must then set the time. The time can be set with the appliance eit- her switched on or off. 3 If the time has not been set, the oven cannot be operate[...]

Operating Instructions 17 Changing the Time The time setting can be changed with the ap pliance either switched on or off. The time set is displayed in the temper atur e/time display . 0 1. Pr ess the W button as often as necessary until the TIME function indi- cator flashes. 2. Adjust the time as described abo ve. Cleaning for the first time Befor[...]

Operating Instructions 18 Oper ating the Oven Inserting/Removing the F at Filter Always use the fat filter when ro a s t in g without any covering in open ro a s t i n g d i s h e s . 0 Inserting the F at Filter T ake hold of the fat filter by the tab and insert the two r etainers in the opening on the r ear wall of the oven (fan opening) from the [...]

Operating Instructions 19 Inserting the Shelf and Sheet The shelf is equipped with two guide r ails on the right and left, these must always point down- wards. Inserting the Shelf 0 Insert the shelf such that the two guide r ails point downwards. Insert the shelf on the oven shelf runners so that the two holes engage with the two r etaining pins on[...]

Operating Instructions 20 Attaching/r emoving the grill pan handle The handle is particularly useful for easy r emoval of the grill pan and tr ay out of the hot oven. Attaching the handle 0 Insert the handle at an angle from above into the r ecesses on the grill pan (1), raise it slightly then lower it (2), until it engages audibly . 1 Caution: The[...]

Operating Instructions 21 Switching the Oven On and Off 0 1. Switch on the appliance using the mains but- ton. The mains pilot light above the button illumina- tes. 2. Set the r equir ed function by pressing the X or Y button. 3. The selected function is displayed. A suggested temp er ature is displayed in the temperatur e/time display . If the sug[...]

Operating Instructions 22 Changing the Oven Temper ature Following the selection of the oven function, a suggested temperature appr opriate to the function is displayed in the temperatur e/time dis- play . Y ou can change the suggested temper ature if necessary , either befor e or during baking. 0 Pr ess the + or - button to incr ease or decrease t[...]

Operating Instructions 23 F ast Warm Up R Following selection of an oven function, the empty oven can be pr e-heated in a r elatively short period of time using the function “ Fas t Wa r m U p ” . 1 Important: Please only place the food to be cooked in the oven when fast warm up is complete and the oven is running in the r equired function. 0 1[...]

Operating Instructions 24 3 Y ou have approx. 5 seconds to make an entry after the selection of a clock function. At the end of this time, the function indicator for the selected clock function extinguishes and you must select it again. Automatic Switching Off 0 1. If necessary , switch on the appliance using the mains button. 2. Select oven functi[...]

Operating Instructions 25 Automatic Switching On and Off For automatic switching on and off, both the cook time and the end time must be entered. In the following instructions, the cook time is set fir st and then the end time. The settings can however be made in the re v e rs e o rd e r . 0 1. If necessary , switch on the appliance using the mains[...]

Operating Instructions 26 Changing Automatic Pr ogr amme Entries Y ou can still change the cook time or the end time during co oking. 0 1. Using the clock W button, select the COOK TIME or END TIME function. The corr esponding function indicator starts to flash. The “ T emper ature/Time Display “ indicates the remaining cook time or the end tim[...]

Operating Instructions 27 Setting the Timer Countdown The timer countdown oper ates independently to the oven, and can be set both when the oven is in use as well as when no oven function is selected. 0 1. If necessary , switch on the appliance using the mains button. 2. Pr ess the clock W button as often as necessary until the function indic a- to[...]

Operating Instructions 28 Switching On/Off the Oven Lighting The oven lighting switches on automatically as soon as the oven is switched on. However , you can also switch the oven lighting on and off manually . The appliance must be switched on using the mains button. 0 Pr ess the oven lighting L button to switch the lighting on or off. Switching O[...]

Operating Instructions 29 Oven Child Safety Featur e The oven is fitted with a child safety featur e. As soon as the child safety featur e is enabled, the oven cannot be switched on. Only the interval countdown can be used. 3 It is only possible to enable the child safety feature when all oven functions ar e deselected. Enabling the Child Safety Fe[...]

Operating Instructions 30 Usage, T ables and Tips Baking Use the PIZZA & BAKING, FAN COOK ING or CONVENTIONAL oven func- tion for baking. 1 Important! Do not use a fat filter when baking! Cake Tins • Cake tins made of dark metal and coated tins ar e suitable for CONVENTIONAL. • Light tins ar e also suitable for PIZZA & BAKING and FAN CO[...]

Operating Instructions 31 Gener al information • Please note that the shelf positions ar e counted from top to bottom. • Always place cakes in cake tins in the middle of the shelf. Y ou can also bake two cakes simultaneously using PIZZA & BAKING or CONVENTIONAL. In this case place the tins side by side on the shelf. The cooking time is then[...]

Operating Instructions 32 Baking T ables Baking on one level Cakes, Biscuits , Bread, Pies PIZZA & BAKING CONVENTI ONAL Time Shelf Position from Top Tempera- ture º C Shelf Position from Top Tempera- ture 1 º C Hours: Min. Using ca ke tins Cakes in P ound Cake tins 5 150-160 5. 160-17 0 1:00-1: 1 0 Sandcake s/ Cakes in loaf tins 5 150-160 5. [...]

Operating Instructions 33 Baking on sever al levels Shelf Position from Top Tempera- ture º C Shelf Position from Top Tempera- ture º C Hours: Min. Bread Wholemeal b read - - 5 220-240 0:40-0:45 White br ead - - 5 210-230 0:40-0:45 1) Pre-heat oven. The figur es printed bold indicate the best oven function and temperature to use in each cas e. Se[...]

Operating Instructions 34 Tips on Baking Tip This is how to tell if your cake is cooked thr ough Push a woode n skewer int o the highes t point of the cake. When no more cake mixture sticks to the wood, you can switch off the oven an d utilise the resi dual heat. The cake collapses (is sticky , not pr operly cooked thr ough, water marks) Check your[...]

Operating Instructions 35 T able: Desserts Desserts PIZZA & BAKING CONVENTIO NAL FAN COOKI NG Time Shelf Position from Top Tempera- ture ° C Shelf Position from Top Tempe ra- ture 1 ° C 1) Pre-heat oven. The figur es printed bold indica te the best oven function and temperature to use in each case. Select the lower temper atur e to start with[...]

Operating Instructions 36 Roasting For r oasting, use the FAN COOKING, RO TITHERM or CONVENTIONAL oven function. 1 Important: Use the fat filter when roasting! Roasting Dishes • Any heat-r esistant dish is suitable for roasting. • If the dishes have plastic handles, ensure that the handles ar e heat- resistant. • L arg e roa s t s c a n b e r[...]

Operating Instructions 37 Notes on the Roasting Tables Information is given in the table on suitable oven functions, temper a- ture settings, cooking times and shelf positions for various types of meat. The cooking times are for guidance only . • We re c o m me nd ro a s t i n g m e a t a n d f i s h in the oven fr om a weight of 1k g . • In ge[...]

Operating Instructions 38 Shelf Posi- tion from Top Tempera- ture º C Shelf Posi- tion from Top Tempera- ture º C Shelf Posi- tion from Top Tempera- ture º C Hrs. : Min. Prime cuts -r are 4 170-180 1 4 200-2 1 0 1 3 or 4 150-160 1 0:15-0:20 per 450 g/ 1 lb plus 15-20 mins -medium 4 170-180 4 190-2 1 0 3 or 4 150-160 0:20-0:25 per 450 g/ 1 lb plu[...]

Operating Instructions 39 T able: Roasting, Casseroles , Au gr atin Po u l t r y , Game, Fis h, Ve g et a b l e s Quantity approx. FAN COOKING CONVEN TIO- NAL 1 ROTITHERM 2 Time Shelf Posi- tion from Top Tempera- ture ° C Shelf Posi- tion from Top Tempera- ture ° C Shelf Posi- tion from Top Tempera- ture ° C Hr.: Min. Casseroles, miscellan. Cass[...]

Operating Instructions 40 Shelf Posi- tion from Top Tempera- ture ° C Shelf Posi- tion from Top Tempera- ture ° C Shelf Posi- tion from Top Tempera- ture ° C Hr.: Min. Fish (baked, steamed) Whole fish 1-1,5 kg/ 2-3 lbs 4 160-170 4 190-210 3 or 4 150-160 0:45-1:15 Fish pies, Bakes 750 g-1 kg/ 1,5-2 lbs 3 or 4 170-190 3 or 4 210-220 3 or 4 160-180[...]

Operating Instructions 41 Grilling Use the GRILL oven function w i t h a t e m p e r a t u r e o f 3 0 0 ° C for grilling. Important: Always pre-heat the empty oven for 5 minutes before using the GRILL function. It is not necessary to use the fat filter . Ovenware for Grilling • For small amounts use the grill pan and the grill pan grid together[...]

Operating Instructions 42 Grilling T able Food Shelf Level from Top Grilling Time minutes each side Bacon rasher s 2. 2-3 Beefburgers 2. 6-1 0 Chicken joints 2. 10 - 1 5 Chops: lamb pork 2. 7-1 0 10 - 1 5 Fish: whole tr o ut/herring fillet plaice/cod 2. 8-12 4-6 Kebabs 2. 10 - 1 5 Kidneys: lamb/pig 2. 4-6 Liver: lamb/pig 2. 5-1 0 Sausages 2. 10-15 [...]

Operating Instructions 43 Bio-Functions The low temper atur es that can be set on this oven enable me at to be cooked so that it is particularly tender and juicy , y ogh urt ca n al so b e made, dough pr oven and fruit dried in the oven. 1 Important: The suggested temperatur e must be changed for all bio-functions! 2 When roasting at low temper atu[...]

Operating Instructions 44 0 1. Pr epare meat as usual (wash, dry , season, tie into specific sha pe if r equired, etc.). 2. Select the RO TITHERM oven function. 3. Cha nge the suggested temperatur e to the browning temper ature given in the table. 4. At the end of the browning time, change the temperatur e to the final r oasting temper ature given [...]

Operating Instructions 45 Making Y oghurt Use the CONVENTIONAL oven function for making yoghurt. Ovenware for Making Y oghurt • Use cups or glasses of approx. 150ml capacity as container s for yoghurt, cover will foil or a lid. Shelf P osition • Place the shelf in the 3r d shelf position from the top . 0 1. Bring the milk to the boil (e.g. 1 li[...]

Operating Instructions 46 Drying Fruit, V egetables Use the FAN COOKING oven function for drying. Ovenware for Making Y oghurt • Cover the shelf or baking sheet with grease-pr oof paper . Shelf P osition • Y ou can dry fruit on up to 2 levels simultaneously . • Place the shelf or baking sheet in the 2nd and 5th shelf positions from the top . [...]

Operating Instructions 47 Defr osting Use the DEFROST oven function for defr osting. 1 Important: When defrosting always leave the oven lighting switched on ! Otherwise the defrosting time will incr ease. Ovenware for Defrosting • Place food on a plate and put the plate on the shelf. • Use only grease-pr oof paper or foil to cover the food. Do [...]

Operating Instructions 48 Pr eserving Use the FAN COOKING oven function for pr eserving. Preserving Jars • Only use commercially available preserving jar s (preserving jar s with a rubber ring and glass lid) for pr eserving. • Jar s with scr ew or bayonet tops ar e unsuitable, as are metal tins. Shelf P ositions • Use the 4th shelf position f[...]

Operating Instructions 49 Suggested T emperatur es Table Oven Fu nction Suggested Tempera ture PIZZA & BAKING 150 ° C FAN COOKING 150 ° C CONVENTIONAL 200 ° C ROTHITHERM 180 ° C GRILL 300 ° C BOTT OM HEAT 150 ° C DEFROST 30 ° C (cannot be ch anged)[...]

Operating Instructions 50 Cleaning and Car e The Exterior of the Appliance 0 Wipe the fr ont of t he appliance wit h a soft cloth and warm water with washing up liquid. • Do not use scour ers, caustic cleaner s or abrasive items. • In the case of stainless steel fronts, you may use commer cially available stainless steel cleaners. These also pr[...]

Operating Instructions 51 Side Rails The side rails on the left and right hand sides of the oven can removed for cleaning the side walls. Removing and Fitting the Side Rails . 0 1. Undo the bolt (if necessary use a coin). 2. Pull the base of the side r ail forwards and unhook at the top. 3. T o refit, insert the side r ail at the top and place agai[...]

Operating Instructions 52 Oven Light Bulb 1 Wa r n i n g : Befor e changing the light bulb in the oven: – Switch off the oven! – Isolate the oven fr om the power supply . Replacing the Light Bulb in the Oven/Cleaning the Glass . 0 1. Place a cloth on the floor of the oven. 2. Remove the glass cover and clean. 3. Oven lighting, r eplace with a 2[...]

Operating Instructions 53 Catalytic liners The oven is supplied with a catalytic ceiling, catalytic sid e panels and a catalytic back panel. Catalytic liner s are self cleaning and will destr o y splashes of food and fats while the oven is on. To aid this pr ocess and to ensure continued good performance of the liners , we recommend you run the ove[...]

Operating Instructions 54 1. 2. 3.[...]

Operating Instructions 55 4. 5. 6. 7. 1 2[...]

Operating Instructions 56 8. 9.[...]

Operating Instructions 57 Oven Door The oven door on your appliance can be removed for cleaning. Removing the Oven Door 0 1. Open the oven door completely . 2. Lift up fully the colour ed clamping lever on both door hinges (1). 3. Close the oven door ar ound 3/4 of the way , over coming the resistance (2). 4. T ake hold of the side of the oven door[...]

Operating Instructions 58 Oven Door Glass The oven door is fitted with thr ee panes of glass, these ar e fitted one behind the other . The two inner panes can be r emoved for cleaning. 1 Wa r n i n g : Only perform the following steps on the oven door when it has been r emoved fr om the oven! When the door is fitted, the reduc- tion in the weight o[...]

Operating Instructions 59 Fitting the Middle Door Glass 0 1. Replace the two separ ators on the left and right sides of the middle pane of glass. 2. Guide the middle pane of glass at an angle fr om above into the section on the handle side (1) of the door . 3. Lower the middle pane of glass (2) and slide it under the lower br acket to the stop. Fit[...]

Operating Instructions 60 What to do if ... .... the oven does not heat up? 0 Check whether – the appliance is switched on, – the time i s set, – all the necessary settings have been made, – the child safety featur e for the oven functions is enabled, – the safety cut-out on your appliance has been triggered, – the mains fuse (fuse box)[...]

Service and Sp are Parts 61 SERVICE AND SPAR E P ARTS In the event of your appliance r equiring service, or if you wish to purchase spar e parts, contact your local AEG Service Fo r ce Centre by telephoning 087 05 929 929 Y our call will be automatically routed to the Service Centr e cover ing your post code ar ea. In-guarantee customer s should re[...]

Customer Service 62 CUSTOMER SERVICE For general enq uiries or informa tion regarding AEG appliance s contact: Customer Services Department AEG Domestic Appli ances 55-77 Hig h Street Slough Berkshire SLI IDZ Tel.: 08705 3 50 350[...]

Guarantee Conditions 63 GUAR ANTEE CONDITIONS Guarantee Conditions AEG offer the follow ing guarantee to the firs t purcha ser of this appliance. 1. The guar antee is valid for 12 months commencing when the appl iance is handed over to the first r etail purchaser , which must be verified by pur cha se invoice or similar do cu- mentation. The guar a[...]

64 Special accessories The following special accessories for your app liance ar e available from your specialist dealer: Cataly s is set KTU-LS, 4-part E. No. 944 189 025[...]

Installation Instructions 65 INSTALLATION INSTRUCTIONS 1 Important: Any electrical installation work must be carried out by a qualified electrician/competent per son. The oven must be installed according to the instructions supplied. T echnical Data Oven Exterior Dimensions Height x Width x Depth 60 cm x 56 cm x 55 cm Oven Interior Dimensions Heigh[...]

Installation Instruc tions 66 1 Safety Instructions for the Installer • In r espect of fire pr otection, this appliance corresponds to type Y (IEC 335-2-6). Only appliances of this type may be installed next to a high cupboar d or a wall. • Contact protection must be gur anteed by the installation. • The unit in which the appliance is fitted [...]

Installation Instructions 67 Assembly[...]

Installation Instruc tions 68 Important information[...]

Installation Instructions 69[...]

Installation Instruc tions 70 Prepar ation, kitchen furniture[...]

Installation Instructions 71[...]

Installation Instruc tions 72 Electrical connection[...]

Installation Instructions 73 Attachment[...]

Installation Instruc tions 74 Electrical Connection The oven is designed to be connected to 230-240V (50Hz) electricity supply The oven has an easily accessible terminal block which is marked as follows. Letter L - Live te rminal Letter N - Neutral terminal or E - Earth terminal THIS OVEN MUST BE EARTHED The cable used to connect the oven to the el[...]

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