APW Wyott RHC-6 manual

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A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of APW Wyott RHC-6, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of APW Wyott RHC-6 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of APW Wyott RHC-6. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of APW Wyott RHC-6 should contain:
- informations concerning technical data of APW Wyott RHC-6
- name of the manufacturer and a year of construction of the APW Wyott RHC-6 item
- rules of operation, control and maintenance of the APW Wyott RHC-6 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of APW Wyott RHC-6 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of APW Wyott RHC-6, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the APW Wyott service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of APW Wyott RHC-6.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the APW Wyott RHC-6 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    12 APW WYOTT EQUIPMENT LIMITED WARRANTY APW WYOTT Foodservice Equipment Company warrants its equipment against defects in material s and workmanship, subject to the following conditions: This warranty applies to the original owner only and is not assignable. Should any product fail to function in its intended manner under normal use within the limi[...]

  • Page 2

    2 THIS MANUAL SHOULD BE RETAINED FOR FUTURE REFERENCE The models are designed, built and sold for commercial use. If these models are positioned so the general public can use the equipment, make sure that all cautions, warnings and operating instructions are clearly posted near each unit so that anyone using the equipment will use it correctly and [...]

  • Page 3

    10 WIRING DIAGRAM 3 C ongratulations on your purchase of APW Wyott Foodservice commercial cooking or refrigeration equipment. APW Wyott Foodservice ta kes pride in the design and quality of our products. When used as intended, and with proper care and maintenance, you will experience years of reliable operation from this equipment. To ensure best r[...]

  • Page 4

    4 I NSTALLATION Clean the unit before using. Wipe body and the inside of the unit with a hot, wet cloth to remove any shipping dus t or protective oil. 1. Lay the cabinet on its back and install the casters. 2. Situate the cabinet near a 120 Volt outlet to avoid undue strain on the power cord. 3. Allow at least two inches of clearance in back of th[...]

  • Page 5

    8 PARTS LIST 5 O PERATING INSTRUCTIONS 1. Plug the power cord into the outlet and turn the power switch on. 2. The air temperature setting was preset at the factory to 210 º F. 3. Allow 60 to 90 minutes for the cabinet temperature to stabilize and the cabinet is ready to use. 4. This unit is designed for prepackaged food only. 5. Do not load the c[...]

  • Page 6

    6 SERVICE / REPAIR NOTE: THIS APPLIANCE MUST BE SERVICED ONLY BY AN AUTHORIZED AGENT. NOTE: Parts protected by the manufacture r or his agent are not to be adjusted by the installer, unless the installer is an authorized service agent. To protect warrant y coverage, use only genuine APW Wyott Foodservice replacement parts. Use of replacement parts [...]