Ariston K3E11/G manual

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A good user manual

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First and foremost, an user manual of Ariston K3E11/G should contain:
- informations concerning technical data of Ariston K3E11/G
- name of the manufacturer and a year of construction of the Ariston K3E11/G item
- rules of operation, control and maintenance of the Ariston K3E11/G item
- safety signs and mark certificates which confirm compatibility with appropriate standards

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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Ariston K3E11/G alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Ariston K3E11/G, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Ariston service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Ariston K3E11/G.

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Table of contents for the manual

  • Page 1

    K3E1/G K3E11/G K3E1/IR Cook er with electr ic o v en and electr ic hob Instr uctions f or installation and use[...]

  • Page 2

    Cooker with electric oven and electric hob Instructions for installation and use[...]

  • Page 3

    3 Important safety warnings 1 This appliance is intended for nonprofessional use within the home. 2 These instructions are only for those countries whose symbols appear in the booklet and on the serial no. plate of the appliance. 3 This owner’ s manual is f or a class 1 appliance (in- sulated) or c lass 2, subc lass 1 appliances (installed betwee[...]

  • Page 4

    4 The following instructions should be read by a qualified technician to ensure that the appliance is installed, regulated and technically ser viced correctly in compliance with current regulations. Important: disconnect the cooker from the electricity when making any adjustement, maintenance operation, etc. P ositioning The appliance can be instal[...]

  • Page 5

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  • Page 6

    6 The cooker with electric oven and electric hob A. T ra y f or Catching Overflows B. Electric Plates C. Contr ol P anel D. Oven Racks E. Dripping P an or Baking Sheet F. Adjustable Feet or Legs G. Selector Knob H. The green pilot lamp I. Electric plate knob L. Thermostat Light M. Timer Knob (only a fe w models) N. Thermostat Knob[...]

  • Page 7

    7 The different functions and uses of the oven The various functions included in the cooker are selected by operating the control de vices located on the cook er control panel. Notice: The first time y ou use your appliance , we recom- mend that you set the thermostat to the highest setting and leave the o v en on f or about half an hour with nothi[...]

  • Page 8

    8 Storage recess below the oven (only a few models) Below the oven a recess can be used to contain cooking pans and cooker accessories. Moreover , dur ing ov en operation, it ma y be used to keep f ood w arm.T o open the storage is necessar y turn it downwards. Caution: this storage recess must not be used to store inflammab le materials. The inter[...]

  • Page 9

    9 The oven offers a wide range of alternatives which allow you to cook an y type of food in the best possib le wa y . With time you will learn to make the best use of this v ersatile cooking appliance and the f ollowing directions are only a guideline which ma y be varied according to your own per- sonal e xper ience. Baking cakes The ov en should [...]

  • Page 10

    10 Before each operation, disconnect the cooker from the electricity . T o assure the long life of the cook er , it must be thoroughly cleaned frequently , keeping in mind that: • • • • • Never use steam cleaners or pressure cleaners on the appliance. • the enamelled par ts and the self-cleaning panels are washed with w a rm water witho[...]

  • Page 11

    11 Selectio n knob se tting Foods Wt. (Kg) Cooking positi on from bottom Heatin g tim e (minutes ) Thermostat knob Co oking time (minutes ) 1 Static Lasagne Cannelloni Pasta bakes au gratin Veal Chicke n Duck Rabbit Pork Lamb Mackerel Red porgy Trout baked in paper Napolitan p izza Biscuits or cooki es Flan or ta rt Savoury pie Yeast cake Fruit ca [...]

  • Page 12

    09/06 - 195049682.02 Cucina con forno e piano elettrico (Spec. GB) viale Aristide Merloni, 47 60044 F abriano (AN) Italy tel. +39 0732 6611 www .indesit.com[...]