Aroma ARC-1130S manual

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A good user manual

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First and foremost, an user manual of Aroma ARC-1130S should contain:
- informations concerning technical data of Aroma ARC-1130S
- name of the manufacturer and a year of construction of the Aroma ARC-1130S item
- rules of operation, control and maintenance of the Aroma ARC-1130S item
- safety signs and mark certificates which confirm compatibility with appropriate standards

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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Aroma ARC-1130S alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Aroma ARC-1130S, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Aroma service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Aroma ARC-1130S.

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Table of contents for the manual

  • Page 1

    60-Cup Commercial Rice Cooker Instruction Manual www.AromaCo.com ARC-1130S[...]

  • Page 2

    LIMITED WARRANTY Aroma H ousew ares Co mpany w arran ts this p roduc t free f rom def ects in mater ial and w orkm anship f or one y ear fro m prova ble dat e of purc hase in the co ntine ntal Un ited St ates. Withi n this wa rrant y perio d, Arom a House wares C ompan y will rep air or repla ce, at it s optio n, defe ctive p arts at n o char ge, p[...]

  • Page 3

    TROUBLESHOOTING Because rice variations differ in their make-up, results may vary depending upon the type of rice being used. Below are some troubleshooting tips to help you achieve the desired consistency. PROBLEM SOLUTION Rice is too dry/hard after cooking. If rice is dry or hard/chewy when the rice cooker switches to “Keep-Warm” mode, additi[...]

  • Page 4

    To Clean the Underside of the Lid: (See Diagram 1) The underside of the lid should be cleaned after every use. 1. Detach the inner lid from the shaft by gently tugging it outward. Soak briefly. 2. Wipe the underside of the lid with a warm, damp cloth. 3. Dry with a soft, dry cloth. 4. Install the inner lid to the outer lid by pressing the inner lid[...]

  • Page 5

    COOKING GUIDE Brown Rice /Water Measurement Chart: UNCOOKED BROWN RICE (Using the Provided 900mL Measuring Pitcher) WATER (Using the Provided 900mL Measuring Pitcher) APPROX COOKED RICE YIELD (In Traditional 180mL Rice Cooker Cups) APPROX COOKING TIME 1 Tumbler 1½ Tumblers 10 Cups 50-55 Min. 2 Tumblers 2¾ Tumblers 20 Cups 55-60 Min. 3 Tumblers 4 [...]

  • Page 6

    7. Press down on the cook switch. The “Cook” light will illuminat e. When the rice is finish ed, the unit will automati cally switc h to “Keep-Warm ” mode and the “Warm” light will illum inate. 8. After cook ing, allow rice to stand for 5-10 minutes without opening the lid. This will ensure that rice is co oked thorou ghly. 9. The rice [...]