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Table of contents for the manual
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Page 1
For Outdoor Household Use Only . Not for Commercial Use. Ne ed H elp ? Ne ed to R egi st er Y our G ri ll? Loo ki ng f or A us si e Par t s & A cc es so ri es? Vi s it u s onl in e at w w w . A us s ieG ri ll s. co m Or c all A u ss ie C u st om er S er vice a t 1-8 0 0 - 25 1 - 7 558 • Failure to follow the se inst ruc tions c ould re sult i[...]
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Page 2
2 NOT IC E Meco C orporation s trives to be a qualit y s upplier of consumer produc ts . I f we omit ted any par ts needed for a ssem bly , or you n eed troubleshooting in formation, please contact us u sing our toll fr ee number or vi sit our web site. It i s impor tant to regi ster your grill and retain y our receipt. 1- 8 0 0 - 2 5 1-75 5 8 8 am[...]
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Page 3
3 Pa c k i n g L is t Description Wa r m i n g R a c k Cookin g Gr id, 3 pcs. Flavor Ac tivator s - 4 larg e, 3 small Grea se P an Foil P an Le f t Si de Sh elf w ith Side B ur ner Side Bur ner Control K nob Hood/Body Right S ide S helf Bott om Bo dy Pa ne l Cabinet Back Panel Front Crossbar Dra wer T rack s, 2 pc s. Cabinet Side Pa nel- Lef t B ac[...]
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Page 4
4 Contents Packin g List .................................................................. 3 Pre pa ra tio n fo r A s se mb l y .......................................... 4 Ass em bl y Ins tr u ct io ns Step 1 Caste r A s semb ly ............................................ 5 Step 2 Cabinet B ot tom A ss embly .............................. 5 Step[...]
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Page 5
5 As s e m b l y I n s t ru ct i o n s Step 1 Cas t er A ss em bly La y Cabinet B ot tom Panel upsid e down, so that the fl at sur f ac e is on the flo or . A s semb le Fixe d Caste rs to th e LE F T S ide (the side clos est to th e cutout s) of Cabinet B ot tom Panel and Swi vel Loc k Cast ers to th e R IG H T Side o f Cabinet B ot tom Panel. Inse[...]
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Page 6
6 7 Step 3 Side Panel A ssem bly At ta ch L ef t Side Panel an d R ight Side Panel to Cabin et B ot tom Panel w ith six 1 / 4 -2 0 x .50 ” B olt s and 1 / 4 -2 0 Nut s. Se cure L ef t and R ight Side Panels to B a ck Panel with f our 5/ 32 x .3 1 ” Bolt s through the in side of the B ac k Panel. 1 / 4 -20 x .5 0 ” B olt s et 6 pc 5/32 x .31 ?[...]
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Page 7
7 Step 5 A . Cabinet U pright A s sembl y At tac h Cabine t Upr ight to Cabinet B ot tom an d Front Crossb ar with four 5/32 x .3 1 ” B olt s. Or ient Up right so th at M atch holder /Chain is closest to top o f cabine t (Front Cros sbar). B. Front C orner Br acket As sembl y At tac h Front Cor ner B rac kets to Cabin et B ot tom Panel and L ef t[...]
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Page 8
8 Step 6 A . Bac k Panel Brace wire A ssem bly At ta ch B ac k Panel B rac e wire to Front Cros sbar and B ack Panel w ith t wo 5/3 2 x .4 7” B olts . B. C ylinder Bloc king W ire A s sembly At ta ch Cylind er B loc king W ire to R ight Side Panel w ith one 5/32 x .4 7” B olt and nut. At tac h to B ot tom Panel with on e 5 /32 x .4 7 ” Bolt. [...]
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Page 9
9 B. Dr awer Positioning Slide D rawer A ss embly over the D ra wer T ra ck s to position the D ra wer . Step 9 Model 6 805 & 6 80 4 wit h drawer A. D r a w e r As s e m b l y A s semble H andl e to Dra wer Front with t wo 5 /32 x .3 1 ” B olt s. Note: 1 ex tra sc rew provide d. At ta ch D rawer Front to D ra wer B ody w ith seven 5/32 x .3 1[...]
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Page 10
10 Step 1 0 Door A ssembl y Ins tall LE F T Door . D rop bot tom d oor pin into Cabine t Bot tom Panel hole. Swing top o f door toward hole in top o f Le f t Side Panel. De pres s spr ing-lo ade d pin with thumb w hile sliding pin into L ef t Side Panel h ole until it snap s into plac e. Right D oor as se mbly is similar; Fixe d pin is unde r drawe[...]
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Page 11
11 Prior t o per formi ng an y fur ther assembly , PER FO R M “ FI RS T TI ME US E” LE A K TES T as detai led on pages 1 9- 2 0. If t he g ri ll is f ull y as s emb le d b ef or e pe r fo rm ing t he F ir st T im e U se le ak t es t, the s ide t ab le s wi ll ne e d to b e rem ove d in or de r to p er f or m the le ak te s t on th e ma in bu r [...]
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Page 12
12 D Step 1 4 Side Burner I gniter Wire C onnec tion The S ide B urn er Ignite r W ire is pre-in stalle d and c onne cte d to the Ignition B ox . At ta ch the w ire to the Sid e Bur ner el ec trode by sliding the w ire conne ctor onto th e elec trod e termin al. Un d er s id e vi ew o f Side T able /Si de Burner Note: S how n w i t ho u t Re gu l a[...]
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Page 13
13 Step 1 5 A . Side Burner C ont rol Knob A ssem bly Align the f lat keyed hole in th e Control Kn ob with the keyed s tem of the S ide Bur ner Valve. Push the Control K nob onto the Side B ur ner Va lve ste m. B. S ide Burner Grid A ssem bly Place th e Side B urn er G rid onto Si de Bur ne r T abl e, allowing the thre e protr uded e nds to f all [...]
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Page 14
14 T o reduc e the r isk of a lac eration ha zard: • W ear prote c tive gloves w hen in stallin g warmin g rac k. H ood an d B owl ed ges c ould b e shar p. CA U T I O N ! Step 1 7 Warming Rack A ssem bly Inse r t Warming R ack l eg en ds into hole s on top edge o f fireb ox. S eat se curel y . Step 1 8 Flav or Activator / Cooking Grid A ssembl y[...]
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Page 15
15 Step 1 9 Bat ter y in Ig niter Ins tallation Unsc rew I gniter Cover and in ser t A A Ba t ter y with th e ne gative “- “ end goin g in fir st. Repla ce the c over and tighten securely . Batt ery AA 1 . 5 v A l k a l i n e 1 pc This C ompletes the G rill A ssembl y . + - Storage T o reduc e the r isk of ser ious bo dily injur y or de ath: ?[...]
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Page 16
16 Connec tin g/ D isconne c ting the G as Using Gas Carbon M onox ide Ha zard • T his applianc e can p roduce c ar bon mon oxide w hich h as no od or . Using it in an e nclos ed sp ace c an kill you. • N ever use this ap plianc e indoor s, on rec reation al vehic les, or bo ats . DA N G E R ! T o reduc e the r isk of ser ious bo dily injur y o[...]
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Page 17
17 LP Hose and Regulator T o reduc e the r isk of ser ious bo dily injur y or death from f ire or explosion: • Clean an d inspe ct th e gas hos e/ re gulator b ef ore eac h use of the out door c ookin g gas app liance. The g as hose/ regulator mus t be rep lac ed pr ior to being us ed, if there is ev idenc e of exce ssi ve abra- sion or wear , or[...]
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Page 18
18 B efore Us ing Y ou r LP G as Gril l Installation Codes T o reduc e the r isk of ser ious bo dily injur y or death f rom f ire or explosion: • This ins tallation mus t conf orm w ith local c ode s or , in the absenc e of loc al cod es, with either th e Na tional Fuel Ga s Code, AN S I Z 223. 1 /N F P A 54 Na tural G as and Prop ane Ins tallati[...]
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Page 19
19 How to Per form A Leak T es t “ F IR ST TIM E US E ” and a s required Supp lies N ee ded f or a L eak Test: • Clean p aint br ush • W ater • Dish washing liquid 1 . Use an L P G as Cylind er eq uippe d with an O PD (O ve r f ill Preve ntion Dev ice) and h ave it f ille d at an authori zed L P gas de aler by a quali fie d at ten dant. 2[...]
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Page 20
20 6. Chec k for l eak s by br ushing the s oap solution on all g as valves, hos e conne c tions and f it ting s. (S hown by the h ea v y arrows in Fig. 3a, 4, 5 and 6a) Make sure you gen erously br ush the lo cation s with the so ap solution, completel y surroundin g the co nnec tions and f it tin gs. NOTE: A f te r ch ec king th e conne ction s a[...]
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Page 21
21 8. I f “ grow ing” bubbl es app ear on any of th e conne c tion point s, you have de tec ted a g as leak . Imm ediately c lose th e LP G as Cylin der val ve by turnin g handl e cloc k wise a. If le ak appe ars at eith er end o f hose and re gulator as se mbly , retighten th e conne ction at th e leak , but do not over -tighten. (NOTE: O nly [...]
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Page 22
22 Lighting the G rill Using t he Puls e- Sp ark Ignitor ( c ontinued) 1 . Ope n the Ho od. 2. IMPORT ANT : Make sure Control Knob s are turne d “O f f. ” (Fig. 7 ) 3. T ur n the LP G as Cylin der val ve open co unterclo ck wise until it s tops. ( Fig. 8) Fig. 7 Control Knob in Of f position C on t ro l K n ob i n Hi g h position (large flame s[...]
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Page 23
23 5. Push the Ignite r But ton in until the Bur ne r is lit. Listen for th e spar k ignition, and look to make sure the Bur ner is lit. If no sp ark , see Troub les h oot in g Se c ti on on p ag e 3 3. 6. From the “O f f ” po sition, light all other Bur ner s from le f t to r ight, making sure ea ch B ur ner is lit b efo re lighting the nex t.[...]
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Page 24
24 Manu al ly Lig hti ng th e Gr il l T o reduc e the r isk of ser ious bo dily injur y or death f rom f ire or explosion: • Ope n Ho od b efore lightin g the gr ill to prevent an ex plosion f rom gas b uild-up. WA R N I N G ! 1 . Ope n the Ho od. 2. IMPORT ANT : Make sure Control Knob s are turne d “O f f. ” (Fig. 7 ) 3. T ur n the LP G as C[...]
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Page 25
25 Lighting the S ide Burner T o reduc e the r isk of ser ious bo dily injur y or death f rom f ire or explosion: • Ope n Side B ur ner L id be fore lightin g the grill to p revent an ex plosion f rom gas build -up. WA R N I N G ! 1 . Ope n the Sid e Bur ner L id. (Fig. 1 3) NOTE : Side B urn er Lid is to re main ope n while th e Side B ur ner is[...]
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Page 26
26 1 . Ope n the Side B ur ner Li d. 2. IMPORT ANT : M ake sure Side Bur ner Control K nob is tur ne d “O f f ” f irs t. 3. T ur n the LP G as Cylin der val ve open co unterclo ck wise until it s tops. ( Fig. 8) 4. Push Side B ur ner Control K nob in and tur n counte rcloc k wise to the H igh position. 5. Hold lit M atc h, using M atch H olde r[...]
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Page 27
27 Coo kin g On the Gas Gr il l T o reduc e the r isk of ser ious bo dily injur y or death f rom f ire, explosion or burn h azard: • Neve r use ch arco al or lighter fluid in your g as grill. Ke ep this outdo or cook ing app liance c lear an d fre e from combus tible ma terials, ga soline, and other f lammabl e vapor s and liquids. • Keep any e[...]
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Page 28
28 Roasting (Indirec t Method) T o reduc e the r isk of bur ns from th e hot air and s team trap pe d inside: • Ope n the H ood c aref ully w hen ro astin g on grill. WA R N I N G ! In dir ec t C ook in g (Ro as ti ng): Food is c ooked like in an oven under lower he at and/ or longer co okin g times. T hes e foo ds require m ore than 25 minutes g[...]
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Page 29
29 Rotisserie C ooking Rotisserie Cooking: The c onst ant turnin g of the me at while c ook ing allows it to sel f bas te with n atural juice s, makin g foo d cooked on th e rotiss erie exc eption ally moist an d tende r . The b es t meat s for rotis ser ie co oking are tightl y tied, bone d or bonel es s cut s. Cuts w ith a bone c an be c ooked on[...]
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Page 30
30 War m i n g R a c k T o reduc e the r isk of f ire or flare -up from gre ase dr ipping s: • Whe n cook ing f ood on th e warming r ack , make sure no Bu rne rs are on dire c tly und er the D rip Pan. • Clean gre ase dr ippin gs awa y from gr ill af te r ea ch us e. WA R N I N G ! W arming R ac ks are a c onvenient wa y to cook f ood, keep co[...]
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Page 31
31 Ca re a nd Main tena nce CA U T I O N ! C leaning the G rill Bot to m Pane l, Gr ea se Pan , Foil Pan: Remove the t wo b olts on the sid es se cur ing the B ot tom Panel. (Step 1 6A , p age 1 3) S crap e awa y food an d fat re sidue from the B ot tom Panel. E mpt y an d wash the Foil Pan and G rea se Pan with hot so apy water and a c loth. Th e [...]
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Page 32
32 Remov e nuts and bolts. How to C lean the B urners 1 . Make sure the Control K nob s are turne d “O f f ” and th e grill is co mpletel y coole d. 2. Carefully re move Cookin g Gr ids and Fla vor Ac tivator s. 3. T o remove e ac h M ain Bur ner , f irs t remove the nut & b olt that f aste ns the bur ne r flan ge to ba ck wall. (Fig. 1 6) [...]
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Page 33
33 5. Use a pipe c le aner to c lear in sec t ne st s from th e inlet hol e of M ain Bur ne r (Fig. 1 9) and Side B ur ner tub e. (Fig. 20) 6. Ope n up the M ain B urn er hole s (Fig. 1 9) and the Sid e Bur ner h oles ( Fig. 2 1 ) with a sm all nail or wire. Us e a non- metallic brush to remove fo od p ar tic les an d cor rosion from the B ur ner s[...]
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Page 34
34 Emergencies Problem Ga s leak ing f rom crack ed/ cut /burned h ose Ga s leak ing f rom LP G as Cy linde r G as leak ing f rom LP G as Cy lin d e r v al ve G as leak ing b et ween LP G as Cylin der an d regula- tor conne ction Fire coming through Control Pan el Gre ase f ire or exce ssi ve flam es above co oking sur f ace Flashba ck ( Fire in or[...]
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Page 35
35 T roubleshoot ing Problem IR Rotisserie burner will not s tay lit IR S e ar bur ner w ill not light using ignitor or match Bur ne rs w ill not light using a matc h Low flam e or low heat Pos si ble C a us e Regulator c oupling nut is not fully c onne cte d to LP c y lind er LP-E xc es s flow val ve tripp ed in regulator V ap or loc k in conne c [...]
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Page 36
36 Problem Flar e up Per si s te n t gr e a s e f i r e Unabl e to fill L P tank Humming or w histlin g from regulator Cabinet do ors do not c lose Flam es blow out Pos si ble C a us e Grea se bu ild -u p E xce ssi ve fat in m eat Gre ase trapp ed aroun d burn er system Som e de aler s ha ve olde r f ill noz zles w ith worn thre ads Outsid e temper[...]
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Page 37
37[...]
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Page 38
38 P ar t s List - M odel 6805 Ke y Description Quantit y 1 Side B ur ne r Cover 1 2 M ain Bur ne r 4 3 Side B urn er Cook ing G rid 1 4 Le f t S ide T able 1 5 Side B ur ner Valve 1 6 Side B ur ner K nob B ez el 1 7 Control Knob 7 8 Cast Iron S ide B urn er 1 8A Side Burner Brac ket 1 8B Side B urn er W ind S hield 1 9 M anifol d A s semb ly 1 1 0[...]
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Page 39
39 P ar t s Ill ust rat io ns- Model 6805 If you n eed re plac eme nt par ts, re fer to th e Par ts I llustra- tions to f ind the exac t p ar ts you ne ed. I f you ha ve any question s or need hel p , contact Cus to mer S e r vic e a t 1- 8 0 0 -2 51-7 5 5 8 or g o to www . a u s s i e g r i l l s. c o m . Be sure to have th e grill mo del numb er [...]
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Page 40
40 Lim ited W arran t y ME C O CO R PO R A TION - LI MITE D WAR R ANT Y This prod uct is warranted to the origi nal consu mer purchaser agai nst defect s in material and workmanshi p under normal outdoor househo ld us e a nd correct as sembly (if assembled by the consumer pu rchaser) . Burners are warranted for a period of t wo (2 ) years from the [...]