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Bakers Pride DANTE C manual

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Table of contents for the manual

  • Page 1

    BAKERS PRIDE OVEN CO., INC . 30 Pine Street New Rochelle, NY 10801 +1 (800) 431-2745 US & Canada +1 (914) 576-0200 Phone sales@bakerspride.com E-Mail +1 (914) 576-0605 Fax www .bakerspride.com Web Address INST ALLA TION AND OPERA TING INSTRUCTIONS P/N U4180A 3/07 1 Dante SERIES G AS CHAR BROILERS Models: F , C and L INTENDED FOR OTHER THAN HOUS[...]

  • Page 2

    2 CONTENTS SECTION P ARAGRAPH ITEM P AGE I. INST ALLA TION INSTRUCTIONS 3 1 Installation 3 2 Clearances 3 3 Gas Connection 3 4 Burners 4 5 Radiant Units 4 6 Glo-Stone Units 4 7 Grease Drawer & W ater Pans 5 8 Griddle Plate 5 9 Smoker Boxes 5 10 Lighting Instructions 5 1 1 Additional Instructions 6 12 Installation with Casters 6 II. OPERA TING I[...]

  • Page 3

    I. INST ALLA TION INSTRUCTIONS 1. INST ALLA TION: (i) Installation of this broiler must conform with the latest edition of ANSI Z223.1/NFP A National Fuel Gas Code in USA ( CSA-B-149.1 or 2 Installation Code in Canada) and/or local codes. (ii) Use this Broiler only with an adequately sized exhaust hood. The room in which this broiler is installed m[...]

  • Page 4

    Recommended minimum gas supply lines are listed below for Broilers: 24” to 36” W: 3/4” (19 mm) 48” to 84” W: 1" (25.4 mm) When making gas pipe connections, only pipe joint compound resistant to the action of liquefied petroleum gases should be used. The broiler and its individual shut-of f valve must be disconnected from the gas supp[...]

  • Page 5

    7. GREASE DRA WER, W A TER P ANS: (i) A Grease Drawer is provided at the very left of each Broiler to collect the grease from the Grease T rough above. (ii) Depending on the size of the Broiler , one or more W ater Pans are provided to collect any drippings from the broiling area above. W ater Pans assist in making cleaning simple and easy . W ater[...]

  • Page 6

    1 1. ADDITIONAL INSTRUCTIONS: (i) Keep the area around the broiler free and clear of all combustible material. (ii) Provision of adequate supply of air to your broiler is essential. Provide for sufficient outside air to enter the broiling area and assure that this air flow is not obstructed. (iii) Air enters the burner area from the front of your b[...]

  • Page 7

    III. MAINTENANCE 1. SERVICE: ALL SERVICING SHOULD BE PERFORMED BY A F ACTORY AUTHORIZED TECHNICIAN ONL Y . Shut off the main gas supply before attempting any maintenance or service on the unit. If required, contact your dealer , a local service company or the factory to obtain a qualified technician for the required maintenance/service. A separate [...]

  • Page 8

    IV . ILLUSTRA TIONS: (i) See Figure “F” for typical T op View and Front V iews of a Cabinet Style Broiler . Both Radiant and Glo- Stone type are shown and so are Single and Double Burners, Lighter T ubes and Carry-Over Lighter T ube to illustrate and identify the various components utilized. For more details see Figures B, C, D and E. V . REPLA[...]

  • Page 9

    (60" MODELS SHOWN) 6" A DJ. LEGS (STD) 4" CASTERS (OPT) 4" A DJ. LEGS (STD) 4" A DJ. LEGS (OPT) DRIP P AN(S) LOW PROFILE GREASE DRA WER LOW PROFILE GREASE DEFLECTOR (TYP) DOUBLE BURNER (TYP) OBSERV A TION & IGNITER HOLES "O" POSITION MARKS CARRY -OVER V ALVE KNOBS DRIP CA TCH (OPT) LIGHTER TUBE BURNER SUPPT RA[...]

  • Page 10

    10 IMPORT ANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment. For W arranty Service and/or Parts, this information is required. Model Number Serial Number Date Purchased Notes:[...]

  • Page 11

    1 1 WHA T IS COVERED This war ranty covers defects in material and workmanship under normal use, and applies only to the original pur chaser providing that: ♦ The equipment has not been accidentally or intentionally damaged, altered or misused; ♦ The equipment is properly installed, adjusted, operated and maintained in accordance with National [...]

  • Page 12

    BAKERS BAKERS PRIDE PRIDE 12 BAKERS PRIDE OVEN CO., INC . 30 Pine Street New Rochelle, NY 10801 +1 (800) 431-2745 US & Canada +1 (914) 576-0200 Phone sales@bakerspride.com E-Mail +1 (914) 576-0605 Fax www .bakerspride.com Web Address[...]