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Bertazzoni A90 5 MFE XE CR manual

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Table of contents for the manual

  • Page 1

    INSTALLATION, MAINTENANCE AND USE INSTRUCTIONS FOR FREE-STANDING COOKERS 90x60 cm (type M9V) READ THE INSTRUCTION BOOKLET BEFORE INSTALLING AND USING THE APPLIANCE. The manufacturer will not be responsible fo r any damage to property or to persons caused by incorrect installation or improper use of the appliance. The manufacturer is not responsible[...]

  • Page 2

    2 The manufacturer reserves the right to make changes to its products when cons idered necessary and useful, without affecting the essent ial safety and operating characteristics. CONTENTS: INSTALLER TECHNI CAL MANUAL .................................................................................................... ........... pg. 2 Installing th[...]

  • Page 3

    3 IMPORTANT INFORMATI ON FOR INSTALLING TH E APPLIANCE The cooker can b e installed separatel y, as a freestan ding unit, or betw een kitchen units o r between a kitch en unit and the w all. The device must be in stalled in accordance w ith the regulations st ated in UNI 7129 an d UNI 7131 standards. This applianc e is not conne cted to dev ices wh[...]

  • Page 4

    4 ADAPTATION TO DIFFERENT TYPES OF GAS F OR COOKER Before performing any maintenance operation, disconnec t the appliance from the ga s supply and electricity network. REPLACING THE NOZZLES TO OPERA TE WITH ANOTHER TYPE OF GA S FOR COOKER: Follow the instruc tions below to change the burner nozzle s on the work surfa ce: 1) Pull out the plug from t[...]

  • Page 5

    5 APPLIANCE ELECTR IC CONNECTION: The electric connectio n must comply with the curren t legal standards and regu lations. Before making the connection, check that: - The system electrical rating and the current outlets are adequate for the maximum po wer output of the appliance (see the label applied to the bottom of the casing). - The outlet or t[...]

  • Page 6

    6 REPLACING PARTS Before performing any maintenance operation, disconnec t the appliance from the ga s supply and electricity network. To replace parts such as k nobs and burners, just remove them from th e seats without disassembli ng any part of th e cooker. To replace parts such as nozzle sup ports, valves and elec t ric components follo w the p[...]

  • Page 7

    7 USING BURNERS A diagram is etched on the control pane l above each knob which indicates which bur ner corresponds to that knob. The burners can be ignited in different ways depending on t he type of ap pliance and its s pecific characteristics: - Manual lighting (it is al ways possible even when the power is cut off): Turn the knob anticlockwise [...]

  • Page 8

    8 TABLE N°5 THERMOSTAT SETTING TEMPERATURE °C 1 120°C 2 140°C 3 160°C 4 180°C 5 200°C 6 225°C 7 245°C 8 270°C The oven burner can be ignited in d ifferent ways: - Manual lighti ng (it is always possible even when the po wer is cut off): To light the oven, o pen the oven door and turn the kn ob so t he no. 8 on the scale matches the i ndic[...]

  • Page 9

    9 USING THE 2+0 CHANGE-OVER SWI TCH (figure 35-36) (only for gas ovens) The 2+0 change-over s witch used for gas oven models. the symbol or is for oven fan and light operation, to use the gas oven or grill with fan. the symbol or is for turning on the oven light USING THE ELECTRIC THERMOSTAT FOR MULTI-FUNCTION COOKERS The thermostat provided in eve[...]

  • Page 10

    10 USING THE ELECTRIC OVEN WITH NATURAL CONVECTION When using the oven for the first time, leave it on for maximu m 30 minut es at a temper ature of 250°, to elimi nate smell from the internal seals . During normal use, select the cooking te mp erature using the thermost at knob, then wait for the orange light to go of f before putting foods in. T[...]

  • Page 11

    11 TABLE 8 COOKING TIMES FOR ELECTRIC FAN OVENS TEMP °C HEIGHT MINUTES MEAT ROAST PO RK 160-170 2 70-100 ROAST ST EER 170-180 2 65-90 ROAST OX 170-1 90 2 40-60 ROAST VEAL 160-180 2 65-90 ROAST LAMB 140-160 2 100-130 ROAST BE EF 180-190 2 40-45 ROAST HA RE 170 -180 2 30-50 ROAST RA BBIT 160-170 3 80-100 ROAST TU RKEY 160-170 3 160-240 ROAST GO OSE [...]

  • Page 12

    12 USING THE THERMOMETER Figure 41 The cooker is fitted with a device to measure the temperat ure in the middle of the oven. This lets you check the temperature insid e the oven and adjust food cooking temperatur es more accurately. ELECTRIC OVEN When you turn o n the oven, the oran ge light comes on to indicate that the heati ng elements are worki[...]

  • Page 13

    13 F i g . 1 Fig. 3 Fig. 4 Fig. 5 Fig. 6[...]

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    14 Fig. 7[...]

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    15 Fig. 8[...]

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    16 Fig. 9[...]

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    17 Fig. 10[...]

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    18 Fig. 11[...]

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    19 Fig. 12 Fig.13 Fig.14 Fig. 15 Fig. 16 Fig. 17 Fig. 18[...]

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    20 Fig. 19 Fig. 20 Fig. 21 T Fig. 22 Fig. 23 Fig. 24 Fig.25 Fig. 26 Fig. 27 Fig. 28 Fig. 29[...]

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    21 Fig. 30 Fig. 31 Fig. 32 Fig. 33 Fig. 34 Fig. 35 Fig. 36 Fig.37 Fig. 38 Fig. 39 Fig. 40[...]

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    22 Fig. 41 Fig. 42 Fig. 43[...]

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    23[...]

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    24 310492[...]