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Table of contents for the manual
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                            Page 1Please Read and Save this Use and Care Book Por favor lea este instructivo antes de usar el producto Veuillez lire et conserver ce guide d’entretien et d’utilisation Perfect Broil ™ Digital Countertop Convection Oven Horno digital de convección para mostrador Four à convection numérique pour le comptoir Model Modelo Modèle ❑ C T O 4 5 5[...] 
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                            Page 22 1                    [...] 
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                            Page 34 3 Product may vary slightly from what is illustrated. 1. On indicator light 2. Digital display 3. Control panel 4. Convection cooking † 5. Slide-out crumb tray (Part# CTO4550SD-01) 6. Door handle † 7. Slide rack (Part# CTO4550SD-04) 8. Rack slot 9. Extra-deep curved interior † 10. Broil rack (Part# CTO4550SD-03) † 11. Bake pan/drip tray ([...] 
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                            Page 46 5 How to Use     GETTING STARTED       [...] 
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                            Page 58 7 TO BEGIN COOKING       (G).        ?[...] 
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                            Page 610 9 CONVECTION FUNCTION (I)          [...] 
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                            Page 712 11                ?[...] 
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                            Page 814 13 TOASTING BREAD AND BAGELS (P)   [...] 
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                            Page 916 15 TROUBLE SHOOTING PROBLEM POSSIBLE CAUSE SOLUTION     [...] 
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                            Page 1018 17 APPLE BREAD PUDDING    [...] 
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                            Page 1120 19 BROILED LAMB CHOPS WITH SAFFRON GARLIC SAUCE    ?[...] 
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                            Page 1222 21 BROILED CURRIED CHICKEN FINGERS      ?[...] 
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                            Page 1324 23 I NS T RU C C IO N E S I M PO R T AN T ES D E S EG U R ID A D                [...] 
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                            Page 1426 25 Este producto puede variar ligeramente del que aparece ilustrado. 1. Luz indicadora de funcionamiento 2. Pantalla digital iluminada 3. Panel de control 4. Cocción por convección † 5. Bandeja corrediza deslizante para migas (Pieza # CTO4550SD-01) 6. Asa de la puerta † 7. Rejilla deslizante (Pieza # CTO4550SD-04) 8. Ranuras para la rejill[...] 
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                            Page 1528 27 Como usar     PRIMEROS PASOS       [...] 
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                            Page 1630 29 PARA COCINAR       (G).       ?[...] 
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                            Page 1732 31 COCINA POR CONVECCIÓN (I)   [...] 
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                            Page 1834 33 PIZZA (L):   ?[...] 
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                            Page 1936 35 GUÍA PARA ASAR ALIMENTO PESO TEMPERATURA TIEMPO DE PROCEDIMIENTO COCCIÓN           ?[...] 
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                            Page 2038 37 CONSEJOS ADICIONALES PARA LIMPIAR EL INTERIOR DE SU HORNO           [...] 
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                            Page 21RECETAS QUICHE CON PESTO DE ESPINACAS    [...] 
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                            Page 2242 41 BOCADILLOS DE PIZZA EN CUADRITOS   [...] 
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                            Page 2344 43 LASAÑA SIN CAPAS   [...] 
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                            Page 2446 45 BARRITAS DE DÁTILES Y NUECES    ?[...] 
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                            Page 2548 47 ❑             ❑     ?[...] 
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                            Page 2650 49 1. S’allume quand une fonction est choisie et activée. 2. Permet de surveiller le temps de cuisson, la température et le niveau de grillage des rôties et des bagels. 3. RÔTIE – Pour régler le niveau de grillage des rôties (1 à 7). 4. BAGEL – Pour régler le niveau de grillage des bagels (1 à 7). 5. CUISSON – Pour préchauffer [...] 
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                            Page 2752 51 Important : Le four devient chaud. Lorsque l’appareil est en marche, toujours utiliser des mitaines de cuisine ou des poignées pour toucher les surfaces extérieures et intérieures du four (E). POSITIONS DE LA GRILLE COULISSANTE    [...] 
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                            Page 2854 53 APERÇU DES FONCTIONS NOTA :          [...] 
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                            Page 2956 55 CUISSON PAR CONVECTION (I)  ?[...] 
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                            Page 3058 57      [...] 
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                            Page 3160 59 GRILLAGE DE PAIN ET DE BAGELS (P)  [...] 
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                            Page 3262 61 DÉPANNAGE PROBLÈME CAUSE POSSIBLE SOLUTION    ?[...] 
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                            Page 33POUDDING DE PAIN PERDU AUX POMMES           [...] 
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                            Page 34CÔTELETTES D’AGNEAU GRILLÉES, SAUCE À L’AIL ET AU SAFRAN   ?[...] 
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                            Page 35LANIÈRES DE POULET AU CARI GRILLÉES   ?[...] 
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                            Page 36NEED HELP?          [...] 
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                            Page 37BESOIN D’AIDE?          [...] 
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                            Page 38Argentina          Chile ?[...] 
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                            Page 39              [...] 

