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Table of contents for the manual
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[e n] In str ucti on m anu al Built-in oven HBA63B2.1B[...]
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3 Ú T able of cont ents [ en ] In s t r u c t io n m a n u a l Safety precaution s ..... ....... ...... ....... ....... . .. ..... . ... ....... ...... ....... ..... 4 Be fo re i n st all ati on ... .. ..... .. .. .... .. .... ... .. .... .. .... .. .. ..... .. .... .. .... .. .. ..... .. .... .. .. 4 Sa fet y not e s ... .. .. .... .. ..... .. ..[...]
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4 : Safety p recautions Please read th i s instruction manua l c areful ly . Pleas e keep the instru cti on an d i nsta lla tion m anu als in a saf e plac e. Ple ase pass on these ma nu al s to the new owner if yo u se ll t h e ap pli ance . Before inst allation Damage dur ing tran sport Check the appliance f or dam age af ter unpacking i t . Do no[...]
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5 Y our new o v en Here you will learn about your new oven. T he control panel and the individual ope rating controls are explained. You wi ll find in forma tio n on th e coo kin g com par tme nt an d the acc es sor ies. Co ntro l pan el Here you w ill see an overview of the control panel. All of the symbo ls ne ver a ppe ar in the disp lay at the [...]
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6 Heating symbol While t he oven is h eating up, the s sy mbol is lit in the dis pla y. When the optimum time for p lacing the dish in the oven has been reached and the oven i s maintain i ng t h e temperature, t h e s sy mbo l is no l onger lit. The s symb ol never light s up during grilling or clean ing. Cooking compartment The oven light is loca[...]
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7 Wire insert - HEZ324000 For roasting. Always place the wire rack in t he univers a l pan. This ensu r es that dripping fat and meat juic es are collected. No Gril l tray - HEZ325070 Use for grilling i nstead of th e wire rack or as a s p latter guard, so that t he ov en d oes not b ec ome very dirty. Only use t he gri ll tray in t he un ive rsal [...]
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8 Af ter - s al e s service pr oducts You c an obtain suitable car e and cleani ng agents an d other a ccess ories for your do mes tic app lian ces from the afte r-s ales service, specialist retailers or (in s om e countries) onl i ne via t he e Shop . Please specify the relevan t product number. Before using the o ven f or the first time In th[...]
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9 Rapi d he atin g With rapid h eating, your oven reaches the t emperature selected p art ic ular ly q uic kly . Use r ap id heating when te mperatures above 100 °C are sel ected . The fo llow ing ty pes of heatin g ar e su itabl e: ■ < 3D h ot air ■ % T op/ bo ttom hea tin g To ens ure an even cooking r es ult, do not place you r dish in t[...]
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10 Changing the cook ing time Use th e @ or A butt on to chan ge th e co oki ng time . A fter a f ew s econd s, the cha nge is a do pt ed. If the ti mer h a s be en s et, pr ess the 0 bu tton be fore ha nd. Cancelli ng the co oking t ime Use the A but ton to res et the coo kin g tim e to 00 :0 0. Afte r a fe w second s, the chan ge is adopted. The [...]
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11 Childpr oof lock The oven has a childproof lock to p revent children switching it on acci denta lly. The oven will no t rea ct to an y setti ngs . The ti mer an d cloc k can also be s et when the ch ildpr oof lock has be en activated. Acti vating the chi ldproof lock The function selector must b e on the zero se tting. Pr ess and hold the D b ut[...]
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12 Self-cleani ng During self-cleaning, the ov en heats up t o approx. 500 . This burns off resi dues from roasting, grill ing or baki ng and you only need to wipe the ashes from the cooking c ompartment. You c an ch oose from th ree cleani ng levels. The heavier and older the dirt, the higher the cleaning level s houl d be. It is suff ici ent to c[...]
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13 Setti ng a later end t ime The end ti m e of the self-cleaning programme c an b e de layed. In this way, self-clean ing c an run overnight, for exampl e, so t h at you can use you r oven during the day. Mak e set t ings as de scr ibe d in ste ps 1 a nd 2 . Be for e se lf- cleaning star t s, use th e @ or A butto n to s et a la te r end time. The[...]
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14 Refi tti ng t he rai ls 1. Fi rst ins ert th e ra il i nto the rea r sock et , pre ss i t to t he b ack slight ly (figure A), 2. an d th e n hoo k it in to the fron t so cket ( figur e B ). The r ail s fit both th e l eft and r igh t si des . Ensu re that , as sh ow n in figure B, levels 1 and 2 are bel ow and levels 3, 4 and 5 are ab ov e. D et[...]
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15 Remo ving and ins talling the d oor p anels To fac ilitate cleaning, you c an remov e the glass panel s from the oven door. Remova l 1. Detach the oven door and lay it on a cloth with the handle faci ng down. 2. Unscrew the cover at the top of the ov en door. To do th i s, undo the left and right screws (fig. A). 3. Lift the top pan el u p an d [...]
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16 Error me ssages If an err or m essage with “ app ears, pr ess the 0 bu tto n . Then reset the c lock. If t h e error message appears ag ain, call the a fter-sa les se rvice . You c an take remedial action yourself if the foll owing error mess ages are displayed. : Risk of el ectric shock! Incorrect repairs are dangerous. Repair s may only be c[...]
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17 Energy and the en viron ment Your new appliance is particularly energy-efficient. You will find information here about the energy-optimised "Hot air eco" h eatin g type . You w ill a lso fi nd tips on ho w to sa ve ev en m ore energy with your appliance and how t o dispose of it in an envi ronmentally friend ly way. Ho t air eco he ati[...]
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18 S avin g en er gy ■ Only preheat th e oven if this is specified in t he recipe or in th e op era t ing in stru c tion tab le s. ■ Use dark, black l acquered or enamelled b aking tins. They absorb the heat p arti c ularly well. ■ Open the oven door as infrequently as possible wh i le you are cooking, baking or roasting. ■ It is best to ba[...]
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19 Ta b l e s The table s s how th e id eal ty pe o f heat ing for the v ario us c akes and p astri e s. The temperature and baking time depen d on the am o unt an d com po si tion o f t he mix tu re . Th is is w hy tempera ture ranges are given in t he tables. You should try the lower temperature first, since a lower temp er at ure results in more[...]
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20 Ba ki ng tip s Meat, po ultr y , fish Ov en w ar e The universal pan with insert wire rack is suitable for large roasts. You may also use any heat-resistant ove nware. Gla ss o venw ar e is t he m ost sui tab le. E nsur e t hat th e l id of the roa s ting d is h fits we ll an d c lose s p rop erly. Add a little more liquid when u sing enamelle d[...]
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21 Food Dish S hel f pos i ti on T ype of heating T emperature in °C Time, min. per 500 g + add. tim e Beef Slow roast join t Universal pan with wire insert 1 : 130-140 40 + 40 T op si de, top r um p Uni ver sa l pa n with wir e i nser t 1 : 160-170 30 + 25 Lam b Leg Universal pan with wire insert 1 : 160-170 30 + 25 Shoulder (bone in) Universal p[...]
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22 G rilli n g When grilling, preheat t he oven for ap p rox. 3 minutes, before putting the food i n. Alwa ys grill with the oven door closed. As far as possible, the pieces of food you are grilling should be of eq ual thickness. This will allow them to b rown evenly and remai n succ ulent an d juic y. Turn gri l l e d items after the speci fi ed t[...]
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23 Tips f or roastin g and gr illing Pre prepa red prod uct s Observe th e instructions on the packaging. If y ou line t he a cce ssori es wi th grease pr oof p aper , ma ke sure that the paper i s suitable for t hese temperatures. Make sure t he pa per i s a suita ble s ize for t he d ish t o be co oked. The cooki ng result greatly depe nds on the[...]
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24 Special dishes At low t emperatures, : 3D hot air is equal ly useful f or p rod uc ing cre amy y oghu rt as it is for pro vi ng l ight y e ast d o ugh . First, remove accessories, hook-in racks or t el es copic shelves from the c ooking compartment. Preparin g yog hur t 1. B ring 1 l itre of m il k (3 .5 % fa t) t o th e boi l a nd cool dow n to[...]
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25 Dr ying With : 3D hot a ir, you can dry foods brilliantly. Use unblemished fruit and v eg etables only and wash t he m thoroughly. Drain off th e excess water, then dry them. Line the uni v ersal p an and the wire rack with greaseproof or parch men t pap er . Turn ver y ju icy fr uit o r v eget abl es sever al ti me s. Rem ove fru it and ve ge t[...]
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26 Acrylami de in fo odstuf fs Acryl ami de is mai nly produ ce d in grain and pot ato prod uct s prepared at high temperatures, such as potato crisps, chips, toast, bread rolls, bread or fine baked goods (biscuits, gingerbread, cookies). T est dishes The se tables have been produced for test institutes to facilitate the inspe cti on and test ing o[...]
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27 Grillin g If you are grilling food directly on the wire rack, the universal pa n sho uld al so b e in serted at leve l 1. The li qu id is then collected, keeping t he oven cleaner. Dish Accessor ies Lev el T y pe of heati ng Gril l setti ng Cooki ng time in min ute s Toa st Preheat for 10 minutes Wire rack 5 ( 3½ - 2 Beefburgers, 12 pieces* do [...]
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9201 1 3 *900 06 43998 * 9000 64 3998 Robert Bosch Hausgeräte GmbH Carl -Wery- Stra ße 34 8 1739 Münc hen Ge rma ny www.bosch-hom e.com[...]