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Bravetti OLD WORLD KPS110H manual

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Table of contents for the manual

  • Page 1

    OLD WORLD PASTA MAKER OWNER’S MANUAL Model KPS110H EURO-PRO Operating LLC 94 Main Mill Str eet, Door 16 Plattsburgh, NY 12901 Tel.: 1 (800 ) 798-7398[...]

  • Page 2

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  • Page 3

    ONE (1) YEA R LIMI TED WA RRA NTY EURO-PRO OPERATING LLC warrants this product to be free from defects in material and workmanship for a period of one (1) year from the date of purchase when utilized for normal household use. If your appliance fails to operate properly while in use under normal household conditions within the w arranty period, retu[...]

  • Page 4

    RECIPES GETTING TO KNOW YOUR O LD WORLD PASTA MAKER Ensure there are as few air bubbles as possible. If dough does not stick, gently lift that area and moisten with a basting brush. (Fig. 18) Making Ravioli Prepare fresh lasagna pasta dough and place on light floured surface. Prepare a favorite filling for the ravioli and place in scoops onto the l[...]

  • Page 5

    Read all the sections of this booklet and follo w all the instructions carefully. RECIPES Before Using Your Old World Pasta Maker Lasagna Bolognese Ingredients: ¼ cup olive oil ½ large chopped onion 1¼ oz minced beef 1¼ oz chicken livers 4 oz dried mushrooms, soaked and drained 2 fresh ripe tomatoes 2¼ oz parmesan cheese 2¼ oz butter Directio[...]

  • Page 6

    How to Prepare the Mixture for the Dough RECIPES For 1-1/8 lbs pasta Ingredients: 2 cups all purpose flour 2 eggs lightly beaten Do not add any sa lt! Directions: Pour the flour into a bowl and make a well in the middle of flour. (Fig. 3) Place eggs into this well. Gently mix flour and eggs until well blended. Knead mixture with your hands, until d[...]

  • Page 7

    How to Prepare Pasta RECIPES • Set the adjustment knob to position 1, by pulling the knob outwards and turning it so that the two smooth rollers are completely open, approximately 3mm. (Fig 7) Fig. 7 Adjustment Knob • Pass a piece of the dough through the smooth rollers by turning the handle. (Fig. 8) Fig. 8 • Fold the flattened piece of doug[...]

  • Page 8

    How to Prepare Pasta DIRECTIONS FOR COO KING PREPARED PASTA • Place prepared pasta flat on a clean tablecloth or clean dishcloth to dry for one (1) hour. • Bring 1 gallon per ½ lb of pasta, of salted water to a rolling boil. • Cook pasta 2-5 minutes depending on the thickness. Stir gently and often to keep from sticking to pot. • Drain pas[...]