CDA SC309SS manual

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A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of CDA SC309SS, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

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First and foremost, an user manual of CDA SC309SS should contain:
- informations concerning technical data of CDA SC309SS
- name of the manufacturer and a year of construction of the CDA SC309SS item
- rules of operation, control and maintenance of the CDA SC309SS item
- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    Befor e operating this oven, please r ead these instructions car efully Users Operating Instructions Gas Ovens CD 308/1 SC 309 GB[...]

  • Page 2

    INST ALLA TION The oven must be installed in accor dance with the installation instructions contained in this booklet. Connection to the electricity supply must be made by a competent electrician . W arning this appliance must be earthed. BEFORE USE Please ensur e that all packing has been removed fr om the appliance befor e switching on. Dear Cust[...]

  • Page 3

    Electrical supply to your oven IMPORT ANT : Installation must be carried out accor ding to the manufactur er's instructions. Incorr ect installation may cause harm and damage to people, ani- mals or pr operty , for which the manufactur er accepts no r esponsibility . Befor e carrying out any work on the electrical section of the appliance, it [...]

  • Page 4

    ✓ CONNECTION BY A THREE PIN SOCKET (Fig. 1) ➜ The appliance must be connected to a 220-240 volts 50 cycle AC supply by means of a thr ee pin socket, suitably earthed and should be protected by a 3 amp fuse. ➜ If the mains plug is unsuitable for the socket outlet in your home or is r emoved for any other r eason, then the cut off plug should b[...]

  • Page 5

    ✓ The power supply cor d must not touch against any hot surfaces and must be placed so that its temperatur e does not exceed 75°C at any point along its length. ✓ After having installed the appliance, the power switch or power plug must always be in a accessible position. ✓ The appliance must have its own supply; any other appliances install[...]

  • Page 6

    Gas supply r equir ements IMPORT ANT NOTE This appliance is supplied for use on NA TURAL GAS or LPG (check the gas regulation label attached on the appliance). 4 Appliances supplied for use on NA TURAL GAS: they are adjusted for this gas only and cannot be used on any other gas (LPG) without modification. The appliances are manufactured for convers[...]

  • Page 7

    CDA ar e not legally able to provide any assistance in the installation of gas appliances except to Cor gi register ed installers. Any Cor gi register ed fitter r equiring help must pro- vide name, addr ess and registration number . Information supplied will be validated befor e help is provided. If installation is to be carried out using a flexibl[...]

  • Page 8

    The oven is designed to fit into a cabinet of 600 mm width. The oven can be built in or built under the kitchen units, but you must ensur e that it is pr operly ventilated. In the diagram the built in oven is ventilated by means of a space at the top of the kitchen cabinet. Ther e are many other methods of ventilating your oven. Consult a qualified[...]

  • Page 9

    How to install your oven Ensur e that air can flow freely ar ound the housing ar ea. If the oven is being installed into a fully enclosed built under oven housing unit it may be necessary to cut a small slot in the top of the plinth fitted under the unit. Cut a section 400 mm wide and a minimum of 15 mm high to allow air to pass under the unit. Fai[...]

  • Page 10

    Gas conversion (to L.P .G. or Natural gas) This appliance is r egulated to work with the gas indicated in the gas r egulation label. If it has to work with another type of gas (L.P .G. or Natural gas), befor e the appliance is connected you must substitute the oven and grill burner injectors as follows: a) REPLACEMENT OF THE OVEN BURNER INJECTOR ?[...]

  • Page 11

    T ABLE FOR THE INJECTORS BURNERS G 30 - 28-30 mbar G 20 G3 1 - 37 mbar 20 mbar OVEN 3,000 0,650 42 83 15 * 125 4 * GRILL 2,300 - - 76 fully open * - 115 4 * Nominal Power [kW] Reduced Power [kW] Ring opening [mm] Ø injector [1/100 mm] By-pass [1/100 mm] Ring opening [mm] Ø injector [1/100 mm] By-pass [1/100 mm] GB Cat: II 2H3+ adjustable * = Refe[...]

  • Page 12

    Using a cr oss-head screwdriver , slacken the scr ew securing the air flow regulation col- lar (figs. 10 and 11) and move the collar forward or backwar d to incr ease or reduce the air apertur e in accordance with gas type and the indications in the “ T ABLE FOR THE INJECTORS ”. Light the burner and check the flame. W arning : The regulation of[...]

  • Page 13

    REGULA TION OF THE MINIMUM FLAME This needs to be done only for the oven burner (the grill is a fixed capacity) by acting on the thermostat. Considering that in the minimum position the flame must have a length of about 4 mm and must r emain lit even with a brusque passage from the maximum position to that of minimum. The flame adjustment is done i[...]

  • Page 14

    Locate the wir e side frames as indicated in Fig. 13. Slide in, on the guides, the shelf and the tray etc. (Fig. 14). The rack must be fitted so that the safety catch, which stops it sliding out, faces the inside of the oven (Fig. 14). Befor e using the oven for the first time, we recommend that you clean it with soapy water , rinse carefully and h[...]

  • Page 15

    1 2 3 How to use your gas oven/gas grill Figur e 15 CONTROL P ANEL - Controls description 1. Oven/grill gas contr ol knob 2. Oven light selector 3. 60’ timer . GENERAL FEA TURES The oven is furnished completely clean. It is advisable, however , upon first use, to turn the oven on to the maximum temperatur e to eliminate possible traces of grease [...]

  • Page 16

    Figur e 16 THERMOST A T KNOB The values fr om to print- ed on the facia panel ar ound the ther- mostat knob (fig. 16) show in a gr owing sequence the oven temperatur e in °C. CAUTION: If the burner is accidentally extinguished, turn the gas off at the contr ol knob and wait at least 1 minute befor e attempting to relight. CAUTION: Gas appliances p[...]

  • Page 17

    LIGHTING OF OVEN BURNER The thermostatic tap contr olling the gas supply to the burner is equipped with a safety device which automatically stops the gas flow in case of flame extinction. The tempera- tur e is constantly maintained on the set value. The electric ignition starts up by pr essing the thermostat knob. A safety device pr events the elec[...]

  • Page 18

    LIGHTING OF GAS GRILL BURNER The thermostatic tap contr olling the gas supply to the burner is equipped with a safety device which automatically stops the gas flow in case of flame extinction. The electric ignition starts up by pr essing the thermostat knob. A safety device pr events the electric ignition from functioning when the oven door is shut[...]

  • Page 19

    TRADITIONAL GRILLING V er y important: always use with the door ajar ( Fig. 22 ) . Switch the grill on, setting the knob to position . Leave to warm up for appr oximately 5 minutes with the door ajar . Place the food inside positioning the rack as near as possible to the grill. Insert the drip pan under the rack to collect the cooking juices. The o[...]

  • Page 20

    Cooking guide Y our gas oven is a newly designed oven which incorporates an indirect burner located under the oven base plate. If you have pr eviously been used to cooking with gas you may need to slightly alter your cooking methods. The bottom of the oven is hot and is ideal for br owning the underside of shallow pastry dishes and pizzas. Other it[...]

  • Page 21

    T emperatur e r ecipe guide MARK APPROX. HEA T OF TYPE OF DISH TO COOK TEMP . OVEN 1/2 125°C V ery cool Meringue cakes, 257°F oven slow cooking items 1 140°C Cool Milk puddings, very rich fruit 275°F oven cakes, i.e., Christmas 2 150°C Cool or Stews, casseroles, braising, 300°F slow oven rich fruit cakes, i.e., Dundee 3 160°C Cool or Biscuit[...]

  • Page 22

    Cleaning and Maintenance OVEN DOOR The inside window can be easily r emoved fol cleaning by unscrewing the two fixing scr ews (Fig. 24). Attention : When cleaning the oven do not take off the rubber door pack- ing and do not over tighten the fixing scr ews when refitting. GENERAL CLEANING Befor e cleaning, always disconnect the electrical supply to[...]

  • Page 23

    ENAMELLED P ARTS All the enamelled parts must be cleaned with a sponge and soapy water only or other non-abrasive pr oducts. STAINLESS STEEL, P AINTED AND ALUMINIUM P ARTS SILK-SCREEN PRINTED SURF ACES Clean using an appr opriate neutral product. Always dry thoroughly . IMPORT ANT : these parts must be cleaned very carefully to avoid scratching and[...]

  • Page 24

    If you have a pr oblem with your oven Check the following points: 1. The power is switched on (is ther e a power cut?). 2. That the contr ols are switched on. 3. The fuse in the plug and main fuse. 4. If all the above ar e correct - please call CDA. IF YOU HAVE A PROBLEM WITH YOUR OVEN Oven light not working If the oven light fails you can easily c[...]

  • Page 25

    Appliance servicing CDA pr ovide a quality and effective after-sales service to cover all your servicing needs. Please attach your r eceipt to this page for safekeeping. Please help us to help you by having the following information available when booking a service-call: 1. Model type, make and model – see the fr ont of this manual 2. Evidence of[...]

  • Page 26

    Guarantee CDA appliances carry a five-year parts and a one-year labour guarantee. CDA will r epair or replace any defect or part attributable to faulty material or workman- ship. Within the first year this will be fr ee of both labour and parts charges. After the first year and within five years, the parts will be supplied fr ee of charge pr ovided[...]

  • Page 27

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  • Page 28

    1103084 ß 3 Gas ovens Descriptions and illustrations in this booklet are given as simply indicative. The manufacturer r eserves the right, considering the characteristics of the models described here, at any time and without notice, to make eventual necessary modifications for their construction or for commercial needs.[...]