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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Char-Broil 10201600, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Char-Broil 10201600 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Char-Broil 10201600. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Char-Broil 10201600 should contain:
- informations concerning technical data of Char-Broil 10201600
- name of the manufacturer and a year of construction of the Char-Broil 10201600 item
- rules of operation, control and maintenance of the Char-Broil 10201600 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Char-Broil 10201600 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Char-Broil 10201600, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Char-Broil service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Char-Broil 10201600.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Char-Broil 10201600 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Product Guide Model 10201600 T ools needed for assembly: Pliers Adjustable wrenches FOR OUTDOOR USE ONL Y CA UTION: Read and follow all safety statements, assembly instructions, and use and care directions before attempting to assemble and cook. INST ALLER/ASSEMBLER: Leave this manual with consumer . CONSUMER: Keep this manual for future reference.[...]
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Page 2
D ANGER Safety Symbols The symbols and boxes shown below explain what each heading means. Read and follow all of the messages found throughout the manual. DANGER: Indicates an imminently hazardous situation which, if not avoided, will result in death or serious injury . WARNING W ARNING: Indicates a potentially hazardous situation which, if not avo[...]
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Page 3
1. Brush all interior surfaces including grills and grates with vegetable cooking oil. 2. Build a small fire on the fire grate, being sure not to lay coals against the walls. 3. Close door . (Position butterfly damper and smokestack damper approximately at one quarter open.) This burn should be sustained for at least two hours, the longer the bette[...]
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Page 4
THE HEA T OF THE COALS seconds you can hold the palm of your hand 4 inches above the coals temperature range (Fº) visual cues HOT COALS 2 400 to 450 barely covered with gray ash; deep red glow MODERA TEL Y HOT 375 to 450 thin coating of gray ash; deep red glow MODERA TEL Y HOT COALS 4 325 to 375 significant coating of gray ash; red glow MODERA TEL[...]
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Page 5
GRILL MAINTENANCE Frequency of cleanup is determined by how much your smoker is used. Make sure coals are completely extinguished before cleaning inside of smoker . Inside surfaces may be cleaned with a strong solution of detergent and water applied with a scrub brush. Thoroughly rinse with water and allow to air dry before using again. HELPFUL HIN[...]
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Page 6
LIMITED W ARRANTY 6 SCOPE OF COVERAGE PERIOD OF COVERAGE TYPE OF F AILURE COVERAGE PERFORA TION, MANUF ACTURING, AND MA TERIAL DEFECTS ONL Y All Parts 90 days from date of purchase* This warranty only applies to units purchased from an authorized retailer . Manufacturer warrants to the original consumer -purchaser only that this product shall be fr[...]
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Page 7
Key Qty Description A 1 Axle B 1 Pull Handle C 3 Wire Fire Grate D 1 Firebox Door Latch E 2 Large Cast Iron Cooking Grate F 1 Small Cast Iron Cooking Grate G 1 Smoke Chamber Assembly H 1 Firebox Assembly I 1 Smokestack Assembly J 2 Short Leg Assembly Key Qty Description N 1 Butterfly Damper Assembly O 2 Handle Rod P 2 Handle Barrel Spring --- 1 Har[...]
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Page 8
2 1 ASSEMBL Y 8 FIRST , GET A HELPER! This unit is heavy and requires a second person for lifting and moving. NEXT , pick a suitable location to work. Open the carton and slit the corners so that the carton lays flat. This will give you a protective surface during assembly . Remove the carton packing material and the parts from inside the firebox a[...]
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Page 9
3 4 9 Attach short legs to remaining leg sockets near firebox using 3/8-16x3/4” hex-head bolts . Do not fully tighten. T ighten bolt just enough to keep leg from sliding off of socket . With unit still in position from previous steps, insert long legs over leg sockets closest to the floor . Secure each leg to socket using a 3/8-16x3/4” hex-head[...]
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Page 10
5 6 10 Insert hitch pin through the hole at one end of the axle. Slide a 7/16" flat washer onto the axle, then a wheel, then another 7/16" flat washer . Slide the axle through the bushings on the bottom of the short legs. At the end of the axle add a 7/16" flat washer , wheel, another 7/16" flat washer and finally the hitch pin [...]
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Page 11
8 7 1 1 Insert a Hitch Pin into the hole at one end of an axle rod. Hold handle between handle brackets on smoke chamber door and slide rod through brackets and handle. Insert another Hitch Pin at opposite end of handle rod. Repeat these steps to assemble handle to firebox door . Handle bracket Handle bracket Hitch pin Handle Hitch pin Axle Rod Hit[...]
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Page 12
10 9 12 Attach the smokestack to the left side of the smoke chamber by sliding smokestack into receiver tube. Secure smokestack in vertical position using one hexhead bolt. 3/8-16x1” Slide the pull handle into the bushings on the left side of the smoke chamber . Pull Handle 3/8-16x1” hex-head bolt Qty . 1 Smoke Stack 3/8-16x1” hex-head bolt[...]
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Page 13
1 1 12 13 Attach front shelf to smoke chamber by sliding ends of shelf frame into bushing on front of smoke chamber . Front Shelf Place one fire grate in the bottom of the firebox and the two remaining fire grates in the bottom of the smoke chamber . Place the smaller cooking grate onto grate supports in the firebox and the two larger cooking grate[...]
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Page 14
14 NOTES[...]
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Page 15
[...]
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Page 16
20 REGTEMP REV00[...]