English dropdown-ico

Char-Broil 4651330 manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16

Go to page of

Similar user manuals

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Char-Broil 4651330, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Char-Broil 4651330 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Char-Broil 4651330. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Char-Broil 4651330 should contain:
- informations concerning technical data of Char-Broil 4651330
- name of the manufacturer and a year of construction of the Char-Broil 4651330 item
- rules of operation, control and maintenance of the Char-Broil 4651330 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Char-Broil 4651330 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Char-Broil 4651330, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Char-Broil service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Char-Broil 4651330.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Char-Broil 4651330 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    G1020010801  10-01-08(REV .01) © 2008 Char-Broil, LLC Printed in China • Columbus, GA 31902 • • Assembly Instructions © 2008 Pr oduct Guide Model 4651330 The following are trademarks registered by W .C. Bradley Co. in the U.S. Patent and Trademark Of fice: Char-Broil®; America's Legendary Barbeque Company®; American Gourmet®; Ban[...]

  • Page 2

    Product Record Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Installation Safety Precautions . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Food Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Limited W arranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .[...]

  • Page 3

    WARNING CALIFORNIA PROPOSITION 65 1. Combustion by-products produced when using this product contain chemicals known to the State of California to cause cancer , birth defects, and other reproductive harm. 2. This product contains chemicals, including lead and lead compounds, known to the State of California to cause cancer , birth defects or other[...]

  • Page 4

    USE AND CARE Regulator/V alve Cylinder Leak T est For Y our Safety Leak T est Do not use household cleaning agents. OFF - Leak test must be repeated each time LP cylinder is replaced or after storage. - Do not smoke during leak test. - Do not use an open flame to check for gas leaks. - Grill must be leak tested outdoors in a well-ventilated area, a[...]

  • Page 5

    WARNING For Safe Use of Y our Grill and to A void Serious Injury: • Do not let children operate or play near grill. • Keep grill area clear and free from materials that burn. • Do not block holes in sides or back of grill. • Check burner flames regularly . • Use grill only in well-ventilated space. NEVER use in enclosed space such as carp[...]

  • Page 6

    CA UTION SPIDER ALERT! If you notice that your grill is getting hard to light or that the flame isn’t as strong as it should be, take the time to check and clean the burner . In some areas of the country , spiders or small insects have been known to create “flashback” problems. The spiders spin webs, build nests and lay eggs in the grill’s [...]

  • Page 7

    This warranty only applies to units purchased from an authorized retailer . Manufacturer warrants to the original consumer-purchaser only that this product shall be free from defects in workmanship and materials after correct assembly and under normal and reasonable home use for the periods indicated below beginning on the date of manufacture*. The[...]

  • Page 8

    Key Qty Description Part # A 1 Lid Handle . . . . . . . . . . . . . . . . . . . . . B 1 Lid . . . . . . . . . . . . . . . . . . . . . . . . . . . C 2 Hinge Brackets . . . . . . . .. . . . . . . . . . D 1 Cooking Grate . . . . . . . . . . . . . . . . . . E 1 Heat Distribution Plate . . . . . . . . . . . F 1 Burner . . . . . . . . . . . . . . . . . .[...]

  • Page 9

    HEA T RESIST ANT SHIELD (G) BOTTOM (H) 1/4-20 x 3/8” SCREW (M) LEG (K) Assembly - Position Heat Shield (G) as shown at right below and place into Bottom (H). - Insert narrow end of Burner (F) through large hole in side of Bottom (H) and rest burner bracket on Shield (G). - Insert one 1/4-20 x 3/8” Screw (M) through Bottom (H), Shield (G) and in[...]

  • Page 10

    Assembly (Con’t.) - Assemble Side Handles (I) to Bottom (H) using two each #10-24 x 3/4” Screws (O), Fiber W ashers (L) and #10-24 Flange Nuts (N) per Handle (I). - Rest the notches on ends of Heat Distribution Plate (E) on Side Handles Screws (O) inside Bottom (H). PLEASE NOTE: This table top propane gas grill has been designed to work effecti[...]

  • Page 11

    Assembly (Con’t.) - Before assembly , inspect Regulator (J) for damage, dirt or debris accumulation. Clean out if present. - With knob , insert Regulator/V alve (J) into end of Burner (F). - Once Regulator/V alve (J) has Burner (F), turn Regulator/V alve (J) to lock in position with knob pointing up. pointing down Notch in Regulator/V alve (J) MU[...]

  • Page 12

    EMERGENCIES: If a gas leak cannot be stopped, or a fire occurs due to gas leakage, call the fire department. Prevention/Solution is turned on. T roubleshooting Possible Cause Problem Burner will not Light. Flames burns out on “LOW”. • Out of Propane • Regulator not fully tightened to cylinder . • Inspect burner for obstructions. • Grill[...]

  • Page 13

    13[...]

  • Page 14

    14[...]

  • Page 15

    NOTES 15[...]

  • Page 16

    Char-Broil© , LLC P .O. Box 1240 Columbus, GA 31902–1240 Printed in China[...]