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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Continental Electric CE21111, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Continental Electric CE21111 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Continental Electric CE21111. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Continental Electric CE21111 should contain:
- informations concerning technical data of Continental Electric CE21111
- name of the manufacturer and a year of construction of the Continental Electric CE21111 item
- rules of operation, control and maintenance of the Continental Electric CE21111 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Continental Electric CE21111 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Continental Electric CE21111, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Continental Electric service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Continental Electric CE21111.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Continental Electric CE21111 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
MICROW A VE OVEN CE21111 HORNO MICROONDAS CE21111 INSTRUCTION MANUAL MANUAL DEL USUARIO[...]
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Page 2
PRECAUTIONS T O A VOID POSSIBLE EXPOSURE T O EXCESSIVE MICROW A VE ENERGY 1. Do not attempt to operate this oven with the door-open since open- door operation can result in harmful exposure to microwave energy . It is important not to defeat or tamper with the safety interlocks. 2. Do not place any object between the oven front face and the door or[...]
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Page 3
IMPORT ANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should be followed, including the following: W ARNING - T o reduce the risk of burns, electric shock, fire, and injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. 2. Read and follow the specific &q[...]
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Page 4
19. Do not operate any heating or cooking appliance beneath this appliance. 20. Be certain the glass tray and roller rings are in place when you operate the oven 21. This appliance should be serviced only by qualified service personnel contact nearest authorized service facility for examination, repair , or adjustment. INST ALLA TION 1. Make sure t[...]
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Page 5
RADIO OR TV INTERFERENCE Operation of the microwave oven can cause interference to your radio, TV , or similar equipment. When there is interference, it may be reduced or eliminated by taking the following measures: 1. Clean door and sealing surface of the oven. 2. Reorient the receiving antenna of radio or television. 3. Relocate the microwave ove[...]
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Page 6
COOKING TECHNIQUES Y our microwave makes cooking easier than conventional cooking, provided you keep these considerations in mind: Stirring Stir foods such as casseroles and vegetables while cooking to distribute heat evenly . Food at the outside of the dish absorbs more energy and heats more quickly , so stir from the outside to the center . The o[...]
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Page 7
CLEANING AND CARE 1. When cleaning surfaces of door and oven that comes together on closing the door , use only mild, nonabrasive soups, or detergents applied with a sponge or soft cloth. 2. Turn off the oven and remove the power plug from the wall socket before cleaning. 3. Keep the inside of the oven clean. When food splatters or spilled liquids [...]
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Page 8
P ANEL DE CONTROL P ANT ALLA Se muestra el tiempo de cocción, potencia, indicadores y la hora actual. BOTONES DE COCCION RAPIDA Funciones programadas para cocinar comidas populares POTENCIA Utilice para programar el nivel de potencia. TEMPORIZADOR Puede usarse esta función de manera independiente, aún durante el proceso de cocción en el horno. [...]
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Page 9
INSTRUCCIONES DE FUNCIONAMIENT O SONIDOS “BEEP” DURANTE LA PROGRAMACIÓN DEL HORNO. UN SONIDO: El horno ha aceptado lo ingresado. DOS SONIDOS: El horno no ha aceptado lo ingresado. V erifique e intente de nuevo. PONIENDO EL RELOJ A LA HORA 1. Pulse el botón CLOCK (reloj). 2. Utilice el teclado numérico para ingresar la hora correcta. Debe de [...]
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Page 10
Some recipes require different stages of cooking at dif ferent temperatures. 1. SET ST AGE 1: Follow steps 1 and 2 in “One-stage Cooking”. DO NOT TOUCH ST ART�ST OP P AD. 2. SET ST AGE 2: T ouch COOK pad then enter proper cooking time and (lower) power level. (Most 2- stage recipes use lower power for second stage.) 3. T ouch ST ART�STOP pa[...]
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Page 11
CONVERTING FRACTIONS OF A POUND TO OUNCES FRACTIONS OF A POUND OUNCES Less than .03 0 .03 to .09 1 .10 to .15 2 .16 to .21 3 .22 to .27 4 .28 to .34 5 .35 to .40 6 .41 to .46 7 .47 to .53 8 .54 to 59 9 .60 to .65 10 .66 to .71 11 .72 to .78 12 .79 to .84 13 .85 to .90 14 .91 to .97 15 Above .97 Go to next even ·T urn meat over when oven beep twice[...]
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Page 12
ABOUT “ QUICK COOK ” SETTINGS “QUICK COOK” allow you to cook or reheat food automatically without entering power level or time. When setting “quick cook”, check visual guide on pad for correct setting. Three “quick cook” settings allow you to cook several amounts of the same food. These include the “FROZEN DINNER”, “BAKED POT [...]
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Page 13
MICROW A VE OVEN CE21111 HORNO MICROONDAS CE21111 INSTRUCTION MANUAL MANUAL DEL USUARIO[...]
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Page 14
PRECAUTIONS T O A VOID POSSIBLE EXPOSURE T O EXCESSIVE MICROW A VE ENERGY 1. Do not attempt to operate this oven with the door-open since open- door operation can result in harmful exposure to microwave energy . It is important not to defeat or tamper with the safety interlocks. 2. Do not place any object between the oven front face and the door or[...]
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Page 15
IMPORT ANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should be followed, including the following: W ARNING - T o reduce the risk of burns, electric shock, fire, and injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. 2. Read and follow the specific &q[...]
-
Page 16
19. Do not operate any heating or cooking appliance beneath this appliance. 20. Be certain the glass tray and roller rings are in place when you operate the oven 21. This appliance should be serviced only by qualified service personnel contact nearest authorized service facility for examination, repair , or adjustment. INST ALLA TION 1. Make sure t[...]
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Page 17
RADIO OR TV INTERFERENCE Operation of the microwave oven can cause interference to your radio, TV , or similar equipment. When there is interference, it may be reduced or eliminated by taking the following measures: 1. Clean door and sealing surface of the oven. 2. Reorient the receiving antenna of radio or television. 3. Relocate the microwave ove[...]
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Page 18
COOKING TECHNIQUES Y our microwave makes cooking easier than conventional cooking, provided you keep these considerations in mind: Stirring Stir foods such as casseroles and vegetables while cooking to distribute heat evenly . Food at the outside of the dish absorbs more energy and heats more quickly , so stir from the outside to the center . The o[...]
-
Page 19
CLEANING AND CARE 1. When cleaning surfaces of door and oven that comes together on closing the door , use only mild, nonabrasive soups, or detergents applied with a sponge or soft cloth. 2. Turn off the oven and remove the power plug from the wall socket before cleaning. 3. Keep the inside of the oven clean. When food splatters or spilled liquids [...]
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Page 20
P ANEL DE CONTROL P ANT ALLA Se muestra el tiempo de cocción, potencia, indicadores y la hora actual. BOTONES DE COCCION RAPIDA Funciones programadas para cocinar comidas populares POTENCIA Utilice para programar el nivel de potencia. TEMPORIZADOR Puede usarse esta función de manera independiente, aún durante el proceso de cocción en el horno. [...]
-
Page 21
INSTRUCCIONES DE FUNCIONAMIENT O SONIDOS “BEEP” DURANTE LA PROGRAMACIÓN DEL HORNO. UN SONIDO: El horno ha aceptado lo ingresado. DOS SONIDOS: El horno no ha aceptado lo ingresado. V erifique e intente de nuevo. PONIENDO EL RELOJ A LA HORA 1. Pulse el botón CLOCK (reloj). 2. Utilice el teclado numérico para ingresar la hora correcta. Debe de [...]
-
Page 22
Some recipes require different stages of cooking at dif ferent temperatures. 1. SET ST AGE 1: Follow steps 1 and 2 in “One-stage Cooking”. DO NOT TOUCH ST ART�ST OP P AD. 2. SET ST AGE 2: T ouch COOK pad then enter proper cooking time and (lower) power level. (Most 2- stage recipes use lower power for second stage.) 3. T ouch ST ART�STOP pa[...]
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Page 23
CONVERTING FRACTIONS OF A POUND TO OUNCES FRACTIONS OF A POUND OUNCES Less than .03 0 .03 to .09 1 .10 to .15 2 .16 to .21 3 .22 to .27 4 .28 to .34 5 .35 to .40 6 .41 to .46 7 .47 to .53 8 .54 to 59 9 .60 to .65 10 .66 to .71 11 .72 to .78 12 .79 to .84 13 .85 to .90 14 .91 to .97 15 Above .97 Go to next even ·T urn meat over when oven beep twice[...]
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Page 24
ABOUT “ QUICK COOK ” SETTINGS “QUICK COOK” allow you to cook or reheat food automatically without entering power level or time. When setting “quick cook”, check visual guide on pad for correct setting. Three “quick cook” settings allow you to cook several amounts of the same food. These include the “FROZEN DINNER”, “BAKED POT [...]