Creda H050E manual

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A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Creda H050E, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

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The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Creda H050E one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

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What should a perfect user manual contain?

First and foremost, an user manual of Creda H050E should contain:
- informations concerning technical data of Creda H050E
- name of the manufacturer and a year of construction of the Creda H050E item
- rules of operation, control and maintenance of the Creda H050E item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Creda H050E alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Creda H050E, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Creda service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Creda H050E.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Creda H050E item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    H050E Installa tion & U ser Instruc tions Y ou must read these instructions prior to using the appliance and retain them f or future ref erence .[...]

  • Page 2

    F or more inf ormation on our ex citing product range ring Creda Answ er C entr e 08701 54 64 74 OR Visit us on the NET at http://www .creda.co .uk General Domestic Appliances Ltd. Morley W a y Pet erborough PE2 9J B Creda Answer C entr e 08701 54 64 74 We b http://www .creda.c o.uk It may be necessary from time to time to change the specification [...]

  • Page 3

    Installation 21-22 Using the Sealed Plate Hob 1 1 K e y C on ta ct s Back Co ver Something Wrong ? 2 3 Hob - Impor tant Notice 1 0 Using The Grill 8 G ri ll C h art 9 Introduction 4 Safety Information – Alwa ys 5 Safety Information – Nev er 6 Know Y our C ooker 7 Contr ols 8 Using the Oven 1 3 Ov en C oo k e ry N o t es 13-14 Storage C ompartme[...]

  • Page 4

    Introduction 4 This appliance conf orms to the following EEC Directives: Electromagnetic Compatibility Low V oltage Equipment 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC 93/68/EEC T o minimise the risk of injur y to children please dispose of your product carefully and saf ely . Remove all doors and lids. Remo ve the mains cable (where fitted) by cutt[...]

  • Page 5

    Safety Information 5 When used properly y our appliance is completely saf e but as wit h any electrical product there are certain precautions that must be observed . PLEASE READ THE PRECAUTIONS BEL OW BEFORE USING Y OUR APPLIANCE. ● Remove all packing from the appliance befor e switching on for the first time . ● Understand the controls prior t[...]

  • Page 6

    Safety Information 6 ● Never stare at Halogen heating units ● Never leav e children unsupervised where a cooking appliance is installed as all sur faces will be hot during and after its use. ● Never allow an yone to sit or stand on an y part of the appliance . ● Never store it ems above the appliance tha t children may attempt to reach. ●[...]

  • Page 7

    Single Wire Runner Rating plate (on rear panel) Hotplate (6", 152mm) Grill pan Grill inner/outer cov er Hotplate (7 1 / 2 ", 188mm) Red Spot hotplate (6", 152mm) Control panel Oven rod shelves Storage compartment door Model/serial no. 'Credaclean'remov able side panels Oven door Plinth ventilation slots Red Spot hotplate (7[...]

  • Page 8

    Con trol Knobs The knobs for the grill and hotplates can be rotated in either direction to pro vide variable heat control, the ov en knob can only be rotated clockwise from the OFF position. CAUTION: Accessible parts may bec ome hot when the grill is in us e. Children should be kept a way . The height of the grill makes it easy to see and attend to[...]

  • Page 9

    Guide T o Grilling 9 Pre - heat the grill f or 5 minutes on maximum control setting bef ore grilling The settings in the above guide ha ve been dev eloped to cook food succ essfully without excessiv e fat spitting and splashing . Food Grill Setting Appro ximate C ooking time T oasting of Bread products Small cuts of meat, sausages, bacon, etc . Cho[...]

  • Page 10

    Hob General Informa tion 10 ● Use good quality flat-based cookware on all electric heat sources. ● Ensure pans hav e clean, dry bases before use . ● Ensure pans match size of heat- ing area. ● Remember good quality pans retain heat well, so generally only a low or medium heat is necessary . ● Ensure pan handles are posi- tioned safely and[...]

  • Page 11

    OPERA TION WHEN USING THE HOB Step 1 Place the saucepan centr ally on the selected element. Step 2 T urn the hotplate con trol knob to the desired setting. 1 = Low , 6 = High Step 3 After use always turn contr ol(s) to their OFF (O) position. Using the Sealed Plat e Hob 11 DO NO T allow young childr en near to the appliance when the hob is in use a[...]

  • Page 12

    T emperatur e C on v ersion Chart 12 o F Gas Mark 1 / 2 1 250 100 120 130 140 160 170 180 200 210 220 110 130 140 150 170 180 190 210 220 – 120 140 150 160 180 190 200 220 – – 275 300 325 350 375 400 425 450 475 2 3 4 5 6 7 8 9 Main Con v ection Ov en To p Con v ection Ov en Main Fa n Ov en[...]

  • Page 13

    Using the Ov en The oven is fitt ed with 'Credaclean' liners and two rod shelv es. T o heat the oven, turn the control knob clock wise , selecting the required temperatur e between 80 ˚C (170˚F) and 230˚C (450˚F) as recommended in the temperatur e chart. The pilot light will immediately come on and remain on until the oven r eaches th[...]

  • Page 14

    Oven C o ok ery Notes TIMES AND TEMPERA TURES FOR ROASTING The secret of succulent, t ender meat, is not to roast it t oo quickly at too high a temperature . Best results are obtained when roasting is carried out at a low temperature . When a lower t emperature is used , joint loses less weight , is more tender (too high a temperatur e causes meat [...]

  • Page 15

    190/200˚C approx. 20-25 mins. per 450g (1 lb) + 20 mins over Oven T emper ature C har t - Meat 15 Food Pre- heat Beef 190/200˚C approx. 25-30 mins. per 450g (1 lb) + 25 mins over Ye s Ye s Ye s Ye s Ye s Ye s Ye s T emperature and Time Position in Ov en Lamb/Mutton 190/200˚C approx. 25-30 mins. per 450g (1 lb) + 25 mins over Pork 190/200˚C appr[...]

  • Page 16

    Oven T emper ature C har t - Baking 16 Food Pre- heat Ye s Ye s Ye s Ye s Ye s Ye s Ye s Ye s Ye s Ye s Ye s Scones Small Cakes 220/230˚C 9-12 mins 190/200˚C approx. about 20-25 mins T emperature and Time Position in Ov en Runners 1 and 4 from bottom of ov en Sponge Sandwich (fatless) 180/200˚C 7" tins 15-20 mins Runners 1 and 4 from bottom[...]

  • Page 17

    C ooking Results Not S a tisfactor y? 17 Problem Check Should you require an y advice concerning cooking with your new cooker , our Home Economics Depar tment is alway s available t o advise if you write to:– The Home Economist General Domestic Appliances Ltd., PO Bo x 5 Blythe Bridge Stoke-on-T ren t ST11 9LJ Grilling F at splatt ering Grilling [...]

  • Page 18

    Car e and Cleaning Regular cleaning is recommended to keep white cookers in its be st possible condition. T urn OFF the main c ontrol unit and allo w the cooker to c ool bef ore cleaning . Before switching on again, ensure tha t all controls are in the OFF position. 'CREDA CLEAN' OVEN LINERS AND HO W THEY WORK The surfaces of the 'Cr[...]

  • Page 19

    OVEN INTERIOR Refer to the instructions on page 18 for cleaning the 'Credacle an'panels. Remove the rod shelv es for washing at the sink. U se a fine steel wool soap pad for removing stubborn stains from the rod shelv es and floor of the oven. T ake care during cleaning not to damage, bend of dislodge fr om the supporting clips the ther m[...]

  • Page 20

    Installation W ARNING – THIS APPLIANCE MUST BE EARTHED . Y our cooker should be checked to ensure that the voltage corresponds with your supply voltage , this is stated on the rating plat e, which is situat ed on the rear panel as shown on page 7. The cooker must be connected by a compet ent pe rson such as one registered with the National Inspec[...]

  • Page 21

    Installation SITING The cooker is designed to fit between k itchen cabinets spac ed 500mm apart minimum. The space either side need only be sufficient to allo w withdrawal of the cooker for servicing. It can be used with cabinets one side or both as well as in an angled corner setting. It can also be used free-standing . Adjacent side walls which p[...]

  • Page 22

    Something W rong? 22 Before calling a Service Engineer , please check thr ough the following lists. THERE MA Y BE NOTHING WRONG. Problem Check If you ha ve been through the abo ve list and ther e is still a problem; Y ou should identify your Service Agent using the list on the back page and c ontact your Local Service Office Slight odour or small a[...]

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  • Page 24

    K ey Contacts Ser vice Creda has the largest appliance manufacturer’ s ser vice team in Europe , trained specialists directly employed by us to ensur e your complet e con fidence. Repair Ser vic e UK: 08709 066 066 Republic of Ireland: 1850 302 220 Y ou will be asked for the following inf ormation:- Name, address and post code. T elephone number [...]