Cuisinart CEK-40 manual

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- informations concerning technical data of Cuisinart CEK-40
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- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    INSTRUCTION BOOKLET CEK-40 E LECTRIC K NIFE CEK-40 / IB-3700A 3/4/04 6:15 PM Page 1[...]

  • Page 2

    IMPOR T ANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be followed: 1. READ ALL INSTRUCTIONS. 2. T o protect against risk of electrical shock, do not put the knife handle in water or other liquid. If handle or cord falls into liquid, unplug the cord from outlet immediately . Do not reach into the liquid. 3[...]

  • Page 3

    CONTENTS Introduction . . . . . . . . . . . . . . . . . . . . pg.3 Features & Benefits . . . . . . . . . . . . . . pg.3 Use & Care . . . . . . . . . . . . . . . . . . . . pg.4 Cleaning & Storage . . . . . . . . . . . . . . pg.5 Helpful Hints . . . . . . . . . . . . . . . . . . . pg.5 How T o Carve a T urkey . . . . . . . . . . . pg.5 Be[...]

  • Page 4

    USE AND CARE Assembling the Butcher Block: 1. Push base toward the underside of butcher block and insert the tab on the bottom of the base into the slot on the edge of the block. 2. Stand unit on counter for easy access. 3. Reverse steps 1 and 2 for in-cabinet storage. Note: Do not use Butcher Block as a cutting board. Assembling the Blades: 1. Lif[...]

  • Page 5

    CLEANING AND STORAGE 1. T o remove the blades, unplug the knife. Lock the safety button. Squeeze the Blade Release Buttons on both sides of the handle and grasp the blades with the cutting edge away from you. Slowly pull blades out from knife handle. 2. T o wash, separate the blades by sliding the rivet out of the keyhole. W ash them in hot, soapy [...]

  • Page 6

    4. Next, hold the drumstick with the fork and cut at the joint between the drumstick and thigh to separate the two pieces. 5. Slice the meat on the drumstick by cutting along the bone to get thick slices. 6. T urn the drumstick and continue slicing along the bone until all of the meat is removed. 7. T o remove meat from the thigh, cut thick slices [...]

  • Page 7

    HOW TO CAR VE HAM ON THE BONE 1. Remove the ham from the oven, cover loosely with foil and let stand for 20 minutes. 2. Place ham on a carving board. 3. Holding the ham steady with a carving fork, use your Cuisinart ® Electric Knife to trim away the excess fat from the outside of the ham. 4. Next, stand the ham on end, holding the shank (smaller) [...]

  • Page 8

    a CO FFEE FOOD T O ASTERS HAN D BL END ERS COO KW ARE ICE CREAM MAKERS PR OCESSO RS M I XERS MAKERS Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever . T ry some of our other countertop appliances and cookware, and Savor the Good Life TM . www .cuisinart.com © 2000 Cuisinart Cuisinart ® [...]