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Table of contents for the manual
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Page 1
INSTRUCTION BOOKLET For your safety and continued enjoyment of this product, always r ead the instruction book carefully befor e using. Private Reserve ® Wine Cellar C W C -1 6 0 0[...]
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2 I M P O R TA N T SAF E G U AR D S When using an electrical appliance, basic pr e ca ut io n s sh ou ld a lw ay s b e fo ll ow ed to r e du ce th e ri sk o f r e, e le ctri c sh ock, and per sona l in jury , including the following: 1. Us e th is a ppli ance onl y as des crib ed i n th is manual. Other uses not recommended may cause re, elec[...]
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3 CONTE NTS IMPORT ANT SAFEGUARDS .............. 2 P AR TS ............................... 3 UNP ACKING YOUR WINE CELLAR ......... 3 OPERA TING INSTRUCTIONS ........... 4-5 Using your wine cellar Proper air circulation Electrical requir ements Leveling your wine cellar Installation limitations Installing the water tray WINE CELLAR FEA TURES AND USE[...]
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4 OPERA TING INSTRUCTIONS Important: When using the wine cellar for the first time, allow at least 24 hours for the internal temperature to adjust properly. Make sure there are at least 3 to 5 bottles in the unit. ALWAYS REMOVE ALL BOTTLES BEFORE MOVING THE WINE CELL AR Using your Wine Cellar Place your wine cellar on a flat surface that is strong[...]
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5 Installing the Water T ray The p urp ose of the wate r tray is to re ceive the con dens ation d rain ed fr om the inte rior . T he coll ecte d water will evap orate s o there i s no nee d to remove the wate r manu ally . T o inst all the water t ray , simp ly slid e it in fro m the re ar of the c ellar a long t he trac k, loc ated ben eath th e c[...]
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6 CLEANING AND MAINTENANCE W ar ning: T o avoid electric shock always unplug your wine cellar before cleaning. Ignoring this warning may result in death or injury . Caution: Befor e using cleaning products, always r ead and follow manufacturer’ s instructions and war nings to avoid personal injury or product damage. General Cleaning Prepar e a cl[...]
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7 WINE STOR A GE TEM PERA TURE CH ART T e m p e r a T u r e S e T T i n g W i n e T y p e 4 3 º- 4 5 º F • Des sert wine / I ce wine • Champagne / Sparkling wine 4 7 º- 5 0 º F • Light whites ( e. g. , Ries li ng, C habli s, C hardon nay) 54º F • Beaujolais / Rosé 5 0 º- 5 5 º F • General storage • All wines white and red 57 º [...]
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WINE AN D F OOD P AIRIN G CHEESE Hard Al l reds Cheddar Ca ber net Sa uvign on, Shi ra z, Burgu ndy , Me rlot Sof t Spa rkl ing, Rie sling, G ewür z trami ner , Pino t Noir , B eaujo lais Nou veau, light r eds Goa t che ese s Sauv igno n Blan c, Sanc err e, Ries ling, dr y M usc at Blue c hee ses Zinfa ndel, R iesl ing, Shir a z, Rhône r eds M E [...]
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9 TROU BLE SH OOTING Y ou can e asil y solve ma ny comm on prob lem s by tr ying the s ugge stio ns bel ow . SYM P TOM P OS SI BLE CAU SE Vibrations • Check to make sure the wine cellar is on a level surface. The inside temperature does not seem correct • Make sure the cooling vents on the right and left sides of the cooler ar e not obstructed.[...]
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W ARRANTY LIMITED THREE-YEAR W ARRANTY Thi s wa rr ant y is availa ble to c on sume r s on ly . Y o u a re a c ons ume r i f yo u ow n a Cui sina r t ™ Private Reser ve ® Win e C ella r t hat was pu rcha se d a t re tai l fo r p er so nal, fam ily or hou seh old us e. E xce pt a s othe r wise re quire d und er app lica ble law, thi s wa rr ant y[...]
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11 NOTES[...]
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G IB -8 3 1 7C Cuis inar t of fe rs a n exten sive ass or tme nt of top qua lit y prod uct s to make life in the kitch en ea sie r than ever . T r y s ome of ou r other c ounter top appli anc es and coo kwa re, and S avor the Goo d Life ® . w w w .cu is in a r t . co m ©20 08 Cui sina r t Cuisinar t ® i s a regi stere d trad emar k of Cuis inar [...]
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CWC1600 IB-8317C(0,0) BOOK ERA0001IB-1C1 PDF version : Hugo Code : IB-8317C 152mmX203mm Saddle-Stitched 12PP 4C(CMYK)+1C(BK) 1C(BK)+1C(BK) V ersion no : Size: Material: Coating: Color Cover: Inside: Date: SEP-26-2008 Co-ordinator : COVER:157GSM M AT T ARP APER INSIDE:120GSM GLOSS ARTP APER Hugo Description Operator : Long Color Series: Non Paper wh[...]