Daewoo KOG6L6B manual

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- informations concerning technical data of Daewoo KOG6L6B
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- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    " " # # $ $ # # % % & & ! ! ' ' ( ( ) ) * * + + # # " " ) ) , , ! ! # # & & ' ' - - ./ 012 345 678 9:;< => ABOUT THIS MANU AL ABOUT THIS MANU AL ? ? @ @ ABC D # # + + ) ) E E #FE*&G*H I I - - E E % % J J ) ) H H KLMF6H6NO$=P Q Q R R S S J*)T%% N N - - E E % % J J ) ) H H K%MF6H6N U U[...]

  • Page 2

    Before operating this oven, please read these instructions completely. OPERATING INSTRUCTIONS & COOK BOOK MICROW A VE O VEN K OG-6L6B Helpline number: 0870 100 2525.[...]

  • Page 3

    1 • PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ............1 • IMPORTANT SAFETY INSTRUCTIONS ............................................................................................... ...2 • EARTHING INSTRUCTIONS ....................................................................................................[...]

  • Page 4

    2 IMPOR T ANT SAFETY INSTR UCTIONS SA VE THESE INSTR UCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE WARNING : To prevent fire, burns, electric shock and other warnings: Listed below are, as with all appliances, certain rules to follow and safeguards to assure high performance from this oven: 1. Do not use the oven for any reason other than fo[...]

  • Page 5

    3 EAR THING INSTR UCTIONS This appliance must be earthed. In the event of an electrical short circuit, earthing reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a earthing wire with a earthing plug. The plug must be plugged into an outlet that is properly installe[...]

  • Page 6

    4 1 Door latch - When the door is closed, it will automatically shut off. If the door is opened while the oven is operating, the magnetron will automatically shut off. 2 Door seal - The door seal surfaces prevent microwaves escaping from the oven cavity. 3 Oven cavity 4 Oven lamp - Automatically turns on during oven operating. 5 Safety interlock sy[...]

  • Page 7

    5 1 Display - Cooking time, power level, indicators and the current time are displayed. 2 Auto Cook - Used to cook or reheat many of favorite food. 3 Grill - Use to cook Grill. 4 Combi - Use to cook Combi. 5 Power - Used to set power level. 6 Defrost - Used to defrost foods for time and weight. 7 Clock - Used to set clock. 8 One Touch Cook - Used t[...]

  • Page 8

    6 The oven light is on only when the microwave oven is operating. The oven door can be opened at any time during operation by pulling the door. The oven will automatically shut off. To restart the oven, close the door and then touch the START pad. Each time a pad is touched, a BEEP will sound to acknowledge the touch. The oven automatically cooks o[...]

  • Page 9

    7 CONTR OLS SETTING THE CLOCK When the oven is first plugged in, the display will flash “:0”. If the AC power ever goes off, the display shows “:0” when the power comes back on. 1. Touch the Clock pad. This is a 12 hour clock system. 2. Touch the Clock pad once more. This is a 24 hour clock system. 3. Enter the correct time of day by touchi[...]

  • Page 10

    NOTE: Your oven can be programmed for 200g~3000g in Weight defrosting mode. WEIGHT DEFR OSTING When DEFROST is selected, the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off. 1. Touch the Defrost pad. This is the weight defrosting mode. 2. Touch the TIME SET pads for inputing the [...]

  • Page 11

    9 COOKING IN ONE ST A GE 1. Touch the Power pad. (Select the desired power level.) 2. Touch the TIME SET pads for the cooking time. 3. Touch the START pad. The display will show what you touched The display will show what you touched NOTE: Your oven can be programmed for 59 minutes 90 seconds. (59 : 90) Using lower power levels increases the cookin[...]

  • Page 12

    10 Note : Time can be set up to 29 minutes 90 seconds. GRILL COOKING This function allows you to brown food quickly. The heating element is located in the top of the oven. There is no pre-heating the oven for grill cooking. Place food inside the oven when setting the controls. 1. Touch Grill pad. 2. Touch the time set pads for the cooking time. 3. [...]

  • Page 13

    11 1. Touch the +30 sec pad. When you touch the +30 sec pad, “:30” is displayed, and the oven starts reheating +30 sec +30 sec allows you to reheat for 30 seconds at 100% (full power) by simply touching the +30 sec pad. By repeatedly touching the +30 sec pad, you can also extend reheating time to 5 minutes by 30 second increments. ST A RT/ +30 [...]

  • Page 14

    12 1. Touch the Pasta pad once for 1 serving of pasta or twice for 2 servings of pasta When you touch the Pasta once, “1” is displayed. After 1.5 seconds, the display is changed into cooking time and the oven starts cooking. * PASTA * • 1 serving: Touch the Pasta pad once. • 2 serving: Touch the Pasta pad twice within 1.5 seconds. Pasta ONE[...]

  • Page 15

    13 HO W T O ST OP THE O VEN WHILE THE O VEN IS OPERA TING 1. Touch the STOP/CLEAR pad. • You can restart the oven by touching the START pad. • Touch the STOP/CLEAR once more to erase all instructions. • You must enter in new instructions. 2. Open the door. • You can restart the oven by closing the door and touching the START pad. NOTE: Oven[...]

  • Page 16

    14 CARE OF Y OUR MICRO W A VE O VEN Turn the oven off before cleaning. Keep the inside of the oven clean. When food spatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. The use of harsh detergent or abrasives is not recommended. The outside oven surface should be cleaned w[...]

  • Page 17

    15 Q UESTIONS AND ANSWERS * Q : I accidentally ran my microwave oven without any food in it. Is it damaged? * A : Running the oven empty for a short time will not damage the oven. However, it is not recommended. * Q : Can the oven be used with the glass tray or roller guide removed? * A : No. Both the glass tray and roller guide must always be used[...]

  • Page 18

    16 CARE AND CLEANING Although your oven is provided with safety features, it is important to observe the following: 1. It is important not to defeat or tamper with safety interlocks. 2. Do not place any object between the oven front face and the door or allow residue to accumulate on sealing surfaces. Wipe the sealing area frequently with a mild de[...]

  • Page 19

    17 SPECIFICA TIONS POWER SUPPLY 230V AC, 50Hz SINGLE PHASE WITH EARTHING INPUT POWER 1200 W MICROWAVE ENERGY OUTPUT 800 W FREQUENCY 2,450MHz GRILL INPUT POWER 1050 W COMBINATION INPUT POWER 2300 W OUTSIDE DIMENSIONS (W x H x D) 446 x 270 x 336mm CAVITY DIMENSIONS (W x H x D) 295 x 194 x 303mm NET WEIGHT APPROX. 11.5Kg TIMER 59 min. 90 sec. POWER SE[...]

  • Page 20

    18 COOKING INSTR UCTIONS Utensil Guide Only use utensils that are suitable for use in microwave ovens. To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. Care must therefore be taken choosing the utensil. If the utensil is marked microwave-safe, you do not nee[...]

  • Page 21

    19 USE Y OUR MICRO W A VE O VEN SAFEL Y General Use Do not attempt to defeat or tamper with safety interlocks. Do not place any object between the oven front frame and the door or allow residue to build up on sealing surfaces. Wipe with a mild detergent, rinse and dry. Never use abrasive powders or pads. Do not subject the oven door to strain or we[...]

  • Page 22

    20 MICR O W A VING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommunication links and car phones. CONVERSION CHAR [...]

  • Page 23

    21 ST ANDING TIME Dense foods e.g. meat, jacket potatoes and cakes, require standing time(inside or outside of the oven) after cooking, to allow heat to finish conducting to cook the center completely. Wrap meat joints and jacket potatoes in aluminium foil while standing. Meat joints need approx. 10-15 minutes, jacket potatoes 5 minutes. Other food[...]

  • Page 24

    22 w Do not defrost covered meat. Covering might allow cooking to take place. Always remove outer wrap and tray. Use only containers that are microwave-safe. w Begin defrosting whole poultry breast-side-down. Begin defrosting roasts fat-side-down. w The shape of the package alters the defrosting time. Shallow rectangular shapes defrost more quickly[...]

  • Page 25

    23 Item Power Cooking Time Special Instruction Level Per lb./450g MEAT Beef joint -Rare P-80 8-10 min. -Medium P-80 9-11 min. -well done P-80 11-13 min. Pork Joint P-HI 12-14 min. Bacon joint P-HI 8-10 min. POULTRY Whole chicken P-HI 6-8 min. Portions chicken P-80 5-7 min. Breast (boned) P-80 6-8 min. FISH Fish Fillets P-HI 4-6 min. Whole Mackerel,[...]

  • Page 26

    24 Reheating chart • Baby food particularly needs to be checked carefully before serving to prevent burns. • When heating pre-packaged ready-cooked foods, always follow the pack instructions carefully. • If you freeze foods which were bought from the fresh or chilled counters, remember that they should be thoroughly thawed before following th[...]

  • Page 27

    25 VEGET ABLE CHAR T Use a suitable glass pyrex bowl with lid. Add 30-45ml cold water(2-3 tbsp.) for every 250g unless another water quantity is recommended - see table. Cook covered for the minimum time - see table. Continue cooking to get the result you prefer. Stir once during and once after cooking. Add salt, herbs or butter after cooking. Cove[...]

  • Page 28

    26 RECIPES T OMA T O & ORANGE SOUP 1 oz.(25g) butter 1 medium onion, chopped 1 large carrot & 1 large potato, chopped 1 3 / 4 lb(800g) canned, chopped tomatoes juice and grated rind of 1 small orange 1 1 / 2 pints(900ml) hot vegetable stock salt and pepper to taste 1. Melt the in a large bowl at P-HI for 1 minute. 2. Add the onion, carrot a[...]

  • Page 29

    27 BLUE CHEESE & CHIVE JA CKETS 2 baking potatoes, (approx.9 oz.(250g) each) 2 oz.(50g) butter 4 oz.(100g) blue cheese, chopped 1 tbsp(15ml) fresh chives, chopped 2 oz.(50g) mushrooms, sliced salt and pepper to taste 1. Prick each potato in several places. Cook at P- HI for 10-11 minutes. Halve and scoop the flesh into a bowl, add the butter, c[...]

  • Page 30

    28 SCRAMBLED EGG 1 / 2 oz.(15g) butter 2 eggs 2 tbsp(30ml) milk salt & pepper 1. Melt the butter in a bowl at P-HI for 1 minutes. 2. Add the eggs, milk and seasoning and mix well. 3. Cook at P-HI for 2 minutes, stirring every 30 seconds. SA V OR Y MINCE 1 small onion, diced 1 clove garlic, crushed 1 tsp(5ml) oil 7 oz.(200g) can chopped tomatoes[...]