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Table of contents for the manual
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Page 1
Model / Modèle For service, contact your nearest service depot or call: 1-800-26- (1-800-263-2629) to recommend a depot in your area. P our le service après-vente, contactez votre centre de service le plus près ou téléphonez au : 1-800-26- (1-800-263-2629) afin de connaître l’atelier le plus près de chez vous. Micro wave Oven The model num[...]
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Page 2
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Page 3
Impor tant Safety Inf ormation Precautions to A void P ossible Exposure to Excessive Micro wa ve Energy 3 Safety Precautions 4 Special Notes About Microwa ving 6 Operating Instructions Features of Y our Microw av e 10 The Controls on Y our Microw av e 11 Menu Cooking Guide 12 Star t Cooking 14 Changing the P ow er Lev els 15 Defrost Guide 16 Menu C[...]
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Page 4
2 WELCOME NEED HELP? W elcome to the Danby f amily . W e’re proud of our quality products and we belie v e in dependable service. Y ou’ll see it in this easy-to-use manual and you’ll hear it in the friendly voices of our consumer ser vice depar tment. T el: 1-800-26- Best of all, you’ll e xperience these values each time y ou use your micro[...]
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Page 5
READ ALL SAFETY INFORMA TION BEFORE USING SA VE THESE INSTR UCTIONS 3 IMPOR T ANT SAFETY INFORMA TION FOR Y OUR SAFETY PRECA UTIONS T O A V OID POSSIBLE EXPOSURE T O EXCESSIVE MICRO W A VE ENERGY For y our safety the inf ormation in this manual must be f ollowed to minimize the risk of fire or explosion or to pre vent property damage, personal inju[...]
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Page 6
READ ALL SAFETY INFORMA TION BEFORE USING 4 IMPOR T ANT SAFETY INFORMA TION W ARNING SAFETY PRECA UTIONS T o reduce the r isk of fire, burns, electric shock, injury to persons or exposure of e xcessive microwa ve energy when using y our appliance, f ollow basic precautions, including the f ollowing sections. • Read and follo w the specific “Pre[...]
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Page 7
SA VE THESE INSTR UCTIONS 5 • Do not use this product near water-f or example , in a wet basement, near a swimming pool or near a sink. • K eep power cord aw ay from heated surfaces . • Do not immerse power cord or plug in water . • See door surface cleaning instructions in the Care and Cleaning section(s) of this manual. • This appliance[...]
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Page 8
SPECIAL NO TES ABOUT MICR O W A VING 6 IMPOR T ANT SAFETY INFORMA TION ARCING FOODS Arcing is the microwa ve term for sparks in the ov en. Arcing is caused by: • Metal or foil touching the side of the ov en. • Foil not molded to f ood (upturned edges act like antennas). • Metal, such as twist-ties, poultry pins, or gold-rimmed dishes, in the [...]
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Page 9
7 • A void heating baby f ood in glass jars, e ven with the lid off. Make sure all infant f ood is thoroughly cooked. Stir food to distribute the heat ev enly . Be careful to prev ent scalding when warming formula. The container ma y feel cooler than the milk really is. Always test the milk before feeding the bab y . • Spontaneous boiling-Under[...]
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Page 10
SPECIAL NO TES ABOUT MICR O W A VING 8 IMPOR T ANT SAFETY INFORMA TION MICRO W A VE-SAFE COOKW ARE Make sure all cookware used in your microw av e ov en is suitable f or microwa ving. Most glass casseroles, cooking dishes, measuring cups, custard cups, pottery or china dinnerware which do not hav e metallic trim or glaze with a metallic sheen can b[...]
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Page 11
9 • Use foil only as directed in this manual. TV dinners ma y be microwa ved in f oil tra ys less than 3/4” high; remo ve the top foil co ver and return the tra y to the box. When using foil in the micro wav e ov en, keep the f oil at least 1 inch awa y from the sides of the ov en. • Plastic cookware designed f or microwa ve cooking is v ery [...]
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Page 12
F eatures of Y our Micro w av e (Throughout this manual, f eatures and appearance may v ary from your model.) 10 Operating Instructions FEA TURES 1 Door Safety Lock System. 2 Oven Window. Screen allows cooking to be viewed while k eeping microwa ve energy confined in the ov en. 3 T urntable Shaft. 4 Roller Ring. 5 Remov able Glass T urntable. T ur [...]
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Page 13
11 The Controls on Y our Micro wa v e Ov en 1.Menu Cooking : Popcorn, Baked P otato, Pizza, Bev erage, F rozen Dinner, Reheat. ( See “Menu Cooking” on pgs 17 to 19 ) 2. PO WER LEVEL: Used to set the power lev el. 3. TIMER: Independent kitchen timer . Set an y time, ev en while ov en is operating, by touching TIMER, setting desired time, then pr[...]
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Page 14
12 41 Consignes d’utilisation SETTING THE CLOCK: If you MAKE A MIST AKE IN SETTING THE CORRECT TIME , star t over by pressing the CLOCK pad twice. To RECALL TIME OF DA Y WHILE Y OU ARE COOKING: press the CLOCK pad. Time of the day will be display ed for 3 seconds bef ore returning to displaying the remaining cooking time. In case of PO WER F AILU[...]
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Page 15
13 Menu Cooking Guide Consignes d’utilisation 40 C. TW O-ST AGE COOKING T wo-stage cook function lets you cook a f ood at two diff erent power le vels with one time setting. For e xam- ple, rice should be cooked in two stages . Stage 1 star ts rice at 100% power for 5 min- utes; stage 2 completes cooking 10-12 min- utes at 50% power le vel. SET S[...]
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Page 16
Menu Cooking Guide (cont’ d) 14 39 GUIDE DES PROGRAMMES DE CUISSON (suite) For Defrost and One Stage Cook , f ollow steps abov e. Before touching ST ART pad, touch COOK pad, enter time using number pads and power if desired. Then touch ST ART pad. MEM shows on the display until o ven s witches (beeps twice) to COOK. See page 9 for detailed inf or[...]
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Page 17
15 Operating Instructions 38 GUIDE DES PROGRAMMES CUISSON “COOK BY WEIGHT” CODE DESCRIP- TIONS Code Roast Internal Maximum T ype T emperature Recommended After Standing Weight Beef 1 Roast Rare-140 deg. 5lb . Beef 2 and Medium- 160 deg. 5lb . Lamb 3 P ork W ell done-170 deg. 5lb. CONVERTING FRA CTIONS OF A POUND T O OUNCES: Most meat packages s[...]
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Page 18
16 Operating Instructions 37 Commandes de v otre f our à micro-ondes 1 PROGRAMMES DE CUISSON : MAïS SOUFFLE, POMME DE TERRE, PIZZA, BREUV AGE, REP AS( V oir “Menu Cuisson” aux pages 17 à 19) 2 PUISSANCE : Utilisé pour ajuster le niveau de puissance. 3 DÉGIVRAGE ( p a r Poids ou p ar T emps) : T ouchez pour décongeler des aliments par poid[...]
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Page 19
17 Operating Instructions Caractéristiques de votre f our à micro-ondes (Les caractéristiques et l’apparence de votre modèle peuv ent différer des illustrations de ce guide .) 36 Consignes d’utilisation CARA CTÉRISTIQUES 1 Système de verrouillage de la porte 2 Fenêtre du four . La fenêtre v ous permet de voir la cuisson tout en conserv[...]
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Page 20
18 35 • N’utilisez le papier d’aluminium que de la façon décrite dans ce guide. Les plateaux télé peuvent être cuits au micro-ondes dans des plateaux d’aluminium de moins de 3/4 po . Retirez le couvercle supérieur et remettez le plateau dans la boîte. Lorsque vous utilisez du papier d’aluminium dans le four à micro-ondes , gardez [...]
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Page 21
19 REMARQUES P AR TICULIÈRES CONCERNANT LA CUISSON MICRO-ONDE 34 RENSEIGNEMENTS IMPOR T ANTS SUR LA SÉCURITÉ USTENSILES DE CUISSON POUR MICRO-ONDES Assurez-vous que tous les ustensiles utilisés dans votre four à micro-ondes conviennent à ce type de cuisson. La plupar t des casseroles de verre, plats de cuisson, tasses à mesurer , ramequins, [...]
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Page 22
33 • Évitez de chauffer de la nourriture pour bébé dans des pots de verre, même sans le couvercle. Assurez-vous que la nourriture pour bébé est entièrement cuite. Mélangez les aliments afin de répar tir la chaleur également. Prenez soin de ne pas vous ébouillanter lorsque vous chauffez du lait maternisé. Le contenant peut sembler plus[...]
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Page 23
21 REMARQUES P AR TICULIÈRES CONCERNANT LA CUISSON MICRO-ONDE 32 RENSEIGNEMENTS IMPOR T ANTS SUR LA SÉCURITÉ FORMA TION D’ÉTINCELLES ALIMENTS « Arcing » est le terme des micro-ondes pour décrire la for- mation d’étincelles dans le four . La formation d’étincelle est causée par : • du métal ou du papier d’aluminium en contact av[...]
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Page 24
CONSER VEZ CES INSTR UCTIONS 31 • N’utilisez pas ce produit près d’une source d’eau, tel un sous-sol humide, une piscine ou un évier . • Éloignez le cordon d’alimentation de toute surface chauffée . • N’immergez pas le cordon d’alimentation ou la fiche. • Consultez les directives de nettoy age de la surface de la por te aux [...]
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Page 25
Microw av e T er ms 23 T er m Definition Arcing Arcing is the microwa ve term for sparks in the ov en. Arcing is caused by : • Metal or foil touching the side of the o ven. • Foil that is not molded to f ood (upturned edges act like antennas). • Metal such as twist ties, poultry pins, gold-rimmed dishes. • Recycled paper towels containing s[...]
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Page 26
24 Helpful Hints Open the ov er door a fe w min- utes after cooking to air out the inside. An occasional thor- ough wiping with a solution of baking soda and water keeps the inside fresh. NO TE: Be cer tain the power is off bef ore cleaning any par t of this oven. How to clean the inside W alls, Floor, Inside Window , Metal and Plastic Parts on the[...]
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Page 27
Bef ore Y ou Call For Service If none of the abov e rectify the situation please contact our customer care depar tment at 1-800-26- (1-800-263-2629) PostScript Picture (Danby250 k eps) 25 If Something Goes Wrong Problem P ossible Cause What to do Oven will not start. A fuse in your home may Replace fuse or reset circuit breaker . be blown or the c[...]
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Page 28
Renseignements impor tants sur la sécur ité Précautions à prendre afin d’éviter une exposition e xcessiv e à l’énergie micro-onde 3 Consignes de sécurité 4 Remarques par ticulières concer nant la cuisson micro-onde 6 Consignes d’utilisation Caractéristiques de votre f our à micro-ondes 10 Commandes de votre f our à micro-ondes 11[...]