DCS WDS-30 manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26

Go to page of

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of DCS WDS-30, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of DCS WDS-30 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of DCS WDS-30. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of DCS WDS-30 should contain:
- informations concerning technical data of DCS WDS-30
- name of the manufacturer and a year of construction of the DCS WDS-30 item
- rules of operation, control and maintenance of the DCS WDS-30 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of DCS WDS-30 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of DCS WDS-30, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the DCS service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of DCS WDS-30.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the DCS WDS-30 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    The Prof essional W arming Dra w er Use a nd Ca re Guid e MODELS: WDS-27 WDS-30 WDI[...]

  • Page 2

    1 A MESSA GE T O OUR CUST OMERS T hank you f or selec ting this DCS Warming Dra wer . Because of its unique features , we hav e developed this Use and Car e Guide. It contains valuable information on how t o properly operate and maintain your new W arming Drawer for y ears of safe and enjoyable use. To help ser v e you better , please fill out and [...]

  • Page 3

    TA B L E O F CO N T ENT S 2 SAFET Y PRACTICES & PRECA UTIONS ...........................................................................................................3-4 USE AND CARE INFORMA TION ..........................................................................................................................5-8 Operational Guide.....[...]

  • Page 4

    SAFET Y PR A CTICES & PREC A UTIONS 3 READ AND UNDERST AND THESE PRECAUTIONS  Read this Use and Care Manual thoroughly bef ore using your new appliance. This will help to r educe the risk of fire , elec tric shock, or injur y to persons.  Remove all packaging materials from your applianc e. If the installer has not set up your appliance, [...]

  • Page 5

    SAFET Y PR A CTICES & PREC A UTIONS 4  As with any cooking or heating appliance , never leave the warming draw er unattended when warming food , this could be a fire hazard.  Only certain t ypes of glass , heat proof glass-ceramic, ceramic, ear thenware or glazes are suitable for use in this warming dra wer . Utensils that are not thermal[...]

  • Page 6

    5 USE & CARE INFORMA TION OPERA TIONAL GUIDE T he W arming Drawer is designed to keep previously cook ed foo ds at a safe , warm temperature, for extended periods of time, when operated corr ec tly . It is not designed to cook or r eheat food. The Wa rming Dra wer should be pre-heated according to the chart below prior to inser ting the food t [...]

  • Page 7

    6 USE & CARE INFORMA TION CLEANING THE W ARMING DRA WER  Be careful cleaning any part of this appliance, par ticularly the draw er box and back of the drawer fac e. All par ts of the dr awer can be cleaned with a hot soapy damp cloth, rinsed, dried and buffed with a heavy pile cloth. Always try this first, as it is the mildest cleaning proce[...]

  • Page 8

    7 USE & CARE INFORMA TION REMOVING THE DRA WER Be sure the draw er is cool and no food items or tray s are in the drawer . Nev er attempt to remov e the drawer while the unit is on or warm. 1) To r emove the drawer , first remove plat es, trays , etc., from the drawer . 2) P ull the dra wer open towards you all the wa y until it reaches the sto[...]

  • Page 9

    8 USE & CARE INFORMA TION REPLACING THE DRA WER WA R N I N G With the drawer remov ed, the heating element is exposed (see figure 12). Never turn the unit on while the drawer is remov ed. Never let children play near or touch the w arming drawer while it is not safely installed . Push the slides back into the cabinet while the drawer is remov e[...]

  • Page 10

    9 TEMPERA TURE SET TINGS FOOD TEMPERA TURE SLIDE KNOB C OVERED/ POSITION UNC OVERED Beef** Rare Low Moi st Covered Medium Med Moist Cov ered We ll Done Med Moist Cov ered Bacon High Crisp Uncov ered Bread Dough Proofing Moist Cov ered Ca sseroles Med Moist Cov ered Chips High Crisp Uncov ered Cooked Cere al Me dM o i st Cov ered Eggs Med Moist Cov [...]

  • Page 11

    10 SERVICE HOW T O OBT AIN SERVICE: Before y ou call for ser vice: 1) Is the circuit breaker tripped or the fuse blown? 2) Is there a power outage in the ar ea? F or warranty service, please contac t y our local ser vice pro vider or DCS Customer Ser vice Representative at (888) 281-5698, Monday thru Frida y , 6 am – 4:30 pm PST . Before you call[...]

  • Page 12

    11 WA R R A N T Y LENGTH OF W ARRANT Y One (1) Y ear F ull par ts and Labor C overs the entire product DCS WILL P A Y FOR All repair labor and parts found to be defective due to materials or w ork manship f or one full year “IN HOME” warranty during the first year of ownership . This does not apply if the unit was subjected to other than normal[...]

  • Page 13

    NO TES 12[...]

  • Page 14

    CHA UFFE-PLA TS PROFESSIONNEL Ma nuel d'utilisation et d'entretien Modèles: WDS-27 WDS-30 WDI[...]

  • Page 15

    1 A L ’INTENTION DE NOS CLIENTS Nous vous remercions d'a voir choisi ce chauffe-plats DCS. Nous avons conçu ce Manuel d'utilisation et d'entretien pour expliquer les fonctions uniques de cet appareil. I l contient des inf ormations extrêmement utiles sur la façon correcte de faire fonctionner votre nouveau chauff e-plats et d&ap[...]

  • Page 16

    2 TA B L E DES MA TIÉRES MESURES DE SECURITE ET DE PRECA UTION ..........................................................................................3-4 INSTRUCTIONS D'ENTRETIEN ET D'UTILISA TION ................................................................................5-8 Guide opérationnel....................................[...]

  • Page 17

    3 MESURES DE SÉCURITÉ ET DE PRÉCA UTION VEUILLEZ LIRE ET BIEN ASSIMILER CES C ONSIGNES  V euillez lire attentivement ce manuel d'utilisation et d'entretien a vant d'utiliser votre nouv el appareil. Ceci vous permettra de réduir e les risques d'incendie, de chocs électriques ou de blessures.  Retirez tout le matériel [...]

  • Page 18

    4 MESURES DE SÉCURITÉ ET DE PRÉCA UTION AV E R T I SSEMENT Cet appareil est conçu pour réchauffer les aliments . Pour des raisons de sécurité, n'utilisez jamais le chauffe-plats pour chauffer une pièce.  C omme pour tout appareil de cuisson ou de chauffage , ne laissez jamais le chauffe-plats sans surveillance quand vous réchauffez[...]

  • Page 19

    5 ENTRETIEN ET UTILISA TION REGLAGES DE TEMPERA TURE Le chauffe-plats est conçu pour garder les aliments cuits à une température chaude sécuritaire , pendant de longues périodes, à condition d'être utilisé co rrectement. Il n'est pas conçu pour cuire ou réchauffer les aliments. Le chauffe-plats doit êtr e préchauffé tel qu&ap[...]

  • Page 20

    ENTRETIEN ET UTILISA TION 6 APPRET LA P A TE Placez la pâte dans un roulé à la gelée , une plaque à pâtisserie ou un bol huilé, pas plus haut que 12,7 cm (5 po). Retournez la pâte pour bien la huiler et recouvr ez-là d'un linge humide propre. Placez-là au centre du chauff e-plats et mettez le bouton de réglage sur low (bas), puis im[...]

  • Page 21

    7 ENTRETIEN ET UTILISA TION RETRAIT DU CHA UFFE-PLA TS A ssurez-vous que le chauff e-plats est froid et qu'aucun aliment ni plateau ne se trouve à l'intérieur . N'essayez jamais de r etirer le tiroir lorsque l'appareil est allumé ou chaud. 1) P our r etirer le tiroir , retirez d'abord les plats, plateaux, etc. du tiroir [...]

  • Page 22

    ENTRETIEN ET UTILISA TION 8 REPLACEMENT DU TIROIR AV E R T I SSEMENT Lorsq ue le tiroir est retiré, l'élément chauffant est exposé (voir figure 12). N'allumez jamais l'appareil en l'absence du tiroir . Ne laissez jamais les enfants jouer à proximité du chauffe-plats ou le toucher lorsqu'il n'est pas installé de [...]

  • Page 23

    9 RÉGLA GES DE TEMPÉRA TURE ALIMENTS TEMPÉRA TURE GLISSEZ LE BOUTON REC OUVERT/ DE POSITION DEC OUVERT Bœuf** S aignant Bas Humide Recouv er t Demi-sai gnant Mo yen Humide Recouv er t À point Mo yen Humide Recouvert Bacon Haut Croustillant Découvert Pâte à pain Apprêt Humide Recouv er t Ca sseroles Moy en Humide Recouvert Croustilles Haut [...]

  • Page 24

    SERVICE 10 POUR L'OBTENTION DE SERVICE : Av ant d'appeler le ser vice technique : 1) Est-ce que le disjoncteur s'est déclenché ou que le fusible est grillé? 2) Y a-t-il une coupure de courant dans le secteur? P our le service sous garantie , veuillez contacter votre distributeur ou contactez le centre DCS agréé le plus proche au[...]

  • Page 25

    11 GARANTIE DUREE DE LA GARANTIE Un (1) an, pièces et main-d'œuvre sur tout le pr oduit DCS C OUVRE LES FRAIS SUIV ANTS Fr ais de main-d'œuvre et de réparation de pièces jugées défectueuses pour cause de vice de matière ou de fabrication, et ce pendant une année complète avec gar antie « À DOMICILE » pendant la pre- mière an[...]

  • Page 26

    5800 Skylab Road, Huntington Beach, CA 92647 T el: 714.372.7000 • F ax: 714.372.7001 C ustomer Service (888) 281-5698 www .dcsappliances.com As produc t impro vement is an ongoing process at DCS, we r eserve the right to change specifications or design without notice. P/N 17655 Rev . A Litho in USA 3/2004 DCS améliore constamment ses produits et[...]