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DeLonghi DE302HB manual

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Table of contents for the manual

  • Page 1

    INST ALLA TION and SER VICE INSTRUCTIONS USE and CARE INSTRUCTIONS distributed by DèLonghi Pty Ltd DOMINO VITROCERAMIC HOB model DE302HB[...]

  • Page 2

    2 Dear Customer , Thank you for having pur chased and given your pr efer ence to our pr oduct. The safety pr ecautions and r ecommendations r eported below ar e for your own safety and that of others. They will also pr ovide a means by which to make full use of the featur es offer ed by your appliance. Please keep this booklet in a safe place. It m[...]

  • Page 3

    3 BEFORE USING FOR THE FIRST TIME • Read the instructions carefully before installing and using the appliance. • After unpacking the appliance, make sure it is not damaged. In case of doubt, do not use the appliance and contact your supplier or a qualified engineer. • Remove all packaging and do not leave the packing material (plastic bags, p[...]

  • Page 4

    4 INST ALLA TION Figur e 1 CAUTION: This appliance shall only be serviced by authorized personnel. • This appliance is to be installed only by an authorised person according to the cur- rent local regulations and in observation of the manufacturer’s instructions. • Incorrect installation, for which the manufacturer accepts no responsibility, [...]

  • Page 5

    This cooktop can be built into a working surface 20 to 40 mm thick and 600 mm deep. In order to install the ceramic hob into the kitchen fixture, a hole with the dimensions shown in figure 1 has to be made, keeping in consideration the following: • Within the unit, between the bottom of the hob and the upper surface of a shelf there must be a cle[...]

  • Page 6

    Figur e 3 Figur e 4 20 mm min. 40 mm max. F ASTENING THE COOKTOP Each cooktop is supplied with a set of tabs and screws to fasten it on units with a work- ing surface from 2 to 4 cm deep. The kit includes 4 tabs A and 4 self-threading screws B (fig. 4). • Cut the unit. • Turn the hob upside down and rest the glass side on a cloth. • Spread th[...]

  • Page 7

    ELECTRICAL SECTION 7 A suitable isolating s witch providing full dis connection from the mains po wer supply (under overvoltage category III conditions) shall be incorporated in the permanent wiring, mounted and positioned to comp ly with the local wiring rules and regu lations. The isolating switch must be of an approv ed type and provi de a 3 mm [...]

  • Page 8

    F Figur e 5 Figur e 6 Figur e 7 REP AIRS Replacing the supply cable T urn the cooktop over and unhook the terminal boar d cover by inserting a scr ewdriver into the two hooks “A”. Open the cable gland by unscr ewing scr ew “F”, unscrew the terminal scr ews and r emove the cable. The new supply cable, of suitable type and section, is connect[...]

  • Page 9

    Figur e 8 ELECTRIC DIAGRAM 9 P2 P1 L N M On Hot S2 S1 2 4 H S 2 S H 4 4 A F1 F2 (LOAD1) (PILOT) (LOAD2) (PHASE) (N) 532009 INVENSYS MDP-1 10-FPC 532008 INVENSYS MP-101-FPC (LOAD) (PHASE) (N) (PILOT) ELECTRIC DIAGRAM KEY F1 Radiant heater energy regulators F2 Radiant heater energy regulators S2 Line pilot lamp S1 Radiant heaters pilot lamp P1/P2 Rad[...]

  • Page 10

    VITROCERAMIC HOB Figur e 9 FEA TURES - Electrical insulation Class I. GENERAL FEA TURES 1. Hi-light cooking zone Ø 140 mm - 1200 W 2. Double hi-light cooking zone Ø 180/120 mm - 1700/700 W CONTROL P ANEL DESCRIPTION 3. Hotplate 1 contr ol knob 4. Hotplate 2 contr ol knob 5. Residual heat indicator light 6. Power ON indicator light 1 2 3 4 5 6 MAX[...]

  • Page 11

    How to use your Ceramic Hob HI-LIGHT SINGLE ZONE (fig. 10) The heating element is formed of a coil of resistant material which reaches the working temperature quickly. This zone is controlled by a continuous energy regulator switch (fig. 11 ). The heat intensity can be regulated con- tinuously from “ MIN ” to “ MAX ”. Check that the hob is [...]

  • Page 12

    HI-LIGHT DOUBLE ZONE (fig. 12) The heating element is formed of a 2 coils of resistant material which reaches the work- ing temperature quickly. Th ese zone s are controlled by a continuous energy regulator switch (fig. 13). You may choose to use the inner zone only ( ) or the fual dual cooking zone ( ). The heat intensity can be regulated continuo[...]

  • Page 13

    RESIDUAL HEA T INDICA TOR The hob also features a warning lamp which is wired to the cooking zones. When the temperature of a cooking plate is over 60°C, the warning lamp is also lit-up to warn of heat on the surface of the hob. This lamp also stays on after the cooking plates have been switched off to shown that the hob surface is still hot. This[...]

  • Page 14

    SAFETY HINTS • Before you switch the hob on, make sure you know which touch controls the required cooking zone. We advise you to set the pan over the cooking zone before switching it on. • Do not use pots and pans with rough bases (pay attention to cookware made of cast-iron). Rough bases can damage the glass surface of the hob (scratches). •[...]

  • Page 15

    Cleaning and Maintenance Before you begin cleaning make sure that the hob is switched off. • Remove spillages and other types of incrustations. • Dust or food particles can be removed with a damp cloth. • If you use a detergent, please make sure that it is not abrasive or scouring. Abrasive or scouring powders can damage the glass surface of [...]

  • Page 16

    cod. 1103769 - ß1 Descriptions and illustrations in this booklet are given as simply indicative. The manufactur er reserves the right, considering the characteristics of the models described here, at any time and without notice, to make eventual necessary modifications for their construction or for commercial needs.[...]