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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of DeLonghi Nespresso Lattissima EN520, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of DeLonghi Nespresso Lattissima EN520 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of DeLonghi Nespresso Lattissima EN520. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of DeLonghi Nespresso Lattissima EN520 should contain:
- informations concerning technical data of DeLonghi Nespresso Lattissima EN520
- name of the manufacturer and a year of construction of the DeLonghi Nespresso Lattissima EN520 item
- rules of operation, control and maintenance of the DeLonghi Nespresso Lattissima EN520 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of DeLonghi Nespresso Lattissima EN520 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of DeLonghi Nespresso Lattissima EN520, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the DeLonghi service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of DeLonghi Nespresso Lattissima EN520.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the DeLonghi Nespresso Lattissima EN520 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Cut ti ng ma rk Overvie w / Pré sen tat ion de l a mac hin e 4 Imp or ta nt Sa feg uar ds/ Pré ca utio ns im por t ante s 5–6 Fir st us e or af te r a lon g per iod o f non -us e/ Pre miè re ut ilis ati on ou a prè s une p éri ode p rol ong ée de n on- util is atio n 7 Co ff e e pre par ati on/ Pré par ati on du c afé 8 As sem bli ng /Di[...]
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Page 2
6 5 Cut ti ng ma rk 2 3 4 8 7 1 9 10 11 17 18 24 26 25 19 A B C 16 21 15 22 14 20 13 23 12 Energ y saving s et tin gs, refe r to page 12 When mac hine is sw itche d on, but to ns shine fo r 2 seco nds: Lung o = power o ff af ter 9 minute s Es press o = power o ff a f ter 30 minut es Bot h Lungo+E spre sso = p ower o ff af ter 8 h ours Water hard[...]
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Page 3
Energ y saving s et tin gs, refe r to page 12 When mac hine is sw itche d on, but to ns shine fo r 2 seco nds: Lung o = power o ff af ter 9 minute s Es press o = power o ff a f ter 30 minut es Bot h Lungo+E spre sso = p ower o ff af ter 8 h ours Water hardnes s set t ings, ref er to page 14 When mac hine is sw itche d on, but to ns shine fo r 2 [...]
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Page 4
EN FR IMPOR T ANT SAF EG U ARDS Read a ll in str uc ti ons 1. This appliance has a polarize d plug (one blade is wider than the oth er) . T o redu ce the risk of elec tr ic shock ,this plug is intende d to fit into a polar ized out let only one way . If the plug does not fit fully into t he outlet ,rever se the plug. If it st ill does not fit, c[...]
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Page 5
1 2 3 4 5 6 7 8 Rins e the Rap id Cappu ccino Sys tem (R.C.S.) by follow ing the s ec tion “C are of Rapid C appucc ino System (R .C.S.) twi ce a week ” , page 11 . Rincer le Sys tème Ra pid Capp uccino (R .C.S.) en suivan t le chapit re Ent retien d u Système Rapid C appucc ino (R.C.S.) deux f ois par semaine, page 1 1. EN FR Allumer la mach[...]
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Page 6
2 1 3 4 1 2 3 4 CA U TION Ref er to the se c tion “I mpor ta nt saf eguard s” (1 3) . A TTEN TI ON Voir le chapit re Préc auti ons impo r tantes (1 3) . Appuyer sur le bouton Espres so ( 40 ml / 1 ,35 oz) ou Lungo (1 10 ml / 3,7 oz ) . La prépara tion s’ arrêtera automa tiqueme nt. P our inte rrompre l’ écoulement de café ou com pléte[...]
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Page 7
1 2 3 4 5 6 7 8 EN FR CA U TION Ref er to the se c tion “I mpor ta nt saf eguard s” (8 ) ( 13 ) (1 5) . A TTEN TI ON Voir le chapit re Préc auti ons impo r tantes (8) ( 13 ) (1 5). N OT I CE For a perfec t mi lk froth , use skim med or semi-ski mmed mi lk at r efrigerator temperatu re ( about 4°C / 3 9°F ) . AVI S Pour une mousse de l ait pa[...]
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Page 8
2 3 1 2 3 4 1 CA U TION Ref er to the se c tion “I mpor ta nt saf eguard s” (8 ) ( 15) ( 16) . A TTEN TI ON Voir le chapit re Préc auti ons impo r tantes (8) ( 15) ( 16) . CA U TION Ref er to the se c tion “I mpor ta nt saf eguard s” (1 6). A TTEN TI ON Voir le chapit re Préc auti ons impo r tantes (16 ). App uyer e t mai nten ir en fon c[...]
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Page 9
1 1 1 2 3 4 EN FR Ref er to the se c tion “I mpor ta nt saf eguard s” (8 ) ( 15) ( 16) . Voir le chapit re Préc auti ons impo r tantes (8) ( 15) ( 16) . CA U TION Ref er to the se c tion “I mpor ta nt saf eguard s” (8 ) ( 15) . A TTEN TI ON Voir le chapit re Préc auti ons impo r tantes (8) ( 15). App uyer e t mai nten ir en fon cé le m ?[...]
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Page 10
1 2 3 4 1 A B C VID ANGE D U SYSTÈM E A V ANT UNE PÉR IOD E PROLO NGÉE D E NO N U TILISA TION, P O UR L A PR OTEC TI ON ANT IGEL ET AVANT U NE R ÉP AR A TI ON CONC EP T D ’É CONO MIE D ’ÉNE RGI E Allumer la machi ne. Act ivati on de la mise h ors ten sion aprè s 9 minute s (par amètr e d’usine) Act ivati on de la mise h ors ten si[...]
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Page 11
1 2 3 4 5 6 7 8 EN FR CA U TION Ref er to the se c tion “I mpor ta nt saf eguard s” (1 7). A TTEN TI ON Voir le chapit re Préc auti ons impo r tantes (1 7). VID ANGE D U SYSTÈM E A V ANT UNE PÉR IOD E PROLO NGÉE D E NO N U TILISA TION, P O UR L A PR OTEC TI ON ANT IGEL ET AVANT U NE R ÉP AR A TI ON DÉ TARTR AGE Vider le b ac d’égou[...]
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Page 12
9 10 11 12 1 A B C 1 40 ml ( 1 .3 5 o z) 40 ml ( 1 ,3 5 oz ) 1 10 ml ( 3.7 oz) 11 0 m l (3 , 7 o z ) Milk*: 50 ml (1 .7 oz) / Co ff e e: 40 m l ( 1.3 5 oz) Lait * : 50 ml (1 ,7 oz) / C afé : 4 0 ml (1 ,35 oz) Milk*: 150 ml (5 oz ) / Co ff e e: 40 ml (1 .35 oz) Lait * : 150 ml (5 oz) / Café : 4 0 ml ( 1 ,35 oz) A Sof t w ater hardne ss Dure té [...]
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Page 13
Pas de v oyant lumineux. £ V érifier l’ alimentation secteur, la prise, la tension et le fu sible. En cas de problème, appeler le Club Nes press o . Pas de c afé, pas d ’ eau. £ Le réser voir à ea u est vide. Remplir le réser voir à eau. £ Détar trer si nécessaire; voir le chapitre Détar tr age. Le caf é s’écoule trè s len[...]
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Page 14
Nous nou s somme s engagés à achete r du café de qualité supér ieure, prod uit dans le respe ct de l’environneme nt et des culti vateur s. Depuis 6 ans, nous collabo rons avec l’organisat ion Rainfo res t Alliance pour met t re en œuv re not re Prog ramme Nespresso A AA Sus tain able Quali ty™, et not re obje c tif e st q ue 80 % de not[...]