Go to page of
Similar user manuals
-
Oven
DeLonghi EO 2060
24 pages 1.54 mb -
Oven
DeLonghi DE605MS
36 pages 6.47 mb -
Oven
DeLonghi AD1099
21 pages 1.47 mb -
Oven
DeLonghi XU15C
10 pages 0.09 mb -
Oven
DeLonghi EO 20792 Benchtop Oven
10 pages 0.55 mb -
Oven
DeLonghi Convection Toaster Oven with Broiler and Rotisserie
1 pages 0.32 mb -
Oven
DeLonghi XU15
10 pages 0.09 mb -
Oven
DeLonghi xu1837w
12 pages 0.71 mb
A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of DeLonghi RO2058, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of DeLonghi RO2058 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of DeLonghi RO2058. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of DeLonghi RO2058 should contain:
- informations concerning technical data of DeLonghi RO2058
- name of the manufacturer and a year of construction of the DeLonghi RO2058 item
- rules of operation, control and maintenance of the DeLonghi RO2058 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of DeLonghi RO2058 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of DeLonghi RO2058, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the DeLonghi service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of DeLonghi RO2058.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the DeLonghi RO2058 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
-
Page 1
ELECTRIC OVEN FOUR ÉLECTRIQUE HORNO ELÉCTRICO FORNO ELETTRICO EO2060/RO2050/RO2058 Register this product on-line and receive a free trial issue of Cook's Illustrated. V isit www .delonghiregistration.com . V isit www .delonghi.com for a list of ser vice centers near you. (U.S. and Canada Only) Enregistrez ce produit en ligne et recevez un nu[...]
-
Page 2
2 ELECTRICAL CONNECTION Only use a three-pin, 120 V olt, 60 Hz power outlet GROUNDING INSTRUCTIONS MAKE SURE THA T THE PLUG IS CORRECTL Y GROUNDED This appliance must be grounded: in the event of short circuits, the ground connection reduces the risk of elec- tric shock, allowing the electrical current to be dispersed. This appliance is fitted with[...]
-
Page 3
3 DESCRIPTION OF THE APPLIANCE A Thermostat knob BT imer knob C Indicator light D Function selector knob E Glass door F Bottom heating element GW ire rack H Bake pan I Spit LC rumb tray MT op heating element N Interior light (if supplied) O Spit handle PW ire rack handle QB r o il rack RT urnspit mount A D Q H P O C B E G N M R I L F guide 1 guide [...]
-
Page 4
4 IMPOR T ANT W ARNINGS When using electrical appliances, a number of fundamental safety rules must be obser ved, including the fol- lowing: 1. READ ALL THE INSTRUCTIONS 2. Do not touch the hot surfaces. Only use the knobs or handles to operate the appliance. 3. Before using the appliance, move it 5/10 cm (2”) away from the wall and any other obj[...]
-
Page 5
5 SUMMARY T ABLE Program Function selector knob position Thermostat knob position Wire rack and accessor y position Notes/Tips Defrost ( only on some models ) • Place the food direc- tly on the wire rack inserted in the guide 2. Keeping warm KEEP W ARM Convection oven cooking ( only on some models ) 250° - TOAST/BROIL Ideal for lasagna, meat, pi[...]
-
Page 6
6 USING THE CONTROLS Thermostat knob (A) Select the desired temperature, as follows: •T o defrost ( only on some models ) (see page 7): . . . .Thermostat knob in the “•” position. •T o keep food warm (see page 7): . . . . . . . . . . . . . .Thermostat knob in the “KEEP W ARM” position. • For convection oven cooking ( only on some mo[...]
-
Page 7
7 USING THE OVEN General tips • When cooking with the convection oven, traditional oven and grilling, always preheat the oven for 5 minutes to the set temperature. • The cooking times depend on the quality of the products, on the temperature of the food and on perso- nal tastes. The times indicated in the table are subject to variation, and do [...]
-
Page 8
8 Quiche 700 g/1.5 lb. Chicken 1 kg/2.2 lb Roast pork 900 g/2 lb Meatballs 650 g/1.4 lb Roast potatoes 500 g/1.1 lb Jam tarts 700 g/1.5 lb Strudel 1 kg/2.2 lb Margherita cakes 800 g/1.8 lb Biscuits (shortbread) 100 g/0.2 lb Bread 500 g/1.1 lb Use the bake pan. Use the bake pan, turn after around 38 min. Use the bake pan, turn after around 30 min. U[...]
-
Page 9
9 T oast • The dimensions of the wire rack ( G ) allow six slices of bread to be toasted at the same time. Best results are achieved, however , with four slices at a time. •T o toast the bread, place the slices as shown below: T oasting one slice T oasting two slices T oasting four slices T oasting six slices For consecutive uses, reduce the se[...]
-
Page 10
10 Broil • Place the food to be grilled on the broil rack ( Q ) inserted on the bake pan ( H ), and place them together in the guide 1. • Close the door until you hear a “click” (see figure 1). •T urn the function selector knob ( D ) to the BROIL or BROIL & ROTIS position. •T urn the Timer knob ( B ) to the “ON” position. •W h[...]
-
Page 11
11 CLEANING AND MAINTENANCE Frequent cleaning prevents the formation of smoke and bad odors during cooking. Do not let fat accumulate inside the appliance. Before any maintenance or cleaning operation, unplug the oven and wait for it to cool down. Clean the door , the inside walls and the enamel or painted sur faces of the oven with a soap and wate[...]
-
Page 12
12 LIMITED W ARRANTY This warranty applies to all products with De’Longhi or Kenwood brand names. What does the warranty cover? We warrant each appliance to be free from defects in material and workmanship. Our obligation under this warranty is limited to repair at our factor y or authorized ser vice center of any defective parts or par t thereof[...]
-
Page 13
24 INST ALACIÓN •S u producto está dotado de una clavija polarizada para corriente alternada (una clavija con un diente más largo). Dicha clavija se adapta a la toma sólo en un sentido. Se trata de una característica de seguridad. Si no consiguen introducir completamente la clavija en el enchufe, den la vuelta a la clavija. Si de todas forma[...]
-
Page 14
25 DESCRIPCIÓN DEL AP ARA TO AM ando del termostato B Mando del timer C Lámpara indicador luminoso D Mando del selector de funciones E Puerta de cristal F Resistencia inferior G Parrilla H Grasera I Espetón (si previsto) L Recogemigas M Resistencia superior N Luz interna (si prevista) O Base del asador (si prevista) P Parrilla dietética Q Punho[...]
-
Page 15
26 LEA TODAS LAS INSTRUCCIONES Cuando use aparatos eléctricos, debe respetar algunas normas de seguridad fundamentales, entre las que se incluyen las siguientes: 1. LEA TODAS LAS INSTRUCCIONES. 2. No toque las superficies calientes. Utilice los mandos o las asas para manipular el aparato. 3. Antes de utilizar el aparato, sitúelo a 5/10 cm (2”) [...]
-
Page 16
27 Programa Posición del mando del selector de funciones Posición del mando del termostato Notas/Consejos Posición de la parrilla y de los accesorios Descongelación (solamente en algunos modelos) • Coloque el alimento directamente sobre la parrilla en la guía 2. Mantenimiento en caliente KEEP W ARM Cocción horno ventilado (solamente en algu[...]
-
Page 17
28 USO DE LOS MANDOS Mando del termostato (A) Seleccione la temperatura de la forma siguiente: • Para descongelar ( solamente en algunos modelos ) (consulte la pág. 29): . . . . . . . . . . . . . . . . . . . . .Mando del termostato en la posición “•”. • Para mantener calientes los alimentos (consulte la pág. 29): . Mando del termostato[...]
-
Page 18
29 USO DEL HORNO Consejos generales • En las cocciones con horno ventilado, horno tradicional y grill, le aconsejamos calentar antes siempre el horno durante 5 minutos con la temperatura elegida. • Los tiempos de cocción dependen de la calidad de los productos, de la temperatura de los alimentos y del gusto personal de cada uno. Los tiempos in[...]
-
Page 19
30 Quiche 700 g/1.5 lb. Pollo 1 kg/2.2 lb Asado de cerdo 900 g/2 lb Rollo de carne picada 650 g/1.4 lb Patatas asadas 500 g/1.1 lb Ta rt a de mermelada 700 g/1.5 lb Strudel 1 kg/2.2 lb Ta r ta margherita 800 g/1.8 lb Galletas (pastaflora) 100 g/0.2 lb Pan 500 g/1.1 lb Utilice la grasera. Utilice la grasera, dé la vuelta después de 38 min. aproxim[...]
-
Page 20
31 T ostar (T oast) • Las dimensiones de la parrilla ( G ) permiten tostar seis rebanadas de pan al mismo tiempo. Aunque podrá obtener los mejores resultados tostando cuatro rebanadas cada vez. • Para tostar , coloque las rebanadas de pan según las indicaciones siguientes: T ostar una rebanada T ostar dos rebanadas T ostar cuatro rebanadas T [...]
-
Page 21
32 Cocción con grill (Broil) • Sitúe los alimentos a asar sobre la parrilla dietética ( P ) colo- cada en la grasera ( H ) y póngalo todo en la guía 1. • Cierre la puerta (con l a p ue rta ligeramente entreabierta como se muestra en la figura 1). • Gire el mando del selector de funciones ( D ) hasta la posición BROIL o BROIL & ROTIS[...]
-
Page 22
33 LIMPIEZA Y MANTENIMIENTO Una limpieza frecuente evita la formación de humos y malos olores durante la cocción. No deje que se acumule grasa dentro del aparato. Antes de efectuar cualquier operación de mantenimiento o de limpie- za, desenchufe el aparato de la corriente y deje que se enfríe. Limpie la puerta, las paredes inter nas y las super[...]
-
Page 23
34 GARANZIA LIMIT A T A Esta garantía cubre todos los productos con las marcas De'Longhi o Kenwood. (para los Estados Unidos solamente) Alcance de la garantía Cada artefacto tiene garantía por defectos de materiales y de fabricación. Bajo los tér minos de esta garantía limitada, nuestra obligación se limita a la reparación de partes o [...]
-
Page 24
GARANZIA Esta garantía cubre todos los productos con las marcas De'Longhi o Kenwood. HORNO EO2060 RO2050 RO2058 Garantizamos todo producto DE´LONGHI por defectos de fabricación, material y mano de obra. Nuestra obligación dentro de ésta garantía es proporcionar gratuitamente las refacciones y el ser vicio durante un año a partir de la f[...]