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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Electrolux EK5361, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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Unfortunately, only a few customers devote their time to read an instruction of Electrolux EK5361. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Electrolux EK5361 should contain:
- informations concerning technical data of Electrolux EK5361
- name of the manufacturer and a year of construction of the Electrolux EK5361 item
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- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Electrolux EK5361 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Electrolux EK5361, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Electrolux service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Electrolux EK5361.
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Table of contents for the manual
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Page 1
Model EK5361[...]
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Page 2
2 MODEL NO. EK5361 Voltage: 230-240 V olts AC 50Hz W attage: 8.8 -9.6 kW Height: 900 mm W idth: 500mm Depth: 600m m (excl uding handles and kno bs) W ei ght: 55kg This appli ance com plies w ith: Euro pean Co uncil Dir ective 73/2 3/EEC. EMC Dir ective 89/336 /EEC. CE Marking Dire ctive 93/68/EEC. TECHNIC A L DET A ILS[...]
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Page 3
3 Techn ical Details .............................................................................................................................. ...... 2 Contents .............................................................................................................................. .................... 3 Safet y ..........................[...]
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Page 4
4 Defrost Featu re ............................................................................................................................... ........ 18 Uses of Defrost Feature ....................................................................................................... ........... 18 Selectin g Def rost ............................[...]
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Page 5
5 THESE WA RNIN GS A RE PROVID ED IN THE INTER ESTS OF YOUR SAFETY. ENSURE TH A T YOU UNDERST AND THEM A LL BEFORE INSTALLING OR USING THE A PPLIANCE. PLEA SE READ CA REFU LLY BEFORE INSTALLA TION This appliance is hea vy and care must be tak en when m oving it. Ensure that all pac kaging, both inside and outs ide the a pplianc e has been rem oved [...]
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Page 6
6 Take c are to follow the recom mendations given fo r tendin g the food whe n grilling. Do not leave the grill pan han dle in position whe n grilling as it will becom e hot. Alw a ys use ov en gl ove s to wi thd raw the gril l pan, when gr illing. Follo w the rec omm endations on page 12. Ensure that you support the grill pan when it is in the wit[...]
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Page 7
7 WARNING: THIS APPLIANCE MUST BE E A RTHED RA TING PLA TE This is situated o n the front f rame of the ap pliance and can be seen upon o pening th e door. Alt ernativel y the rating plate ma y also be f ound on the back or top of som e models ( where applic able). The appl iance m ust be protecte d by a suit ably ra ted fuse or circ uit break er. [...]
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Page 8
8 Overhang ing surfac es or a co oker hood shoul d be a minim um of 685mm above the h ob. It is im portant to e nsure that the appliance is level after installat ion. Levelli ng feet are f itted to the applianc e to accom modate une ven floor s. GENERAL NOTES ON USING YOUR APPLI A NCE W e suggest that you run the oven elem ents for 10 – 15 minute[...]
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Page 9
9 THE CONTROL PANEL FEATURES A - Main Oven Tem perature Contr ol B - Main Oven Indic ator Neon C - Grill Contro l D - Hotplate Controls GETTING TO KNOW YOUR APPLIA NCE A C D B[...]
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Page 10
10 CAUTION: DO NOT USE T HE APPLI A NCE IF THE CER A MIC GL A SS IS D AMAGED. IF A FAULT OR CRACK BECOM ES VISIBLE DUR ING COOKING , DISCON NECT THE APPLI A NCE IM MEDI A TELY FROM TH E ELECTRICIT Y SUPPLY AND CONT ACT YOUR LOCAL SERVICE FOR CE CENTRE USING THE HOB · For single hotp lates, turn the co ntrol k nob in either dir ection to vary the h[...]
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Page 11
11 · Nev er use utensi ls with a s kirt, e.g. a buc ket. · Nev er use an asb estos m at. · Nev er leave the h otplates ON when not covered with a sauc epan. · Ensure that the hob and s aucepans ar e clean and dr y bef ore the start of cook ing to reduce cleaning . · Follo w the cl eaning ins tructions ver y closely to keep the h ob look ing li[...]
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Page 12
12 CA UTION – AC CESSIBLE PA RTS MAY B ECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT A WAY. SELECTING THE GRILL · To operate the gril l open the grill door and turn the gril l control in either d irection. · The high est number represents the hottest setting and the l owest num ber represents the coolest s etting. · Setting 5 rep[...]
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Page 13
13 To corr ectly locate the gr ill pan o n the shelf , ensure that the cut out on the unders ide of the handle brack et locates over th e front b ar of the shelf . To c heck the progres s of the foo d bein g grill ed, the grill pan sho uld be withdrawn on th e shelf to att end to food duri ng cook ing. HINTS AND TIPS · Food sho uld be thor oughly [...]
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Page 14
14 USES OF THE FA N OVEN The oven is heat ed by an elem ent around the fan situa ted behin d the back panel. The f an dra ws air from the oven and the element heats the air which circul ates in t he oven via the vents in the bac k panel. T he advan tages of f an oven cook ing are: PREHE A TING The fan oven quic kly reaches its tem perature, so it i[...]
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Page 15
15 TO FIT THE MA IN OVEN SHELVES The shelves should be fitted with t he stra ight rods upperm ost on the fr ame and the f orms towards the back of the oven. If not fitted cor rectly the ant i-tilt and safet y stop m echanism will be aff ected. HINTS AND TIPS · Arrange the shelv es in the re quired positio ns before switc hing the oven ON. Shelf po[...]
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Page 16
16 The oven temperatur es are int ended as a g uide onl y. It may be nec essary to i ncrease or decrease the tem perature by 10°C to s uit ind ividual pref erences a nd requirem ents. FAN OVEN FOOD SHELF POSIT ION COOKING TEM P (°C ) APPROX IMATE COOK TIME (m) Biscu its Bread Bread r olls/buns Cakes : Sm all & Queen Shelf 180-190 200-220 200-[...]
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Page 17
17 The oven temperatur es are int ended as a g uide onl y. It ma y be neces sary to increase or dec rease t he temper atures by 10° C to suit ind ividual pref erences a nd requir ements. ROASTING CHART INTERNAL T EMPERAT URES – Rare : 50-60 °C; Medium : 60-70°C; W ell done : 7 0-80°C MEAT FAN OVEN COOKING TIME Beef 160-180°C 20-35 m inutes p[...]
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Page 18
18 USES OF DEFROST FEA TURE This fan oven funct ion def rosts mos t foods f aster than mor e convention al m ethods. It is particular ly suitable for delicate fro zen foods which are to be served co ld e.g. cre am filled gateaux , cak es c overed with icings or frostings, c heesecak es, bis cuits, scones, etc . It is preferable t o thaw fis h, meat[...]
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Page 19
19 A LW AY S SWITCH OFF THE ELECTRIC ITY SUPPLY A T THE MA IN WALL SWITCH A ND A LLOW THE A PPLIANCE TO COOL BEFORE CLEANING. CLEANING MATERI A LS Before us ing any c leaning m aterials on your applianc e, check that the y are su itable a nd that their use is rec omm ended by the m anufacturer . Cleaners that c ontain bleach s hould NOT be used as [...]
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Page 20
20 TO REMOVE DISCOLOURA TIONS OR WHITE A ND SILVER MA RK S Thes e marks som etimes give th e impr ession of bein g in or under neath the hob glass. T hey can alm ost always b e removed pr ovided th ey ha ve not becom e excess ively burnt on. Follow the instruc tions und er ‘To Rem ove m ore Stubborn M arks’, on pag e 19. If this is unsucces sfu[...]
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Page 21
21 CLEANING INSIDE THE GRILL/OVEN COMPARTMENTS The sides, and bac k panel of th e main o ven are coated with spec ial Stayclean li nings. The vitre ous enam el m ain oven, inter ior ma in oven door and grill com partment c an be cleane d using norm al oven cleaner s or aerosol o ven c leaners with care. Ens ure that the m anufac turers ins truction[...]
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Page 22
22 CLEANING THE DOOR GLA SS To p revent damaging or weakening the door glass panels avoid the use of the following: · Household detergent s and bleach es · Impregnated pads unsuitable for non- stick saucep ans · Brillo/Ajax p ads or steel wool pads · Chemical oven pads or aerosols · Rust removers · Bath/Sink stain remov ers CLEANING BETWEEN T[...]
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Page 23
23 W e strongly recomm end that you carry out the follo wing check s on y our app liance bef ore cal ling a Service Engineer. It ma y be t hat the prob lem is a sim ple one which you can sol ve yourself without t he expense of a Servic e call. If our Ser vice Eng ineer finds that t he prob lem is listed below you will be ch arged for th e call whet[...]
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Page 24
24 SERVICE AND SPARE PARTS In the event of your applianc e requiri ng service, or if y ou wish to purc hase spare p arts, pleas e contact your loca l Service F orce Centr e b y telep honing:- 0870 5 929929 Your tel ephone cal l will be aut omatic ally routed to the Serv ice Force C entre cov ering your p ost code area. For the address of y our loc [...]
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Page 25
25 Standard guarantee conditions W e, Electrol ux, undertake that if wit hin 12 months of the date of the purchas e this El ectrolux ap pliance or any part thereof is prove d to be defective by reason on ly of faulty workm anship or materials, we wil l, at our opti on repair or replace the sam e FREE OF CH ARGE for labo ur, mater ials or carri age [...]
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Page 26
NOTES 26[...]
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Page 27
NOTES 27[...]
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Page 28
IMP OR TA N T NOTI CE In line with our cont inuing po licy of res earch and d evelopm ent, we reser ve the r ight to alter models and specif ications without pri or notice. This instruction booklet is accurate at t he date of printing , but will b e superse ded if spec ifications or appear ance ar e changed. ELECTROLU X 55 – 77 H IGH STREET , SLO[...]